MarketPlaceNews jobs in Springdale, AR

Dish Machine Operator or Dishwasher FLSA STATUS: Non-Exempt SUPERVISOR: MOD REPORTS: None The dishwasher's primary responsibility is to provide clean and sanitary china, glass and silver for the guests and clean and sanitary cooking vessels and utensils for the preparation of served items. In addition, the position will complete assigned cleaning chores, break down boxes for recycling, neatly dispose of trash and recycling materials and keep kitchen storage areas clean and organized. RESPONSIBILITIES (PRIMARY) This position may set up or breakdown and clean the dish machine Set up and maintain soak stations for soiled silverware, pre-process plates and other serving utensils, sort and spray glass racks and properly load and balance dishwasher load trays. After cleaning, all items are to be organized and stored properly for use. All area surfaces should be kept clean and as far as possible, dry. Pot sinks must be set up and maintained with correct chemical cleaning balances and kept according to established sanitary procedures. All trash and soiled linen areas are to be kept clean and emptied or stored when appropriate. Container boxes should be broken down and removed from work areas and floors are to be kept swept, clear and dry. RESPONSIBILITIES (POS COMPUTER SYSTEM) POS payroll procedures RESPONSIBILITIES (OTHER) DMO's may be trained in tasks for food preparation and if so, trained will have to: Comprehend and read recipes Observe all safety and sanitation procedures Operate machinery safely and correctly. RESPONSIBILITIES (ALL EMPLOYEES) All employees are expected to be part of the Total Service experience and look for ways to provide service to guests and as needed, to each other. Provide first-class guest service at all times. Adhere to all restaurant policies and procedures. QUALIFICATIONS Excellent written and verbal communication skills. Excellent guest service skills, energetic, enthusiastic and motivational. Ability to multitask, grace under pressure, the ability to establish a positive rapport with many types of personalities and self-directed task order. Position requires ability to comprehend written and spoken direction. Detail oriented with an interest in maintenance of restaurant physical assets, including the correct usage of cleaning chemicals. Position requires a team player, and an ability to work well with others in Front and Back of the House positions. EQUIPMENT TO BE USED Dish machine Hoses Chemical dispensers Mop buckets and brooms Food slicers Knives Can openers Mixers and processors POS time reporting procedures PHYSICAL AND ENVIRONMENTAL REQUIREMENTS: Occasional bending, kneeling, and lifting up to 50 lbs. Frequent standing and walking. Noise level may be moderate to high at times. Be able to work in a standing position for extended periods of time. Note: This is intended only as a general guideline of your duties and responsibilities at the Restaurant and is not a legally binding contract. Clean Plate reserves the right to amend, change or terminate the , as it deems appropriate. Any change amendments, or modifications may be implemented even though they have not been communicated, reprinted or substituted in this job description.

Job Details Fayetteville, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? PURPOSE OF THE POSITION Are you passionate about creating awesome customer experiences? Do you dream in lifecycle journeys and segmentation strategies? If so, Slim Chickens is looking for a Sr. Manager of CRM & Automation to join our fast-paced Marketing Technology team. In this role, you'll lead CRM strategy and execution across email, SMS, push notifications, apps, and web. You'll take the wheel in planning customer journeys, building campaigns in Braze, working with data tools like Amplitude and Snowflake, and optimizing performance every step of the way. ESSENTIAL POSITION RESPONSIBILITIES Own and execute CRM strategies across email, SMS, push, in-app, and web. Plan, build, and launch customer journeys that drive engagement, retention, and growth. Use Braze and your technical skills (HTML, Liquid) to build automated campaigns. Partner with analytics teams to create smart segments and personalization strategies Conduct A/B testing to refine messaging, timing, and channel mix Analyze performance metrics and identify new opportunities for impact. Collaborate cross-functionally with marketing, data, culinary and brand teams. Execute win-back, upsell, and loyalty campaigns to boost customer LTV. Stay ahead of CRM trends and bring fresh thinking to the team. Slim Chickens systems principles and objectives: Has a thorough understanding of Slim Chickens' established operating systems (e.g., quality, security, office environment, company policies, safety) and recognizes the responsibility to stay updated on these systems and the role this position plays in supporting them. Performs other duties as necessary in support of business objectives: This position description is designed to guide the activities of the Sr. Manager CRM Automation. It is not meant to restrict the individual's creativity or limit their thinking, nor does it encompass all the tasks that may be required in this role. Physical Activities: Primarily performed in an office environment. Involves entering and retrieving information on a computer and visually verifying details, often in small print. May also require presenting information to small or large groups. Travel: Occasionally visits to local corporate stores. Benefits: Health insurance Dental insurance Vision insurance Flexible Spending Account 401(k) Parental Leave Pet Insurance Paid time off Life Insurance Tuition reimbursement Adoption Assistance Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications Requirements: 3+ years in a technical CRM role, preferably in food, beverage, or hospitality. At least 2 years managing people or teams. Strong experience with Braze CRM - this is a must! Working knowledge of HTML, Liquid, Amplitude, Snowflake, Firebase, and Punchh. A passion for customer lifecycle marketing and automation. Experience with journey mapping, testing, segmentation, and personalization. Excellent communication and collaboration skills. An eye for detail and a data-driven mindset. A natural leader who's passionate about growing and developing team talent. Technical Experience: 3+ years in a technical CRM role, preferably in food, beverage, or hospitality and have at least 2 years managing people or teams. Minimum Education: Bachelor's degree in Marketing, Business, Computer Science, or related field.

