Maui Printing Company Inc jobs - 27 jobs

Job DescriptionDescription: Manufacturing • Production • General Labor Maui Brewing Co. is hiring Brewery Operations Team Members to support our beer production, packaging, and warehouse operations. This is an entry-level, hands-on role with paid training and excellent benefits. Ideal for candidates with backgrounds in culinary, construction, landscaping, warehouse, manufacturing, food & beverage, hospitality, or general labor - or anyone looking to learn a skilled trade in a production environment. No brewery experience required. Job Responsibilities Assist with brewing, packaging, and production operations Perform cleaning and sanitation of equipment, tanks, and work areas Support warehouse, material handling, and inventory movement Follow safety, quality, and sanitation standards Work as part of a team-oriented manufacturing environment Requirements: Entry-level position - training provided Ability to perform physical work (standing, lifting, bending) Reliable, punctual, and team-focused Comfortable working in a fast-paced production setting Must be at least 21 years old Pay, Benefits & Perks 100% employer-paid medical, dental & vision (employee-only coverage) 401(k) Paid Time Off (PTO) Paid Sick Time Generous Maui Brewing Co. product perks

Hiring for this position is currently closed, but we are still taking applications for any future openings. Starting Pay: $20.00 hourly + tips* *All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck; Additional $1-$3 per hour in tips - dependent on shift & sales.We also partner with DailyPay to access a percentage of wages earned before payday! Come live the craft beer way of life with us! Maui Brewing Company Waikiki is looking to grow our BOH team with Dishwashers who are positive, outgoing, and fun! As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards. Current benefits: Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income Great employee discount on food, drinks & merchandise $300 Referral bonus Free shift meal for kitchen staff Room for growth PTO after 1 year Early access to wages earned before payday with DailyPay Great team and company culture to work with! If this sounds like you then please review our full job description in the attachment and click on "apply" in the right corner. We look forward to meeting you! Mahalo nui loa! *In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.

Come live the craft beer way of life with us! Maui Brewing Company Restaurants are a direct extension of the values and practices we employ in brewing our handcrafted ales and lagers. We are passionate about the craft beer way of life, using local ingredients, sustainability, and giving back to our local community. We are looking for fun, energetic people excited to represent an environmentally conscious, fiercely local, handcrafted restaurant and brewpub.Our Waikiki restaurant is looking to grow our FOH team with Greeters/Retail Sales. This position is a combined role of hosting, handling to-go orders, and focusing on retail sales in our newly renovated retail store in our lower host stand. We are looking for people excited about our mission and passionate about our values and guest service excellence. As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards. We are looking for enthusiastic individuals looking to start a career in the restaurant industry and are opening this position to those with no experience and ages 18 and over. The combined lunch & dinner average hourly rate for this position is $20-$30 ($14.75/hour + tips; $16/hour + commission for retail sales role). Current benefits: Weekly tips uploaded electronically on a company provided tip card Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income Vision and dental buy-up at a low cost to the employees Great employee discount on food, drinks & merchandise $300 Referral bonus $4 shift meals Room for growth; We mostly promote from within & most staff in this position move to a Busser/Runner PTO after 1 year with the company Great team and company culture to work with! If this sounds like you then please review our full job description in the attachment and click on "apply" in the right corner. We look forward to meeting you! Mahalo nui loa! *In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.

