Assistant Manager, Retail & Production
General manager job at Krispy Kreme Doughnuts
Since its founding in 1937, Krispy Kreme's focus has remained the same - making fresh doughnuts using our founder's original recipe. The brand's iconic Hot Light lets consumers know when doughnuts are being made in the shop so they can stop in and enjoy them hot, right off the line.
We are looking for Assistant Managers who want to inspire customer wonder! You will work in partnership with our General Managers to create a WOW experience for our A-Glazing customers. You will also provide overall support with shop operations, foster a culture of teamwork, develop staff members' abilities and competencies, and meet and exceed the goals of the shop established for your location. We love to grow our peeps, so your long-term objective will be to develop your skills on your journey to becoming a General Manager here at Krispy Kreme.
A TASTE OF WHAT YOU WILL BE DOING:
* Manage and build a team of customer-focused employees through coaching, measurement, and fostering teamwork.
* Assist General Manager in recruiting, hiring, training, onboarding, and dispute resolution of team members.
* Maintain knowledge of products and current promotions
* Assist with in-shop accounting functions, including cash handling, completing corporate financial and operational reporting, counting, and depositing revenues, and managing inventory control.
* Ensure equipment and resources are operational for team member use including production equipment, POS system, retail equipment, drive-thru, and processing equipment.
* Maintain a high level of shop sanitation and cleanliness.
* Provide exceptional customer service to guests by nurturing a culture where all people know that their wonderfully original identities are welcomed & loved.
YOUR RECIPE FOR SUCCESS:
* High school diploma or equivalent.
* Five (5) years of experience in a job involving food service or retail industry.
* Has a steadfast commitment to nurture an equitable, unbiased culture where our peeps are empowered to showcase their originality.
* At least 2 years of management experience
* Must be 21 years of age or over.
* Valid driver's license.
* Effective communication skills, both written and verbal
* Travel Requirements: 0-10%
* Must be authorized to work in the US without sponsorship.
PHYSICAL DEMANDS AND WORKING CONDITIONS:
* The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
* Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
* Exposure to internal and external environmental conditions
* Shop - fluctuating temperatures and noise levels
* Exposure to known allergens including but not limited to nuts.
* Non-air-conditioned production
* Noise of a production and/or processing area
* The above statements are intended to describe the general nature of work performed by the employees assigned to this job and are not the official for the position. The official job description will be provided during the application/interview process.
BENEFITS:
* Weekly Pay
* Career opportunities- we are growing!
* Comprehensive benefits (medical, vision, and dental insurance)
* Employee discount program
* 401K plan
* PTO
* Company events
* Education Reimbursement
* Adoption Assistance
* Life Insurance
* FSA/HSA Plans
* Pet Insurance
Learn more at ******************
WHY KRISPY KREME?
At Krispy Kreme, we focus on:
Loving People:
* Our global culture is best captured by our Leadership Mix, a dozen behaviors that define how we work with one another across the world and give back to our communities. Check out our leadership mix here.
* Belonging happens once each Krispy Kremer knows their bold authentic self is welcomed, dignified, and loved, where their wonderfully original identities flourish and thrive.
Loving Communities:
* At Krispy Kreme, sharing joy is at the center of everything we do, and we strive to inspire this in our communities. Our brand purpose truly shines through our Acts of Joy and community fundraising initiatives.
* In the U.S., we have been donating unsold doughnuts to local food banks, with a goal of bringing a smile to our consumers as they enjoy a small, sweet treat. We partner with Feeding America and Convoy of Hope, who in turn partner with organizations nationwide to distribute donations to people in need through diverse types of programs and services.
* In 2022, we helped community groups raise $40 million globally. Last year in the U.S., we supported more than 83,000 fundraising events, raising nearly $37 million.
Loving Planet:
* We have been conducting a multi-year global GHG emissions assessment to establish an emissions baseline, using this foundation to soon set goals for greenhouse gas emission reductions.
* We are working on reducing food waste through donation efforts, animal feed, and composting programs.
Krispy Kreme is an Equal Opportunity Employer:
At Krispy Kreme, we believe that your originality sweetens our recipe. We value the diverse ingredients of the ethnicity, national origin, race, age, sex, gender, intersex, or veteran status of every individual. We strive for an inclusive culture that allows each of our peeps to bring their bold authentic self to work regardless of their religion, gender identity & expression, sexual orientation, or disability.
About Krispy Kreme
Headquartered in Charlotte, N.C., Krispy Kreme is one of the most beloved and well-known sweet treat brands in the world. Our iconic Original Glazed doughnut is universally recognized for its hot-off-the-line, melt-in-your-mouth experience. Krispy Kreme operates in more than 35 countries through its unique network of fresh doughnut shops, partnerships with leading retailers, and a rapidly growing Ecommerce and delivery business with more than 14,000 fresh points of access. Our purpose of touching and enhancing lives through the joy that is Krispy Kreme guides how we operate every day and is reflected in the love we have for our people, our communities and the planet. Connect with Krispy Kreme Doughnuts at ******************** or on one of its many social media channels, including **************************** and ****************************
Assistant Manager of Retail and Production starting pay is $20.00 per hour.