Job Details Springdale, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? About the Role: You'll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you'll be placed in a role that best suits your skills and the restaurant's needs. Key positions include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo) Back of House: Cook, SSW (Service Side Worker), Prep, QB This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment. Apply now to become part of the Slim Chickens family! *Scholarships Available Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications What We're Looking For: High energy and strong work ethic Friendly and personable, with a natural smile Outgoing and guest-focused Positive phone presence Ability to stay calm under pressure, especially during peak hours Eager to learn new processes and technologies Follows instructions well Flexible to assist in other areas of the restaurant as needed Professional, well-groomed appearance Positive attitude, self-disciplined, and professional demeanor

Job Details Fayetteville, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? PURPOSE OF THE POSITIONThe Development Coordinator provides administrative and project coordination support to the Real Estate, Design, and Construction teams to ensure efficient and organized execution of store development projects. This role is responsible for maintaining accurate data, documentation, and communication across multiple platforms and stakeholders, helping to keep projects on schedule and aligned with Slim Chickens' development standards and timelines. ESSENTIAL POSITION RESPONSIBILITIES Input data such as dates, construction plans, status updates, and photos into Procore, Smartsheet, and Salesforce. Pre- and post-site tour support by sending out key details and materials before and after the tour. Site packet review and coordination: Review complete site packets to ensure all materials are compiled correctly prior to Site Reviews. Ensure all tour-related communications, site packets, and updates are saved in the appropriate platforms. 3 rd party coordination: Communicate with external contributors (architects, engineers, and consultants) involved in building design to ensure deliverables align with Slim Chickens timelines. Monitor and maintain purchase agreements and lease agreements. Participate in NRO coordination calls. Provide information related to Real Estate, Design, and Construction to internal team members and franchise groups as requested. Assist with Real Estate and Construction projects or initiatives as needed. Assist with other administrative tasks as needed Slim Chickens systems principles and objectives: Has a thorough understanding of Slim Chickens' established operating systems and development platforms-including Procore, Smartsheet, Salesforce, and other internal tools-used to support Real Estate, Design, and Construction functions. Recognizes the responsibility to maintain accuracy, security, and consistency across all systems while adhering to company policies, quality standards, and timelines. Actively seeks to stay informed on process updates and system enhancements to ensure efficient and compliant project coordination. Performs other duties as necessary in support of business objectives: This position description is intended to define the primary responsibilities of the Development Coordinator. It is not intended to limit initiative or creativity, nor does it encompass all tasks that may be assigned. The Development Coordinator is expected to contribute to the continuous improvement of processes and systems within the Store Development department and to support related projects or initiatives as needed. Physical Activities: Work is primarily performed in a professional office environment with frequent use of a computer and standard office equipment. Requires strong attention to detail when entering and verifying data across multiple digital systems. Occasional standing, walking, or lifting of materials (such as site packets or presentation materials) may be required. The role may also involve participating in or supporting meetings and presentations, both in person and virtually. Travel: Occasional travel may be required for site visits, team meetings, or other business-related purposes, typically within the region or to nearby corporate or franchise locations. Benefits: Health insurance Dental insurance Vision insurance Flexible Spending Account 401(k) Parental Leave Pet Insurance Paid time off Life Insurance Tuition reimbursement Adoption Assistance Qualifications Requirements and Competencies: Strong written and verbal communication, attention to detail, and organizational skills to prioritize tasks and meet deadlines. Ability to coordinate multiple projects. Experience Microsoft Office, Adobe, Salesforce, Smartsheet, Procore. Technical Experience: Minimum 1-year administrative experience in construction, design, or real estate. Minimum Education: Some College Preferred Education: Bachelor's degree in business, construction management, or related field.

