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Mini bar attendant skills for your resume and career
15 mini bar attendant skills for your resume and career
1. BARS
- Keep bars in every room of the hotel cleaned and well stocked.
- Restocked and maintained mini bars and kept work area neat and clean
2. Cleanliness
- Maintain cleanliness of assigned mini bar station
- Ensured that federal regulations regarding cleanliness and food preparation were met.
3. Expiration Dates
- Restocked each mini bar according to what had been purchased and kept track of expiration dates.
- Check each item in the mini bar for expiration dates.
4. Guest Satisfaction
- Solicited feedback through questionnaires to evaluate levels of guest satisfaction.
- Ensured guest satisfaction by being courteous, expressing empathy and escalating any concerns.
5. Customer Service
Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.
- Provide 5 star/5 diamond level customer service to all hotel guests.
- Restock inventory ; login daily reports into database system ; inbound/outbound calls ; customer service
6. Guest Departure
- Inventory all guest minibars on a daily basis and post the appropriate charges to the room prior to guest departure.
- Inventory all guest mini-bar and ensure appropriate charges prior to guest departure using smartcube and hand-held.
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- Stock and replace missing items, inspect, move and clean the mini-bars in accordance with departmental procedures and policies.
8. Front Desk
- Answered front desk calls to assist guest needs.
- Provide accurate room changes in a timely manner, to front desk for billing purposes.
9. Guest Floors
- Keep up security of minibar trolley on guest floors Report any broken or missing items to housekeeping office.
- Keep up security of mini bar trolley at the same time as on guest floors.
10. Stock Room
A stock room is a room where a company's goods are stored. It is a room where products or materials are kept until they are needed: Less stock is kept on the shop floor and more in the stockroom.
- Organize stock room and daily inventory.
- Perform weekely inventory of stock room and advise Manager of items that need to be ordered.
11. Mini-Bar Cart
- Stock the mini-bar cart with the necessary items in order to maintain the par level on a daily basis .
12. PAR Stock
- Re-stocked minibar in every room to par stock levels.
13. Hotel Guests
- Create invoices documenting mini-bar usage to charge to hotel guests * Maintain inventory for mini-bar
- Stock and account for sales and inventory of mini-bars in hotel guest rooms.
14. Room Service Orders
- Demonstrate the hotel values when providing service and teamwork, take all room service orders quickly and courteously.
15. In-House Guest
- Restock consumables from the daily departures and in-house guests.
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List of mini bar attendant skills to add to your resume

The most important skills for a mini bar attendant resume and required skills for a mini bar attendant to have include:
- BARS
- Cleanliness
- Expiration Dates
- Guest Satisfaction
- Customer Service
- Guest Departure
- Departmental Procedures
- Front Desk
- Guest Floors
- Stock Room
- Mini-Bar Cart
- PAR Stock
- Hotel Guests
- Room Service Orders
- In-House Guest
- Hotel Rooms
- Hotel Standards
- Guest Complaints
Updated January 8, 2025