Restaurant Manager, The Lodge at Geneva
Cambridge, OH jobs
The opportunity Delaware North Parks and Resorts is hiring a Restaurant Manager to join our team at The Lodge at Geneva in Geneva, Ohio to lead operations across our modern steakhouse, pool bar, and seasonal food truck. Our restaurant features a fresh, contemporary atmosphere with seating for 150 guests indoors, 50 at the bar, and 70 on the outdoor patio. The menu showcases locally sourced beef and produce, catering to a sophisticated clientele and maintaining a loyal local following throughout the off-season.
We're looking for a dedicated and energetic leader who thrives in a fast-paced setting and is passionate about delivering exceptional guest experiences. This role involves managing front-of-house scheduling, hiring, staff training, and select ordering responsibilities. The ideal candidate will also have experience planning and executing large-scale holiday events and dinners, and possess the poise and professionalism to represent the Lodge at the highest standard.
If you are a motivated professional with a strong commitment to customer service, team development, and creating a positive and dynamic work environment, we encourage you to apply.
Pay Minimum - Anticipated Maximum Base Salary: $46,100 - $62,200 / year
In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at [
What we offer At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:
* Medical, dental, and vision insurance
* 401(k) with up to 4% company match
* Annual performance bonus based on level, as well as individual, company, and location performance
* Paid vacation days and holidays
* Paid parental bonding leave
* Tuition and/or professional certification reimbursement
* Generous friends-and-family discounts at many of our hotels and resorts
What will you do?
* Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
* Train, motivate, and develop team members to maintain high performance and professionalism
* Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
* Assist with administrative tasks, including ordering, inventory, scheduling, and operational reporting
* Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
* Monitor and enforce health, safety, and sanitation standards in compliance with regulations
More about you
* Minimum of 2 years of experience as a Restaurant Manager, preferably in a high-volume establishment with experience managing budgets, cost control, inventory, and an understanding of P&Ls
* Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
* Knowledge of food and beverage service standards, health regulations, and safety procedures
* Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
* Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
* Capacity to work a flexible schedule to accommodate business levels
Shift details Days
Evenings
On call
Split shift
Holidays
Evenings as needed
Weekends
8hr shift
Events
Who we are
The Lodge at Geneva-on-the-Lake boasts breathtaking views with its location on the southern shore of Lake Erie, near Geneva State Park in the heart of Ohio Wine Country. Delaware North provides food and beverage, retail, as well as lodging at Geneva State Park since the year 2004. The Lodge is a AAA three-diamond rated destination offering guest rooms, 8,500 square feet of event space, 25 lakeside cottages, a full-service restaurant, a zipline, and a lounge and gift shop - all overlooking beautiful Lake Erie.
Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality - come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
$46,100 - $62,200 / year
Restaurant Manager, The Lodge at Geneva
Dayton, OH jobs
The opportunity Delaware North Parks and Resorts is hiring a Restaurant Manager to join our team at The Lodge at Geneva in Geneva, Ohio to lead operations across our modern steakhouse, pool bar, and seasonal food truck. Our restaurant features a fresh, contemporary atmosphere with seating for 150 guests indoors, 50 at the bar, and 70 on the outdoor patio. The menu showcases locally sourced beef and produce, catering to a sophisticated clientele and maintaining a loyal local following throughout the off-season.
We're looking for a dedicated and energetic leader who thrives in a fast-paced setting and is passionate about delivering exceptional guest experiences. This role involves managing front-of-house scheduling, hiring, staff training, and select ordering responsibilities. The ideal candidate will also have experience planning and executing large-scale holiday events and dinners, and possess the poise and professionalism to represent the Lodge at the highest standard.
If you are a motivated professional with a strong commitment to customer service, team development, and creating a positive and dynamic work environment, we encourage you to apply.
Pay Minimum - Anticipated Maximum Base Salary: $46,100 - $62,200 / year
In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at [
What we offer At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:
* Medical, dental, and vision insurance
* 401(k) with up to 4% company match
* Annual performance bonus based on level, as well as individual, company, and location performance
* Paid vacation days and holidays
* Paid parental bonding leave
* Tuition and/or professional certification reimbursement
* Generous friends-and-family discounts at many of our hotels and resorts
What will you do?
* Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
* Train, motivate, and develop team members to maintain high performance and professionalism
* Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
* Assist with administrative tasks, including ordering, inventory, scheduling, and operational reporting
* Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
* Monitor and enforce health, safety, and sanitation standards in compliance with regulations
More about you
* Minimum of 2 years of experience as a Restaurant Manager, preferably in a high-volume establishment with experience managing budgets, cost control, inventory, and an understanding of P&Ls
* Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
* Knowledge of food and beverage service standards, health regulations, and safety procedures
* Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
* Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
* Capacity to work a flexible schedule to accommodate business levels
Shift details Days
Evenings
On call
Split shift
Holidays
Evenings as needed
Weekends
8hr shift
Events
Who we are
The Lodge at Geneva-on-the-Lake boasts breathtaking views with its location on the southern shore of Lake Erie, near Geneva State Park in the heart of Ohio Wine Country. Delaware North provides food and beverage, retail, as well as lodging at Geneva State Park since the year 2004. The Lodge is a AAA three-diamond rated destination offering guest rooms, 8,500 square feet of event space, 25 lakeside cottages, a full-service restaurant, a zipline, and a lounge and gift shop - all overlooking beautiful Lake Erie.
Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality - come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
$46,100 - $62,200 / year
Restaurant Manager, The Lodge at Geneva
Sandusky, OH jobs
The opportunity Delaware North Parks and Resorts is hiring a Restaurant Manager to join our team at The Lodge at Geneva in Geneva, Ohio to lead operations across our modern steakhouse, pool bar, and seasonal food truck. Our restaurant features a fresh, contemporary atmosphere with seating for 150 guests indoors, 50 at the bar, and 70 on the outdoor patio. The menu showcases locally sourced beef and produce, catering to a sophisticated clientele and maintaining a loyal local following throughout the off-season.
We're looking for a dedicated and energetic leader who thrives in a fast-paced setting and is passionate about delivering exceptional guest experiences. This role involves managing front-of-house scheduling, hiring, staff training, and select ordering responsibilities. The ideal candidate will also have experience planning and executing large-scale holiday events and dinners, and possess the poise and professionalism to represent the Lodge at the highest standard.
If you are a motivated professional with a strong commitment to customer service, team development, and creating a positive and dynamic work environment, we encourage you to apply.
Pay Minimum - Anticipated Maximum Base Salary: $46,100 - $62,200 / year
In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at [
What we offer At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:
* Medical, dental, and vision insurance
* 401(k) with up to 4% company match
* Annual performance bonus based on level, as well as individual, company, and location performance
* Paid vacation days and holidays
* Paid parental bonding leave
* Tuition and/or professional certification reimbursement
* Generous friends-and-family discounts at many of our hotels and resorts
What will you do?
* Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
* Train, motivate, and develop team members to maintain high performance and professionalism
* Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
* Assist with administrative tasks, including ordering, inventory, scheduling, and operational reporting
* Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
* Monitor and enforce health, safety, and sanitation standards in compliance with regulations
More about you
* Minimum of 2 years of experience as a Restaurant Manager, preferably in a high-volume establishment with experience managing budgets, cost control, inventory, and an understanding of P&Ls
* Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
* Knowledge of food and beverage service standards, health regulations, and safety procedures
* Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
* Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
* Capacity to work a flexible schedule to accommodate business levels
Shift details Days
Evenings
On call
Split shift
Holidays
Evenings as needed
Weekends
8hr shift
Events
Who we are
The Lodge at Geneva-on-the-Lake boasts breathtaking views with its location on the southern shore of Lake Erie, near Geneva State Park in the heart of Ohio Wine Country. Delaware North provides food and beverage, retail, as well as lodging at Geneva State Park since the year 2004. The Lodge is a AAA three-diamond rated destination offering guest rooms, 8,500 square feet of event space, 25 lakeside cottages, a full-service restaurant, a zipline, and a lounge and gift shop - all overlooking beautiful Lake Erie.
Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality - come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
$46,100 - $62,200 / year
Restaurant Manager, The Lodge at Geneva
Mansfield, OH jobs
The opportunity Delaware North Parks and Resorts is hiring a Restaurant Manager to join our team at The Lodge at Geneva in Geneva, Ohio to lead operations across our modern steakhouse, pool bar, and seasonal food truck. Our restaurant features a fresh, contemporary atmosphere with seating for 150 guests indoors, 50 at the bar, and 70 on the outdoor patio. The menu showcases locally sourced beef and produce, catering to a sophisticated clientele and maintaining a loyal local following throughout the off-season.
We're looking for a dedicated and energetic leader who thrives in a fast-paced setting and is passionate about delivering exceptional guest experiences. This role involves managing front-of-house scheduling, hiring, staff training, and select ordering responsibilities. The ideal candidate will also have experience planning and executing large-scale holiday events and dinners, and possess the poise and professionalism to represent the Lodge at the highest standard.
If you are a motivated professional with a strong commitment to customer service, team development, and creating a positive and dynamic work environment, we encourage you to apply.