Maui Brewing Company is looking for a Brewer to join the team at our Kihei location. Founded in 2005, Maui Brewing Company has grown to become Hawai'i's largest craft brewery and the 17th largest craft brewery nationwide. We're dedicated to creating exceptional, innovative beverages that celebrate the flavors of our island home. Our award-winning portfolio, including Maui Brewing, Maui Hard Seltzer, Maui Island Spirits, and Kupu Spirits, brings a taste of paradise to customers across the United States and around the world. The Brew position is an entry level position within out Brew team. This position is responsible for maintaining and executing all functions according to policy and procedures, safety requirements, and best practices. Tasks include but are not limited to all aspects of raw handling, milling of grain, wort production, fermentation monitoring, yeast clarification, transfers, finished beer monitoring, equipment CIP, and general sanitation. Job Responsibilities, including but not limited to: Execute the necessary production duties including but not limited to daily CIPs, wort, soda, and cider production, raw material handling, yeast propagation, fermentation management, filtration and finishing, bright beer handling, and packaging in accordance to Maui Brewing Co.'s Standard Operating Procedures. Ensure that all beer is produced to standards and specifications by following recipes and procedures as set by Brewmaster. Clean and sanitize all equipment and work areas to maintain consistent beer quality and, in accordance to, Maui Brewing Co.'s Standard Operating Procedures. Continually clean and maintain all brewery/production areas and equipment including, but not limited to, pallet racking, hop cooler, mill, brewhouse, fermentation cellar, centrifuge area, brite cellar, silo yard, utility yard, wastewater, as well as all walkways and driveways around or leading to the brewery. Ability to make minor adjustments to process controls accurately and effectively in accordance with end targets: recipe adjustments, CIP tailoring, and clarification process manipulation. Follow best practices and safety requirements dutifully. Maintain brewing, cellaring, clarification, and other related documentation in an organized and complete manner. Proficiency in quality procedures including operation and care of bench top density meter, pH meter Cellometer, yeast pitch calculations, and sterile sampling. Maintain healthy communication with other departments (QA/QC, Packaging, Warehouse, and Maintenance). Understanding in brewery auxiliary equipment and utility operations including, water filtration, boiler, malt receiving, wastewater, Bailer, and CO2 recovery system. Possess a well-rounded knowledge of brewing and beer styles. Willingness to participate in festivals and promotional events as needed while representing the company and the brand in a professional manner. Perform all job functions within the structure described in the Employee Handbook of Policies and Procedures at Maui Brewing Co. Ability to research and present subject matter on beer-related topics. Attend brewery staff meetings as required. Ability to assist any brewery department as required. Ability to perform jockey box, draft line, or keg line cleaning and troubleshooting. Requirements Ability to work full-time, any shift, including weekdays and weekends, and possible rotations. Maintain flexibility with schedule; rarely or never outside of adherence to schedule. High school diploma. Formal brewing education preferred. Ability to work and communicate well with all staff. Organized and detail-oriented; accurate record-keeping skills. Basic troubleshooting skills in a brewing/manufacturing setting. Physical Requirements: Lift 55 lbs. from ground to shoulder high. Lift 110 lbs. from the ground to waist high and move 150 lbs. along the floor. Climb stairs, ramps, and ladders. Work in small and confined spaces. Work safely with chemicals with reasonable safety accommodations. Work in a loud environment with basic safety accommodations. Read, write, and calculate basic algebra. Benefits: Health insurance Disability insurance Company matching 401k Plan after 6 months of employment Accrued Paid Time Off (PTO) (80 hours)/year Monthly Wellness Stipend EQUAL EMPLOYMENT OPPORTUNITY Craft 'Ohana strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. Salary Description $22-$24/hr

Come live the craft beer way of life with us! Maui Brewing Co. Kailua is looking for a top-notch Kitchen Manager to join our craft 'ohana! Job Title: Kitchen Manager Status: Full-Time, Exempt Pay Rate: $60,000 - $65,000 (DOE) Summary of Job Responsibilities: * Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability. * Ensure seamless operations and maintain high cleanliness standards throughout the kitchen. * Uphold the highest standards of food quality and safety, ensuring every dish meets our Maui Brewing Co. standards. * Address any kitchen issues promptly to guarantee a smooth and efficient workflow. * Foster smooth communication and collaboration with our front-of-house team to ensure consistent service quality. Summary of Qualifications: * Minimum 5 years of cooking experience * 1 year prior experience as Kitchen Manager or Kitchen Supervisor * General computer skills and experience with Microsoft Apps, Point-of-Sale systems, and Inventory Management systems * Open availability and able to work all weekends and holidays * ServSafe Certification preferred * Can meet the physical requirements listed in the attached job description Benefits & Perks: * 100% coverage of medical and life insurance benefits * Low cost buy-up for vision/dental insurance * Up to 10 days of Paid Time Off after 6 months of employment * Up to 5 days of Paid Sick Time after 90-days of employment * Quarterly Manager Promo allotment to use on food and drinks at any MBC restaurant * Free parking * Free shift meal * Additional discounts on retail, food, and drinks * Great team and company culture to work with! Interested? Apply today! IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.

