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Best kitchen chef certifications
Kitchen chef certifications allow job seekers to demonstrate their competency as an kitchen chef to employers. However, not all kitchen chef certifications provide the same value for job seekers.
The best certifications for a kitchen chef are Certified Master Chef (CMC), Certified Food Manager (CFM), and Certified Nutrition Specialist (CNS).
Below is a list of the best kitchen chef certifications. Obtaining an kitchen chef certification will give you a leg up when you apply for jobs and increase your potential salary.
3 best certifications for kitchen chefs
| Rank | Kitchen chef certification | Organization |
|---|---|---|
| 1 | Certified Master Chef (CMC) | ACF |
| 2 | Certified Food Manager (CFM) | IFSEA, MCFE |
| 3 | Certified Nutrition Specialist (CNS) | BCNS |
3 best kitchen chef certifications
1. Certified Master Chef (CMC)
The consummate chef. A CMC possesses the highest degree of professional culinary knowledge, skill and mastery of cooking techniques.
- More than two years of education or training after high school required? Yes
- More than two years of work experience required? Yes
- Oral or written exam required? Yes
- Renewal required? Every 5 year(s)
2. Certified Food Manager (CFM)
These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.
- More than two years of education or training after high school required? Yes
- More than two years of work experience required? Yes
- Oral or written exam required? Yes
- Renewal required? Every 3 year(s)
3. Certified Nutrition Specialist (CNS)
Certified Nutrition Specialist professionals are on the front lines battling the epidemic of obesity and chronic disease, and the BCNS supports these efforts and certifies nutrition professionals who maintain the highest standard of nutrition competence.
- More than two years of education or training after high school required? Yes
- More than two years of work experience required? Yes
- Oral or written exam required? Yes
- Renewal required? Every 5 year(s)
What is the best certification for a kitchen chef?
The best kitchen chef certification is Certified Master Chef (CMC). The Certified Master Chef (CMC) is awarded by the American Culinary Federation, Inc. the advanced certification is for more experienced employees as it often requires some work experience to acquire.
Here's a bit more background on how to obtain this kitchen chef certification:
- To become a certified Certified Master Chef (CMC), you need to pass the exam.
- This certificate requires more than two years of work experience.
- Renew certification every 5 year.
The most common combination of kitchen chef certifications include: Certified Master Chef (CMC), Certified Food Manager (CFM), and Certified Nutrition Specialist (CNS).
Online courses for kitchen chefs to earn certifications
1. Cooking for Busy Healthy People
Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget, cooking can be a cost-effective, joyful and rewarding way to love the food that will love us back for a lifetime. In this course, you’ll learn some basic recipes from a home cook and two professional chefs who prioritize healthful eating. You’ll also learn some of the fundamentals of principle-based cooking that can help you break free from...
2. Fun food safety and sanitation course
The food safety course will help prepare you for safely working in a kitchen and food handler tests like Servesafe...
3. Food Safety for Managers and Supervisors
The Highfield Food Safety Level 3 syllabus presented in two hours of video tutorials. Boost your food safety knowledge...
4. ISO 22000:2018. Food Safety Management System
Understand the requirements for a food safety management system applicable for any organization in the food chain...
5. ISO 22000 (HACCP and PRPs) for Food Safety
Standards, analysis, control points, and risk management related to ISO 22000 for food industry professionals...
6. OSHA Workplace Safety (General Industry 6 Hr Class)
Learn the requirements and standards associated with OSHA and workplace safety. Safety best practices for the workplace...
7. Complete Health and Safety Auditor Course. OHSAS 18001.
How to implement and audit a health & safety management system and obtain certification to OHSAS 18001 Standard...
8. OSHA Safety Training: Conducting Safety Meetings
A Brief Safety Management Course for Current and Aspiring Safety Professionals...
9. OSHA Safety Pro: Personal Protective Equipment
Impress management or get that job with you your ability to display life and dollar saving work place safety practices...
10. Fire Safety: Become A Fire Safety Expert
Become an expert in Fire Safety, Fire Hazards Control, Fire Evacuation Plans, and Fire Risk Assessment...
11. OSHA Safety Training: Heat Stress Management
A Workplace Safety Management Course for Current and Future Safety Professionals...
12. OSHA Safety Pro: Deadly Concrete Dust. Crystalline Silica.
OSHA's General, Construction, and Maritime Industries Hazard Prevention and Safety Standard...
13. Basic Fire Safety Awareness
Basic Fire Safety Awareness - Your Gateway towards Career in Fire Safety...
14. ISO 45001. Occupational health & safety management system
Upgrate your health and safety career by understanding the requriements for an OH & S management system from ISO 45001...
15. Occupational Health & Safety Training
Workplace Health and Safety Course For Employees & Managers...
16. NEBOSH health and safety Management System
It Shows the Start point to Build your Health & safety Career and how to Join the field and becoming HSE Specialist...
17. OSHA Safety Pro: Trenching Excavation & Soil Mechanics
A quick yet detailed certification in OSHA safety with a focus on Trenching, Excavation, & Soil Mechanics...
18. Cook Real Food: How to Make Simple Plant-Based Meals
Learn how to cook whole plant foods to make quick, easy, and healthy vegan meals for practical everyday eating...
19. Fire Safety and Prevention Planning
Become an expert in understanding Fire Safety and Prevention Planning for your workplaces and organizations...
20. Advanced Process Control & Safety Instrumented Systems SIS
Learn how the main process equipment such as chemical reactors , pumps , compressors & heat exchangers are controlled...