Are you looking for an entry-mid level job in the restaurant industry that can lead to a career? We offer
COMPETITIVE STARTING PAY, FLEXIBLE SCHEDULES, HEALTH BENEFITS, and 401k, !
Are you dedicated and ambitious? Come work with us.
Job Summary:
The ShiftLeader supports the store management team's daily operations of a Krystal restaurant in support of the Brand Vision, Mission and Promise while role modeling Krystal's Core Values. The ShiftLeader works with the management team in ensuring the compliance with company standards in all areas of operations to include; product preparation and delivery, customer service, facilities maintenance and financial accountability. This role accomplishes these objectives by assisting the management team in actively selecting, training and coaching the A+ talent to achieve key results in People, Customer, Sales and Profit.
Essential Duties and Responsibilities:
People:
Demonstrate the Krystal Core Values while assisting the management team in building high performing employees when training, retaining and recognizing A+ talent utilizing Krystal's tools and processes.
Partners with the management team to execute the Performance Management process consistently to ensure employees are set up for success and held accountable.
Customer:
Drives customer-focused culture by serving as a role model in resolving customer issues and partnering with the management team to train employees to meet or exceed customer service standards.
Coaches, drive excellence, recognize and hold their shift accountable around core operational procedures through the use of the OSM and Company systems.
Ensures that food safety standards are met through direct observation while running their shifts.
Sales:
Partners with the management team to ensure that restaurant level plan and marketing initiatives are in place and being implemented.
Profit:
Executes cash/security, inventory, labor and food control procedures during their shift and takes appropriate actions to identify and close gaps.
The above cited duties and responsibilities describe the general nature and level of work performed by people assigned to the job. They are not intended to be an exhaustive list of all the duties and responsibilities that an incumbent may be expected or asked to perform.
Education and Experience Requirements:
Must be at least 21 years of age.
Servsafe certification required
High School Diploma or GED preferred with one (1) or more years restaurant experience.
Systems & Software - proficient level knowledge of Microsoft Office software applications.
Must be able to work a flexible schedule including days, nights, overnights, & weekends.
May be required to travel to other locations, e.g. other stores, bank, meetings as business dictates
Knowledge/Skills/Abilities:
Customer Focused - Recognizes the guest as the primary focus and acts accordingly; sets a high standard for exceeding guest expectations and motivates the team by role modeling effective service behaviors.
Initiative - Takes action without being asked or required to; achieves goals beyond job requirements; is proactive and takes prompt action to accomplish tasks.
Action Oriented - Consistently maintains high levels of activity or productivity; works with vigor, effectiveness and determination over a sustained period of time.
Team Player - Encourages cooperation to accomplish team goals; promotes a respectful and inclusive work environment.
Physical Demands
Must be able to lift up to 70 pounds of force frequently to move objects
Ability to carry products/boxes and miscellaneous items weighing no more than 70 pounds
Consistently handles product preparation
Ability to kneel and follow proper lifting procedures
Consistently lifts for product preparation, stocking and inventory
$25k-32k yearly est. 60d+ ago
Looking for a job?
Let Zippia find it for you.
Shift Leader
Taco Bell 4.2
Van Wert, OH jobs
Van Wert, OHShiftLeader As a ShiftLeader at Team Lyders, you will support daily restaurant operations, assist in training and developing team members, and ensure exceptional service for our guests. You'll play a key role in maintaining company and brand standards while fostering a positive work environment. This role provides a pathway for leadership growth within the company.
What is Team Lyders?
Team Lyders operates over 200 Taco Bell locations across the Mid-West, committed to exceptional customer experiences and empowering team members to grow. We foster a positive work culture, value leadership, and strive for operational excellence. Join us to advance your career, make an impact, and grow with a team dedicated to success in the communities we serve!
The Day-to-Day
Build People Capability
* Supervise and support team members during shifts.
* Assist with training and development of new and existing team members.
* Foster a positive and inclusive workplace culture, championing Team Lyders' core values.
* Set the tone for exceptional customer service and teamwork.
Deliver a Consistent Customer Experience
* Execute MIC Success Routine to ensure operational efficiency.
* Plan, direct, and deploy crew to meet brand and company standards.
* Manage product inventory and ordering to meet demand.
* Assess and coach team members for service excellence.
* Maintain restaurant cleanliness and equipment standards.
Maintain Restaurant Operations
* Oversee daily restaurant operations, ensuring smooth and efficient workflow.
* Assist with administrative duties, including back-office organization.
* Audit CORE performance and provide coaching for improvement.
* Manage equipment maintenance and safety standards.
* Perform and oversee cash handling and daily banking tasks.
Is This You?
* 1+ years of experience in a restaurant leadership or training role.
* Strong communication and leadership skills.
