Research Summary. Using a database of 30 million profiles, Zippia estimates demographics and statistics for line cooks, prep cook in the United States. Our estimates are verified against BLS, Census, and current job openings data for accuracy. After extensive research and analysis, Zippia's data science team found that:
- There are over 1,114,101 line cooks, prep cook currently employed in the United States.
- 32.4% of all line cooks, prep cook are women, while 67.6% are men.
- The average age of an employed line cook, prep cook is 38 years old.
- The most common ethnicity of line cooks, prep cook is White (56.9%), followed by Hispanic or Latino (18.4%), Black or African American (9.5%) and Asian (9.1%).
- Line cooks, prep cook are most in-demand in New York, NY.
- The retail industry is the highest-paying for line cooks, prep cook.
- 6% of all line cooks, prep cook are LGBT.
Line Cook, Prep Cook Statistics By Gender
32.4% of line cooks, prep cook are women and 67.6% of line cooks, prep cook are men.
- Male, 67.6%
- Female, 32.4%
Line Cooks, Prep Cook By Gender
| Gender | Percentages |
|---|---|
| Male | 67.6% |
| Female | 32.4% |
Gender Pay Gap For Line Cook, Prep Cook
Women Earn 97ยข For Every $1 Earned By Men
Line Cook, Prep Cook Gender Over Time
This data shows how men and women predominate in the line cook, prep cook position over time.
Line Cook, Prep Cook Gender By Year
| Year | Male | Female |
|---|---|---|
| 2010 | 64.66% | 35.34% |
| 2011 | 65.10% | 34.90% |
| 2012 | 66.22% | 33.78% |
| 2013 | 66.32% | 33.68% |
| 2014 | 67.63% | 32.37% |
| 2015 | 66.83% | 33.17% |
| 2016 | 67.75% | 32.25% |
| 2017 | 67.79% | 32.21% |
| 2018 | 67.04% | 32.96% |
| 2019 | 66.77% | 33.23% |
| 2020 | 67.58% | 32.42% |
| 2021 | 67.63% | 32.37% |
Line Cook, Prep Cook Male to Female Ratio
We compared this job title with other job titles to see how gender percentages varied. As you can see, saucier and vacuum kettle cook have the biggest difference in gender.
| Job Title | Male | Female |
|---|---|---|
| Diet Clerk | 13% | 87% |
| Dietary Clerk | 16% | 84% |
| School Cafeteria Cook | 20% | 80% |
| Line Cook, Prep Cook | 68% | 32% |
| Line Cook/Dishwasher | 84% | 16% |
| Vacuum Kettle Cook | 87% | 13% |
| Saucier | 91% | 9% |
Line Cook, Prep Cook Statistics By Race
The most common ethnicity among line cooks, prep cook is White, which makes up 56.9% of all line cooks, prep cook. Comparatively, there are 18.4% of the Hispanic or Latino ethnicity and 9.5% of the Black or African American ethnicity.
- White, 56.9%
- Hispanic or Latino, 18.4%
- Black or African American, 9.5%
- Asian, 9.1%
- Unknown, 4.8%
- American Indian and Alaska Native, 1.3%
Line Cook, Prep Cook Race
| Line Cook, Prep Cook Race | Percentages |
|---|---|
| White | 56.9% |
| Hispanic or Latino | 18.4% |
| Black or African American | 9.5% |
| Asian | 9.1% |
| Unknown | 4.8% |
| American Indian and Alaska Native | 1.3% |
Line Cook, Prep Cook Race And Ethnicity Over Time
Using the Census Bureau data, we found out how the percentage of each ethnic category trended between 2010-2019 among line cooks, prep cook.