Come live the craft beer way of life with us! Maui Brewing Co. Kihei is looking for a top-notch Tour Guide to join our craft 'ohana! Job Title: Tour Guide Status: Part-Time (Weekends) Pay Rate: $17.00/hour +$2 of each tour cover allocated to the Tour Guide's compensation Tips: + Tips Summary of Job Responsibilities: Are you passionate about craft beer? Do you love talking story? If so, we have an exciting opportunity for a qualified candidate to talk story about craft beer and get paid for it! Here at Maui Brewing Company, our guests come all over the world to visit us. Tour guides offer a broad look into the magic of brewing, from the tall fermentation tanks to the canning line. Our tour guests get to see our operation in action and experience a guided tasting of our beers at the end. Though prior experience in the craft beer or guiding industry is preferred, we will train the right person for this job. We currently run 3 tours on Saturdays and Sundays. Summary of Qualifications: * You have some experience in customer service preferred * You are personable, get along great with others and know how to be a team player * You MUST work weekends (Saturday - Sunday) Tours are 11:30am, 1:00pm, 2:30pm Benefits and Perks: * Employee discount - 50% off food, 50% off 2 alcoholic drinks, 33% off merchandise, 33% off to-go beverages, special employee keg rates. * $5 shift meals. * Room for growth. * PTO after 1-year of continued employment. * Fun team and company culture - including team bonding opportunities while giving back to our beloved ʻāina Interested? Apply today! In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.

Job DescriptionMaui Brewing Co. - Sous Chef Key Responsibilities: Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability. Ensure seamless operations and maintain high cleanliness standards throughout the kitchen. Uphold the highest standards of food quality and safety, ensuring every dish meets our Maui Brewing Co. standards. Address any kitchen issues promptly to guarantee a smooth and efficient workflow. Foster smooth communication and collaboration with our front-of-house team to ensure consistent service quality. Salary: $68,000 to $80,000 (DOE) Sign-On Bonus: Up to $5,000, depending on experience. Current benefits: Medical and life insurance premiums are covered at 100% for managers. Low cost buy up for dental and vision. PTO after 6 months of employment. Sick Pay covered after 90 days of employment. Free shift meal. Free parking. Quarterly allotted amount to use on food and drinks at any restaurant - for you + guests. Retail and food/drink (in addition to the quarterly allotted amount) discounts. Eligible for bonus after one-year *In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information. PLEASE APPLY TO OUR COMPANY WEBSITE: *******************************************

NOW ACCEPTING APPLICATIONS - SERVERS! Server Estimated Pay: $28-$50/hour (Base $14.75/hr + tips) Come live the craft beer way of life with us! Maui Brewing Company Restaurants are a direct extension of the values behind our handcrafted ales and lagers-rooted in craft, sustainability, and a deep commitment to our local community. We take pride in using local ingredients, operating responsibly, and creating meaningful guest experiences. Our Kaʻanapali location is looking to grow our Front-of-House team with experienced Servers who are positive, outgoing, and passionate about hospitality. This role is ideal for individuals who thrive in a fast-paced environment and take pride in delivering exceptional service. What We're Looking For The ideal candidate is friendly, reliable, organized, and quick on their feet. You are committed to guest service excellence, can follow safety and sanitation standards, and are excited to represent a fiercely local, environmentally conscious brewpub. Due to the nature of this position and job duties, applicants must be 21 years of age or older. Why You'll Love Working Here Benefits & Perks include: * Medical, Vision, and Dental insurance (20+ hours/week) - 1.5% of gross income * Low-cost vision and dental buy-up options * Employee discounts on food, beverages, and merchandise * $5 shift meals * Opportunities for growth and advancement * Paid Time Off after 1 year * Supportive, team-oriented company culture Important Information: TB Clearance Required A valid TB clearance is required for restaurant and food handling positions in the State of Hawaiʻi. For more information or to obtain clearance, visit: health.hawaii.gov/tb Equal Employment Opportunity Maui Brewing Co. Kaʻanapali is committed to providing equal employment opportunities to all applicants. Employment decisions are made without regard to race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical or mental disability, medical condition, sexual orientation, genetic information, or any other status protected by state or federal law. Interested candidates: Please review the full job description and click "Apply" in the top right corner. We look forward to connecting with you. Mahalo nui loa.

