Restaurant Server jobs at The Marcus Corporation

Trilogy at Lake Frederick: Shenandoah Lodge & Athletic Club The "Shenandoah Club" campus includes the Lodge, Athletic Club, and Shoreline Outfitter, and encompasses more than 36,000 square feet of indoor space along with an expansive lakeside veranda and patio beneath. The restaurant, Region's 117, and the Shenandoah Events Center are open to the public and available for dining reservations and private bookings. Where: Located in the heart of Northern Virginia's famed & majestic Shenandoah Valley Pay: $5.50 per hour + gratuities Benefits: New hourly full-time team members working 30 hours or more per week, will be eligible for the Company medical, dental and life insurance plans the first of the month following 60 days of full-time employment. Full-Time team members are eligible to accrue Paid Time Off ("PTO") in accordance with the Company policy at a rate of 120 hours per year. Full-Time team members are eligible for 7 paid holidays annually. Part-Time team members are eligible to accrue Paid Sick Leave in accordance with state guidelines. All team members 21 years and older are eligible to participate in the J.F. Shea Co., Inc. 401(k) plan after completion of 30 days of service. POSITION OVERVIEW: The Server serves food and beverages, providing prompt and courteous service to guests in the restaurant, bar, and patio. This position reports to the Food & Beverage Manager. KEY RESPONSIBILITIES: * Greet and serve guests in an energetic and friendly fashion. * Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions about the menu and speak with enthusiasm about other resort services. * Write orders; relay food orders to the kitchen and beverage orders to the bartender. * Serve food and beverages and clear tables following service etiquette and facility procedures. * Connect with guests at assigned tables throughout the dining experience to assure all guest needs are met and excellent service is provided. * Work as team, following direction from the Lead Server or Food &Beverage Manager. * Notice and report potential safety issues or customer concerns to a supervisor. * Check identification to assure customers are the legal age to purchase alcohol. * Handle cash and card transactions, ensure charges are accurate and return correct change to guests. * Other duties and responsibilities may be assigned. PERSONAL ATTRIBUTES: * Must be highly customer oriented and responsive with high need for closure. * Able to work under pressure and balance multiple priorities and assignments. * Strong team-building skills including the ability to lead, cooperate, and motivate. * Must be role model and able to live our BlueStar core values: * Honesty and Integrity * Respect for the Individual * Teamwork * Competitive Spirit MINIMUM REQUIREMENTS / QUALIFICATIONS / SKILLS: * High School diploma or equivalent preferred. * One to three months' related server experience preferred. * ·Must meet the state and federal minimum age requirement for serving alcohol. * Current Food Handlers Card and TIPS Certification (Training for Intervention Procedures). * Ability to understand and implement BSRG dining standards. * Ability to add, subtract, multiply and divide; must be able to calculate discounts, and percentages. * Ability to contribute to a productive and friendly work environment by maintaining a positive attitude. * Ability to read and comprehend simple instructions, short correspondence and memorandums. * Ability to speak effectively and present information to another person and in small group situations with guests and team members. * Must be able to pay attention to details and be comfortable working in a fast-paced environment where continuous improvement is expected. * This position requires a flexible schedule to include evenings and weekends. WORK ENVIRONMENT: This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife. The noise level in the work environment can be loud. Outdoor environments may require walking on variable terrain while carrying items and navigating typical event obstacles, including, but not limited to, groups of people, table set ups and decorations, plants and the natural landscape. PHYSICAL DEMANDS: The physical demands described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee is regularly required to see, speak and hear. This position is very active and requires standing and walking for most of a work shift. The position requires the ability to lift, balance and carry, bend, reach, and serve from trays weighing up to 20 pounds. Frequent hand washing is required. The employee must be able to see restaurant menus, take customer orders, review customer bills, and navigate busy work areas. The employee must also speak clearly and understand the speech of another person, sometimes in a noisy atmosphere. BLUESTAR RESORT & GOLF IS AN EQUAL OPPORTUNITY EMPLOYER

special? Nice building and great team! Daily Pay Available! We are seeking a Dining Server to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. No experience is required for this position. Why Join New Horizon Foods? When you join our team, you're not just serving-you're caring. You'll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we're looking for servers who care as much as we do. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and clients. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences. Benefits: Flexible hours NO Late Nights! On the job training Ability to advance in the company Health benefits for Full Time employees PTO for Full Time employees Responsibilities: Assist with meal preparation and serving Ensure dining areas are clean and presentable Take orders and serve requested items timely Ensure that all food is presented in an attractive and appetizing manner Provide excellent customer service to residents and guests Assist with cleaning and sanitizing the kitchen and dining areas Follow all safety and sanitation procedures Requirements: Positive attitude and excellent customer service skills Ability to work on feet for extended periods of time Ability to multi task Reliable means of transportation to and from work No experience required Equal Opportunity Employer, including disabled and veterans.