- White
- Asian
- Hispanic or Latino
- Black or African American
Line Cook, Prep Cook Race By Year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 61.28% | 11.15% | 8.00% | 16.73% |
| 2011 | 61.08% | 12.34% | 8.04% | 15.25% |
| 2012 | 60.75% | 11.87% | 7.84% | 16.20% |
| 2013 | 60.90% | 11.72% | 7.82% | 16.40% |
| 2014 | 60.48% | 11.59% | 8.10% | 16.36% |
| 2015 | 60.52% | 11.34% | 8.20% | 16.47% |
| 2016 | 60.20% | 10.99% | 8.13% | 16.93% |
| 2017 | 59.34% | 10.62% | 8.30% | 17.51% |
| 2018 | 60.45% | 10.61% | 8.18% | 17.00% |
| 2019 | 60.50% | 10.19% | 8.54% | 16.93% |
| 2020 | 58.48% | 9.55% | 8.79% | 17.13% |
| 2021 | 56.94% | 9.54% | 9.08% | 18.42% |
Line Cook, Prep Cook Wage Gap By Race
| Ethnicity | Salary |
|---|---|
| Unknown | $33,787 |
| White | $33,830 |
| Black or African American | $33,539 |
| Asian | $34,591 |
| Hispanic or Latino | $34,338 |
Average Age of a Line Cook, Prep Cook
We determined the average age of line cooks, prep cook based on ethnicity and gender.
Line Cook, Prep Cook Age By Race
| Race | Male Age | Female Age |
|---|---|---|
| Black or African American | 35 | 45 |
| Unknown | 27 | 36 |
| Asian | 42 | 49.5 |
| Hispanic or Latino | 35 | 42 |
| White | 29 | 44 |
| American Indian and Alaska Native | 31.5 | 49 |
Line Cook, Prep Cook Age Breakdown
This chart breaks down the ages of line cook, prep cook employees. Interestingly enough, the average age of line cooks, prep cook is 40+ years old, which represents 45% of the population.
Line Cook, Prep Cook Age
| Line Cook, Prep Cook Years | Percentages |
|---|---|
| 40+ years | 45% |
| 30-40 years | 22% |
| 20-30 years | 26% |
Types of Line Cook, Prep Cook Degree Levels
The most common degree for line cooks, prep cook is high school diploma 43% of line cooks, prep cook earn that degree. A close second is associate degree with 24% and rounding it off is bachelor's degree with 14%.
- High School Diploma, 43%
- Associate, 24%
- Bachelors, 14%
- Diploma, 12%
- Other Degrees, 7%
Line Cooks, Prep Cook By Education
| Line Cook, Prep Cook Degree | Percentages |
|---|---|
| High School Diploma | 43% |
| Associate | 24% |
| Bachelors | 14% |
| Diploma | 12% |
| Other Degrees | 7% |
Line Cook, Prep Cook Jobs You Might Like
Line Cook, Prep Cook Wage Gap By Education
| Education | Salary |
|---|---|
| High School Diploma or Less | $33,518 |
| No Education | $33,174 |
| Bachelor's Degree | $34,892 |
| Some College/ Associate Degree | $34,181 |
Line Cook, Prep Cook Employment Statistics
This section highlights information about where line cooks, prep cook work. We found most line cooks, prep cook work for a private company. In addition, the industry that employs the most line cooks, prep cook is the hospitality industry.
Company Size
We created this chart to show you the average size of companies that typically hire line cooks, prep cook.
Line Cook, Prep Cook Jobs By Employer Size
| Company Size | Percentages |
|---|---|
| < 50 employees | 8% |
| 50 - 100 employees | 10% |
| 100 - 500 employees | 14% |
| 500 - 1,000 employees | 8% |
| 1,000 - 10,000 employees | 38% |
| > 10,000 employees | 22% |
The Types Of Companies Line Cook, Prep Cook Work In
Employees with the line cook, prep cook job title have their preferences when it comes to working for a company. For instance, most line cooks, prep cook prefer to work at private companies over public companies.
