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The environment and work flow is amazing, especially being experienced in the kitchen, and I get to be proud of the food I make
The scheduling is inconsistent and the location is too far
Getting half off food, especially our pastries
You don't know when or what your getting paid.
Not much.
The guest are mostly great.
below what the same position in other restaurants would earn
Rate la Madeleine's feedback responsiveness.
Do you work at la Madeleine?
Did la Madeleine encourage employee feedback?