* Ability to problem-solve and make decisions in a fast-paced environment.
* Must be 18 years or older.
* Ability to pass a background screening and MVR check.
* Valid driver's license required for banking duties.
* Willingness to work weekends, evenings, and extended shifts when necessary.
Physical Demands
The physical demands listed below represent the requirements necessary to successfully perform the essential functions of this job:
* Regularly required to:
* Remain standing for long periods of time.
* Talk and hear, verbally expressing ideas and important instructions.
* Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
* Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.
* Frequently required to:
* Walk about.
* Maintain balance while walking, standing, crouching, or running.
* Reach up and out with hands and arms.
* Lift and push/pull up to 40 pounds over a distance of 20 feet.
* Occasionally required to:
* Climb stairs or ladders.
* Twist the upper torso.
* Stand for long periods without a break.
* Stoop, kneel, crouch, and crawl.
* Lift and push/pull up to 50 pounds over a distance of 15 feet.
Work Environment
The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.
Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$23k-29k yearly est. 58d ago
Cashier - Opening Shift
Taco Bell 4.2
Belpre, OH jobs
Belpre, OH Looking for daytime work? The Opener/Days schedule is looking for employees who are able to work during the morning/early afternoon. Opening times vary by restaurant. Schedules for Openers can start as early as 6:00am. Dayshift typically ends by 4:00pm. Shift Length and specific Start/End times will vary within these times.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
* Free Meals during your shift
* Flexible Scheduling
* Fun Work Environment
* Paid Training
* Advancement Opportunities
* Competitive Pay
* GED/Scholarship Opportunities
* Retail Discount Program to save $$$ at other retail establishments.
* Referral Program available at Most Locations - ask for details.
* Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
* Greet and positively engage guests in the restaurant.
* Accurately accept the guests' orders and process payments.
* Address and resolve all guest inquiries and concerns in a timely manner.
* Maintain a safe, secure, and comfortable area for guests and team members.
* Work well with our Delivery Partners
* Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
* Answering questions about menu items and promotions
* Prepare Ingredients and Menu Items
* Restocking product and workstations
* Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
* Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
* Must be at least 16 years of age. No previous experience required.
* Must have reliable transportation.
* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
* Must be able to stand for long periods of time.
* Must be able to lift up to 50 lbs. with assistance.
* Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$20k-26k yearly est. 58d ago
Cashier - Nights/Closing Shift
Taco Bell 4.2
Belpre, OH jobs
Looking for adults, 18 years and older, who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
+ Free Meals during your shift
+ Flexible Scheduling
+ Fun Work Environment
+ Paid Training
+ Advancement Opportunities
+ Competitive Pay
+ GED/Scholarship Opportunities
+ Retail Discount Program to save $$$ at other retail establishments.
+ Referral Program available at Most Locations - ask for details.
+ Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
+ Greet and positively engage guests in the restaurant.
+ Accurately accept the guests' orders and process payments.
+ Address and resolve all guest inquiries and concerns in a timely manner.
+ Maintain a safe, secure, and comfortable area for guests and team members.
+ Work well with our Delivery Partners
+ Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
+ Answering questions about menu items and promotions
+ Prepare Ingredients and Menu Items
+ Restocking product and workstations
+ Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
+ Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
+ Must be at least 18 years of age. No previous experience required.
+ Must have reliable transportation.
+ Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
+ Must be able to stand for long periods of time.
+ Must be able to lift up to 50 lbs. with assistance.
+ Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$20k-26k yearly est. 60d+ ago
Shift Lead
Taco Bell 4.2
Obetz, OH jobs
Obetz, OH " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
Shift Manager Role:
Support the RGM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.
Responsibilities and Accountabilities:
Ensuring Consistent Customer Satisfaction
* Execute the MIC (Manager-In-Charge) Success Routine and ensure responsibilities under People, Customers and Service are completed.
* Ensure that all Team Members complete their Shift Excellence tasks for their assigned position(s).
* Ensure that all employees present a neat clean appearance and wear company uniform.
* Personally demonstrate the Customer needs are the highest priority.
* Ensure food safety, quality and accuracy of orders.
* Resolve customer complaints quickly while maintaining positive customer relations.
* Greets customers with a smile, is polite and pleasant when speaking with customers.
* Works with urgency.
* Works with management and fellow employees.
* Cooperation with peers - work with fellow employees as part of a team, helps others when they need a hand.
* Demonstrates a positive and enthusiastic attitude with co-workers.
Attendance
* Understands posted work schedule and reports to work as scheduled, on time, in uniform and ready to begin tasks. Provides appropriate notice when unable to be at work.
* Understands and uses approved time keeping system, including accurately recording all hours worked.
Initiative and Energy
* Takes action without being told, goes beyond what is simply required and maintains a high activity level.
Developing People
* Provide regular feedback to the RGM on the performance of Team Members.