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you can positively influence others * Flexible scheduling (and closed on Sundays) * Intentional growth and development to help you reach your professional goals * Competitive pay Back of House Team Member Responsibilities: * Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards * Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep * Stock kitchen inventory as needed * Keep the kitchen neat, clean and orderly at all times * Work safely around kitchen equipment and report any maintenance issues to Leadership * Complete all opening or closing tasks as assigned Qualifications and Requirements: * Consistent and reliable * Cheerful and positive attitude * Loves serving and helping others * Customer service oriented * Strong interpersonal skills * Detail-oriented * Able to multi-task * Works well independently and in a team environment * Have the ability to stand for long periods of time Location: Chick-fil-A Springdale, 5675 W. Sunset Ave, Springdale, AR 72762 Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Thank you for your interest in our team at Chick-fil-A Rogers! This is an exciting opportunity for those looking for the next step in their career, or a first job experience. Here at Chick-fil-A Pleasant Grove Road, you will be a part of a culture that encourages, grows, and creates remarkable experiences not only for guests but for you! At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you can positively influence others * Flexible scheduling (and closed on Sundays) * Learning first-hand from an experienced Operator and Restaurant Leaders * Intentional growth and development to help you reach your professional goals * Competitive pay * $13.00 - $15.00 per hour for full-time employees. * $11.00 - $13.00 per hour for part-time employees. * 1 Free meal for each shift worked. * Full health insurance benefits for full-time employees * Team member appreciation days and many other celebrations. * College scholarship opportunities range from $1,000 to $25,000. Back of House Team Member Responsibilities: * Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards * Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep * Stock kitchen inventory as needed * Keep the kitchen neat, clean and orderly at all times * Keep up-to-date with new products rolled out by Chick-fil-A * Work safely around kitchen equipment and report any maintenance issues to Leadership * Maintain personal knowledge by completing in-house training and stay up-to-date on any changes * Complete all opening or closing tasks as assigned * Adhere to Chick-fil-A rules and dress code at all times * Other duties as assigned Qualifications and Requirements: * Possess the desire to proudly represent the brand of Chick-fil-A and our Core Values. * Compliant with uniform and hygiene expectations. * Understands and follows the guidelines and procedures for food safety. * Believe yourself to be optimistic, and friendly, have strong character, and enjoy serving others. * Believe punctuality, communication, and reliability are clear traits you possess and would have no issues demonstrating these traits consistently. * Play an integral role in preserving a culture that chooses you, cares for you, and invests in you. * Continuously finding opportunities to grow personally and professionally. * Would enjoy the idea of working in a fast-paced, customer-focused environment * Be responsible for filling your shift if you are not able to work. * Exemplifies a positive attitude and creates a kind and compassionate environment for our team and guests. * Display good stewardship and a sense of ownership of the business. * Available to work between 15-30 hours a week (Part-Time) or 30-40 hours a week (Full-Time). * Available to work on Saturdays. * Spanish, bilingual is a bonus. * Ability and willingness to lift or move 20-40 lbs. Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. This is an exciting opportunity for those looking for the next step in their career, or a first job experience. Here at Chick-fil-A Rogers, you will be a part of a culture that encourages, grows, and creates remarkable experiences not only for guests but for you!