Pay Minimum - Anticipated Maximum Base Salary: $46,100 - $62,200 / year
In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at [
What we offer At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:
* Medical, dental, and vision insurance
* 401(k) with up to 4% company match
* Annual performance bonus based on level, as well as individual, company, and location performance
* Paid vacation days and holidays
* Paid parental bonding leave
* Tuition and/or professional certification reimbursement
* Generous friends-and-family discounts at many of our hotels and resorts
What will you do?
* Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
* Train, motivate, and develop team members to maintain high performance and professionalism
* Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
* Assist with administrative tasks, including ordering, inventory, scheduling, and operational reporting
* Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
* Monitor and enforce health, safety, and sanitation standards in compliance with regulations
More about you
* Minimum of 2 years of experience as a Restaurant Manager, preferably in a high-volume establishment with experience managing budgets, cost control, inventory, and an understanding of P&Ls
* Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
* Knowledge of food and beverage service standards, health regulations, and safety procedures
* Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
* Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
* Capacity to work a flexible schedule to accommodate business levels
Shift details Days
Evenings
On call
Split shift
Holidays
Evenings as needed
Weekends
8hr shift
Events
Who we are
The Lodge at Geneva-on-the-Lake boasts breathtaking views with its location on the southern shore of Lake Erie, near Geneva State Park in the heart of Ohio Wine Country. Delaware North provides food and beverage, retail, as well as lodging at Geneva State Park since the year 2004. The Lodge is a AAA three-diamond rated destination offering guest rooms, 8,500 square feet of event space, 25 lakeside cottages, a full-service restaurant, a zipline, and a lounge and gift shop - all overlooking beautiful Lake Erie.
Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.
Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.
Together, we're shaping the future of hospitality - come grow with us!
Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.
$46,100 - $62,200 / year
Customer Service Manager
Middletown, OH jobs
Why Wendy's Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our greatest asset and that through them, we create purpose and opportunity. We believe in driving sales and generating employee growth. We offer our Shift Managers the opportunity to grow and develop to their personal level.
POSITION OVERVIEW
* As a Restaurant Customer Service Manager, your primary responsibility is to create a service culture designed to "Delight Every Customer."
* You will inspire the entire restaurant team to drive a customer-centered service culture to build customer loyalty
* You will lead the planning process for daily operations, to guarantee every shift is set up to deliver the best customer service
* You will be the expert on executing great huddles in our restaurants, which is the Wendy's way of regularly communicating with our restaurant teams on what is most important to our customers and how we can exceed their expectations
* You will partner with other Restaurant Management to identify specific opportunities for optimizing efficiencies and maximizing the profitability of the restaurant
What you can expect
Shift Leaders are an integral part of the restaurant management team. Shift Leaders provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals.
* Weekly Pay!
* Competitive pay
* Medical, dental, vision, RX
* 401K
* Flexible Schedules we want you to have adventures outside of work
* Discounted Meals
* Advancement opportunities within our Management Career Path
* We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy's
What we expect from you
If a Wendy's restaurant were a person, it would be you: fun, fast and friendly, whatever situation comes up with a customer - good or bad - you handle it like a boss. You get how things work here, and make sure new team members know it, too. You make sure food safety standards and procedures are on point.
* Min 1 year restaurant experience preferred
* 6 months or more of restaurant, retail, customer service focused, or equivalent experience
* Must be at least 18 years of age
* HS diploma or equivalent & possess all documents required by state and federal law
* Ability to multi-task while maintaining composure and giving sound advice and direction
* Must be able to take direction, give direction, work well in a team environment, and have a strong customer orientation focus
* Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues
* Ability to work, concentrate and perform duties accurately in a fast-paced environment
* Must be able to stand for prolonged periods of time
* Use restaurant equipment such as a headset, register or grill
* Frequent lifting/carrying up to 25-50lbs, reaching, pushing, pulling, bending, kneeling, and stooping
* Must be available to report for work promptly and regularly
* Must have or be willing to obtain ServSafe certification by end of training
If we've just described you, text WEN98 to 25000 to apply now!
Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Customer Service Manager
Fairfield, OH jobs
Why Wendy's Families come in all shapes and sizes. And that includes Wendy's family - the people you work with as Wendy's Shift Leader. The stuff you want - like fun people, quality food, and a paycheck - is done. We believe our people are our greatest asset and that through them, we create purpose and opportunity. We believe in driving sales and generating employee growth. We offer our Shift Managers the opportunity to grow and develop to their personal level.
POSITION OVERVIEW
* As a Restaurant Customer Service Manager, your primary responsibility is to create a service culture designed to "Delight Every Customer."