* Provide ongoing constructive and complimentary feedback to Team Members.
* Actively participates in the training of Team Members.
* Handle conflicts constructively and works with RGM to achieve resolution.
Act Like an Owner
* Assist Profit and Loss management by following cash control/security procedures, maintaining inventory and managing labor.
* Oversee proper product preparation, rotation, portioning, cooking and holding times.
* Assist RGM with facility maintenance and ensure health and safety standards are followed at all times.
* Perform other duties as required by manager.
Job Requirements and Essential Functions:
* Strong preference for internal promote form Hourly Champion position.
* Must be at least 18 years old.
* Must pass background check criteria and drug test.
* Must have reliable transportation.
* Able to do basic business math.
* Able to stock shelves and coolers.
* Able to oversee and manage subordinate employees and provide direction.
* Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin.
* Able to clean the parking lot and grounds surrounding the restaurant.
* Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 90% of shift time.
This list of job duties and responsibilities is not all inclusive. Employees typically average 30+ hours a week, but hours may vary depending on the operational needs of the business. The company and/or restaurant management may change or add to these job duties and responsibilities at any time with or without prior notice.
$23k-29k yearly est. 58d ago
Shift Leader
Taco Bell 4.2
Beavercreek, OH jobs
Beavercreek, OH Company Summary: Who is Taco Bell? Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum! Brands, Inc. which includes Pizza Hut and KFC. Founded on innovation and passion with Glen Bell bringing tacos to the masses in a world of hot dog and hamburger stands in 1962, today we have nearly 7000 restaurants in the United States and over 400 restaurants in 27 countries outside of the United States.
The future holds 2,000 more restaurants across the globe within the next decade. It's easy to see we're in the business of making tacos, but at heart, we're a business that's fueled by the Live Más energy and passion of people serving people.
What is "Live Más"?
Equally important to the job role and responsibilities is making sure the Assistant General Manager can represent the amazing Live Más! culture that is Taco Bell. At Taco Bell, we embrace breakthrough thinking and innovative ideas that continue to differentiate us from our competitors. We have a maniacal focus on our customers, never follow, and always celebrate the accomplishments of our people. If you want to have fun serving great food to our customers, we would love to meet with you.
Job Description - About the Job:
Reporting to the Restaurant General Manager, the ShiftLeader assists in the management of shifts within their Taco Bell restaurant following the policies and guidelines of the company to ensure customer satisfaction and profit maximization. The ShiftLeader will perform hands-on work to train employees, respond to customer service needs, and model appropriate behaviors in the restaurant.
Responsibilities of the ShiftLeader Position:
* Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards.
* Ensures a safe working environment by role modeling and requiring safe work behaviors.
* Motivates and trains.
* Ensures company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program.
* Ensures food quality and 100% customer satisfaction.
* Ensures complete and timely execution of corporate & local marketing plans.
* Champions recognition and motivation efforts
* Provides regular feedback to the team and RGM.
Minimum Requirements: Is This You?
* Must be at least 18 years of age.
* Supervisory experience in the Quick Service Restaurant industry or retail environment
* Attendance and Punctuality a must
* Basic business math skills
* Good oral/written communication skills
* Basic personal computer literacy
* Enthusiasm and willing to learn.
* Team player
* Commitment to customer satisfaction Why Taco Bell?
* Have a strong work ethic
Why Taco Bell?
We truly believe that where you work matters, and we know a thing or two about what makes employees happy. Join us on our mission of feeding people's lives with Más!
* We are about more than just building restaurants-we connect with our fans through their passions including sports, gaming, and music
* We know that employees want a company they can live and grow with; they crave a unique culture that fosters creativity and encourages pursuit of passion, and they look for opportunities to take risks, develop skills and learn in ways that fit their lifestyle
* We foster a culture of authenticity and believe all people can make a difference
$22k-29k yearly est. 58d ago
Shift Lead
Taco Bell 4.2
Findlay, OH jobs
Findlay, OH " You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
Shift Lead behaviors include:
* Solving customer complaints quickly and with a smile.
* Providing feedback to Team Members in a positive manner.
* Communicating openly and honestly with the Restaurant Management team.
* Following cash, security, inventory and labor policies and procedures.
This Taco Bell is owned and operated by Pilot Co.
$23k-29k yearly est. 57d ago
Cashier - Opening / Day Shift
Taco Bell 4.2
South Point, OH jobs
South Point, OH Looking for daytime work? The Opener/Days schedule is looking for employees who are able to work during the morning/early afternoon. Opening times vary by restaurant. Schedules for Openers can start as early as 6:00am. Dayshift typically ends by 4:00pm. Shift Length and specific Start/End times will vary within these times.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
* Free Meals during your shift
* Flexible Scheduling
* Fun Work Environment
* Paid Training
* Advancement Opportunities
* Competitive Pay
* GED/Scholarship Opportunities
* Retail Discount Program to save $$$ at other retail establishments.