HVACR/Electrician wanted. We are a local quick service restaurant with deep roots in Arkansas. We have been in business for over 40 years with several locations throughout the state. We are an equal opportunity employer looking for an individual who can take directions from an immediate supervisor, work well with a team and is self motivated to work well on their own. You are required to have an EPA>Certification type 1 and 2, a good working knowledge of 3 Phase Electrical System, lift 60 lbs. and climb ladders. Experience with restaurant equipment is a plus, but not necessary as you will be trained on any equipment within the restaurant. Five years experience needed and pay will be competitive depending on your experience and skill level. A Motor Vehicle Report, Background check and Drug Screening will be conducted on all qualified applicants. We have positions in the Fort Smith, Northwest Arkansas and Central Arkansas areas.Benefits:Health and Dental Ins.Paid Vacation Meals provided at one of our locations while working 50% off meals at one of our 48 locations when you are off duty

Job Details Fayetteville, AR Fully RemoteDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? Purpose of the Position Are you obsessed with driving traffic and squeezing every drop of ROI out of a campaign? Slim Chickens is looking for a Performance Marketing Manager who can blend the art of local activation with the science of analytics. This is a hybrid role where you'll own both sides of the marketing coin: energizing local markets with smart, scrappy media, grassroots, and 3PD campaigns and diving into digital dashboards to optimize performance at scale. Franchisees will look to you to uncover opportunities, activate high-impact programs, and translate data into wins. Essential Position Responsibilities What You'll Do Track and optimize campaigns across digital, social, LRM, and app promotions. Partner with agencies and internal teams to amplify what's working-and pivot fast on what's not. Turn dashboards (DOMO, GA, Meta, OLO, Punchh, Brink) into action plans everyone can understand. Build quarterly franchisee plans that fuel sales, local buzz, and community engagement. Inspire and educate operators with fresh, traffic-driving ideas. Spot trends early, test new opportunities, and shake things up when it makes sense. Slim Chickens systems principles and objectives: Has a thorough understanding of Slim Chickens' established operating systems (e.g., quality, security, office environment, company policies, safety) and recognizes the responsibility to stay updated on these systems and the role this position plays in supporting them. Performs other duties as necessary in support of business objectives: This position description is designed to guide the activities of the Performance Marketing Manager. It is not meant to restrict the individual's creativity or limit their thinking, nor does it encompass all the tasks that may be required in this role. Physical Activities: Primarily performed in an office environment. Involves entering and retrieving information on a computer and visually verifying details, often in small print. May also require presenting information to small or large groups. Travel: About 4 business days a month. Benefits: Health insurance Dental insurance Vision insurance Flexible Spending Account 401(k) Parental Leave Pet Insurance Paid time off Life Insurance Tuition reimbursement Adoption Assistance Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications Requirements: 2-5+ years in performance + field marketing (restaurant/retail/franchise a plus). Proven analytical chops-you love data almost as much as winning. Experience collaborating with franchisees or multi-unit operators. Comfortable balancing strategy with rolling up your sleeves. Strong with Excel, dashboards, and campaign tools. A curious, challenger mindset that's always looking for the next edge. Minimum Education: Bachelor Degree in Marketing, Communications, or Advertising. At Slim Chickens, we take growth seriously-but we keep it fun. If you thrive in fast-paced environments, love turning numbers into stories, and get a rush from both local hustle and digital optimization, this is your stage

Job Details Fayetteville, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? About the Role: You'll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you'll be placed in a role that best suits your skills and the restaurant's needs. Key positions include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo) Back of House: Cook, SSW (Service Side Worker), Prep, QB This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment. Apply now to become part of the Slim Chickens family! *Scholarships Available Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications What We're Looking For: High energy and strong work ethic Friendly and personable, with a natural smile Outgoing and guest-focused Positive phone presence Ability to stay calm under pressure, especially during peak hours Eager to learn new processes and technologies Follows instructions well Flexible to assist in other areas of the restaurant as needed Professional, well-groomed appearance Positive attitude, self-disciplined, and professional demeanor

