Job Description
Team Members At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all.
What You'll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
We use eVerify to confirm U.S. Employment eligibility.
Team Member
Sarasota, FL job
Job Description
Team Members At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all.
What You'll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Team Member
Brandon, FL job
Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
As a CAVA Team member you are our guests' first experience! You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizing their meals to their personal preferences, our team members do it all.
What You'll Do
* Enthusiastically educate guests about our menu and assemble orders as requested
* Keep the serving line, dining room, and restrooms clean and organized
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures
* Restock stations and keep them clean and organized
* Ensure the overall cleanliness of the restaurant
* Deliver a delicious, unique, and memorable experience to each of our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Culinary Lead
Saint Petersburg, FL job
Culinary Lead (Hourly Kitchen Manager) At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
* Positivity - Every one of us can change someone's day for the better.
* Transparency -We use transparency to help us make decisions through open dialogue
* Humility - We can always find ways to improve.
* Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
* Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Culinary Leads are responsible for food quality and safety at CAVA. Our ideal Culinary Lead is hardworking, attentive to detail, and capable of leading and coaching a team.
What You'll Do:
* Lead and develop the grill and prep teams and Special Ops trainers
* Be responsible for opening or closing the restaurant
* Learn basic food and beverage management, including ordering and inventory organization
* Develop new leadership skills to lead the team
* Assist with any additional duties assigned
* Proven track record of coaching and developing team members
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
Team Member
Palm Harbor, FL job
Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
As a CAVA Team member you are our guests' first experience! You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizing their meals to their personal preferences, our team members do it all.
What You'll Do
* Enthusiastically educate guests about our menu and assemble orders as requested
* Keep the serving line, dining room, and restrooms clean and organized
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures
* Restock stations and keep them clean and organized
* Ensure the overall cleanliness of the restaurant
* Deliver a delicious, unique, and memorable experience to each of our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
General Manager
Bradenton, FL job
Company Profile: At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
General Manager: Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere for their team to create successful day-to-day operations.
What You'll Bring to the Table:
* Develop yourself and others - focus on self-improvement while supporting the success of others
* Lead your four-wall operation like you own it - from people development, to inventory, labor, staffing, and accountability
* Put the customer first - including your internal customers, your team. You will be responsible for regular people planning, coaching, training, accountability, and when necessary, corrective action
* Consistently create CAVA fanatics - find ways to say "yes" to every guest, inspiring your teams to do the same
* Achieve results - take ownership of every shift and take pride in your job
* Foster collaboration - work with others to find success as a group
* Adapt to change - solve problems through an open-minded and all-inclusive approach
* Assist with any additional duties assigned
What We Bring to the Table (Benefits):
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay $
* Early Wage Access*
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked (YEP, that's right, FREE CAVA!)
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision are required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
* May stand for long periods of time and lift up to 50 pounds
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
CAVA - joining "A culture, not a concept"
General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner
Job Description
Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all.
What You'll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Guest Experience Manager
Seminole, FL job
Guest Experience Manager (Hourly Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
Our Guest Experience Managers are key to our success. In partnering with our General Manager, you will support daily restaurant operations. They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and the team.
By being hardworking, passionate and capable of leading and coaching a team, you will excel in our Guest Experience Manager role.
What You'll Do:
* Lead and develop Team Members and Special Ops Trainers
* Be responsible for the entire guest experience
* Develop Culinary Leads and uphold food safety & quality standards
* Oversee food and beverage management, including inventory, ordering, and budget
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member
At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth. We foster a culture built on five core values:
* Positivity - Every one of us can change someone's day for the better.
* Transparency -We use transparency to help us make decisions through open dialogue
* Humility - We can always find ways to improve.
* Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
* Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics.
What You'll Do:
* Observe food safety, sanitation, and quality procedures
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures and all CAVA standards
* Restock cook stations and keep them clean and organized
* Stand and/or walk for an entire shift
* This role is constantly in motion to deliver mind-blowing meals to our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
Team Member
Land O Lakes, FL job
Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
As a CAVA Team member you are our guests' first experience! You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizing their meals to their personal preferences, our team members do it all.
What You'll Do
* Enthusiastically educate guests about our menu and assemble orders as requested
* Keep the serving line, dining room, and restrooms clean and organized
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures
* Restock stations and keep them clean and organized
* Ensure the overall cleanliness of the restaurant
* Deliver a delicious, unique, and memorable experience to each of our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Team Member
Sarasota, FL job
Team Members
At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all.
What You'll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Culinary Lead
Tampa, FL job
Culinary Lead (Hourly Kitchen Manager) At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
* Positivity - Every one of us can change someone's day for the better.
* Transparency -We use transparency to help us make decisions through open dialogue
* Humility - We can always find ways to improve.
* Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
* Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Culinary Leads are responsible for food quality and safety at CAVA. Our ideal Culinary Lead is hardworking, attentive to detail, and capable of leading and coaching a team.
What You'll Do:
* Lead and develop the grill and prep teams and Special Ops trainers
* Be responsible for opening or closing the restaurant
* Learn basic food and beverage management, including ordering and inventory organization
* Develop new leadership skills to lead the team
* Assist with any additional duties assigned
* Proven track record of coaching and developing team members
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
Guest Experience Manager
Saint Petersburg, FL job
Guest Experience Manager (Hourly Manager) At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
* Positivity - Every one of us can change someone's day for the better.