Job DescriptionWelcome to Westport Social! We are excited that you want to be a part of our team! What's more fun than getting to work at a classic bar, music venue and gaming lounge?! We would be nothing without our amazing staff and we value and appreciate the strengths, energy, and personalities each individual brings to the team! We are seeking Servers who are warm, personable, with high volume experience, and the ability to prioritize and multi-task, while giving exceptional service! Responsibilities include: Customer interaction Taking orders and closing checks Food and drink service General table and restaurant maintenance Restaurant opening and closing duties These tasks are to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction. Must be 21+ to apply

Job Description Join Our Team at Vitality Living as a Server at our Vitality Living Frederica Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! Server Responsibilities: Serve delicious meals and ensure resident satisfaction Record guest meals and report to Business Office Director Recognize needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: Medical, Dental, and Vision Insurance Generous PTO Plan Monthly and quarterly perfect attendance bonuses 401k Job Details: Full-Time Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Buckner International: Camp Buckner Job Schedule: Part-Time Camp Buckner is an interdenominational, recreational, faith-based retreat and conference center that serves churches, youth groups, businesses, and other ministries. You will have the opportunity to impact the lives of retreat guests and group leaders. As a Banquets and Meeting Host at Camp Buckner, your primary function will be to facilitate smooth, efficient dining experiences for campers and guests by setting up, serving, and cleaning up after meals in the dining hall. What You'll Do As a member of our team, you will have an impact on our clients through the accomplishment of the following responsibilities: Set up dining areas for meals, including arranging tables, chairs, and table settings according to predetermined layouts and standards. Assist with food service during meals, including distributing food, beverages, and utensils to guests, and ensuring prompt, courteous service. Monitor dining areas to maintain cleanliness and orderliness throughout meal times, clearing tables, and cleaning up spills as needed. Assist kitchen staff with meal preparation tasks as directed, such as portioning food, plating dishes, and restocking serving stations. Communicate effectively with campers and guests, responding to inquiries, accommodating special requests, and providing assistance as needed. Collaborate with other staff members to ensure timely, efficient service by coordinating tasks and addressing issues or concerns that arise. Assist in cleaning and sanitizing dining areas after meals, including wiping down tables, sweeping floors, and emptying trash receptacles. Assist in cleaning meeting rooms and other common areas as needed, including mopping floors, vacuuming carpets, cleaning windows, cleaning bathrooms, and restocking supplies. Adhere to all food safety and sanitation guidelines, including proper handling and storage of food, cleaning and sanitizing of equipment, and maintenance of personal hygiene. Perform other duties as assigned. What You'll Bring to the Team To be successful in this role and a great addition to our team, we need you to come with the following: Some high school-level education/coursework required. Must be 16 years of age or older. Requires proficient ability to speak, read, and write English. Requires the ability to understand and carry out detailed oral and written instructions. Requires the ability to speak clearly and make oneself understood effectively in face-to-face interactions; articulate with accuracy when talking on the phone. Requires ability to effectively communicate orally and in writing, and speak in front of large groups; excellent public speaking and presentation skills required. Requires the ability to hear and receive verbal instructions, answer phones, and communicate with people in situations with some background noise. Requires the ability to use up to 50 pounds of force occasionally, and/or up to 25 pounds of force frequently, and/or up to 10 pounds of force continuously to move objects and/or people. Requires the ability to walk, stand, and sit, sometimes for prolonged periods of time. Requires the ability to crawl, kneel, climb, bend, turn, twist, stoop, reach, grasp, push, pull, and carry or otherwise manipulate objects. Requires sufficient good health to discharge duties properly. Employees who have an infectious disease or a skin lesion shall not be permitted to work for the duration of communicability. EEO The same way we treat our employees is how we treat all applicants - with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Job Description Field Canvasser Why This Role? If you've worked in restaurants, bars, or hospitality, you already have the skills we need-talking to people, keeping a positive attitude, and making quick connections. Now you can use those skills for a career with higher pay, better hours, and real growth opportunities. What You'll Do: • Canvass neighborhoods identify damage roofs • Schedule FREE estimate appointments • Work outdoors and engage directly with homeowners What We're Looking For: · Outgoing, energetic personality (servers, bartenders, hosts, etc. do great here) · Strong communication skills · Comfort working outdoors and meeting new people What We Offer: · Earn $50K-$75K per year · Stable 5-day work week - no late nights · Career growth opportunities in a booming industry How to Apply: Submit your resume and best phone number. Qualified candidates will be contacted for a quick phone interview. #hc212993