Maui Brewing Company Restaurants are a direct extension of the values and practices we employ in brewing our handcrafted ales and lagers. We are passionate about the craft beer way of life, using local ingredients, sustainability, and giving back to our local community. We are looking for fun, energetic people excited to represent an environmentally conscious, fiercely local, handcrafted restaurant and brewpub. Our Kihei restaurant is looking to grow our team with an experienced Front of House Manager. We are looking for someone who is excited about our mission and passionate about our values and guest service excellence. As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards. If this sounds like you then please review our full job description in the attachment and click on "apply" now! We look forward to meeting you. Mahalo nui loa! Key Responsibilities: * Lead daily front-of-house operations to ensure smooth service, guest satisfaction, and consistent execution of standards. * Supervise, coach, and support FOH staff (greeters, servers, bartenders, bussers), including scheduling, training, and performance management. * Resolve guest concerns professionally and promptly, including service recovery and escalation handling. * Maintain compliance with company policies, safety/sanitation expectations, and responsible alcohol service requirements. * Coordinate with BOH and leadership team to manage flow of service, staffing levels, and operational priorities throughout each shift. Current benefits: * Medical and Life insurance premiums are covered at 100% for managers with a low cost buy-up for Dental & Vision. * Paid Time Off (PTO) after 6-months of employment. * Paid Sick Pay (PST) covered after 90-days of employment. * Free shift meal. * Free parking. * Quarterly allotted amount to use on food and drinks at any restaurant - for you + guests. * Retail and food/drink discounts (in addition to the quarterly allotted amount). * Eligible for quarterly incentive bonus after one-year of employment. Interested? Apply today!

Looking for Lunch Line Cooks! Come live the craft beer way of life with us. Maui Brewing Company Kaʻanapali is looking to grow our Back of House team with experienced Line Cooks who take pride in quality, consistency, and teamwork. Our restaurants reflect the same values that guide our brewing-craftsmanship, sustainability, and a strong commitment to our local community. As a vital part of our kitchen operations, the ideal candidate is dependable, efficient, organized, and able to maintain high food safety and sanitation standards in a fast-paced environment. We are seeking individuals who are passionate about food, guest experience, and contributing to a supportive team culture. If this sounds like a good fit, we encourage you to review the full job description and apply. We look forward to meeting you. Pay Rate * $25-$30 per hour, depending on experience * Early access to wages through DailyPay * All kitchen team members receive tips via a service fee (2% of all food sales) added to each paycheck * Additional $1-$4 per hour in tips, depending on shift and sales volume Current Benefits * Medical, Vision, and Dental insurance when working 20+ hours per week (1.5% of gross income) * Low-cost vision and dental buy-up options * Paid Time Off after 1 year * Free shift meals * Room for growth and advancement * Supportive team and company culture Shift Details * 9:00 AM - 4:00 PM * 2:00 PM - 10:30 PM * Minimum of three shifts per week required * Three paid training days Additional Information * Kitchen tips provided in addition to hourly wages * Referral bonus program * Voluntary community service days offered quarterly * TB clearance required for food-handling positions in the State of Hawaiʻi * More information: ***************************** Equal Employment Opportunity Maui Brewing Co. Kaʻanapali is committed to equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical or mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law.