* Transparency -We use transparency to help us make decisions through open dialogue
* Humility - We can always find ways to improve.
* Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
* Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Our ideal Guest Experience Manager is hardworking, passionate, and capable of leading and coaching a team. Guest Experience Managers partner with the General Manager to support daily restaurant operations. They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and the team.
What You'll Do:
* Lead and develop Team Members and Special Ops Trainers
* Be responsible for the entire guest experience
* Develop Culinary Leads and uphold food safety & quality standards
* Oversee food and beverage management, including inventory, ordering, and budget
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member
Team Member
Trinity, FL job
Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
As a CAVA Team member you are our guests' first experience! You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizing their meals to their personal preferences, our team members do it all.
What You'll Do
* Enthusiastically educate guests about our menu and assemble orders as requested
* Keep the serving line, dining room, and restrooms clean and organized
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures
* Restock stations and keep them clean and organized
* Ensure the overall cleanliness of the restaurant
* Deliver a delicious, unique, and memorable experience to each of our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Team Member
Saint Petersburg, FL job
Job Description
Team Members At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens - our team members do it all.
What You'll Do
Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server
Culinary Lead
Brandon, FL job
Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
Are you hardworking, attentive to detail, and capable of leading and coaching a team? If you answered yes, then we've got the job for you! Our Culinary Leads are key to our business in all they do. From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary Lead, you are the recipe to our success.
What You'll Do:
* Lead and develop the grill and prep teams and Special Ops trainers
* Be responsible for opening or closing the restaurant
* Learn basic food and beverage management, including ordering and inventory organization
* Develop new leadership skills to lead the team
* Assist with any additional duties assigned
* Proven track record of coaching and developing team members
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
Guest Experience Manager
Brandon, FL job
Guest Experience Manager (Hourly Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
Our Guest Experience Managers are key to our success. In partnering with our General Manager, you will support daily restaurant operations. They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and the team.
By being hardworking, passionate and capable of leading and coaching a team, you will excel in our Guest Experience Manager role.
What You'll Do:
* Lead and develop Team Members and Special Ops Trainers
* Be responsible for the entire guest experience
* Develop Culinary Leads and uphold food safety & quality standards
* Oversee food and beverage management, including inventory, ordering, and budget
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member
Job Description
Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
Positivity - Every one of us can change someone's day for the better.
Transparency -We use transparency to help us make decisions through open dialogue
Humility - We can always find ways to improve.
Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness -We go above and beyond for our guests, our teams and communities.
The Role:
Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics.
What You'll Do:
Observe food safety, sanitation, and quality procedures
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures and all CAVA standards
Restock cook stations and keep them clean and organized
Stand and/or walk for an entire shift
This role is constantly in motion to deliver mind-blowing meals to our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned
Physical Requirements:
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
Competitive pay
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
401k enrollment with CAVA contribution*
Paid sick leave, parental leave, and community service leave*
FREE CAVA Meal for every shift worked
The opportunity to be on the ground floor of a rapidly growing brand
*indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
We use eVerify to confirm U.S. Employment eligibility.
Culinary Lead
Land O Lakes, FL job
Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
Are you hardworking, attentive to detail, and capable of leading and coaching a team? If you answered yes, then we've got the job for you! Our Culinary Leads are key to our business in all they do. From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary Lead, you are the recipe to our success.
What You'll Do:
* Lead and develop the grill and prep teams and Special Ops trainers
* Be responsible for opening or closing the restaurant
* Learn basic food and beverage management, including ordering and inventory organization
* Develop new leadership skills to lead the team
* Assist with any additional duties assigned
* Proven track record of coaching and developing team members
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Culinary Leader | Kitchen Leader | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member | Hourly Kitchen Manager | Assistant Kitchen Manager | Assistant Manager | Sous Chef | BOH Supervisor
Grill Cook
Land O Lakes, FL job
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
We foster a culture built on five core values:
* Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others.
* Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious.
* Act with Agility: We welcome change; it's the only constant. We embrace, adjust, adapt.
* Passion for Positivity: We greet each day with warmth and possibility.
* Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.
The Role:
You've got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests? Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success!
What You'll Do:
* Observe food safety, sanitation, and quality procedures
* Follow recipes and procedures to maintain food quality and consistency
* Adhere to safety and sanitation procedures and all CAVA standards
* Restock cook stations and keep them clean and organized
* Stand and/or walk for an entire shift
* This role is constantly in motion to deliver mind-blowing meals to our guests
* Put deliveries away, plus any additional duties assigned
* Ability to cross train across the restaurant to ensure rapid growth
* May stand for long periods of time and lift up to 50 pounds
* Assist with any additional duties assigned
Physical Requirements:
* Must be able to bend and reach overhead often
* Must possess dexterity to handle tongs, pots/pans, and other equipment
* Must be comfortable working in temperatures ranging from hot to cold
* Must be comfortable working near open flames
* May be required to work in tight spaces
* Must maintain near constant communication with multiple people
* Close vision, distance vision, and peripheral vision is required
* Must be able to sit, squat and kneel occasionally
* Must be able to work in a constant state of alertness and safe manner
* May be required to occasionally work in outdoor weather conditions
Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
* Competitive pay
* Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
* 401k enrollment with CAVA contribution*
* Paid sick leave, parental leave, and community service leave*
* FREE CAVA Meal for every shift worked
* The opportunity to be on the ground floor of a rapidly growing brand
* indicates eligible qualifying positions
As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member