* Referral Program available at Most Locations - ask for details.
* Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
* Greet and positively engage guests in the restaurant.
* Accurately accept the guests' orders and process payments.
* Address and resolve all guest inquiries and concerns in a timely manner.
* Maintain a safe, secure, and comfortable area for guests and team members.
* Work well with our Delivery Partners
* Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
* Answering questions about menu items and promotions
* Prepare Ingredients and Menu Items
* Restocking product and workstations
* Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
* Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
* Must be at least 16 years of age. No previous experience required.
* Must have reliable transportation.
* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
* Must be able to stand for long periods of time.
* Must be able to lift up to 50 lbs. with assistance.
* Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$19k-25k yearly est. 58d ago
Shift Leader
Taco Bell 4.2
Ohio jobs
Liberty Township, OH Are you a super dependable, get-it-done kind of supervisor looking for your next great opportunity? Are you looking to grow and go places to secure a bright future as a shiftleader? Can you train and build a crew of loyal team members in order to accomplish a goal? If so, keep reading.
We need Full-Time ShiftLeaders to join our Taco Bell Team at CTI Restaurants, Inc.
You'll train up a team of top-notch crew members as you rise toward management in one of our 12 Taco Bell locations.
Salary: $13-$16 per hour
We're Proud To Offer You:
* Paid Time Off
* Free meal before or after your shift
* Potential for weekly pay and bonus incentive
* Opportunities for advancement to management
* Optional Medical Insurance
* Optional Dental Insurance
You'll Be Responsible For:
* Greeting guests
* Accurately taking orders
* Receiving payment and returning change
* Thanking each customer for his or her order
* Making customers feel appreciated and special
* Answer questions about menu items and promotions
* Take inventory and restock products
* Checking orders for accuracy
* Use and monitor all kitchen & service equipment
* Maintaining a clean and safe work environment
You'll Need to Have:
* Experience as a restaurant supervisor, training team members
* Strong communication and mathematics skills
* The ability to work both weekdays and weekends
* A positive attitude and solid reliability
* The desire to work along side and encourage your team members to deliver awesome food and a superior customer experience
* The ability to solve problems in a fast-paced, high-energy environment
* A genuine desire to work hard and enjoy the resulting success
If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow, and succeed. That's what it means to Live Mas!
There's no limit to your success with Taco Bell and CTI Restaurants! Apply Now!
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. CTI
Restaurants is an equal opportunity employer.
$13-16 hourly 57d ago
Cashier - Opening Shift
Taco Bell 4.2
Ironton, OH jobs
Ironton, OH Looking for daytime work? The Opener/Days schedule is looking for employees who are able to work during the morning/early afternoon. Opening times vary by restaurant. Schedules for Openers can start as early as 6:00am. Dayshift typically ends by 4:00pm. Shift Length and specific Start/End times will vary within these times.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
* Free Meals during your shift
* Flexible Scheduling
* Fun Work Environment
* Paid Training
* Advancement Opportunities
* Competitive Pay
* GED/Scholarship Opportunities
* Retail Discount Program to save $$$ at other retail establishments.
* Referral Program available at Most Locations - ask for details.
* Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
* Greet and positively engage guests in the restaurant.
* Accurately accept the guests' orders and process payments.
* Address and resolve all guest inquiries and concerns in a timely manner.
* Maintain a safe, secure, and comfortable area for guests and team members.
* Work well with our Delivery Partners
* Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
* Answering questions about menu items and promotions
* Prepare Ingredients and Menu Items
* Restocking product and workstations
* Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
* Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
* Must be at least 16 years of age. No previous experience required.
* Must have reliable transportation.
* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
* Must be able to stand for long periods of time.
* Must be able to lift up to 50 lbs. with assistance.
* Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$19k-25k yearly est. 58d ago
Shift Lead
Taco Bell 4.2
Circleville, OH jobs
Circleville, OH Are you ready to be a fast-food hero? Join our team as a Shift Lead, you play a key role in the operation of the restaurant. The ShiftLeader supports the Restaurant General Manger by running great shifts in a self-sufficient manner. ShiftLeaders take ownership and responsibility of resolving problems, seeking help from others when appropriate and are willing to provide help and guidance to others.
If you are ready to lead by example and crave the thrill of a fast-paced environment, apply now and let's turn up the heat together!
