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M Culinary Concepts demographics summary. Zippia estimates demographics and statistics for M Culinary Concepts by using a database of 30 million profiles. Our estimates are verified against BLS, Census, and current job openings data for accuracy. After extensive research and analysis, Zippia's data science team found that:
| M Culinary Concepts CEO | Brandon Maxwell |
| Industry | Consumer Services |
| Company type | Private |
| M Culinary Concepts employees who are women | 31% |
| M Culinary Concepts executives who are women | - |
| M Culinary Concepts employees who are minorities | 41% |
| M Culinary Concepts executives who are minorities | - |
| Most common minority at M Culinary Concepts | Hispanic or Latino |
| Most common foreign language | Spanish |
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Is M Culinary Concepts' workforce diverse and inclusive?
| Gender | Percentages |
|---|---|
| Male | 68.0% |
| Female | 32.0% |
| Race | Percentages |
|---|---|
| White | 60.0% |
| Hispanic or Latino | 20.0% |
| Asian | 8.0% |
| Black or African American | 8.0% |
| Unknown | 4.0% |
| Employees age | Percentages |
|---|---|
| Less than 18 years | 0% |
| 18-20 years | 0% |
| 20-30 years | 60% |
| 30-40 years | 40% |
| 40+ years | 0% |
| Number or Years | Percentages |
|---|---|
| Less than one year | 32% |
| 1-2 years | 23% |
| 3-4 years | 7% |
| 5-7 years | 25% |
| 8-10 years | 5% |
| 11+ years | 9% |
| Salary range | M Culinary Concepts | |
|---|---|---|
| <$25k | 12 jobs | - |
| $25k-40k | 163 jobs | - |
| $40k-60k | 137 jobs | - |
| $60k-100k | 35 jobs | - |
| $100k-200k | 0 jobs | - |
| >$200k | 0 jobs | - |
Zippia gives an in-depth look into the details of M Culinary Concepts, including salaries, political affiliations, employee data, and more, in order to inform job seekers about M Culinary Concepts. The employee data is based on information from people who have self-reported their past or current employments at M Culinary Concepts. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by M Culinary Concepts. The data presented on this page does not represent the view of M Culinary Concepts and its employees or that of Zippia.
M Culinary Concepts may also be known as or be related to M Culinary Concepts, M Culinary Concepts LLC, M Culinary Concepts Llc and M Culinary Concepts, LLC.