There is more than meets the eye when it comes to being a Meat Processor. For example, did you know that they make an average of $9.46 an hour? That's $19,685 a year!
Between 2018 and 2028, the career is expected to grow 3% and produce 4,000 job opportunities across the U.S.
There are certain skills that many Meat Processors have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed Customer-service skills, Dexterity and Physical strength.
If you're interested in becoming a Meat Processor, one of the first things to consider is how much education you need. We've determined that 19.8% of Meat Processors have a bachelor's degree. In terms of higher education levels, we found that 0.9% of Meat Processors have master's degrees. Even though some Meat Processors have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a Meat Processor. When we researched the most common majors for a Meat Processor, we found that they most commonly earn High School Diploma degrees or Bachelor's Degree degrees. Other degrees that we often see on Meat Processor resumes include Associate Degree degrees or Diploma degrees.
You may find that experience in other jobs will help you become a Meat Processor. In fact, many Meat Processor jobs require experience in a role such as Cashier. Meanwhile, many Meat Processors also have previous career experience in roles such as Sales Associate or Machine Operator.
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As you move along in your career, you may start taking on more responsibilities or notice that you've taken on a leadership role. Using our career map, a Meat Processor can determine their career goals through the career progression. For example, they could start out with a role such as Machine Operator, progress to a title such as Technician and then eventually end up with the title Operations Manager.
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Find the best Meat Processor job for you
Find the best Meat Processor job for you
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The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 21.0% of Meat Processors listed Meat Products on their resume, but soft skills such as Customer-service skills and Dexterity are important as well.
Build a professional meat processor resume in minutes. Browse through our resume examples to identify the best way to word your resume. Then choose from 12+ resume templates to create your meat processor resume.
Some places are better than others when it comes to starting a career as a Meat Processor. The best states for people in this position are Massachusetts, New Hampshire, Vermont, and Connecticut. Meat Processors make the most in Massachusetts with an average salary of $26,682. Whereas in New Hampshire and Vermont, they would average $26,563 and $26,253, respectively. While Meat Processors would only make an average of $25,955 in Connecticut, you would still make more there than in the rest of the country. We determined these as the best states based on job availability and pay. By finding the median salary, cost of living, and using the Bureau of Labor Statistics' Location Quotient, we narrowed down our list of states to these four.