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Meat department associate vs produce sales associate

The differences between meat department associates and produce sales associates can be seen in a few details. Each job has different responsibilities and duties. Additionally, a produce sales associate has an average salary of $44,366, which is higher than the $26,955 average annual salary of a meat department associate.

The top three skills for a meat department associate include food handling, customer service and grinders. The most important skills for a produce sales associate are food safety, product knowledge, and customer service.

Meat department associate vs produce sales associate overview

Meat Department AssociateProduce Sales Associate
Yearly salary$26,955$44,366
Hourly rate$12.96$21.33
Growth rate-3%-
Number of jobs52,410221,102
Job satisfaction--
Most common degreeBachelor's Degree, 33%High School Diploma, 36%
Average age4241
Years of experience4-

Meat department associate vs produce sales associate salary

Meat department associates and produce sales associates have different pay scales, as shown below.

Meat Department AssociateProduce Sales Associate
Average salary$26,955$44,366
Salary rangeBetween $13,000 And $55,000Between $30,000 And $64,000
Highest paying CityLeesburg, VA-
Highest paying stateMassachusetts-
Best paying companyLinklaters-
Best paying industryRetail-

Differences between meat department associate and produce sales associate education

There are a few differences between a meat department associate and a produce sales associate in terms of educational background:

Meat Department AssociateProduce Sales Associate
Most common degreeBachelor's Degree, 33%High School Diploma, 36%
Most common majorBusinessBusiness
Most common college--

Meat department associate vs produce sales associate demographics

Here are the differences between meat department associates' and produce sales associates' demographics:

Meat Department AssociateProduce Sales Associate
Average age4241
Gender ratioMale, 65.3% Female, 34.7%Male, 67.7% Female, 32.3%
Race ratioBlack or African American, 8.3% Unknown, 3.8% Hispanic or Latino, 14.9% Asian, 7.7% White, 64.1% American Indian and Alaska Native, 1.2%Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 17.9% Asian, 6.7% White, 58.1% American Indian and Alaska Native, 0.7%
LGBT Percentage3%7%

Differences between meat department associate and produce sales associate duties and responsibilities

Meat department associate example responsibilities.

  • Placed/Fil orders, maintain inventory, and manage department cleanliness.
  • Stock meat counter, dairy and frozen foods as well as general groceries.
  • Maintain, clean and sterilize, tables, deli slicers, and cutting equipment daily.
  • Clear shopping carts from lot, bag groceries for customers and help customers load groceries into vehicle.
  • Maintain and clean the meat dept, including saws, grinders, refrigerator, freezer and various other tools and equipment.
  • Used all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
  • Show more

Produce sales associate example responsibilities.

  • Supervise women's department, manage jewelry department, assist customers on finalizing purchases
  • Move to produce and groceries.
  • Service retail customers by processing purchase orders/request and deliveries; displaying specific POS materials for advertisement and product announcement.
  • Greet customers of Menards and assist them with purchases
  • Improve customer solicitation pitch to increase Kohl's credit card application solicitations.

Meat department associate vs produce sales associate skills

Common meat department associate skills
  • Food Handling, 20%
  • Customer Service, 11%
  • Grinders, 10%
  • Fresh Product, 8%
  • Food Safety, 7%
  • Fresh Meat, 6%
Common produce sales associate skills
  • Food Safety, 23%
  • Product Knowledge, 18%
  • Customer Service, 13%
  • Food Products, 12%
  • Customer Relations, 10%
  • Food Handling, 6%

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