Benefits to your success:
* Daily Pay-On Demand Pay
* Wisely Account
* Direct Deposit
* Paid Vacation
* Health Benefits
* Competitive Pay
* Flexible scheduling
* Live Mas Scholarship Opportunity
About MRG:
As a Franchisee, we are proud to be the nation's leading Mexican-inspired quick service restaurant. Our culture is family-oriented, supportive, and we practice an open-door policy for feedback and ideas. We invest in the success of our team and provide adequate training for all positions. We are rapidly growing and thrive to see the success of our shift leads and team members to succeed in their careers here at MRG. So, if you are seeking an opportunity to learn, grow and flourish, come join our team!
Additional responsibilities include:
* Ensures food quality and 100% customer satisfaction
* Ensures complete and timely execution of marketing programs
* Ensures a safe working environment by role modeling and requiring safe work behaviors
* Provides regular feedback to the team and RGM
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$22k-29k yearly est. 58d ago
Shift Lead
Taco Bell 4.2
Heath, OH jobs
Heath, OH Are you ready to be a fast-food hero? Join our team as a Shift Lead, you play a key role in the operation of the restaurant. The ShiftLeader supports the Restaurant General Manger by running great shifts in a self-sufficient manner. ShiftLeaders take ownership and responsibility of resolving problems, seeking help from others when appropriate and are willing to provide help and guidance to others.
If you are ready to lead by example and crave the thrill of a fast-paced environment, apply now and let's turn up the heat together!
Benefits to your success:
* Daily Pay-On Demand Pay
* Wisely Account
* Direct Deposit
* Paid Vacation
* Health Benefits
* Competitive Pay
* Flexible scheduling
* Live Mas Scholarship Opportunity
About MRG:
As a Franchisee, we are proud to be the nation's leading Mexican-inspired quick service restaurant. Our culture is family-oriented, supportive, and we practice an open-door policy for feedback and ideas. We invest in the success of our team and provide adequate training for all positions. We are rapidly growing and thrive to see the success of our shift leads and team members to succeed in their careers here at MRG. So, if you are seeking an opportunity to learn, grow and flourish, come join our team!
Additional responsibilities include:
* Ensures food quality and 100% customer satisfaction
* Ensures complete and timely execution of marketing programs
* Ensures a safe working environment by role modeling and requiring safe work behaviors
* Provides regular feedback to the team and RGM
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$23k-29k yearly est. 58d ago
Shift Leader
Taco Bell 4.2
Vandalia, OH jobs
Vandalia, OH Company Summary: Who is Taco Bell? Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum! Brands, Inc. which includes Pizza Hut and KFC. Founded on innovation and passion with Glen Bell bringing tacos to the masses in a world of hot dog and hamburger stands in 1962, today we have nearly 7000 restaurants in the United States and over 400 restaurants in 27 countries outside of the United States.
The future holds 2,000 more restaurants across the globe within the next decade. It's easy to see we're in the business of making tacos, but at heart, we're a business that's fueled by the Live Más energy and passion of people serving people.
What is "Live Más"?
Equally important to the job role and responsibilities is making sure the Assistant General Manager can represent the amazing Live Más! culture that is Taco Bell. At Taco Bell, we embrace breakthrough thinking and innovative ideas that continue to differentiate us from our competitors. We have a maniacal focus on our customers, never follow, and always celebrate the accomplishments of our people. If you want to have fun serving great food to our customers, we would love to meet with you.
Job Description - About the Job:
Reporting to the Restaurant General Manager, the ShiftLeader assists in the management of shifts within their Taco Bell restaurant following the policies and guidelines of the company to ensure customer satisfaction and profit maximization. The ShiftLeader will perform hands-on work to train employees, respond to customer service needs, and model appropriate behaviors in the restaurant.
Responsibilities of the ShiftLeader Position:
* Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards.
* Ensures a safe working environment by role modeling and requiring safe work behaviors.
* Motivates and trains.
* Ensures company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program.
* Ensures food quality and 100% customer satisfaction.
* Ensures complete and timely execution of corporate & local marketing plans.
* Champions recognition and motivation efforts
* Provides regular feedback to the team and RGM.
Minimum Requirements: Is This You?
* Must be at least 18 years of age.
* Supervisory experience in the Quick Service Restaurant industry or retail environment
* Attendance and Punctuality a must
* Basic business math skills
* Good oral/written communication skills
* Basic personal computer literacy
* Enthusiasm and willing to learn.
* Team player
* Commitment to customer satisfaction Why Taco Bell?
* Have a strong work ethic
Why Taco Bell?
We truly believe that where you work matters, and we know a thing or two about what makes employees happy. Join us on our mission of feeding people's lives with Más!
* We are about more than just building restaurants-we connect with our fans through their passions including sports, gaming, and music
* We know that employees want a company they can live and grow with; they crave a unique culture that fosters creativity and encourages pursuit of passion, and they look for opportunities to take risks, develop skills and learn in ways that fit their lifestyle
* We foster a culture of authenticity and believe all people can make a difference
$23k-29k yearly est. 58d ago
Shift Leader
Taco Bell 4.2
Wauseon, OH jobs
Wauseon, OHShiftLeader As a ShiftLeader at Team Lyders, you will support daily restaurant operations, assist in training and developing team members, and ensure exceptional service for our guests. You'll play a key role in maintaining company and brand standards while fostering a positive work environment. This role provides a pathway for leadership growth within the company.