Thank you for your interest in our team at Chick-fil-A Pleasant Grove Rogers! This is an exciting opportunity for those looking for the next step in their career, or a first job experience. Here at Chick-fil-A Pleasant Grove Road, you will be a part of a culture that encourages, grows, and creates remarkable experiences not only for guests but for you! Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you can positively influence others * Flexible scheduling (and closed on Sundays) * Learning firsthand from an experienced Operator and Restaurant Leaders * Intentional growth and development to help you reach your professional goals * Scholarship opportunities * Competitive pay * Full health insurance benefits for full-time employees * Team member appreciation days and many other celebrations. * 401K Retirement options for qualified employees. * 1 Free meal for each shift worked. * $13.00-$15.00 per hour for full-time employees * $11.00-$13.00 per hour for part-time employees Front of House Team Member Responsibilities: * Smile * Create and Maintain Eye Contact * Speak Enthusiastically * Make Emotional Connections with Guests * Honor and encourage others to follow the vision and values of the Restaurant * Multitask quickly, yet thoroughly * Be team-oriented, adaptable, dependable, with a strong work ethic * Work on their feet for several hours at a time * Communicate effectively with guests and Team Members * Adhere to Chick-fil-A rules and dress code at all times * Other duties as assigned Qualifications and Requirements: * Consistency and reliability * Cheerful and positive attitude * Loves serving and helping others * Customer service oriented * Strong interpersonal skills * Detail-oriented * Able to multi-task * Works well independently and in a team environment * Be willing and able to work a flexible schedule * Have the ability to stand for long periods of time * Possess the desire to proudly represent the brand of Chick-fil-A and our Core Values. * Be responsible for filling your shift if you are not able to work. * Display good stewardship and a sense of ownership of the business. * Available to work between 15-30 hours a week (Part-Time) or 30-40 hours a week (Full-Time). * Available to work on Saturdays. * Can clearly read and write English - Spanish, bilingual is a bonus. * Ability and willingness to lift or move 20-40 lbs. Most Chick-fil-A Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. This is an exciting opportunity for those looking for the next step in their career, or a first job experience. Here at Chick-fil-A Rogers, you will be a part of a culture that encourages, grows, and creates remarkable experiences not only for guests but for you!

Job Details Rogers, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? About the Role: You'll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you'll be placed in a role that best suits your skills and the restaurant's needs. Key positions include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo) Back of House: Cook, SSW (Service Side Worker), Prep, QB This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment. Apply now to become part of the Slim Chickens family! *Scholarships Available Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications What We're Looking For: High energy and strong work ethic Friendly and personable, with a natural smile Outgoing and guest-focused Positive phone presence Ability to stay calm under pressure, especially during peak hours Eager to learn new processes and technologies Follows instructions well Flexible to assist in other areas of the restaurant as needed Professional, well-groomed appearance Positive attitude, self-disciplined, and professional demeanor

Job Details Springdale, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? About the Role: You'll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you'll be placed in a role that best suits your skills and the restaurant's needs. Key positions include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo) Back of House: Cook, SSW (Service Side Worker), Prep, QB This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment. Apply now to become part of the Slim Chickens family! *Scholarships Available Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications Requirements: High energy with a strong work ethic Personable with a natural smile Outgoing Guest focused Positive and friendly phone presence Ability to handle pressure during peak times (lunch and dinner) Willingness to learn new technologies and procedures Ability to follow instructions Availability to work in other areas of the restaurant as needed ADDITIONAL REQUIREMENTS: Must be 16 years of age or older Well-groomed, professional appearance Positive Attitude and self-disciplined Professional demeanor at all times

today! Our team is made up of hard-working, fast-paced and dedicated staff who love what they do and who they work with. When you join us, you're joining a group who loves to serve, grow and succeed together. Wendy's is one of the most opportunity-filled companies to work for. Up to 95% of our management and executive teams are filled from internal promotions, which means an overwhelming majority of them began as hard-working Crew Members. Are you our next rockstar? Here's what it takes to be a great Crew Member: Greet each customer with a warm welcome and a smile . Be great at multi-tasking and never wait to be told what to do. Be a quick learner and understand what it takes to get the job done. Be willing to learn new ways of doing things, while helping others along the way, too Sound like you? We want to talk. If our needs match yours we will be in touch ASAP!