AM Bartender | 6:00 AM - 11:30 AM Estimated Pay: $55-$75/hr (Base $14.75/hr + tips) Start your day the Maui Brewing Co. way! At Maui Brewing Company Restaurants, we bring our commitment to craft, sustainability, and local pride from the brewery to the table. While we are not currently hiring for this role, we are always interested in connecting with experienced, motivated AM Bartenders for future opportunities. This role is ideal for individuals who enjoy early mornings, thrive in a fast-paced environment, and consistently deliver high-quality guest service. Position Overview We are seeking friendly, reliable, and organized bartenders who are committed to guest satisfaction and workplace safety. Strong communication skills, efficiency, and a positive attitude are essential. Candidates should be enthusiastic about representing a locally rooted, environmentally conscious brewpub. Compensation & Benefits * Medical, Vision, and Dental insurance (20+ hours/week) - 1.5% of gross income * Low-cost buy-up benefit options * Employee food, beverage, and merchandise discounts * Employee referral bonus program * $5 shift meals * Growth and advancement opportunities * Paid Time Off after one year of employment * Supportive and team-oriented work environment Requirements TB Clearance Required A valid TB clearance is required to work in Hawaiʻi food service. Additional information is available at: health.hawaii.gov/tb Equal Employment Opportunity Maui Brewing Co. Kaʻanapali is an Equal Employment Opportunity employer and does not discriminate based on race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical or mental disability, medical condition, sexual orientation, genetic information, or any other status protected by applicable law. Please review the full job description and select "Apply" in the top right corner to submit your application. Mahalo nui loa for your interest in Maui Brewing Company.

Job DescriptionDescription: Love working with your hands? Enjoy being part of a team and learning new skills? Maui Brewing Co. is looking for a dependable, motivated Production Technician to support our brewing operations at our Kihei brewery. This is an excellent opportunity for someone with experience in warehousing, food production, construction, general labor, or maintenance who's ready to step into a new and exciting industry - no brewing experience required. We'll train you in the art and science of beer production from the ground up. What You'll Do: Support daily brewing operations by prepping ingredients and equipment Clean and sanitize brewing tanks, lines, and workspaces Assist with moving and staging raw materials (grain, hops, etc.) Learn to monitor fermentation and product quality Keep things running smoothly by staying organized and safety-focused What We're Looking For: Hardworking and dependable with a positive attitude Able to lift 55+ lbs and work on your feet Comfortable working in hot, wet, or noisy environments Willing to work flexible hours (mornings, nights, weekends) Eager to learn new skills and grow with the company Why Join Maui Brewing Co.? We provide hands-on training Work in a state-of-the-art brewery Competitive pay and full benefits (health, dental, vision, 401k) Employee discounts and great team culture Be part of a local company with a national reputation for quality Why Join Maui Brewing Co.? Be part of a local company with global reach and strong community roots. Gain valuable, hands-on brewing experience with opportunities for growth. Work in a state-of-the-art facility on the beautiful island of Maui. Enjoy competitive wages, benefits (health/dental/vision/401k), and perks like product discounts and wellness programs. Support a mission grounded in sustainability, innovation, and the aloha spirit. Benefits: Health insurance Disability insurance Company matching 401k Plan after 6 months of employment Accrued Paid Time Off (PTO) (80 hours)/year Monthly Wellness Stipend EQUAL EMPLOYMENT OPPORTUNITY Craft 'Ohana strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law. Requirements:

Manufacturing • Production • General Labor Maui Brewing Co. is hiring Brewery Operations Team Members to support our beer production, packaging, and warehouse operations. This is an entry-level, hands-on role with paid training and excellent benefits. Ideal for candidates with backgrounds in culinary, construction, landscaping, warehouse, manufacturing, food & beverage, hospitality, or general labor - or anyone looking to learn a skilled trade in a production environment. No brewery experience required. Job Responsibilities * Assist with brewing, packaging, and production operations * Perform cleaning and sanitation of equipment, tanks, and work areas * Support warehouse, material handling, and inventory movement * Follow safety, quality, and sanitation standards * Work as part of a team-oriented manufacturing environment Requirements * Entry-level position - training provided * Ability to perform physical work (standing, lifting, bending) * Reliable, punctual, and team-focused * Comfortable working in a fast-paced production setting * Must be at least 21 years old Pay, Benefits & Perks * 100% employer-paid medical, dental & vision (employee-only coverage) * 401(k) * Paid Time Off (PTO) * Paid Sick Time * Generous Maui Brewing Co. product perks