Job Description Join Our Team at Vitality Living as a Server at our Elizabethtown Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is encouraged to be themselves and be celebrated for it! Join us today and bring your individuality along! As a Vitality Living Server, you will impact lives as you: Serve delicious meals and ensure resident satisfaction Record guest meals and report to the Business Office Director Recognize the needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: 401k Job Details: PRN Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Buckner Retirement Services Community: Calder Woods Location: Beaumont, TX - Onsite Address: 7080 Calder Ave, Beaumont, TX 77706 Job Schedule: Occasional We are seeking a Culinary Server to join our community committed to delivering outstanding food to our residents. As a server, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others! What you'll do: Set tables; bus tables, wash off tables after meals. Responsible for preparing beverages and food as required. Serve food in dining rooms or other areas as required. Serve beverages to residents as required. Blend food in electric blender; prepare steam table. Prepare hot cart and serve food; clean and sanitize carts. Wash dishes; scrape and rack dishes; sort, stack, store clean dishes. Mop, sweep, and clean work area. Take out trash. Wrap silverware. Receive and store groceries, frozen foods, produce, etc.; date, rotate canned goods. Detect, correct and/or report situations that have a possibility of causing accidents or injuries to residents or others. What you'll bring: High School diploma or GED Current Food Handlers Certificate Minimum one-year related experience Requires ability to read, write and understand business documents which are written in English. Requires ability to communicate verbally with residents, families, visitors and co-workers. Requires ability to make self clearly understood by others. Requires knowledge of and ability to learn food serving, cleanliness and sanitation requirements. Requires ability to use up to 100 pounds of force occasionally and/or up to 50 pounds of force frequently and/or 20 pounds continuously to move food service and preparation equipment and other objects. Requires ability to walk and stand for prolonged periods of time; ability to turn, stoop, kneel, crouch, reach, push, pull, stand and walk over 75% of shift. The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job. About Buckner Retirement Services: Buckner Retirement Services comprises a network of senior living communities across Texas. As a not-for-profit, faith-based organization with over 60 years of experience, we're dedicated to providing exceptional care. Recognized as a Great Place to Work at all our locations, we offer rewarding opportunities for those passionate about working with seniors. If you're seeking a career in the senior living field, consider joining us at Buckner, where our purpose sets us apart. Buckner is an Equal Opportunity Employer. The same way we treat our employees is how we treat all applicants - with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Job Description Join Our Team at Vitality Living as a Server at our Appletree Court Community in Richardson! Are you looking for a job where you can make a real difference? A career that allows you to positively impact the lives of others every single day? If so, we want YOU to be part of our mission to make the world a better place. At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! As a Vitality Living Server, you will impact lives by: Serve delicious meals and ensure resident satisfaction Record guest meals and report to Business Office Director Recognize needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: Monthly and quarterly perfect attendance bonuses 401k Medical, Dental, and Vision Insurance Generous PTO plan Job Details: Full-Time Shift: 6:00 am to 2:00 pm Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Job Description Field Canvasser Why This Role? If you've worked in restaurants, bars, or hospitality, you already have the skills we need-talking to people, keeping a positive attitude, and making quick connections. Now you can use those skills for a career with higher pay, better hours, and real growth opportunities. What You'll Do: • Canvass neighborhoods identify damage roofs • Schedule FREE estimate appointments • Work outdoors and engage directly with homeowners What We're Looking For: · Outgoing, energetic personality (servers, bartenders, hosts, etc. do great here) · Strong communication skills · Comfort working outdoors and meeting new people What We Offer: · Earn $50K-$75K per year · Stable 5-day work week - no late nights · Career growth opportunities in a booming industry How to Apply: Submit your resume and best phone number. Qualified candidates will be contacted for a quick phone interview. #hc211594