* You will inspire the entire restaurant team to drive a customer-centered service culture to build customer loyalty
* You will lead the planning process for daily operations, to guarantee every shift is set up to deliver the best customer service
* You will be the expert on executing great huddles in our restaurants, which is the Wendy's way of regularly communicating with our restaurant teams on what is most important to our customers and how we can exceed their expectations
* You will partner with other Restaurant Management to identify specific opportunities for optimizing efficiencies and maximizing the profitability of the restaurant
What you can expect
Shift Leaders are an integral part of the restaurant management team. Shift Leaders provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals.
* Weekly Pay!
* Competitive pay
* Medical, dental, vision, RX
* 401K
* Flexible Schedules we want you to have adventures outside of work
* Discounted Meals
* Advancement opportunities within our Management Career Path
* We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy's
What we expect from you
If a Wendy's restaurant were a person, it would be you: fun, fast and friendly, whatever situation comes up with a customer - good or bad - you handle it like a boss. You get how things work here, and make sure new team members know it, too. You make sure food safety standards and procedures are on point.
* Min 1 year restaurant experience preferred
* 6 months or more of restaurant, retail, customer service focused, or equivalent experience
* Must be at least 18 years of age
* HS diploma or equivalent & possess all documents required by state and federal law
* Ability to multi-task while maintaining composure and giving sound advice and direction
* Must be able to take direction, give direction, work well in a team environment, and have a strong customer orientation focus
* Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues
* Ability to work, concentrate and perform duties accurately in a fast-paced environment
* Must be able to stand for prolonged periods of time
* Use restaurant equipment such as a headset, register or grill
* Frequent lifting/carrying up to 25-50lbs, reaching, pushing, pulling, bending, kneeling, and stooping
* Must be available to report for work promptly and regularly
* Must have or be willing to obtain ServSafe certification by end of training
If we've just described you, text WEN98 to 25000 to apply now!
Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
District Manager(02609) - 5079 N Hamilton Rd
Gahanna, OH jobs
Are you ready to be part of the action and key person in a successful operation? Domino's is a growing business worldwide with sales increasing steadily. As one of the largest Domino's franchises in the US, Team Honey Badger is the place to be! Our franchise operates over 100 Domino's in multiple states with plans to expand. We are seeking a District Manager/Supervisor with restaurant or equivalent experience to join our management team.
Our Super Star candidate will have a great attitude and customer-oriented personality. Qualifications include:
* A college degree and 3+ years' experience as a District Manager or Multi-unit operator in the restaurant industry, or an equivalent combination of education and experience
* Demonstrated ability to lead and manage operations in a fast-paced, dynamic environment
* Strong talent and performance-management skills
* Solid financial analysis skills
* Clean driving and criminal record
Overseeing operations for five to seven restaurant units, you'll be responsible for leading the restaurant management teams to drive sales and profitability, while developing the professional abilities of unit management staff. We'll rely on you to ensure that all business processes are enforced regarding financial controls, operation standards, policies, and procedures, ensuring a positive experience for our customers, as well as a positive work environment for all employees.
As a District Manager at Domino's, you may enjoy the following benefits:
* Competitive salary, bonus, and benefits package of upwards of $50-$100k/yr Plus
* The opportunity to oversee and develop stores in a growing brand
* Participation and leadership of a winning team
Our stores can provide a fast-paced, busy, challenging setting that will allow you to exercise your experience and expand your abilities. We have an excellent training program and the tools to learn and develop yourself and your team. Domino's Pizza is the world industry leader in pizza delivery. With your help, we can become the best pizza company in the world.
Qualifications
Additional Information
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District Manager- Pizza Hut
Bay Village, OH jobs
We operate multiple Pizza Hut locations in the Cleveland Ohio area and are looking for a District Manager to join our family. Responsibilities will include: Oversee operations at 6-8 locations Hire, train, supervise and direct the staff Operations and profitability of the designated area
Effectively communicate directions and implement changes to the market and follow up to ensure compliance.
Consistently demonstrate strong leadership qualities.
Budget for and Achieve sales goals
Generate ideas for local store marketing action plans
Work closely with the owners of the franchise as well as our office staff.
Benefits:
Medical, Dental and Vision Insurance
Paid time off
Bonus pay
Please provide a resume
Requirements
Must be 21 years or older; High School education and some college level class; 3 years prior experience in a management position; excellent communication, leadership and team building skills; and have a valid driver's license and reliable transportation; and meet background verification guidelines
Additional Information
willing to work a varied schedule including evenings and weekends; travel to multiple locations
District Manager- Columbus, OH
Dublin, OH jobs
Why Wendy's When our square shaped burgers made their first sizzle on the scene more than 50 years ago, people knew our approach wasn't like any other. Same goes for the way we support our employees. Our culture of openness, flexibility, and inclusiveness allows everybody to flourish in their own way. If you're looking for a career where you can be part of the action as we continue to grow our iconic brand - We got you!
What we expect from you
"Wendy's was built on the premise, "Quality is our Recipe," which remains the guidepost of the Wendy's system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand.
