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Lawry's Restaurants main competitors are Kessler Restaurants LLC, Brinker International, and Premier Restaurant Management Company Inc.

Competitor Summary. See how Lawry's Restaurants compares to its main competitors:

  • Brinker International has the most employees (62,200).
  • Employees at Kessler Restaurants LLC earn more than most of the competitors, with an average yearly salary of $57,992.
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Lawry's Restaurants vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1937
3.8
Pasadena, CA2$36.0M550
1978
3.9
Dallas, TX5$120.0M2,300
JB's Family Restaurants, Inc.
-
4.4
Tempe, AZ1$7.7M7
1926
4.6
Houston, TX1$150.0M750
1965
4.5
Winter Park, FL13$468.0M6,102
1988
4.3
Tampa, FL1$4.1B15,680
1990
4.4
Boston, MA50$461.4M50
2001
4.0
Seattle, WA1$91.0M350
1984
4.2
Raleigh, NC1$11.0M110
1975
4.0
Rochester, NY1$28.4M700
1997
4.5
Alexandria, VA1$63.0M750
1961
3.9
Farmington, MI2$5.8M25
2012
3.8
Cincinnati, OH1$9.3M3,000
1944
3.9
Cleveland, OH1$47.0M900
1975
4.3
Dallas, TX2$4.4B62,200
Buffets Holdings, LLC
1983
3.9
Eagan, MN1$1.3M7
-
4.0
--$1.4B21,500
-
3.8
Denver, CO1$1.8M30
-
4.2
Dallas, TX1$400.0M7,980
1991
3.1
Kansas City, MO1$62.0M750
1965
3.7
Morganton, NC2$5.8M75

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Lawry's Restaurants salaries vs competitors

Among Lawry's Restaurants competitors, employees at Kessler Restaurants LLC earn the most with an average yearly salary of $57,992.

Compare Lawry's Restaurants salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Lawry's Restaurants
$46,383$22.30-
Souper Salad
$31,318$15.06-
JB's Family Restaurants, Inc.
$34,056$16.37-
Palm Management
$39,746$19.11-
Ruth's Chris Steak House
$34,010$16.35-
Outback Steakhouse
$30,508$14.67-

Compare Lawry's Restaurants job title salaries vs competitors

CompanyHighest salaryHourly salary
Lawry's Restaurants
$38,041$18.29
Ruth's Chris Steak House
$42,157$20.27
Apple Gold Group
$41,948$20.17
JB's Family Restaurants, Inc.
$41,902$20.15
Palm Management
$40,812$19.62
Outback Steakhouse
$40,322$19.39
Souper Salad
$40,049$19.25
The Capital Grille
$39,403$18.94
Thunderdome Restaurant Group
$39,302$18.90
Ansara Restaurant Group Inc
$39,235$18.86
Kessler Restaurants LLC
$39,160$18.83
Premier Restaurant Management Company Inc
$39,000$18.75
Brinker International
$38,941$18.72
Skyport Companies, Inc.
$38,558$18.54
Neighborhood Restaurant Group
$38,305$18.42
Fulenwider Enterprises KFC & Taco Bell
$38,287$18.41
Restaurant Group
$38,137$18.34
HeavyRestaurantGroup
$38,113$18.32
Consolidated Restaurant Cos Inc
$37,895$18.22
Buffets Holdings, LLC
$37,770$18.16

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Lawry's Restaurants demographics vs competitors

Compare gender at Lawry's Restaurants vs competitors

Job titleMaleFemale
Outback Steakhouse46%54%
Brinker International57%43%
Ruth's Chris Steak House60%40%
Restaurant Group60%40%
Lawry's Restaurants--

Compare race at Lawry's Restaurants vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
58%19%13%7%3%
9.8
57%17%13%9%4%
8.8
64%14%13%6%3%
9.9
58%16%14%7%4%
9.9

Lawry's Restaurants and similar companies CEOs

CEOBio
Wyman T. Roberts
Brinker International

Wyman T. Roberts currently serves as CEO and President of Brinker International, Inc., who owns or franchises nearly 1,600 restaurants around the globe on behalf of the company’s Chili’s® Grill & Bar and Maggiano’s Little Italy® brands. Wyman joined Brinker in August 2005 as Senior Vice President and Maggiano’s Little Italy® President. In March 2009, he added Brinker Chief Marketing Officer (for Chili’s Grill & Bar, Maggiano’s Little Italy and On The Border Mexican Grill & Cantina) to his responsibilities. In November 2009, he was promoted to President of the Chili’s brand. Wyman assumed the responsibilities of CEO and President of Brinker International in January 2013. During his tenure, Wyman has been a positive force in leading Chili’s and Brinker’s turnaround and driving shareholder value. Most recently, he’s overseen a dramatic re-energizing of almost every aspect of Chili’s, one of America’s iconic restaurant brands. As brand President of Maggiano’s, Wyman established structured guiding principles and a brand identity, creating a strong foundation for the positive momentum Maggiano’s is enjoying currently as the brand returns to growth. Wyman earned a Bachelor of Science in finance and a Master’s of Business Administration from Brigham Young University. He plays a key role in Brinker’s community outreach, including leading companywide support of national charities such as St. Jude Children’s Research Hospital® and the Make-A-Wish Foundation®.

Mike Fulenwider is an Owner and CEO at Fulenwider Enterprises Inc and President at Fulenwider Enterprises Inc and is based in Morganton, North Carolina. He studied at University of North Carolina at Chapel Hill between 1970 and 1972.

Ward Olgreen
Souper Salad

Andy Hornby
Restaurant Group

Andy Hornby is a Consultant at Lloyds Banking Group, Board Member at GALA FINANCE AND INVESTMENT LIMITED., and Board Member at HBOS PLC. He has experience at Asda and has worked as Board Member at Home Retail Group, Board Member at Bank of Scotland, and Chief Operating Officer at HBOS PLC. Andrew works or has worked at Boston Consulting Group and works or has worked as Head at Wal-Mart Stores Inc. He attended Harvard Business School and University of Oxford.

Brehanna Glibert
Outback Steakhouse

Brehanna Glibert works at Outback Steakhouse and a Chief Executive Officer at Outback Steakhouse and is based in Washington Dc-Baltimore Area.

Michael Olander
Apple Gold Group

Lawry's Restaurants competitors FAQs

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