Job Description Join Our Team at Vitality Living as a Server at our Vitality Living St. Matthews Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! Server Responsibilities: Serve delicious meals and ensure resident satisfaction Record guest meals and report to Business Office Director Recognize needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: Monthly and quarterly perfect attendance bonuses 401k Job Details: Part-Time Shift: evenings 11 am - 7 pm, sometimes 3 pm - 7 pm, and every other weekend rotation of 6:30 am - 2:30 pm Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Job Description Join Our Team at Vitality Living as a Server at our Stony Brook Community in Louisville! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! As a Vitality Living Server, you will impact lives as you: Serve delicious meals and ensure resident satisfaction Record guest meals and report to Business Office Director Recognize needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: Medical, Dental, and Vision Insurance Generous PTO Plan Monthly and quarterly perfect attendance bonuses 401k Job Details: Full-Time Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Job Description Join Our Team at Vitality Living as a Server at our Stony Brook Community in Louisville! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is not only encouraged to be themselves but celebrated for it! Join us today and bring your individuality along! As a Vitality Living Server, you will impact lives as you: Serve delicious meals and ensure resident satisfaction Record guest meals and report to Business Office Director Recognize needs of the department and report concerns to the Culinary Services Director Assist in preparations for special meals and parties, as well as daily operations and cleaning of the dining room and server areas Ensure adherence to procedures regarding community infection control policies Perform other duties as assigned by Culinary Services, Sous Chef, or Cook(s) Join us today if you meet the following requirements: High school diploma or GED Ability to demonstrate adherence to proper food handling and sanitation procedures Knowledge of principles and processes for providing customer and personal service; including meeting quality standards for services, and evaluation of customer satisfaction Understands food safety procedures (e.g. temperature safety), sanitation of equipment measures, and storage techniques Ability to have awareness of team dynamic, inventory, safety and cleanliness Some of our benefits include: Monthly and quarterly perfect attendance bonuses 401k Job Details: Part-Time Vitality Living is an equal opportunity employer where you can Be You, Be Vibrant, and Belong.

Buckner Retirement Services Community: Ventana by Buckner Location: Dallas, TX - Onsite Address: 8301 N Central Expy, Dallas, TX 75225 Shift: Varies- 6am-2pm and some days 1pm-8pm Job Schedule: PRN We are seeking a Culinary Server to join our community committed to delivering outstanding food to our residents. As a culinary server you will play an important role in assisting our culinary and kitchen staff with supporting functions such as setting tables, preparing trays, and preparing serving lines as well as serving our resident that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others! What you'll do: Set tables; bus tables, wash off tables after meals. Responsible for preparing beverages and food as required. Serve food in dining rooms or other areas as required. Serve beverages to residents as required. Blend food in electric blender; prepare steam table. Prepare hot cart and serve food; clean and sanitize carts. Wash dishes; scrape and rack dishes; sort, stack, store clean dishes. Mop, sweep, and clean work area. Take out trash. Wrap silverware. Receive and store groceries, frozen foods, produce, etc.; date, rotate canned goods. Detect, correct and/or report situations that have a possibility of causing accidents or injuries to residents or others. Observe and report resident symptoms, reactions and changes. Maintain compliance with all Buckner policies, procedures and requirements. Maintain compliance with all federal and state laws. Maintain compliance with all agency regulatory guidelines and requirements. Provide training and support to new staff members as directed by a supervisor. Help with prep work for meal services. Work successfully as part of a team and responsible for developing then maintaining strong working relationships with co-workers. Attend staff meetings and training as required. Perform other assignments and duties as requested. What you'll bring: Requires ability to read, write and understand business documents which are written in English. Requires ability to communicate verbally with residents, families, visitors and co-workers. Requires ability to make self clearly understood by others. Requires ability to understand and follow basic written and oral step-by-step instructions. Requires ability to move food serving and preparation equipment as needed, using up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force