The base pay range for this position is listed below. The base pay actually offered will take into account internal equity and budget for the open position and also may vary depending on the candidate's job-related knowledge, skills, and experience, among other relevant factors. This range does not include an estimated value for any benefits, bonus, or other incentives that may be applicable based on position. * The target annual bonus for this role is XX% of annualized base salary, based on actual company and personal performance.
Our square burgers make us different and so do our benefits! Our restaurant support roles are eligible for a wide array of benefits, including things such as parental leave, free EAP sessions, company 401k match and other great offerings. For more details about our benefits, including an overview of eligibility and terms for certain benefits, please visit our benefits website,************************
* NOTE: Wendy's benefits, bonus, and other incentives are governed by the applicable legal plans and policies and, where appropriate, may be subject to Board approval an individual award agreement terms. Those documents supersede all other information regarding Wendy's benefits, bonus, and other incentives. Wendy's retains the right to amend or terminate its plans and policies at its sole discretion, in accordance with applicable plans, policies and laws."
Education: Bachelor's Degree
Travel: 50%
Pay Range: $83,000.00 - $141,000.00 Hr.
Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.
General Manager
Willoughby, OH jobs
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
Chipotle is growing fast - we're opening a restaurant every two days and we need excellent leaders to grow with us! Our General Managers are the captains of the ship. They understand what it takes to run a strong business, hire and train great people, and grow our company. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today.
WHAT'S IN IT FOR YOU
* Medical, dental, and vision insurance & 401k
* Quarterly bonus program
* Opportunities for people-development bonuses
* Tuition assistance (100% coverage for select degrees or up to $5,250/year)
* Career growth (need we say more?)
* Paid time off
* Holiday closures
WHAT YOU'LL BRING TO THE TABLE
* A friendly, enthusiastic attitude
* Business knowledge (P&L management, food safety, sales-forecasting, staffing… you get the idea)
* Ability to oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant
* A creative approach to marketing (fundraisers, community-engagement, etc.)
* Passion for leadership and team development
* The ability to deliver a great guest experience
* Previous restaurant experience
* Ability to jump in and assist where needed
* The ability to communicate in the primary language(s) of the work location
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit *****************
Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.comif you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
Job Number JR-2025-00697847 RefreshID JR-2025-00697847_20251105 StoreID 00765
District Manager- Pizza Hut
Cleveland, OH jobs
We operate multiple Pizza Hut locations in the Cleveland Ohio area and are looking for a District Manager to join our family. Responsibilities will include: Oversee operations at 6-8 locations Hire, train, supervise and direct the staff Operations and profitability of the designated area
Effectively communicate directions and implement changes to the market and follow up to ensure compliance.
Consistently demonstrate strong leadership qualities.
Budget for and Achieve sales goals
Generate ideas for local store marketing action plans
Work closely with the owners of the franchise as well as our office staff.
Benefits:
Medical, Dental and Vision Insurance
Paid time off
Bonus pay
Please provide a resume
Requirements
Must be 21 years or older; High School education and some college level class; 3 years prior experience in a management position; excellent communication, leadership and team building skills; and have a valid driver's license and reliable transportation; and meet background verification guidelines
Additional Information
willing to work a varied schedule including evenings and weekends; travel to multiple locations
Co Manager
Wilmington, OH jobs
Why Wendy's Want to make a difference? Want to be a leader? We offer more opportunities for people to find the challenges they want and the recognition they deserve. We are seeking career-minded, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior service, and have a passion for being the best in the business.
As leaders and role models, our managers set the tone for the fun, family environment in our restaurants.
What you can expect
Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve.
Our generous and competitive compensation package includes:
* Medical
* Dental
* Paid structured training program
* Paid vacation
* Direct Deposit
* 401(k) plan with Company Match
* Unlimited opportunities for growth and personal development based on performance.
What we expect from you
Previous Management Experience preferred.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Visit ************************************************************************* to apply
General Manager
Urbana, OH jobs
Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced leader, it is time to start a career with us. You know who you are - a natural leader, you love hiring, training, and putting together a winning team while wowing your guests with great service! You love learning and teaching others new things and motivating them to work together on the restaurant goals, team development, food safety, P&L management, marketing, and more.
BENEFITS WE OFFER:
* Medical, Dental and Vision Coverage
* Long Term Disability
* Short Term Disability
* Flex Spending/Health Savings Account
* Free and Discounted Meals
* Bonus Program
* 401k with match
* Paid Time Off
* Pizza Hut Perks Program and Discounts
* Casual Dress/Work Attire
* Free GED Program offered by GED Works
* Discounted College Tuition from Colorado Technical University
Requirements
If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. Because at Pizza Hut, you can do all that - and more. You will work with smart, eager, experienced, fun people. And you should expect training, growth, with plenty of excitement, unique challenges, and a world of opportunity.
