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Best meat manager certifications

Meat manager certifications allow job seekers to demonstrate their competency as an meat manager to employers. However, not all meat manager certifications provide the same value for job seekers.

The best certifications for a meat manager are Food Safety Manager Certification, Certified Food Manager (CFM), and OSHA Safety Certificate .

Below is a list of the best meat manager certifications. Obtaining an meat manager certification will give you a leg up when you apply for jobs and increase your potential salary.

6 best certifications for meat managers

6 best meat manager certifications

1. Food Safety Manager Certification

The National Registry's Certified Food Safety Professional examination has been developed following the strictest test development procedures. The Certified Food Safety Manager examination is accredited by the American National Standards Institute using standards set by the Conference for Food Protection.

Certification details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or written exam required? Yes
  • Renewal required? Every 5 year(s)
Certifying organization
National Registry of Food...
Course that help you to prepare for certification
Fun food safety and sanitation course
udemy
4.6
(539)

2. Certified Food Manager (CFM)

These certifications test beyond culinary skills, but rather, focus on the skills needed for the food service professional seeking a management and executive career. These certifications test your knowledge from basic cooking to menu design, management, human resources, accounting and marketing.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? Yes
  • Renewal required? Every 3 year(s)

3. OSHA Safety Certificate

This 40-hour program covers both the Construction 1926 and General Industry 1910 Standards, how to effectively interpret the Federal Register, health issues related to a work environment, recognition of physical hazards related to the violation of OSHA standards, and employer implementation of their own pro-active safety and health procedures.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? No
  • Renewal required? No
Certifying website
OSHA Safety Certificate
Course that help you to prepare for certification
OSHA Safety Pro: Trenching Excavation & Soil Mechanics
udemy
4.3
(727)

4. EPA Amusement Operators Safety Certification (EPA)

A comprehensive, equipment specific safety program designed to provide operators and their employees with a thorough understanding of best risk management practices. Industry accidents, which serve to put a spotlight on potential issues, can often be avoided through the utilization of proper risk management techniques.

Certification details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or written exam required? Yes
  • Renewal required? 
Certifying organization
Event Planners Association

5. Forklift Safety and Inspector

Most personnel operating and working around forklifts have had little or no quality training. This training program exceeds OSHA's new training requirements.

Certification details
  • More than two years of education or training after high school required? No
  • More than two years of work experience required? No
  • Oral or written exam required? Yes
  • Renewal required? Every 2 year(s)
Certifying organization
Crane Institute Certification

6. ServSafe Food Protection Manager Certification

The ServSafe Food Protection Manager Certification is nationally recognized and accredited. ServSafe has always set the standard in food safety training and certification.

Certification details
  • More than two years of education or training after high school required? Yes
  • More than two years of work experience required? Yes
  • Oral or written exam required? Yes
  • Renewal required? Every 5 year(s)

What is the best certification for a meat manager?

The best meat manager certification is Food Safety Manager Certification. The Food Safety Manager Certification is awarded by the National Registry of Food Safety Professionals. The advanced certification is for more experienced employees as it often requires some work experience to acquire.

Here's a bit more background on how to obtain this meat manager certification:

  • To become a certified Food Safety Manager Certification, you need to pass the exam.
  • Lucky you - certification doesn't require more than two years of work experience.
  • Renew certification every 5 year.

What are some of the most in-demand certifications for meat managers?

The most in-demand meat manager certification is Certified Food Manager based on all active job postings. Having this meat manager certification will give you access to more meat manager jobs with higher salaries.

Best certifications

The most common combination of meat manager certifications include: Food Safety Manager Certification, Certified Food Manager (CFM), and OSHA Safety Certificate .

Online courses for meat managers to earn certifications

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