continuously to move objects. Work deals mostly with objects, equipment and/or machines where the seeing job is at or within arm's reach. Depth perception and field of vision (peripheral) are of some importance. Requires ability to turn, stoop, kneel, crouch, reach, push, pull, handle, stand, walk over 75% of shift. Requires ability to safely utilize kitchen equipment and recognize differences in sound generated by equipment or machinery which may indicate operation problems or safety concerns. Requires ability to work under close supervision performing routine, standardized tasks. Requires ability to perform tasks with due consideration for residents in vicinity and ability to cooperate and work with other employees. Requires ability to learn basic food serving, cleanliness and sanitation requirements. Requires commitment to Christian principles and teachings both professionally and personally. Requires sufficient good health to properly discharge duties. Employees shall not be permitted to work who have infectious disease or skin lesion for the duration of the communicability. Requires ability to comply with Patient Rights, all regulatory requirements, and all company policies and procedures as stated now and in the future. The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job. About Buckner Retirement Services: Buckner Retirement Services comprises a network of senior living communities across Texas. As a not-for-profit, faith-based organization with over 60 years of experience, we're dedicated to providing exceptional care. Recognized as a Great Place to Work at all our locations, we offer rewarding opportunities for those passionate about working with seniors. If you're seeking a career in the senior living field, consider joining us at Buckner, where our purpose sets us apart. Buckner is an Equal Opportunity Employer. The same way we treat our employees is how we treat all applicants - with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Buckner Retirement Services Community: Buckner Retirement Communities Location: San Angelo - Onsite Address: 902-903 N Main St, San Angelo, TX 76903 Job Schedule: Full Time We are seeking a culinary server to join our community committed to delivering outstanding food to our residents. As a culinary server, you will be responsible for assisting dietary and kitchen staff with supporting functions such as setting tables, preparing trays, preparing serving lines, washing dished, cleaning, etc. Also, assists residents during meal times. Join our team and inspire happiness in the lives of others! What you'll do: Bus tables, wash off tables after meals. Responsible for preparing beverages and food as required. Serve food in dining rooms or other areas as required. Serve beverages to residents as required. Blend food in electric blender; prepare steam table. Prepare hot cart and serve food; clean and sanitize carts. Wash dishes; scrape and rack dishes; sort, stack, store clean dishes. Mop, sweep, and clean work area. Take out trash. Wrap silverware. Receive and store groceries, frozen foods, produce, etc.; date, rotate canned goods Detects, corrects or reports situations that have a possibility of causing accidents or injuries to residents or others. Observes and reports resident symptoms, reactions and changes. Participates in in-service training. Maintains compliance with all Buckner policies, procedures and requirements. Maintains compliance with all federal and state laws. Maintains compliance with all agency regulatory guidelines and requirements. What you'll bring: High School diploma or GED Requires ability to read, write and understand business documents which are written in English. Requires ability to communicate effectively verbally with residents, families, visitors and co-workers. Requires ability to make self clearly understood by others. Requires ability to understand and follow basic written and oral step-by-step instructions. Requires ability to move food serving and preparation equipment as needed, using up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a small amount of force continuously to move objects. Work deals mostly with objects, equipment and/or machines where the seeing job is at or within arm's reach. Depth perception and field of vision (peripheral) are of some importance. Requires ability to turn, stoop, kneel, crouch, reach, push, pull, handle, stand, and walk over 75% of shift. Requires ability to safely utilize kitchen equipment and recognize differences in sound generated by equipment or machinery which may indicate operation problems or safety concerns. Requires ability to work under close supervision performing routine, standardized tasks. Requires ability to perform tasks with due consideration for residents in vicinity and ability to cooperate and work with other employees. Requires ability to learn basic food serving, cleanliness and sanitation requirements. Requires commitment to Christian principles and teachings both professionally and personally. Requires sufficient good health to properly discharges duties. Employees shall not be permitted to work who have infectious disease or skin lesion, for the duration of the communicability. Requires ability to comply with Patient Rights, all