There is more than meets the eye when it comes to being a meat slicer. For example, did you know that they make an average of $11.43 an hour? That's $23,767 a year!
Between 2018 and 2028, the career is expected to grow 8% and produce 69,100 job opportunities across the U.S.
There are certain skills that many meat slicers have in order to accomplish their responsibilities. By taking a look through resumes, we were able to narrow down the most common skills for a person in this position. We discovered that a lot of resumes listed listening skills, dexterity and customer-service skills.
When it comes to the most important skills required to be a meat slicer, we found that a lot of resumes listed 47.9% of meat slicers included meat products, while 17.1% of resumes included food preparation, and 15.6% of resumes included deli. Hard skills like these are helpful to have when it comes to performing essential job responsibilities.
If you're interested in becoming a meat slicer, one of the first things to consider is how much education you need. We've determined that 12.1% of meat slicers have a bachelor's degree. In terms of higher education levels, we found that 0.0% of meat slicers have master's degrees. Even though some meat slicers have a college degree, it's possible to become one with only a high school degree or GED.
Choosing the right major is always an important step when researching how to become a meat slicer. When we researched the most common majors for a meat slicer, we found that they most commonly earn high school diploma degrees or diploma degrees. Other degrees that we often see on meat slicer resumes include bachelor's degree degrees or associate degree degrees.
You may find that experience in other jobs will help you become a meat slicer. In fact, many meat slicer jobs require experience in a role such as cashier. Meanwhile, many meat slicers also have previous career experience in roles such as sales associate or cook.
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The skills section on your resume can be almost as important as the experience section, so you want it to be an accurate portrayal of what you can do. Luckily, we've found all of the skills you'll need so even if you don't have these skills yet, you know what you need to work on. Out of all the resumes we looked through, 47.9% of meat slicers listed meat products on their resume, but soft skills such as listening skills and dexterity are important as well.