Line Cook, Prep Cook Jobs By Sector
| Company Type | Percentages |
|---|---|
| Education | 1% |
| Public | 21% |
| Private | 78% |
Top Industries Hiring Line Cooks, Prep Cook
Just based on the number of employees within each industry, we were able to determine the most common industries that employ line cooks, prep cook. Those industries include hospitality, retail and media.
Line Cook, Prep Cook Industry Statistics
| Industry | Percentages |
|---|---|
| Hospitality | 71% |
| Retail | 5% |
| Media | 4% |
| Fortune 500 | 4% |
| Professional | 4% |
| Start-up | 3% |
| Manufacturing | 3% |
| Education | 1% |
| Non Profits | 1% |
| Real Estate | 1% |
| Health Care | 1% |
| Construction | 1% |
| Internet | 1% |
| Technology | 1% |
Line Cook, Prep Cook Turnover And Employment Statistics
Line Cook, Prep Cook Unemployment Rate Over Time
The Bureau of Labor Statistics came in clutch when it came down to figuring out how the unemployment rate has changed over time. Between 2008 and 2018, this is how the number of line cooks, prep cook changed.
- Unemployment rate
Line Cook, Prep Cook Unemployment Rate By Year
| Year | Line Cook, Prep Cook Unemployment Rate |
|---|---|
| 2010 | 13.74% |
| 2011 | 13.72% |
| 2012 | 12.24% |
| 2013 | 11.55% |
| 2014 | 9.93% |
| 2015 | 8.76% |
| 2016 | 8.73% |
| 2017 | 7.83% |
| 2018 | 7.48% |
| 2019 | 6.91% |
| 2020 | 10.00% |
| 2021 | 10.11% |
The Average Number of Years That Line Cook, Prep Cook Stay in a Job
By looking over 37,927 line cooks, prep cook resumes, we figured out that the average line cook, prep cook enjoys staying at their job for Less than 1 year for a percentage of 39%.
Line Cook, Prep Cook Tenure
| Number or Years | Percentages |
|---|---|
| Less than 1 year | 39% |
| 1-2 years | 33% |
| 3-4 years | 12% |
| 5-7 years | 12% |
| 8-10 years | 2% |
| 11+ years | 2% |
Comparing The LGBT Ratio of Line Cook, Prep Cooks with Other Job Titles
After finding the gender ratio, we wondered if the percentages of LGBT persons were different as well. Using the data below, you can see how other job titles compare to line cooks, prep cook.
| Job Title | LGBT | Job Openings |
|---|---|---|
| Line Cook, Prep Cook | 5.53% | - |
| Caterer Helper | 6.78% | 14,719 |
| Food And Beverage Attendant | 7.02% | 203,747 |
| Lead Hostess | 7.29% | 9,634 |
| Grill Operator | 7.36% | 192,853 |
| Bar Back & Bartender | 7.68% | 57,420 |
| Deli Manager | 8.43% | 131,359 |
Line Cook, Prep Cook LGBT Demographics
| Profession | Percentages of LGBT | Job Openings |
|---|---|---|
| Caterer Helper | 6.78% | 14,719 |
| Food And Beverage Attendant | 7.02% | 203,747 |
| Lead Hostess | 7.29% | 9,634 |
| Grill Operator | 7.36% | 192,853 |
| Bar Back & Bartender | 7.68% | 57,420 |
| Deli Manager | 8.43% | 131,359 |
Foreign Languages Spoken By Line Cook, Prep Cooks
The most common foreign language among line cooks, prep cook is Spanish at 67.8%. The second-most popular foreign language spoken is French at 12.8% and Italian is the third-most popular at 4.6%.
- Spanish, 67.8%
- French, 12.8%
- Italian, 4.6%
- German, 2.5%
- Russian, 2.3%
- Other, 10.0%
Line Cook, Prep Cook Languages Spoken
| Foreign Language | Percentages |
|---|---|
| Spanish | 67.8% |
| French | 12.8% |
| Italian | 4.6% |
| German | 2.5% |
| Russian | 2.3% |
| Other | 10.0% |