regulatory requirements, and all company policies and procedures as stated now and in the future. The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job. About Buckner Retirement Services: Buckner Retirement Services comprises a network of senior living communities across Texas. As a not-for-profit, faith-based organization with over 60 years of experience, we're dedicated to providing exceptional care. Recognized as a Great Place to Work at all our locations, we offer rewarding opportunities for those passionate about working with seniors. If you're seeking a career in the senior living field, consider joining us at Buckner, where our purpose sets us apart. Buckner is an Equal Opportunity Employer. The same way we treat our employees is how we treat all applicants - with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Job DescriptionBuckner Retirement Services Community: Buckner Retirement CommunitiesLocation: San Angelo - OnsiteAddress: 902-903 N Main St, San Angelo, TX 76903Job Schedule: Full TimeWe are seeking a culinary server to join our community committed to delivering outstanding food to our residents. As a culinary server, you will be responsible for assisting dietary and kitchen staff with supporting functions such as setting tables, preparing trays, preparing serving lines, washing dished, cleaning, etc. Also, assists residents during meal times. Join our team and inspire happiness in the lives of others! What you'll do: Bus tables, wash off tables after meals. Responsible for preparing beverages and food as required. Serve food in dining rooms or other areas as required. Serve beverages to residents as required. Blend food in electric blender; prepare steam table. Prepare hot cart and serve food; clean and sanitize carts. Wash dishes; scrape and rack dishes; sort, stack, store clean dishes. Mop, sweep, and clean work area. Take out trash. Wrap silverware. Receive and store groceries, frozen foods, produce, etc.; date, rotate canned goods Detects, corrects or reports situations that have a possibility of causing accidents or injuries to residents or others. Observes and reports resident symptoms, reactions and changes. Participates in in-service training. Maintains compliance with all Buckner policies, procedures and requirements. Maintains compliance with all federal and state laws. Maintains compliance with all agency regulatory guidelines and requirements. What you'll bring: High School diploma or GED Requires ability to read, write and understand business documents which are written in English. Requires ability to communicate effectively verbally with residents, families, visitors and co-workers. Requires ability to make self clearly understood by others. Requires ability to understand and follow basic written and oral step-by-step instructions. Requires ability to move food serving and preparation equipment as needed, using up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a small amount of force continuously to move objects. Work deals mostly with objects, equipment and/or machines where the seeing job is at or within arm's reach. Depth perception and field of vision (peripheral) are of some importance. Requires ability to turn, stoop, kneel, crouch, reach, push, pull, handle, stand, and walk over 75% of shift. Requires ability to safely utilize kitchen equipment and recognize differences in sound generated by equipment or machinery which may indicate operation problems or safety concerns. Requires ability to work under close supervision performing routine, standardized tasks. Requires ability to perform tasks with due consideration for residents in vicinity and ability to cooperate and work with other employees. Requires ability to learn basic food serving, cleanliness and sanitation requirements. Requires commitment to Christian principles and teachings both professionally and personally. Requires sufficient good health to properly discharges duties. Employees shall not be permitted to work who have infectious disease or skin lesion, for the duration of the communicability. Requires ability to comply with Patient Rights, all regulatory requirements, and all company policies and procedures as stated now and in the future. The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job. About Buckner Retirement Services: Buckner Retirement Services comprises a network of senior living communities across Texas. As a not-for-profit, faith-based organization with over 60 years of experience, we're dedicated to providing exceptional care. Recognized as a Great Place to Work at all our locations, we offer rewarding opportunities for those passionate about working with seniors. If you're seeking a career in the senior living field, consider joining us at Buckner, where our purpose sets us apart. Buckner is an Equal Opportunity Employer. The same way we treat our employees is how we treat all applicants - with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Job Description Field Canvasser Why This Role? If you've worked in restaurants, bars, or hospitality, you already have the skills we need-talking to people, keeping a positive attitude, and making quick connections. Now you can use those skills for a career with higher pay, better hours, and real growth opportunities. What You'll Do: • Canvass neighborhoods identify damage roofs • Schedule FREE estimate appointments • Work outdoors and engage directly with homeowners What We're Looking For: · Outgoing, energetic personality (servers, bartenders, hosts, etc. do great here) · Strong communication skills · Comfort working outdoors and meeting new people What We Offer: · Earn $50K-$75K per year · Stable 5-day work week - no late nights · Career growth opportunities in a booming industry How to Apply: Submit your resume and best phone number. Qualified candidates will be contacted for a quick phone interview. #hc212994