Job DescriptionDescription: Maui Brewing Company is looking for a Brewer to join the team at our Kihei location. Founded in 2005, Maui Brewing Company has grown to become Hawai'i's largest craft brewery and the 17th largest craft brewery nationwide. We're dedicated to creating exceptional, innovative beverages that celebrate the flavors of our island home. Our award-winning portfolio, including Maui Brewing, Maui Hard Seltzer, Maui Island Spirits, and Kupu Spirits, brings a taste of paradise to customers across the United States and around the world. The Brew position is an entry level position within out Brew team. This position is responsible for maintaining and executing all functions according to policy and procedures, safety requirements, and best practices. Tasks include but are not limited to all aspects of raw handling, milling of grain, wort production, fermentation monitoring, yeast clarification, transfers, finished beer monitoring, equipment CIP, and general sanitation. Job Responsibilities, including but not limited to: Execute the necessary production duties including but not limited to daily CIPs, wort, soda, and cider production, raw material handling, yeast propagation, fermentation management, filtration and finishing, bright beer handling, and packaging in accordance to Maui Brewing Co.'s Standard Operating Procedures. Ensure that all beer is produced to standards and specifications by following recipes and procedures as set by Brewmaster. Clean and sanitize all equipment and work areas to maintain consistent beer quality and, in accordance to, Maui Brewing Co.'s Standard Operating Procedures. Continually clean and maintain all brewery/production areas and equipment including, but not limited to, pallet racking, hop cooler, mill, brewhouse, fermentation cellar, centrifuge area, brite cellar, silo yard, utility yard, wastewater, as well as all walkways and driveways around or leading to the brewery. Ability to make minor adjustments to process controls accurately and effectively in accordance with end targets: recipe adjustments, CIP tailoring, and clarification process manipulation. Follow best practices and safety requirements dutifully. Maintain brewing, cellaring, clarification, and other related documentation in an organized and complete manner. Proficiency in quality procedures including operation and care of bench top density meter, pH meter Cellometer, yeast pitch calculations, and sterile sampling. Maintain healthy communication with other departments (QA/QC, Packaging, Warehouse, and Maintenance). Understanding in brewery auxiliary equipment and utility operations including, water filtration, boiler, malt receiving, wastewater, Bailer, and CO2 recovery system. Possess a well-rounded knowledge of brewing and beer styles. Willingness to participate in festivals and promotional events as needed while representing the company and the brand in a professional manner. Perform all job functions within the structure described in the Employee Handbook of Policies and Procedures at Maui Brewing Co. Ability to research and present subject matter on beer-related topics. Attend brewery staff meetings as required. Ability to assist any brewery department as required. Ability to perform jockey box, draft line, or keg line cleaning and troubleshooting. Requirements: Ability to work full-time, any shift, including weekdays and weekends, and possible rotations. Maintain flexibility with schedule; rarely or never outside of adherence to schedule. High school diploma. Formal brewing education preferred. Ability to work and communicate well with all staff. Organized and detail-oriented; accurate record-keeping skills. Basic troubleshooting skills in a brewing/manufacturing setting. Physical Requirements: Lift 55 lbs. from ground to shoulder high. Lift 110 lbs. from the ground to waist high and move 150 lbs. along the floor. Climb stairs, ramps, and ladders. Work in small and confined spaces. Work safely with chemicals with reasonable safety accommodations. Work in a loud environment with basic safety accommodations. Read, write, and calculate basic algebra. Benefits: Health insurance Disability insurance Company matching 401k Plan after 6 months of employment Accrued Paid Time Off (PTO) (80 hours)/year Monthly Wellness Stipend EQUAL EMPLOYMENT OPPORTUNITY Craft 'Ohana strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law.

