Kitchen crew vs cafe associate

Differences between kitchen crew and cafe associate duties and responsibilities

Kitchen crew example responsibilities.

• Manage facility/workers, close drive-thru, enter information into computer, make hamburgers.
• Employ to cook product in the kitchen (on the grill and deep fryers) and clean kitchen equipment when necessary.
• Wait on customers, run drive-thru, clean bathrooms, clean lobby, and close front line after closing.
• Provide total operational oversight, customer service, and business management through proven leadership and management experience.
• use chemical substance to clean stoves.
• Process orders by punching them into the POS database and handle cash or credit cards transactions.
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Cafe associate example responsibilities.

• tip counting and figuring for employees.
• Prepare and serve specialty coffee drinks, smoothies and teas.
• Better than average wine knowledge, both old and new world.
• Train in all areas of retail including point of sale (POS), shipping and handling.
• Enter all orders into the POS system accurately and efficiently.maintain a high level experience in a fast pace environment.
• Maintain cleanliness around the department; also, communicate with members in a professional and respectful manner when assistance are needed.
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