Additional Info
Remember, this is just basic information. You will find out more after you apply! So, if you want a management career with an innovative company, look no further than Pizza Hut.
We are an equal-opportunity employer and recognize the strength that diversity brings to the workplace.
General Manager
Middleburg Heights, OH jobs
Welcome to Team Mile High doing business as Domino's! Locally owned and operating in Cleveland, Akron, Mansfield, and Columbus, OH. Since the start of 2020, we have grown our number of locations by over 300%! We can do that because we are a people first company. Our team drives our ability to create memorable customer experiences. Without a great team that is having fun, looking to excel, and wanting to win, we can't meet our customers' expectations. Due to our growth, we can give more opportunities to more team members, helping to create the next generation of leaders. Are you going to be part of that team?
Job Description
You oversee the operation of a single store. From the hiring, leading and directing of team members to achieving financial goals and ensuring the delivery of exceptional guest experiences, it is up to you to make your store a success.
Don't Worry! As a Fast Track Operating Partner, you will learn every aspect of our business over a six-to-eight-week period to take over your own store location. (Location Placement Varies)
This is a fast-track role for High Performers who want their own store as quickly as possible.
We want to hear from you if you possess the following:
* Have a Happy, Smiling Face (Happy People are our secret ingredient)
* Have proven leadership experience (2+ years in a restaurant management role)
* Have a passion for customer service
* A love for leading teams and Working in a team environment
* The ability to communicate effectively with all types of people
* You absorb information easily and have a desire to grow
* You're a Grinder that will do what it takes to get the job done
Qualifications
Our Fast-Track Operating Partner position requires you to learn every role in-store; that includes delivering pizzas! so an acceptable motor vehicle record, background check, auto insurance, and reliable vehicle are necessary for this role.
Position Requirements
* High school diploma
* An acceptable Motor Vehicle Record
* Pass a Criminal Background Check
* Auto Insurance
* Reliable Vehicle
* Previous Employment Reference
* Flexible work schedule, including nights and weekends
* Flexibility to work in a store within a 60-mile radius
Additional Information
* Period Profit Sharing
* Additional one-time bonuses available
* Paid Training to prepare YOU for success
* Ongoing Career and Leadership Opportunities
* Paid vacation
* Health, Dental, and Vision after 90 days
* IRA with company match after one year
We will handle your privacy and data in accordance with EEOC guidelines.
ADVANCEMENT
Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
DIVERSITY
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
* Actual earnings may/will vary based upon total hours worked, the applicable hourly wage rate, overtime pay, bonuses and benefits.
Team Mile High is an Equal Opportunity Employer.
General Manager
Springfield, OH jobs
Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced leader, it is time to start a career with us. You know who you are - a natural leader, you love hiring, training, and putting together a winning team while wowing your guests with great service! You love learning and teaching others new things and motivating them to work together on the restaurant goals, team development, food safety, P&L management, marketing, and more.
BENEFITS WE OFFER:
* Medical, Dental and Vision Coverage
* Long Term Disability
* Short Term Disability
* Flex Spending/Health Savings Account
* Free and Discounted Meals
* Bonus Program
* 401k with match
* Paid Time Off
* Pizza Hut Perks Program and Discounts
* Casual Dress/Work Attire
* Free GED Program offered by GED Works
* Discounted College Tuition from Colorado Technical University
Requirements
If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. Because at Pizza Hut, you can do all that - and more. You will work with smart, eager, experienced, fun people. And you should expect training, growth, with plenty of excitement, unique challenges, and a world of opportunity.
Additional Info
Remember, this is just basic information. You will find out more after you apply! So, if you want a management career with an innovative company, look no further than Pizza Hut.
We are an equal-opportunity employer and recognize the strength that diversity brings to the workplace.
District Manager- Pizza Hut
Cleveland Heights, OH jobs
We operate multiple Pizza Hut locations in the Cleveland Ohio area and are looking for a District Manager to join our family. Responsibilities will include: Oversee operations at 6-8 locations Hire, train, supervise and direct the staff Operations and profitability of the designated area
Effectively communicate directions and implement changes to the market and follow up to ensure compliance.
Consistently demonstrate strong leadership qualities.
Budget for and Achieve sales goals
Generate ideas for local store marketing action plans
Work closely with the owners of the franchise as well as our office staff.
Benefits:
Medical, Dental and Vision Insurance
Paid time off
Bonus pay
Please provide a resume
Requirements
Must be 21 years or older; High School education and some college level class; 3 years prior experience in a management position; excellent communication, leadership and team building skills; and have a valid driver's license and reliable transportation; and meet background verification guidelines
Additional Information
willing to work a varied schedule including evenings and weekends; travel to multiple locations
General Manager
Cleveland, OH jobs
Why Wendy's General Managers are the leader of the restaurant management team. General Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals. Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to:
* Maintain day-to-day financial controls
* Create and manage staff schedules
* Interview, hire, train and orientate team
* Oversee coaching, counseling, and developing staff and managing team relations.