What is Team Lyders?
Team Lyders operates over 200 Taco Bell locations across the Mid-West, committed to exceptional customer experiences and empowering team members to grow. We foster a positive work culture, value leadership, and strive for operational excellence. Join us to advance your career, make an impact, and grow with a team dedicated to success in the communities we serve!
The Day-to-Day
Build People Capability
* Supervise and support team members during shifts.
* Assist with training and development of new and existing team members.
* Foster a positive and inclusive workplace culture, championing Team Lyders' core values.
* Set the tone for exceptional customer service and teamwork.
Deliver a Consistent Customer Experience
* Execute MIC Success Routine to ensure operational efficiency.
* Plan, direct, and deploy crew to meet brand and company standards.
* Manage product inventory and ordering to meet demand.
* Assess and coach team members for service excellence.
* Maintain restaurant cleanliness and equipment standards.
Maintain Restaurant Operations
* Oversee daily restaurant operations, ensuring smooth and efficient workflow.
* Assist with administrative duties, including back-office organization.
* Audit CORE performance and provide coaching for improvement.
* Manage equipment maintenance and safety standards.
* Perform and oversee cash handling and daily banking tasks.
Is This You?
* 1+ years of experience in a restaurant leadership or training role.
* Strong communication and leadership skills.
* Ability to problem-solve and make decisions in a fast-paced environment.
* Must be 18 years or older.
* Ability to pass a background screening and MVR check.
* Valid driver's license required for banking duties.
* Willingness to work weekends, evenings, and extended shifts when necessary.
Physical Demands
The physical demands listed below represent the requirements necessary to successfully perform the essential functions of this job:
* Regularly required to:
* Remain standing for long periods of time.
* Talk and hear, verbally expressing ideas and important instructions.
* Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
* Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.
* Frequently required to:
* Walk about.
* Maintain balance while walking, standing, crouching, or running.
* Reach up and out with hands and arms.
* Lift and push/pull up to 40 pounds over a distance of 20 feet.
* Occasionally required to:
* Climb stairs or ladders.
* Twist the upper torso.
* Stand for long periods without a break.
* Stoop, kneel, crouch, and crawl.
* Lift and push/pull up to 50 pounds over a distance of 15 feet.
Work Environment
The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.
Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$23k-29k yearly est. 58d ago
Cashier - Night/Closing Shift
Taco Bell 4.2
Wheelersburg, OH jobs
Looking for adults, 18 years and older, who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
+ Free Meals during your shift
+ Flexible Scheduling
+ Fun Work Environment
+ Paid Training
+ Advancement Opportunities
+ Competitive Pay
+ GED/Scholarship Opportunities
+ Retail Discount Program to save $$$ at other retail establishments.
+ Referral Program available at Most Locations - ask for details.
+ Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
+ Greet and positively engage guests in the restaurant.
+ Accurately accept the guests' orders and process payments.
+ Address and resolve all guest inquiries and concerns in a timely manner.
+ Maintain a safe, secure, and comfortable area for guests and team members.
+ Work well with our Delivery Partners
+ Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
+ Answering questions about menu items and promotions
+ Prepare Ingredients and Menu Items
+ Restocking product and workstations
+ Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
+ Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
+ Must be at least 18 years of age. No previous experience required.
+ Must have reliable transportation.
+ Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
+ Must be able to stand for long periods of time.
+ Must be able to lift up to 50 lbs. with assistance.
+ Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$19k-25k yearly est. 60d+ ago
Shift Lead OH
Taco Bell 4.2
Parma Heights, OH jobs
Parma Heights, OH The shiftleader is an hourly position that provides additional management coverage of operating hours and direct supervision of operations. Focal points include driving customer service and maintaining high standards of cleanliness, Hospitality, accuracy, building maintenance, product quality, and speed of service. The shiftleader directly performs hands on operational work on an ongoing basis to assist in training employees, responding to guest service needs, and otherwise role model appropriate skills and behaviors in their restaurant. The shiftleader may assume full responsibility for the closing of the restaurant and on occasion the opening of a restaurant when other management is unavailable. You will ensure that our food is served safely, provide consistent customer satisfaction, provide your team with a great restaurant to work, and operate each and every shift to standard at the restaurant
Duties and Responsibilities:
* Greet customers with a friendly demeanor and accurately take their orders.
* Prepare and package food and drink products according to restaurant standards.
* Operate cash registers, process payments, and provide change to guests.
* Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
* Assist with food prep and dishwashing as needed.
* Restock inventory and supplies.
* Ensure compliance with all food safety regulations and policies.
* Promote new menu items and provide recommendations when asked.
* Assist with opening and closing tasks.
* Manage shifts to ensure fair employee treatment and compliance with workplace laws and regulations.
* Offers ongoing coaching and feedback to team members.
* Assist with any safety concerns in the workplace.
* Reports any serious issues to their manager and HR as needed.
* Conducts food safety and prep audits daily.
* Conducts daily inventory monitors performance and shares responsibility for cash procedures.
Qualifications
Knowledge and Skill Requirements:
* Must be at least 18 years old or older.
* Strong preference for an internal promote who has completed all required learning zone training and certiications.
* High school diploma or GED is preferred.
* Possess a minimum of 6 months in a shift management or supervisory role, preferably in a service related business.
* Legal right to work in the United States.
* Ability to work lexible hours.
* Basic math and reading skills.
* Solid oral and written communication skills
Ability to learn quickly with a can-do attitude.
* Comes to work with good hygiene.
* Has reliable transportation and able to arrive to work on time.
* A positive, friendly, and courteous attitude.
The duties and requirements of this position may change from time to time. The Company and their afiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
$23k-30k yearly est. 43d ago
Shift Leader
Taco Bell 4.2
Napoleon, OH jobs
Napoleon, OHShiftLeader As a ShiftLeader at Team Lyders, you will support daily restaurant operations, assist in training and developing team members, and ensure exceptional service for our guests. You'll play a key role in maintaining company and brand standards while fostering a positive work environment. This role provides a pathway for leadership growth within the company.
What is Team Lyders?
Team Lyders operates over 200 Taco Bell locations across the Mid-West, committed to exceptional customer experiences and empowering team members to grow. We foster a positive work culture, value leadership, and strive for operational excellence. Join us to advance your career, make an impact, and grow with a team dedicated to success in the communities we serve!
The Day-to-Day
Build People Capability
* Supervise and support team members during shifts.
* Assist with training and development of new and existing team members.
* Foster a positive and inclusive workplace culture, championing Team Lyders' core values.
* Set the tone for exceptional customer service and teamwork.
Deliver a Consistent Customer Experience
* Execute MIC Success Routine to ensure operational efficiency.
* Plan, direct, and deploy crew to meet brand and company standards.
* Manage product inventory and ordering to meet demand.
* Assess and coach team members for service excellence.
* Maintain restaurant cleanliness and equipment standards.
Maintain Restaurant Operations
* Oversee daily restaurant operations, ensuring smooth and efficient workflow.
* Assist with administrative duties, including back-office organization.
* Audit CORE performance and provide coaching for improvement.
* Manage equipment maintenance and safety standards.
* Perform and oversee cash handling and daily banking tasks.
Is This You?
* 1+ years of experience in a restaurant leadership or training role.
* Strong communication and leadership skills.
* Ability to problem-solve and make decisions in a fast-paced environment.
* Must be 18 years or older.
* Ability to pass a background screening and MVR check.
* Valid driver's license required for banking duties.
* Willingness to work weekends, evenings, and extended shifts when necessary.
Physical Demands
The physical demands listed below represent the requirements necessary to successfully perform the essential functions of this job:
* Regularly required to:
* Remain standing for long periods of time.
* Talk and hear, verbally expressing ideas and important instructions.
* Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
* Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.
* Frequently required to:
* Walk about.
* Maintain balance while walking, standing, crouching, or running.
* Reach up and out with hands and arms.
* Lift and push/pull up to 40 pounds over a distance of 20 feet.
* Occasionally required to:
* Climb stairs or ladders.
* Twist the upper torso.
* Stand for long periods without a break.
* Stoop, kneel, crouch, and crawl.
* Lift and push/pull up to 50 pounds over a distance of 15 feet.
Work Environment
The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.
Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$23k-29k yearly est. 58d ago
Shift Leader
Taco Bell 4.2
Celina, OH jobs
Celina, OHShiftLeader As a ShiftLeader at Team Lyders, you will support daily restaurant operations, assist in training and developing team members, and ensure exceptional service for our guests. You'll play a key role in maintaining company and brand standards while fostering a positive work environment. This role provides a pathway for leadership growth within the company.
What is Team Lyders?
Team Lyders operates over 200 Taco Bell locations across the Mid-West, committed to exceptional customer experiences and empowering team members to grow. We foster a positive work culture, value leadership, and strive for operational excellence. Join us to advance your career, make an impact, and grow with a team dedicated to success in the communities we serve!
The Day-to-Day
Build People Capability
* Supervise and support team members during shifts.
* Assist with training and development of new and existing team members.
* Foster a positive and inclusive workplace culture, championing Team Lyders' core values.