Chick-fil-A - Shift Leader/Team Leader Are you passionate about leading a team to success in a positive and people-focused environment? Do you thrive in a fast-paced setting where teamwork and leadership development are valued? Join Chick-fil-A, a brand known for its delicious food and commitment to community impact. As a Shift Leader/Team Leader, you will have the opportunity to work alongside highly skilled and motivated individuals, gaining valuable leadership experience and building strong team dynamics. With flexible scheduling and a supportive work culture, this role offers the perfect blend of personal growth and professional development. Responsibilities: * Lead and motivate team members to deliver exceptional customer service * Ensure operational excellence and adherence to company standards * Assist in training and development of new team members * Manage inventory and ensure proper food safety protocols Qualifications: * Excellent communication and interpersonal skills * Ability to multitask and prioritize tasks effectively Benefits: * Flexible scheduling to accommodate your lifestyle * Opportunities for career advancement and skill development * Positive and supportive work environment Location: Chick-fil-A Springdale, 5675 W. Sunset Ave, Springdale, AR 72762 Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Hostess / Cashier / Take-out FLSA STATUS: Non-Exempt SUPERVISOR: MOD REPORTS: None The host position is usually the "face" of the restaurant and is a vital part of establishing a positive guest bond with new and returning guests. A welcoming smile, a sincere greeting and a calm professional personality will be instrumental in setting the guest expectations for each visit. RESPONSIBILITIES (PRIMARY) * Greet and seat guests. * Maintain an awareness of floor operations and estimate table progression to provide accurate waiting times. * Maintain an accurate and fair seating system. * Communicate specific guest requirements to managers or other personnel as needed. * Answer telephone calls; provide required information to callers, forward calls to appropriate recipients. * Be able to answer typical questions such as menu item descriptions, price ranges, history, names of personnel, directions, hours etc. * Thank departing guests for their patronage. RESPONSIBILITIES (POS COMPUTER SYSTEM) POS Payroll Procedures RESPONSIBILITIES (OTHER) Other duties include assigned side works which includes, but is not limited to: * Cleaning glass and other surfaces * Stocking of station with menus, mints, crayons, business cards, etc., * Circulating among guests * Gathering feedback * Assisting with togo orders and participating in other restaurant activities. RESPONSIBILITIES (ALL EMPLOYEES) * All employees are expected to be part of the Total Service experience and look for ways to provide service to guests and as needed, to each other. * Provide first-class guest service at all times. * Adhere to all restaurant policies and procedures. QUALIFICATIONS * Excellent written and verbal communication skills. * Excellent guest service skills, energetic, enthusiastic and motivational. * Ability to multitask, grace under pressure, the ability to establish a positive rapport with many types of personalities and the ability to communicate clearly in person and on the telephone. Chosen employees will be team players and possess the ability to work well with others. EQUIPMENT TO BE USED * Telephones & Paging system (if at location) * POS time and tip procedures PHYSICAL AND ENVIRONMENTAL REQUIREMENTS: * Occasional bending, kneeling, and lifting up to 50 lbs. * Frequent standing and walking. * Noise level may be moderate to high at times. * Indoor and outdoor areas with exposure to the outdoor elements at times. * Be able to work in a standing position for extended periods of time. Note: This is intended only as a general guideline of your duties and responsibilities at the Restaurant and is not a legally binding contract. Clean Plate reserves the right to amend, change or terminate the , as it deems appropriate. Any change amendments, or modifications may be implemented even though they have not been communicated, reprinted or substituted in this job description.

Chick-fil-A - Evening Team Member Are you looking for a fun and loving work environment where teamwork and leadership development are valued? Join Chick-fil-A as an Evening Team Member and be part of a dynamic team that focuses on providing delicious food and excellent service. This is your opportunity to work in a positive, people-focused environment where you can learn valuable skills and grow professionally. Responsibilities: * Collaborate with team members to provide excellent customer service * Prepare and serve delicious Chick-fil-A products * Maintain a clean and organized work area Requirements: * No education requirements * Ability to work evening shifts * Passion for teamwork and customer service Benefits: * Opportunities for leadership development * Positive and people-focused work environment * Closed on Sunday * Flexible schedule Location: Chick-fil-A Springdale, 5675 W Sunset Ave, Springdale, AR 72762 Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Job Details Bentonville, ARDescription We're not just another chicken joint-we're one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people. If you've got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection-working fast, thinking big, and building something that makes an impact every day. Here, you'll be trusted to make decisions, empowered to own your work, and part of a crew that's taking this brand to the next level. Slim Chickens is growing fast. The only question is-are you ready to grow with us? About the Role: You'll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you'll be placed in a role that best suits your skills and the restaurant's needs. Key positions include: Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo) Back of House: Cook, SSW (Service Side Worker), Prep, QB This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment. Apply now to become part of the Slim Chickens family! *Scholarships Available Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability. Qualifications What We're Looking For: High energy and strong work ethic Friendly and personable, with a natural smile Outgoing and guest-focused Positive phone presence Ability to stay calm under pressure, especially during peak hours Eager to learn new processes and technologies Follows instructions well Flexible to assist in other areas of the restaurant as needed Professional, well-groomed appearance Positive attitude, self-disciplined, and professional demeanor

