Full Time Bartender Tuklo Grill Choctaw Landing
Bartender job at Choctaw Nation Of Oklahoma
Pay Rate: $8.00 Hourly Rate | Full Time | Shift Details: 4:00PM - 12:30AM Sunday, 10:00AM -5:00PM Wednesday, Thursday, 2:00PM - 10:30PM Friday, Saturday (OFF Monday & Tuesday)
Job Purpose or Objective(s): The bartender prepares and serves cocktails and other beverages to guests or prepares for wait staff to provide a positive customer experience. You will ensure customers meet age requirements for the purchase of alcohol. You will report to the Beverage Manager.
Primary Tasks:
You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
Provide great guest service; proficient in making drinks correctly and promptly.
Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
Maintain a high level of cleanliness and a safe, hazard-free work environment.
You will inform management of any product shortages, equipment failures or staffing issues promptly.
Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
Perform other tasks as assigned.
Job Requirements
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer).
Obtain an ABLE Certification
Work well in a team environment and motivate team to sustain exceptional levels of performance.
Handle cash and all other tender methods and be able to make change.
Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
One (1) year work experience in a high-volume, full-service bartending position
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer). Obtain an ABLE Certification Work well in a team environment and motivate team to sustain exceptional levels of performance. Handle cash and all other tender methods and be able to make change. Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales. One (1) year work experience in a high-volume, full-service bartending position You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system. Provide great guest service; proficient in making drinks correctly and promptly. Responsible for the receipt of monies and settlement of guest checks following all appropriate policies. Maintain a high level of cleanliness and a safe, hazard-free work environment. You will inform management of any product shortages, equipment failures or staffing issues promptly. Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation. Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations. Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances Perform other tasks as assigned.
Auto-ApplyGrand Cafe PRN (On-Call) Server
Bartender job at Choctaw Nation Of Oklahoma
Job Purpose or Objective(s): You will serve food and drinks in a thoughtful manner ensuring a positive dining experience. You will report to the Food & Beverage Shift Manager. Primary Tasks: 1. You will serve food and drink items and ensure correct temperature.
2. Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
3. Help bus tables to ensure the table is available for the next guest.
4. Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
5. Promote current casino events and programs and can give guests directions to all casino areas.
6. Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
7. Perform other tasks as may be assigned.
Job Requirements:
+ ABLE Certification
+ Can handle cash responsibly.
+ Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
+ Can speak, read, and write English.
+ Teamwork skills are required to support the success and enjoyment of the guest.
+ Previous Server or Wait staff Experience.
Job Identification: 23225
Job Category: Food and Beverage
Posting Date: 12/15/2025, 3:43 PM
Job Schedule: Part time
On-Site/Remote: On-Site
Cafe Wkr, Full Time
Oklahoma jobs
Child Nutrition/CAFE WKR, FULL TIME
QUALIFICATIONS/REQUIREMENTS:
Education:
High school transcript/GED
Specialized Knowledge, Licenses, etc.:
Food Handler's permit required.
Specific Training/Skills:
Job skills are required to perform tasks with a need to occasionally upgrade skills in order to meet changing job conditions.
Physical Requirements:
Exposure to the following situations may range from remote to frequent based on circumstances and factors that may not be predictable.
Hands to be washed frequently and correctly
Fingernails are well trimmed and clean.
No nail polish or artificial fingernails, no jewelry worn on body.
Employees must report all illness to the on-site manager upon arrival each day.
Cuts, abrasions and burns on hands and exposed arms must be bandaged.
Hair restraints must be worn at all time, disposable gloves to be worn at all times.
Non-slip closed toe shoes, clothing and apron are clean when reporting to work.
All incidents and accidents must be reported immediately to the on-site manager.
You have to be able to lift at least 50 pounds.
DUTIES/RESPONSIBILITIES AND ESSENTIAL FUNCTIONS:
The following duties are representative of performance expectations. A reasonable accommodation may be made to enable a qualified individual with a disability to perform essential functions.
Accurate reporting of transactions made through cafeteria.
Maintain balance with customer count each day.
Assist in preparation of food.
Other duties as assigned
Note: Position offers health benefits but does not offer leave benefits.
EMPLOYMENT TYPE: FULL-TIME, PERMANENT
On Call Bartender- River Bar and Grill- Grant Casino
Bartender job at Choctaw Nation Of Oklahoma
Schedule: On Call, will vary based on business needs (concerts, banquets, VIP events)
Start Rate: $7.50/Hourly + tips
Job Purpose or Objective(s): The bartender prepares and serves cocktails and other beverages to guests or prepares for wait staff to provide a positive customer experience. You will ensure customers meet age requirements for the purchase of alcohol. You will report to the Beverage Manager.
Primary Tasks:
You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
Provide great guest service; proficient in making drinks correctly and promptly.
Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
Maintain a high level of cleanliness and a safe, hazard-free work environment.
You will inform management of any product shortages, equipment failures or staffing issues promptly.
Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
Perform other tasks as assigned.
Job Requirements
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer).
Obtain an ABLE Certification
Work well in a team environment and motivate team to sustain exceptional levels of performance.
Handle cash and all other tender methods and be able to make change.
Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
One (1) year work experience in a high-volume, full-service bartending position
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer). Obtain an ABLE Certification Work well in a team environment and motivate team to sustain exceptional levels of performance. Handle cash and all other tender methods and be able to make change. Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales. One (1) year work experience in a high-volume, full-service bartending position You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system. Provide great guest service; proficient in making drinks correctly and promptly. Responsible for the receipt of monies and settlement of guest checks following all appropriate policies. Maintain a high level of cleanliness and a safe, hazard-free work environment. You will inform management of any product shortages, equipment failures or staffing issues promptly. Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation. Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations. Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances Perform other tasks as assigned.
Auto-ApplyPart-Time Server Assistant-Chop House- Grant Casino
Bartender job at Choctaw Nation Of Oklahoma
Start Rate: $11.79 + tips | Schedule: Schedule will vary
Job Purpose or Objective(s): You will assist servers on the delivery of beverage and food in the appropriate order while ensuring a 5-star dining experience. You will report to the venue's Shift Manager and General Manager.
Primary Tasks:
1. You will aid servers in the serving of dining guests.
2. Assist servers on the delivery of beverage and food in the appropriate order.
3. Greet and welcome guests and respond to their requests and inquiries
4. Set/reset tables with appropriate linen and small wares always following food and beverage standards.
5. You will perform side work according to responsibilities assigned by manager always providing a safe and clean work environment.
6. Remove dishes as guests finish each course or when empty dishes are visible.
7. Ensure areas are clean, organized, and restocked throughout shift.
8. Understand safety responsibilities and environmental laws by following established procedures, policies, and training.
9. Perform other tasks that may be assigned.
Job Requirements
ABLE Certification- 18 years old to serve, 21 years old to bartend
Teamwork skills are required to support the success and enjoyment of the guest.
Basic knowledge of service standards, guest relations, food and beverage preparations
ABLE Certification- 18 years old to serve, 21 years old to bartend Teamwork skills are required to support the success and enjoyment of the guest. Basic knowledge of service standards, guest relations, food and beverage preparations 1. You will aid servers in the serving of dining guests. 2. Assist servers on the delivery of beverage and food in the appropriate order. 3. Greet and welcome guests and respond to their requests and inquiries 4. Set/reset tables with appropriate linen and small wares always following food and beverage standards. 5. You will perform side work according to responsibilities assigned by manager always providing a safe and clean work environment. 6. Remove dishes as guests finish each course or when empty dishes are visible. 7. Ensure areas are clean, organized, and restocked throughout shift. 8. Understand safety responsibilities and environmental laws by following established procedures, policies, and training. 9. Perform other tasks that may be assigned.
Auto-ApplyGuy Fieri Bartender
Bartender job at Choctaw Nation Of Oklahoma
Job Purpose or Objective(s): The bartender prepares and serves cocktails and other beverages to guests or prepares for wait staff to provide a positive customer experience. You will ensure customers meet age requirements for the purchase of alcohol. You will report to the Beverage Manager.
Primary Tasks:
You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
Provide great guest service; proficient in making drinks correctly and promptly.
Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
Maintain a high level of cleanliness and a safe, hazard-free work environment.
You will inform management of any product shortages, equipment failures or staffing issues promptly.
Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
Perform other tasks as assigned.
Job Requirements
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer).
Obtain an ABLE Certification
Work well in a team environment and motivate team to sustain exceptional levels of performance.
Handle cash and all other tender methods and be able to make change.
Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
One (1) year work experience in a high-volume, full-service bartending position
Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer). Obtain an ABLE Certification Work well in a team environment and motivate team to sustain exceptional levels of performance. Handle cash and all other tender methods and be able to make change. Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales. One (1) year work experience in a high-volume, full-service bartending position You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system. Provide great guest service; proficient in making drinks correctly and promptly. Responsible for the receipt of monies and settlement of guest checks following all appropriate policies. Maintain a high level of cleanliness and a safe, hazard-free work environment. You will inform management of any product shortages, equipment failures or staffing issues promptly. Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation. Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations. Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances Perform other tasks as assigned.
Auto-ApplyGrand Cafe PRN (On-Call) Server
Bartender job at Choctaw Nation Of Oklahoma
Job Purpose or Objective(s): You will serve food and drinks in a thoughtful manner ensuring a positive dining experience. You will report to the Food & Beverage Shift Manager.
Primary Tasks:
You will serve food and drink items and ensure correct temperature.
Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
Help bus tables to ensure the table is available for the next guest.
Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
Promote current casino events and programs and can give guests directions to all casino areas.
Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
Perform other tasks as may be assigned.
Job Requirements:
ABLE Certification
Can handle cash responsibly.
Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
Can speak, read, and write English.
Teamwork skills are required to support the success and enjoyment of the guest.
Previous Server or Wait staff Experience.
ABLE Certification Can handle cash responsibly. Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory. Can speak, read, and write English. Teamwork skills are required to support the success and enjoyment of the guest. Previous Server or Wait staff Experience. You will serve food and drink items and ensure correct temperature. Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask. Help bus tables to ensure the table is available for the next guest. Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience. Promote current casino events and programs and can give guests directions to all casino areas. Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks. Perform other tasks as may be assigned.
Auto-Apply