Job Description Join Our Team as a Bartender or Server at The Harvey! The Harvey, located in the heart of Chamblee, GA, is looking for talented Bartenders and Servers to join our team and help us deliver exceptional service to our guests. About Us At The Harvey, we're a community hub where great food, drinks, and hospitality come together. We are a sports bar that offers three dining areas, including a patio and an upstairs bar (21+ only). Applicants should be able to handle volume and walk up a flight of stairs. What We're Looking For We're seeking individuals who bring energy, professionalism, and a genuine love for hospitality. To thrive in this role, you'll need: - At least 1 year of experience in bartending or serving - Strong communication and interpersonal skills - A team-oriented mindset and a positive attitude - The ability to work efficiently in a busy environment By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

At Magnolia, the Host is responsible for greeting, checking in, and seating guests and contributing to an efficient front of house flow. This position works from Magnolia Table in Waco, Texas. It reports to the Assistant Front of House Manager and has no supervisory responsibilities. ESSENTIAL DUTIES AND RESPONSIBILITIES Ensure the highest level of guest care, in line with Magnolia's brand Greet incoming guests with enthusiasm and provide information to ensure a seamless experience* Strategically manage the flow of guests by pre-assigning and seating* Obtain reservation information and provide accurate wait times to guests* Assist with bussing and resetting tables when needed Ensure menus are cleaned between uses Maintain a clean and safe work environment that is always guest ready* Assist with running drinks and food when needed Respond to guest needs when possible and/or communicate to a manager if necessary Perform other duties as assigned *Metrics evaluated on Performance Review COMPETENCIES Teamwork: Contribute to a team environment supporting diversity, equity, inclusion, and belonging. Work effectively with others, be a team player and contribute toward team goals. Critical Thinking: Identify and communicate challenges in day-to-day activities. Expertise: Eye for detail, accuracy, and complete all tasks in a timely manner. Willingness to learn and adapt to new processes and technologies. Communication: Actively engage in listening to teammates and guests and be open to feedback from guests, peers, and management. Guest Focus: Ability to proactively understand and meet guest needs, ensuring a personalized and guest-centric experience. Strategy and Goal Setting: Approach change with positivity and curiosity. Know your role in achieving team goals. Hard skills: Strong customer service skills and ability to manage multiple tasks in a fast-paced environment required. Ability to maintain a pleasant and professional demeanor while working with a sense of urgency required. ELIGIBILITY QUALIFICATIONS High school diploma or GED equivalent preferred 0-1 years of related work experience preferred Food Handler's license and TABC certification required upon hire Must be available to work weekends, nights, special events, and holidays as business needs require PHYSICAL DEMANDS While performing the duties of this job, the employee is regularly required to sit; use hands and arms to reach, handle, feel; utilize fine motor dexterity of fingers; talk or hear and taste or smell. The employee is frequently required to stand and walk. The employee is frequently required to climb or balance and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. WORK ENVIRONMENT While performing the duties of this job, the employee operates in a fast-paced kitchen environment. This role routinely uses sinks, dishwashers, and tools to clean kitchen appliances. The employee is frequently exposed to hot water, potentially slippery floors, garbage disposals, and cleaning chemicals. The employee is occasionally exposed to outside weather conditions. The noise level in the work environment is intermittent sounds at a level sufficient to cause hearing loss or fatigue. The employee is subject to high temperatures and low temperatures. The employee is exposed to workplace hazards. ACKNOWLEDGEMENTS Magnolia is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances. This job description has been designed to indicate the general nature and level of work performed by an employee in this classification. It is not to be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications of employees assigned to this job. Management has the right to add to, revise, or delete information in this description at any time.