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Become A Meat Department Manager

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Working As A Meat Department Manager

  • Performing for or Working Directly with the Public
  • Getting Information
  • Organizing, Planning, and Prioritizing Work
  • Communicating with Supervisors, Peers, or Subordinates
  • Resolving Conflicts and Negotiating with Others
  • Deal with People

  • Unpleasant/Angry People

  • $75,727

    Average Salary

What Does A Meat Department Manager Do At Whole Foods Market

* Set and achieve the highest standards in retail execution.
* Model and provide our customers with outstanding customer service.
* Train and lead an outstanding team in a manner consistent with regional vision and standards.
* Implement and fully support all regional programs.
* Establish a positive work environment and maintain high team morale.
* Interview, select, train, develop and counsel Team Members in a manner that builds and sustains a high-performance team and minimizes turnover.
* Make hiring and termination decisions with guidance of Store Team Leader.
* Consistently communicate and model Whole Foods Market Goals and Core Values.
* Communicate and maintain Team Member safety and security standards.
* Provide timely, thoughtful, and thorough performance evaluations.
* Develop and maintain creative store layout and product merchandising.
* Select and develop Associate Team Leaders and Supervisors as potential Team Leaders.
* Follow and comply with established procedures, including Weights and Measures, health and sanitation, and adhere to safe work practices.
* Operate and sanitize all equipment in a safe and proper manner.
* This job posting is intended to describe the general requirements for the performance of this job.
* It is not a complete statement of duties, responsibilities or requirements.
* Other duties not listed here may be assigned by leadership

What Does A Meat Department Manager Do At Jewel-Osco

* From time to time the associate may be assigned duties and/or responsibilities in addition to or different than those set forth above
* This job description, alone or considered together with other written or verbal statements of the Company or its representatives, is not a contract of employment, nor does it change the at-will status of any associate of Shaw’s Supermarkets, Inc

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Meat Department Manager Jobs

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Meat Department Manager Demographics

Gender

Male

85.9%

Female

13.4%

Unknown

0.7%
Ethnicity

White

66.8%

Hispanic or Latino

13.9%

Black or African American

10.4%

Asian

5.6%

Unknown

3.3%
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Foreign Languages Spoken

Spanish

93.3%

Braille

6.7%

Meat Department Manager Education

Schools

University of Phoenix

18.5%

Cornell University

12.3%

Vincennes University

9.2%

Liberty University

7.7%

University of Kentucky

4.6%

American Public University System

4.6%

Kutztown University of Pennsylvania

3.1%

Ultimate Medical Academy - Clearwater

3.1%

University of Arkansas, Fayetteville

3.1%

College of DuPage

3.1%

Sussex County Community College

3.1%

Utah Valley University

3.1%

Indiana University - Purdue University Fort Wayne

3.1%

New England Institute of Technology

3.1%

Sonoma State University

3.1%

A-Technical College

3.1%

Kaplan University

3.1%

Northwestern Oklahoma State University

3.1%

Strayer University

3.1%

Georgia State University

3.1%
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Majors

Business

32.9%

Accounting

6.9%

Management

6.1%

Criminal Justice

5.3%

Computer Science

4.5%

Communication

4.1%

General Studies

3.7%

English

3.7%

Psychology

3.7%

Culinary Arts

3.3%

General Education, Specific Areas

3.3%

Marketing

3.3%

Computer Information Systems

2.8%

Liberal Arts

2.4%

Finance

2.4%

Health Care Administration

2.4%

Computer Applications

2.4%

History

2.4%

Computer Networking

2.4%

Nursing

2.0%
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Degrees

Other

41.5%

Bachelors

26.8%

Associate

19.7%

Masters

5.9%

Certificate

4.4%

Diploma

1.2%

Doctorate

0.5%
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How Would You Rate The Salary Of a Meat Department Manager?

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Top Skills for A Meat Department Manager

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  1. Meat Department
  2. Customer Service
  3. Seafood Products
You can check out examples of real life uses of top skills on resumes here:
  • Managed all Meat Department Operations Managed 8 individuals.
  • Performed customer service in department and was responsible for handling complaints, ensuring satisfaction and maintaining quality service.
  • Manage all meat department operations, inventory and pricing, purchasing supplies, and monitoring the quality of meat seafood products.
  • Maintain the safety of the facility by following all safety standards, procedures, and guidelines.
  • tagged all new merchandise and reset shelving and displays to make room for new merchandise when needed.

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Top Meat Department Manager Employers

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