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Kitchen assistant hiring summary. Here are some key points about hiring kitchen assistants in the United States:
Here's a step-by-step kitchen assistant hiring guide:
A kitchen assistant is responsible for assisting chefs, cooks, or managers. Most of the duties are given by supervising officers, and it will revolve around preparing ingredients, cutting or washing meat and vegetables, and performing basic cooking tasks such as boiling and frying. A kitchen assistant is also responsible for maintaining the cleanliness of the kitchen, washing used materials, sanitizing utensils, organizing food inventory. Other tasks include unloading deliveries of food supplies and sorting the ingredients accordingly.
Before you post your kitchen assistant job, you should take the time to determine what type of worker your business needs. While certain jobs definitely require a full-time employee, it's sometimes better to find a kitchen assistant for hire on a part-time basis or as a contractor.
You should also consider the ideal background you'd like them a kitchen assistant to have before you start to hire. For example, what industry or field would you like them to have experience in, what level of seniority or education does the job require, and how much it'll cost to hire a kitchen assistant that fits the bill.
This list presents kitchen assistant salaries for various positions.
| Type of Kitchen Assistant | Description | Hourly rate |
|---|---|---|
| Kitchen Assistant | Food preparation workers perform many routine tasks under the direction of cooks, chefs, or food service managers. Food preparation workers prepare cold foods, slice meat, peel and cut vegetables, brew coffee or tea, and perform many other food service tasks. | $10-16 |
| Food Prep/Dishwasher | A food prep/dishwasher's role is to perform food preparation and cleaning duties in a kitchen, under the supervision and directives of a chef or manager. One of their primary responsibilities is washing dishes, sanitizing utensils, and preparing ingredients by washing, peeling, and cutting them according to size... Show more | $11-17 |
| Line Cook/Dishwasher | A line cook/dishwasher is primarily in charge of prepping food and maintaining their work station's cleanliness while adhering to health standards and protocols. Among their duties include washing and chopping vegetables, cutting meat according to requirements, preparing sauces, and cooking according to an executive chef's directives... Show more | $12-21 |
| Rank | State | Avg. salary | Hourly rate |
|---|---|---|---|
| 1 | Minnesota | $39,011 | $19 |
| 2 | Maine | $38,990 | $19 |
| 3 | Oregon | $36,784 | $18 |
| 4 | California | $35,076 | $17 |
| 5 | New York | $34,901 | $17 |
| 6 | Illinois | $34,503 | $17 |
| 7 | Rhode Island | $33,265 | $16 |
| 8 | Colorado | $32,401 | $16 |
| 9 | Utah | $31,921 | $15 |
| 10 | Michigan | $30,991 | $15 |
| 11 | Pennsylvania | $30,951 | $15 |
| 12 | Wisconsin | $30,601 | $15 |
| 13 | Nebraska | $30,413 | $15 |
| 14 | Nevada | $29,304 | $14 |
| 15 | Maryland | $29,261 | $14 |
| 16 | Arizona | $28,231 | $14 |
| 17 | Virginia | $27,794 | $13 |
| 18 | Missouri | $27,692 | $13 |
| 19 | Ohio | $26,466 | $13 |
| 20 | Florida | $24,595 | $12 |
| Rank | Company | Average salary | Hourly rate | Job openings |
|---|---|---|---|---|
| 1 | University of Massachusetts Boston | $44,690 | $21.49 | |
| 2 | University of San Diego | $40,545 | $19.49 | |
| 3 | Syracuse University | $39,654 | $19.06 | |
| 4 | Bethesda Project | $39,325 | $18.91 | 2 |
| 5 | The Culinary Institute of America | $36,050 | $17.33 | |
| 6 | CITC | $35,828 | $17.23 | |
| 7 | Amber | $35,730 | $17.18 | |
| 8 | Woodson Ymca | $34,983 | $16.82 | |
| 9 | Dignity Health | $34,945 | $16.80 | 1 |
| 10 | Zoox | $34,697 | $16.68 | |
| 11 | Light of Life Rescue Mission | $34,271 | $16.48 | |
| 12 | Cornell University | $33,710 | $16.21 | 7 |
| 13 | PJ's Coffee | $33,540 | $16.13 | |
| 14 | American Addiction Centers | $33,275 | $16.00 | |
| 15 | Cafe Services | $33,068 | $15.90 | 1 |
| 16 | H-E-B | $32,946 | $15.84 | 13 |
| 17 | Senior Resource Group | $32,581 | $15.66 | |
| 18 | Dairy Farmers of America | $32,204 | $15.48 | |
| 19 | Allina Health | $32,113 | $15.44 | |
| 20 | Supportive Concepts for Families | $31,696 | $15.24 |
A good kitchen assistant job description should include a few things:
Including a salary range and the first name of the hiring manager is also appreciated by candidates. Here's an example of a kitchen assistant job description:
To find kitchen assistants for your business, try out a few different recruiting strategies:
To successfully recruit kitchen assistants, your first interview needs to engage with candidates to learn about their interest in the role and experience in the field. You can go into more detail about the company, the role, and the responsibilities during follow-up interviews.
You should also ask about candidates' unique skills and talents to see if they match the ideal candidate profile you developed earlier. Candidates good enough for the next step can complete the technical interview.
The right interview questions can help you assess a candidate's hard skills, behavioral intelligence, and soft skills.
Once you've found the kitchen assistant candidate you'd like to hire, it's time to write an offer letter. This should include an explicit job offer that includes the salary and the details of any other perks. Qualified candidates might be looking at multiple positions, so your offer must be competitive if you like the candidate. Also, be prepared for a negotiation stage, as candidates may way want to tweak the details of your initial offer. Once you've settled on these details, you can draft a contract to formalize your agreement.
It's also important to follow up with applicants who do not get the job with an email letting them know that the position is filled.
To prepare for the new employee's start date, you can create an onboarding schedule and complete any necessary paperwork, such as employee action forms and onboarding documents like I-9 forms, benefits enrollment, and federal and state tax forms. Human Resources should also ensure that a new employee file is created.
There are different types of costs for hiring kitchen assistants. One-time cost per hire for the recruitment process. Ongoing costs include employee salary, training, onboarding, benefits, insurance, and equipment. It is essential to consider all of these costs when evaluating hiring a new kitchen assistant employee.
You can expect to pay around $27,455 per year for a kitchen assistant, as this is the median yearly salary nationally. This can vary depending on what state or city you're hiring in. If you're hiring for contract work or on a per-project basis, hourly rates for kitchen assistants in the US typically range between $10 and $16 an hour.