Lackmann Culinary Services competitors

Zippia score 4.1

Competitor Summary. See how Lackmann Culinary Services compares to its main competitors:

Compass Group USA has the most employees (478,070).

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Lackmann Culinary Services vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Lackmann Culinary Services	-	4.1	Woodbury, NY	1	$2.9M	50
Corporate Chefs	1987	4.0	Haverhill, MA	3	$55.0M	999
Thomas Cuisine	1986	4.4	Meridian, ID	2	$60.0M	50
Eurest Dining Services	1996	4.2	Wichita, KS	1	$16.0M	50
Canteen Services	1932	4.4	Grand Rapids, MI	1	$270.0M	750
Compass Group USA	1929	4.2	Charlotte, NC	30	$29.4B	478,070
Las Vegas Pizza	-	4.1	West Chester, PA	1	$1.6M	10
Fresh City Restaurant	-	4.1	Livingston, NJ	1	$360,000	2
Professional Sports Catering	2005	4.3	Evanston, IL	1	$28.0M	223
Freebirds World Burrito	1987	3.8	Emeryville, CA	36	$24.6M	900
East of Chicago Pizza	1982	3.4	Lima, OH	1	$390,000	50
Guckenheimer	1965	4.5	San Mateo, CA	2	$150.0M	3,000
Union Square Events	2005	4.3	New York, NY	1	$2.1M	101
CulinArt israel	-	3.7	Plainview, NY	2	$127.0M	2,000
Snappy Tomato Pizza	1978	3.4	Burlington, KY	2	$340,000	5
Wing Zone	1991	3.8	Atlanta, GA	22	$1.1M	10
Maryland Club	1857	3.3	Baltimore, MD	1	$2.9M	50
American Food & Vending	1990	4.5	Syracuse, NY	3	$350.0M	1,000
Gourmet Services	1974	4.6	Atlanta, GA	2	$230.0M	900
Remington Grill	-	3.8	Cary, NC	1	$1.6M	10
Eatzi's Market & Bakery	1996	3.2	Dallas, TX	4	$640,000	25

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Lackmann Culinary Services salaries vs competitors

Compare Lackmann Culinary Services salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Lackmann Culinary Services	$31,846	$15.31	-

Compare Lackmann Culinary Services job title salaries vs competitors

Company	Highest salary	Hourly salary
Lackmann Culinary Services	$34,277	$16.48
Maryland Club	$64,318	$30.92
Thomas Cuisine	$35,586	$17.11
Guckenheimer	$35,063	$16.86
Corporate Chefs	$34,912	$16.78
CulinArt israel	$34,803	$16.73
Eurest Dining Services	$34,708	$16.69
Remington Grill	$34,655	$16.66
Compass Group USA	$34,555	$16.61
Fresh City Restaurant	$34,350	$16.51
Union Square Events	$34,190	$16.44
Canteen Services	$33,688	$16.20
American Food & Vending	$33,573	$16.14
Professional Sports Catering	$33,324	$16.02
Wing Zone	$33,184	$15.95
Eatzi's Market & Bakery	$32,970	$15.85
Las Vegas Pizza	$32,951	$15.84
Gourmet Services	$31,779	$15.28
Freebirds World Burrito	$31,717	$15.25
Snappy Tomato Pizza	$31,559	$15.17

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Lackmann Culinary Services jobs

Lackmann Culinary Services demographics vs competitors

Compare gender at Lackmann Culinary Services vs competitors

Job title	Male	Female
Compass Group USA	47%	53%
Union Square Events	53%	47%
Lackmann Culinary Services	-	-

Male

Female

100%

75%

50%

25%

Lackmann Culinary Services

Union Square Events

Compass Group USA

25%

50%

75%

100%

Compare race at Lackmann Culinary Services vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Compass Group USA	61%	15%	13%	7%	3%	9.9
Union Square Events	50%	20%	15%	9%	6%	9.6

Lackmann Culinary Services and similar companies CEOs

CEOBio

Craig Tiggleman

Canteen Services

Craig Tiggleman is a CEO at Canteen Services Inc and Board member at ThinkWise and is based in Grand Rapids, Michigan. He has worked as CEO & co-founder at Kidtelligent.com and Board Member at West Michigan Center for Arts & Technology (WMCAT). Craig studied at Miami University between 1985 and 1989.

Gary Green

Compass Group USA

Gary Green holds the position of Chief Executive Officer for Compass Group North America and is a member of the executive board of the parent company, Compass Group PLC. Prior to his appointment as CEO in 1999, Gary held the position of chief financial officer for the North American Division. He was a key member of the Compass Group team that led the buyout of Canteen Corporation from Flagstar in 1994.

Paul Fairhead

Guckenheimer

Alex Eagle

Freebirds World Burrito

Joseph Pacifico

CulinArt israel

Joseph Pacifico is a Chairman/CEO/Founder at CULINART INC. He works or has worked as MEMBER at Society for Foodservice Management.

Adam Romo

Eatzi's Market & Bakery