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Louisiana Restaurant Association CEO and executives

Executive Summary. Based on our data team's research, Stan Harris is the Louisiana Restaurant Association's CEO. Louisiana Restaurant Association has 45 employees, of which 54 are in a leadership position.
Here are further demographic highlights of the leadership team:
  • The Louisiana Restaurant Association executive team is 49% female and 51% male.
  • 68% of the management team is White.
  • 13% of Louisiana Restaurant Association management is Hispanic or Latino.
  • 11% of the management team is Black or African American.
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Name & TitleBio
Stan Harris

President and CEO

Jonathan Baynham

Board Member

Mistica Maples-Adams

Program Manager

Sherri Spinelli

CFO

Melissa Dixon

VP of Claims and Safety

Octavio Mantilla

at-Large, , BRG Hospitality: August, CHO Thai, Domenica, Luke, Pizza Domenica, Shaya & Willa Jean In New Orleans

Pam st. Pierre

Board Member

Alan Guilbeau

Treasurer

Bridgit Bellini

Board Member

Michael Boudreaux

Board Member

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Name & TitleBio
Jonathan Baynham

Board Member

Mistica Maples-Adams

Program Manager

Louisiana Restaurant Association board members

Name & TitleBio
Stan Harris

President and CEO

Jonathan Baynham

Board Member

Sherri Spinelli

CFO

Octavio Mantilla

at-Large, , BRG Hospitality: August, CHO Thai, Domenica, Luke, Pizza Domenica, Shaya & Willa Jean In New Orleans

Pam st. Pierre

Board Member

Alan Guilbeau

Treasurer

Bridgit Bellini

Board Member

Michael Boudreaux

Board Member

Alex Shafer

Board Member

Doris Reiners

Board Member

Louisiana Restaurant Association leadership demographics

Louisiana Restaurant Association gender distribution in management team

  • The Louisiana Restaurant Association executive team is 49% female and 51% male.
  • Louisiana Restaurant Association is 60% female and 40% male company-wide.
Male
Male
51%
Company-wide: 40%
Female
Female
49%
Company-wide: 60%

Louisiana Restaurant Association executives by race

Management Team:
  • The most common ethnicity among Louisiana Restaurant Association executive officers is White.
  • 68% of the management team is White.
  • 13% of Louisiana Restaurant Association's management is Hispanic or Latino.
  • 11% of the management team is Black or African American.
Company-wide:
  • White is the most common ethnicity company-wide.
  • 53% of employees are White.
  • 22% of employees are Black or African American.
  • 12% of employees are Hispanic or Latino.
  • Management team
  • General
100%
80%
60%
40%
20%
0%
Unknown
White
Black or African American
Asian
Hispanic or Latino

Louisiana Restaurant Association jobs nearby

Louisiana Restaurant Association executives FAQs

Zippia gives an in-depth look into the details of Louisiana Restaurant Association, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Louisiana Restaurant Association. The employee data is based on information from people who have self-reported their past or current employments at Louisiana Restaurant Association. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Louisiana Restaurant Association. The data presented on this page does not represent the view of Louisiana Restaurant Association and its employees or that of Zippia.

Louisiana Restaurant Association may also be known as or be related to LOUISIANA RESTAURANT ASSOCIATION INC and Louisiana Restaurant Association.