Looking for Greeters/Retail Associates! Come live the craft beer way of life with us! Maui Brewing Company Restaurants are a direct extension of the values and practices behind our handcrafted ales and lagers. Rooted in sustainability, local ingredients, and community involvement, we take pride in delivering an experience that reflects our commitment to quality, culture, and hospitality. Our Kaʻanapali restaurant is seeking to grow our Front of House team with Greeter/Retail team members who are positive, outgoing, and guest-focused. This role is essential to creating a welcoming first impression for our guests while supporting retail sales and overall front-of-house operations. The ideal candidate is friendly, reliable, organized, and able to work efficiently in a fast-paced environment while maintaining safety and sanitation standards. We are looking for individuals who are enthusiastic about our mission and committed to delivering excellent guest service. If this sounds like you, please review the full job description and click "Apply" in the top right corner. We look forward to meeting you. Pay Rate / Range * Base rate: $17.00 per hour * With tips: Average total pay ranges from $26-$43 per hour Benefits * Medical, Vision, and Dental insurance for employees working 20+ hours per week (1.5% of gross income) * Low-cost vision and dental buy-up options * Paid Time Off after 1 year * Growth and advancement opportunities * Supportive team and positive company culture Additional Details * Tips paid electronically every Tuesday * Large party and event auto-gratuities included on paychecks * Free parking provided * $5 shift meals * Employee discounts on food, beverages, and merchandise * Referral bonuses * Voluntary community service opportunities offered quarterly * Opportunities to move into lead roles * Fast-paced resort environment Equal Employment Opportunity Maui Brewing Co. Kaʻanapali is committed to providing equal employment opportunities to all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, disability, medical condition, sexual orientation, genetic information, or any other characteristic protected by state or federal law.

Looking for Busser / Runners! (Breakfast, Lunch & Dinner) * Maui Brewing Company - Kaʻanapali Join the Maui Brewing Company Restaurant Team Maui Brewing Company Restaurants are a direct extension of the values and practices behind our handcrafted ales and lagers. We are committed to craft, sustainability, and giving back to our local community. Our restaurants reflect this mission by delivering high-quality food, beverage, and service in a fast-paced, team-oriented environment. Our Kaʻanapali location is looking to grow our Front-of-House team with experienced Bussers/Runners who are positive, reliable, and guest-focused. This is a combined role, with each shift assigned specifically as either a Food Runner or Busser, depending on operational needs. Position Overview Bussers/Runners play a vital role in the guest experience by supporting service flow, maintaining cleanliness, and ensuring food is delivered efficiently and accurately. Ideal candidates are friendly, organized, quick on their feet, and committed to safety and sanitation standards. Due to the nature of this role and job duties, applicants must be 21 years of age or older. Compensation & Pay Transparency * Hawaiʻi Minimum Wage (effective 01/01/2026): $16.00/hour * Hawaiʻi Tip Credit Applied: $14.75/hour base wage * Estimated Total Hourly Earnings (with tips): $25-$38/hour, depending on season, volume, and shifts worked Tips are pooled and paid electronically every Tuesday. Shift Availability * Breakfast: 6:00 AM - 2:00 PM * Brunch: 8:00 AM - 4:00 PM * Lunch: 12:00 PM - 8:00 PM * Dinner: 3:45 PM - 10:00 PM Minimum availability of three shifts per week is required. Benefits & Perks * Medical, Vision & Dental insurance (20+ hours/week) - 1.5% of gross income * Low-cost vision and dental buy-up options * Employee discounts on food, beverages, and merchandise * Referral bonus program * $5 shift meals * PTO after 1 year * Three days of paid training * Free employee parking * Opportunities for advancement into lead roles * Voluntary quarterly community service days * Supportive team culture in a fast-paced resort environment How to Apply If this role aligns with your experience and interests, please review the full job description and click "Apply" in the top right corner. We look forward to connecting with you. Mahalo nui loa. Equal Employment Opportunity Maui Brewing Co. Kaʻanapali is committed to providing equal employment opportunities to all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, physical or mental disability, medical condition, sexual orientation, genetic information, or any other status protected by applicable state or federal law.

