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Kitchen cleaner skills for your resume and career

Updated January 8, 2025

2 min read

Below we've compiled a list of the most critical kitchen cleaner skills. We ranked the top skills for kitchen cleaners based on the percentage of resumes they appeared on. For example, 32.0% of kitchen cleaner resumes contained dishes as a skill. Continue reading to find out what skills a kitchen cleaner needs to be successful in the workplace.

15 kitchen cleaner skills for your resume and career

1. Dishes

Dishes refers to the act of cleaning dishes and utensils used in a restaurant. Collecting dirty dishes is often the job of a busser, who clears a table of any dishes once customers have paid and left the restaurant. Dishes are often cleaned by industrial dishwashers, which use high water temperatures and tougher cleaning solutions to clean dishes more quickly.

Here's how kitchen cleaners use dishes:

Move dried dishes and flatware to storage locations and stack securely.
Washed dishes, mats, counters, floors, grills

2. Cleanliness

Here's how kitchen cleaners use cleanliness:

Prepare food and maintain standards of cleanliness at all times to include cleaning and pre/post food prep.
Mixed water with detergents and acids to prepare cleaning solutions according to specifications, general cleanliness according to safety and company guidelines

3. Exhaust Fans

Here's how kitchen cleaners use exhaust fans:

Clean grease from kitchen hoods and exhaust fans.
Check belts on fans ,grease bearings ,maintenance and repairs on exhaust fans.

4. Clean Kitchen

Clean Kitchen refers to maintaining a sanitary commercial kitchen. There are four main steps for a clean kitchen. These steps include Clean - keep yourself and work areas clean. Separate - keep raw material and other raw animal products away from other foods. Cook - always properly cook and prepare foods. Chill - store foods properly both before and after cooking.

Here's how kitchen cleaners use clean kitchen:

Maintain clean kitchen by removal of trash, sweeping and moping of floors.
Job description: Clean Kitchens and bar area.

5. Food Service

The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.

Here's how kitchen cleaners use food service:

Cultivated an environment of customer-focused service, working closely with the food service management team members to ensure smooth operations.
Perform routine food service activities according to established operational policies and procedures.

6. Kitchen Surfaces

Here's how kitchen cleaners use kitchen surfaces:

Sanitized kitchen surfaces, assist janitorial staff in routing cleaning procedures.
Entrusted with running the commercial dishwasher, cleaning of kitchen surfaces and meal delivery.

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7. Dishwashers

Here's how kitchen cleaners use dishwashers:

Prepped pizza toppings and sauce* Responsible for monitoring and prepping pizza dough inventory* Dishwasher and general kitchen clean up
Serve on lunch line at elementary school* Ran automatic dishwasher* Clean/sanitize environment after lunch

8. Safety Hazards

Safety hazards are defined as any potential source of danger or harm to a person's health and safety. The term commonly refers to the risks associated with the kind of occupation or work. The five common types of occupational safety hazards are; biological (health risks from viruses, bacteria, insect,s, etc.), chemical (dangerous substances used in manufacturing plants), physical (risk of injury associated with labor), Ergonomic (worker's efficiency during work), and Psychosocial (mental health risks involved with certain occupations).

Here's how kitchen cleaners use safety hazards:

Promoted building security by locking doors and checking electrical appliances for safety hazards.

9. Fryers

Here's how kitchen cleaners use fryers:

Cut and chopped food items and cooked on a grill or in fryers.
Monitor food in fryers and grills, and regulate cooking temperatures.

10. Kitchen Floors

Here's how kitchen cleaners use kitchen floors:

Sweep, scrub, squeegee and mop kitchen floors in accordance to the company's sanitary standards.
Steam and sanitize kitchen floors.

11. Stoves

Here's how kitchen cleaners use stoves:

Cleaned all kitchen areas, stoves, ovens, refrigerators, cookers, counter tops, cans and mats.
Cleaned stoves, ovens and Kitchen equipment.

12. Stainless Steel

Stainless steel is an alloy of iron, chromium, carbon, and some other metals with corrosion-resistant properties. The components of steel include less than 1% carbon, 1% manganese, and small quantities of other elements such as phosphorus, silicon, sulfur, and oxygen. Iron and carbon are the two essential components of steel. Stainless steel is resistant to tarnishing and rust.

Here's how kitchen cleaners use stainless steel:

Clean stainless steel and fridge inside the kitchen.

13. Clean Environment

Here's how kitchen cleaners use clean environment:

Maintained records of equipment cleaned and processed for quality assurance and reporting to supervisors to ensure a clean environment.
Performed all necessary opening and closing responsibilities to ensure efficient safe clean environment.

14. Food Products

Food products are the types of various food items that are created and processed to be sold as a product. These products are consumed by humans for nourishment and are mostly processed and created in a huge factory. Tinned goods, milk, meat, etc are the most common food products, and they are not limited to any specific kind except tobacco, beers, and alcohol as they are not considered food products.

Here's how kitchen cleaners use food products:

Organize food products in the freezer.
Delivered food products to different divisions.

15. Glass Windows

Here's how kitchen cleaners use glass windows:

Dust facum sweep mop, glass windows and extrior doors.

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What skills help Kitchen Cleaners find jobs?

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List of kitchen cleaner skills to add to your resume

The most important skills for a kitchen cleaner resume and required skills for a kitchen cleaner to have include:

Dishes
Cleanliness
Exhaust Fans
Clean Kitchen
Food Service
Kitchen Surfaces
Dishwashers

Safety Hazards
Fryers
Kitchen Floors
Stoves
Stainless Steel
Clean Environment
Food Products

Glass Windows
Cooking Equipment
Kitchen Appliances
Counter Tops
Safety Regulations

Updated January 8, 2025

Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

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