Meat Cutter Resume Examples And Tips

The average resume reviewer spends between 5 to 7 seconds looking at a single resume, which leaves the average job applicant with roughly six seconds to make a killer first impression. Thanks to this, a single typo or error on your resume can disqualify you right out of the gate.

At Zippia, we went through over 10,800 Meat Cutter resumes and compiled some information about how best to optimize them. Here are some suggestions based on what we found, divided by the individual sections of the resume itself.

See More Example Resumes

Four Key Resume Tips For Landing a Meat Cutter Job:

1.
Relevant Experience
Make sure that the jobs, experience, and accolades that you do include are relevant to the position you’re applying for.
2.
The Right Skills
This is a great time to run wild with those keywords found in the job description. If they’re looking for someone with Meat Products, be sure to list it as a skill.
3.
Quantifiable Achievements
Achievements and awards relevant to the position speak louder than a high GPA, especially if you can quantify your achievement with a number.
4.
Strong Content
If you’ve had a lot of jobs, this shouldn’t necessarily be a list of all of them. This is a document designed to market you to a potential employer, so choose the strongest content.

How To Write a Meat Cutter Resume

1
Contact Information
Name
First things first — employers only spend about six seconds looking at resumes before they decide to keep them or throw them away, so you should definitely let them know whose it is.
Address
Commute and relocation are things that employers take into consideration when sifting through candidates, so provide your current address in your resume header so that employers have an idea of where you are in relation to their office.
LinkedIn Profile
If you feel that a link to your social media profile could further your standing as a candidate, go ahead and include it. This doesn’t mean you should throw in a link to your hilarious Twitter profile, but instead provide your LinkedIn profile.
2
Professional Summary (Objective)
Career objective statements are one of the most overlooked pieces of otherwise stellar resumes. It’s not that every Meat Cutter CV out there needs one — it’s just that the ones that really do need them typically never think to include them.
The goal of this section is simple: to summarize the resume in a few short sentences. Through your resume summary you enable employers to quickly learn whether you are a good match for the job. Here are a few things to keep in mind when writing a professional summary:
Keep it short: it should be 4 sentences max
Highlight your most impressive skills or achievements
3
Skills

Not sure which skills are really important?

3 Big Tips For Listing Skills On Your Resume
For Meat Cutters, the skill that stands out above all others in terms of how frequently it shows up on meat cutter resumes is meat products, which is more than twice as common as the next common skill: ground beef. Including these skills on your resume won't necessarily make you stand out from the crowd, but they can help reinforce your experience as a meat cutter.
Top Skills for a Meat Cutter
Source: Zippia.com
Pork, 9%
See All Meat Cutter Skills
Here are a few key points of to keep in mind while writing your skills section:
Include between 6 to 12 skills
Make sure to only include hard skills
Highlight your most impressive skills or achievements
4
Experience
How much work experience does the average meat cutter candidate have?
The average meat cutter resume contains 3.0 years of work experience.
Write your work experience section in a way that embraces your meat cutter skills. Sounds easier said than done? Take a look at how other people have done it. Below are real examples from meat cutter resumes that people have included in their work experience section to demonstrate their knowledge of key skills:
Female
Meat Cutter

Candidate Info

20
Years In Workforce
20
Years As a Meat Cutter
High School Diploma
High School Diploma
  • Utilized handling and storage techniques for the harvesting of food products Inspected products for quality assurance, following safety and sanitation guidelines
  • Follow USDA health and safety regulations Makes cuts to standard of JBS
  • Hand cut beef,seasoned beef, chicken,and pork.
  • Deal and cut chicken, pork, and beef.
  • Cut all USDA CHOICE BEEF DAILY
Male
Meat Cutter

Candidate Info

10
Years In Workforce
3
Years As a Meat Cutter
High School Diploma
High School Diploma
  • Cut beef, lamb, pork, veal to various portion sizes for retail.
  • Prepare meet items for display and sale Maintain a sanitary environment in compliance with the USDA Regulation
  • Cut, Trim and prepare meat products in a timely fashion with accurate weights & measures within all USDA policies.
  • Cut all varietals; beef, pork, chicken, lamb and veal.
  • Followed regulatory processes and procedures as it relates to HACCP.
Male
Meat Cutter

Candidate Info

5
Years In Workforce
3
Years As a Meat Cutter
Associate's Degree
Associate's Degree - Psychology
  • Operated in all departments within the company including pork, beef, and sow slaughter.
  • Cut raw meats such as beef, pork, lamb, and veal using power saws and knives.
  • Performed various cuts for meat items including beef, poultry, pork, fish, veal, venison.
  • Received and rotated deliveries in process of stocking.
  • Performed Carcass cutting of Beef, Pork and Lamb.
Male
Meat Wrapper

Candidate Info

14
Years In Workforce
2
Years As a Meat Cutter
High School Diploma
High School Diploma
  • Cut all varietals; beef, pork, chicken, lamb and veal.
  • Started my first job at publix.
  • Helped verify and unload meat deliveries from trucks.
  • Cut and package meat (beef, pork and some seafood) under specific guidelines and in a safe timely manner.
  • Cut raw meats such as beef, pork, lamb, and veal using power saws and knives.
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5
Education
As a meat cutter, you may wonder exactly how your education section should look. Meat Cutter roles often require a High School Diploma degree or higher, so the majority of meat cutter resumes that we looked at contained a high school diploma degree.
As shown above, the Education section can be very brief. However make sure to include the following:
The name of the school you attended
The year you attended
Your major
Your GPA
The level of education you attained

Meat Cutter Salary

Did your resume land you an interview? Be prepared to talk salary.

How To Answer "What Are Your Salary Requirements"

When you are ready to send your resume to employers, it's important to be aware of the current market conditions for Meat Cutters. Salary can vary based on factors such as location, company, and industry. Check out our detailed salary information for Meat Cutters to learn more.

Average Employee Salary
$43,000
$20,000
Min 10%
$43,000
Median 50%
$91,000
Max 90%