Come live the craft beer way of life with us! Maui Brewing Co. Kailua is looking for top-notch back-of-house team members to join our craft 'ohana! Job Title: Line Cook III Status: Full-Time or Part-Time Pay Rate: $20-$21/hour + tips (AND get early access to your wages before payday through DailyPay) Tips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck adding an additional $1-$3 per hour Summary of Job Responsibilities: * Work designated station and prepare menu items to company standards * Follow prep lists and recipes with accuracy * Maintain a clean and organized work area * Follow all food safety and sanitation guidelines * Use and maintain kitchen equipment properly * Communicate and work well with teammates and chefs * Be on time, ready to work, and willing to learn * Learn and support other stations as needed Summary of Qualifications: * 6 months of prep experience and at least 1 year of line cook experience * Experience with at least one of the following stations (Fry, Oven, Grill, Saute, Pantry, Pizza) * Open availability (preferably nights and weekends) * Good time management and attention to detail * Positive attitude and ability to follow direction * Comfortable working in hot, cold, and fast-paced environments * Follows health & safety standards (cut gloves, non-slip shoes, etc.) * Reliable and able to work scheduled shifts Benefits & Perks: * $500 hiring bonus! ($200 after training, $300 after 6 months) * Additional $1-$3 per hour in tips (dependent on shift & sales) * Early access to wages through DailyPay * Great employee discount on food, drinks & merchandise * $500 referral bonus * $4 shift meal * Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income * PTO after 1 year * Great team and company culture to work with! Interested? Apply today! IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.

Full-time Description Manufacturing • Production • General Labor Maui Brewing Co. is hiring Brewery Operations Team Members to support our beer production, packaging, and warehouse operations. This is an entry-level, hands-on role with paid training and excellent benefits. Ideal for candidates with backgrounds in culinary, construction, landscaping, warehouse, manufacturing, food & beverage, hospitality, or general labor - or anyone looking to learn a skilled trade in a production environment. No brewery experience required. Job Responsibilities Assist with brewing, packaging, and production operations Perform cleaning and sanitation of equipment, tanks, and work areas Support warehouse, material handling, and inventory movement Follow safety, quality, and sanitation standards Work as part of a team-oriented manufacturing environment Requirements Entry-level position - training provided Ability to perform physical work (standing, lifting, bending) Reliable, punctual, and team-focused Comfortable working in a fast-paced production setting Must be at least 21 years old Pay, Benefits & Perks 100% employer-paid medical, dental & vision (employee-only coverage) 401(k) Paid Time Off (PTO) Paid Sick Time Generous Maui Brewing Co. product perks

Come live the craft beer way of life with us! Maui Brewing Co. Kailua is looking for top-notch back-of-house team members to join our craft 'ohana! Job Title: Dishwasher Status: Full-Time or Part-Time Pay Rate: $17-$18/hour + tips (AND get early access to your wages before payday through DailyPay) Tips: All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck adding an additional $1-$3 per hour Summary of Job Responsibilities: * Ensure all dishes, utensils, and equipment in the restaurant are clean and sanitized * Put away all kitchen food and supply orders * Assist with any food prep lists * Maintain a clean and organized work area * Follow all food safety and sanitation guidelines * Be on time, ready to work, and willing to learn Summary of Qualifications: * Some dishwasher experience preferred * Good time management and attention to detail * Positive attitude and ability to follow direction * Able to stand, walk, bend, and use hands throughout the shift * Comfortable working in hot, cold, and fast-paced environments * Follows health & safety standards (cut gloves, non-slip shoes, etc.) * Reliable and able to work scheduled shifts Benefits & Perks: * $500 hiring bonus! ($200 after training, $300 after 6 months) * Additional $1-$3 per hour in tips (dependent on shift & sales) * Early access to wages through DailyPay * Employee discounts - 50% off food, 50% off 2 alcoholic drinks if eligible, 33% off merchandise * $500 referral bonus * Free shift meals while training, then $4 shift meals thereafter * Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income * PTO after 1 year Interested? Apply today! IMPORTANT: In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit ***************************** for directions and more information.