* Exercise proper food handling, equipment maintenance and facility management
* Ensure health and safety inspections and standards are met
What you can expect
Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants.
Paid Training - We're invested in you, and excited to teach you what you need to know to lead the Wendy's Way
Perks - Employee Discount Program and discounts Meals while at work.
Competitive pay with Monthly Bonuses
Benefits: Medical, Dental and Vison Plan options; STD, LTD, and Life Insurance options; 401(k) with employer match.
What we expect from you
* Create a service experience so good the guests can't wait to come back to Wendy's.
* • You enjoy problem-solving and decision-making.
* • Create a "Customer First" attitude with your team.
* • You want to be a leader, and you're committed to teaching and growing your team.
* • A commitment to promoting proper procedures and a culture of food safety.
* • Maintain the balance between providing a high-quality employee and guest experience, achieving operational metrics, and meeting financial goals.
* You must be willing and able to:
* • Lead the management team to achieve our employee, customer, sales, and operational goals.
* Stand and move for most - if not all - of your shift.
* Use restaurant equipment such as a headset, register, or grill.
* Follow brand standards and guidelines to prepare great food, serve our customers, and maintain a clean restaurant that you're proud to work in.
* Must have or be willing to obtain SERV Safe certification by the end of training.
* Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks
* Must be 21 years of age or older
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
HAZA Foods is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regarding to age, race, color, religion, sex, sexual orientation, disability, or national origin. All resumes are held in confidence. Must be eligible to work in this country and pass a background investigation.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
General Manager
Hudson, OH jobs
Why Wendy's General Managers are the leader of the restaurant management team. General Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals. Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to:
* Maintain day-to-day financial controls
* Create and manage staff schedules
* Interview, hire, train and orientate team
* Oversee coaching, counseling, and developing staff and managing team relations.
* Exercise proper food handling, equipment maintenance and facility management
* Ensure health and safety inspections and standards are met
What you can expect
Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants.
Paid Training - We're invested in you, and excited to teach you what you need to know to lead the Wendy's Way
Perks - Employee Discount Program and discounts Meals while at work.
Competitive pay with Monthly Bonuses
Benefits: Medical, Dental and Vison Plan options; STD, LTD, and Life Insurance options; 401(k) with employer match.
What we expect from you
* Create a service experience so good the guests can't wait to come back to Wendy's.
* • You enjoy problem-solving and decision-making.
* • Create a "Customer First" attitude with your team.
* • You want to be a leader, and you're committed to teaching and growing your team.
* • A commitment to promoting proper procedures and a culture of food safety.
* • Maintain the balance between providing a high-quality employee and guest experience, achieving operational metrics, and meeting financial goals.
* You must be willing and able to:
* • Lead the management team to achieve our employee, customer, sales, and operational goals.
* Stand and move for most - if not all - of your shift.
* Use restaurant equipment such as a headset, register, or grill.
* Follow brand standards and guidelines to prepare great food, serve our customers, and maintain a clean restaurant that you're proud to work in.
* Must have or be willing to obtain SERV Safe certification by the end of training.
* Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks
* Must be 21 years of age or older
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
HAZA Foods is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regarding to age, race, color, religion, sex, sexual orientation, disability, or national origin. All resumes are held in confidence. Must be eligible to work in this country and pass a background investigation.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
General Manager(02464) - 7250 Center Street
Mentor, OH jobs
Exceptional customer service skills. Able to use point of sale system, order taking, cash handling. Strong leadership skills. Have the ability to hire, train and motivate a team of exceptional employees. Responsible for all team members and store operations. This includes scheduling,inventory, meeting food,labor and service goals. Know understand and enforce all company policies and procedures.
Job Duties: -Staffing -Training and development -Paperwork -Food management -Food safety -Food preparation -Work to a Schedule -Perfect Image and adherence to standards -Ensure that Great Customer Service is being provided by ALL team members -Attendance and Punctuality -Staff and customer safety -Transportation to/from work -Store Cleanliness -Marketing and Profitability. -Ability to add, subtract, multiply and divide accurately and quickly (may use calculator). -Must be able to make correct monetary change. -Verbal, written and telephone skills to take and process orders. -Motor coordination between eyes and hand/fingers to rapidly and accurately make precise movements with speed. -Ability to enter orders using a computer keyboard or touch screen. -Stock ordering -The ability to direct activities -Perform repetitive tasks -Work alone and with others -Work under stress -Meet strict quality control standards -Manage people -Analyze and compile data -Make judgments and decisions. -Be able to fill-in in any position and meet those requirements (driver, CSR) -Complete nightly, weekly and period paperwork, as required.
Qualifications
Additional Information