* Set the tone for exceptional customer service and teamwork.
Deliver a Consistent Customer Experience
* Execute MIC Success Routine to ensure operational efficiency.
* Plan, direct, and deploy crew to meet brand and company standards.
* Manage product inventory and ordering to meet demand.
* Assess and coach team members for service excellence.
* Maintain restaurant cleanliness and equipment standards.
Maintain Restaurant Operations
* Oversee daily restaurant operations, ensuring smooth and efficient workflow.
* Assist with administrative duties, including back-office organization.
* Audit CORE performance and provide coaching for improvement.
* Manage equipment maintenance and safety standards.
* Perform and oversee cash handling and daily banking tasks.
Is This You?
* 1+ years of experience in a restaurant leadership or training role.
* Strong communication and leadership skills.
* Ability to problem-solve and make decisions in a fast-paced environment.
* Must be 18 years or older.
* Ability to pass a background screening and MVR check.
* Valid driver's license required for banking duties.
* Willingness to work weekends, evenings, and extended shifts when necessary.
Physical Demands
The physical demands listed below represent the requirements necessary to successfully perform the essential functions of this job:
* Regularly required to:
* Remain standing for long periods of time.
* Talk and hear, verbally expressing ideas and important instructions.
* Use hands and fingers to handle or feel; type, pick, pinch with fingers, seize, hold, grasp, or turn with hands.
* Perceive attributes of objects and materials, such as size, shape, temperature, or texture, by touch.
* Frequently required to:
* Walk about.
* Maintain balance while walking, standing, crouching, or running.
* Reach up and out with hands and arms.
* Lift and push/pull up to 40 pounds over a distance of 20 feet.
* Occasionally required to:
* Climb stairs or ladders.
* Twist the upper torso.
* Stand for long periods without a break.
* Stoop, kneel, crouch, and crawl.
* Lift and push/pull up to 50 pounds over a distance of 15 feet.
Work Environment
The employee is regularly exposed to both indoor and outdoor conditions with a moderate noise level. Indoor conditions may also include exposure to heat, cold, water, cleaning chemicals, grease, and oil.
Team Lyders Payroll Inc is a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
$23k-29k yearly est. 58d ago
Cashier - Night/Closing Shift
Taco Bell 4.2
Lucasville, OH jobs
Lucasville, OH Looking for adults, 18 years and older, who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
* Free Meals during your shift
* Flexible Scheduling
* Fun Work Environment
* Paid Training
* Advancement Opportunities
* Competitive Pay
* GED/Scholarship Opportunities
* Retail Discount Program to save $$$ at other retail establishments.
* Referral Program available at Most Locations - ask for details.
* Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
* Greet and positively engage guests in the restaurant.
* Accurately accept the guests' orders and process payments.
* Address and resolve all guest inquiries and concerns in a timely manner.
* Maintain a safe, secure, and comfortable area for guests and team members.
* Work well with our Delivery Partners
* Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
* Answering questions about menu items and promotions
* Prepare Ingredients and Menu Items
* Restocking product and workstations
* Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
* Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
* Must be at least 18 years of age. No previous experience required.
* Must have reliable transportation.
* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
* Must be able to stand for long periods of time.
* Must be able to lift up to 50 lbs. with assistance.
* Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
$19k-25k yearly est. 57d ago
Cashier - Opening Shift
Taco Bell 4.2
New Boston, OH jobs
New Boston, OH Looking for daytime work? The Opener/Days schedule is looking for employees who are able to work during the morning/early afternoon. Opening times vary by restaurant. Schedules for Openers can start as early as 6:00am. Dayshift typically ends by 4:00pm. Shift Length and specific Start/End times will vary within these times.
The Crew Member is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.
Why should you apply?
* Free Meals during your shift
* Flexible Scheduling
* Fun Work Environment
* Paid Training
* Advancement Opportunities
* Competitive Pay
* GED/Scholarship Opportunities
* Retail Discount Program to save $$$ at other retail establishments.
* Referral Program available at Most Locations - ask for details.
* Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
* Greet and positively engage guests in the restaurant.
* Accurately accept the guests' orders and process payments.
* Address and resolve all guest inquiries and concerns in a timely manner.
* Maintain a safe, secure, and comfortable area for guests and team members.
* Work well with our Delivery Partners
* Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
* Answering questions about menu items and promotions
* Prepare Ingredients and Menu Items
* Restocking product and workstations
* Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
* Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
* Must be at least 16 years of age. No previous experience required.
* Must have reliable transportation.
* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
* Must be able to stand for long periods of time.
* Must be able to lift up to 50 lbs. with assistance.
* Must get along well with coworkers and guests through a positive and friendly demeanor.
If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Apply now and become a part of our highly skilled and motivated crew!
Company Introduction
At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.