Line / Prep Cook FLSA STATUS: Non-Exempt REPORTS TO: General Manager turns prepped ingredients into finished dishes for service to our guests. RESPONSIBILITIES (PRIMARY) Cooks will need to be able to read, comprehend and consistently execute established recipes. They must also listen to, and comprehend, kitchen supervisor instructions. Cooks should be familiar with all common cooking terms such as blanch, sauté, reduce and sear as well as able to measure or weigh ingredients when appropriate. Sanitation and Safety Procedures must be followed always to protect against contaminants. Proper portioning, plating and garnishing of guest plates are important for guest satisfaction. Proper use of ingredients, cooking methods, adherence to established recipes, quantities and presentations is essential for consistency and guest expectations. Working stations must be kept clean always during shifts. Cooks must always be aware of public scrutiny and behave in a manner consistent with our expectations, including wearing full uniforms and communicating at desirable tone levels using appropriate language. Cooks must be trained on all equipment before use and operate safely thereafter. Since Cooks also handle bulky, awkward or hot items, they must also follow established procedures outlined in the Kitchen Manual. RESPONSIBILITIES (OTHER) Cooks may be responsible for checking accuracy of delivered goods against invoices Proper storage and rotation to ensure freshness - follow “First In, First Out” sequence of usage. Careful handling of perishable products and proper storage including placement on shelves or in coolers, labeling, dating and wrapping products. Cooks will usually set and stock their own station. When stocking from the back kitchen, it is important to use the oldest product first, fill clean containers for new batches, use clean utensils to transfer from the larger container to the smaller, as well as fully emptying holding containers. It is also important to remove transfer utensils and carefully re-wrap products left in storage. When transferring items from one container to another, the proper tools, such as spatulas or tongs, must be used to minimize product that is left in containers going to the cleaning station. RESPONSIBILITIES (ALL EMPLOYEES) All employees are expected to be part of the Total Service experience and look for ways to provide service to guests and as needed, to each other. Provide first-class guest service at all times. Adhere to all restaurant policies and procedures. QUALIFICATIONS Excellent written and verbal communication skills. Excellent guest service skills, energetic, enthusiastic and motivational. Ability to multitask, grace under pressure, the ability to establish a positive rapport with many types of personalities and self-directed task order. Position requires ability to comprehend written and spoken direction. Detail oriented with knowledge of common ingredients, cooking procedures and safety and sanitation. The ability to use all senses to assist in preparations and seasonings to ensure taste consistency is important. Position requires a team player, and an ability to work well with others in Front and Back of the House positions. EQUIPMENT TO BE USED Dish machine Mop buckets and brooms Food slicers Knives & can openers Mixers and processors Stoves, ovens, grills, fryers, cheese melters, Sauté pans and pizza peels POS time reporting procedures. PHYSICAL AND ENVIRONMENTAL REQUIREMENTS: Occasional bending, kneeling and lifting up to 50 lbs. Frequent standing and walking. Noise level may be moderate to high at times. Able to work in a standing position for extended periods of time. Note: This is intended only as a general guideline of your duties and responsibilities at the Restaurant and is not a legally binding contract. Clean Plate reserves the right to amend, change or terminate the , as it deems appropriate. Any change amendments, or modifications may be implemented even though they have not been communicated, reprinted or substituted in this job description.

Chick-fil-A - Dining Room Host/Hostess Are you passionate about delivering exceptional customer service and creating a welcoming atmosphere? Do you thrive in a fast-paced environment where teamwork is key? Join Chick-fil-A and become a vital part of a loving and enthusiastic team that values leadership development and community impact. As a Dining Room Host/Hostess, you will enjoy a flexible schedule and the opportunity to hone your customer service skills in a positive, people-focused setting. Responsibilities: * Collaborate with team members to provide excellent customer service * Maintain a clean and organized work area Requirements: * No education requirements * Ability to work day and/or evening shifts * Passion for teamwork and customer service Benefits: * Opportunities for leadership development * Positive and people-focused work environment * Flexible Schedule * Closed on Sundays Location: Chick-fil-A Springdale, 5675 W. Sunset Ave, Springdale, AR 72762 Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.