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Competitor Summary. See how Morimoto compares to its main competitors:
| Company | Founding date | Zippia score | Headquarters | # of Locations | Revenue | Employees |
|---|---|---|---|---|---|---|
| - | 4.2 | Philadelphia, PA | 1 | $3.0M | 91 | |
| 1994 | 3.9 | New York, NY | 1 | $3.6M | 100 | |
| 1929 | 4.4 | Phoenix, AZ | 1 | $110.0M | 1,160 | |
| - | 3.7 | Aspen, CO | 1 | $13.0M | 350 | |
| 1963 | 4.2 | New York, NY | 2 | $183.0M | 12,000 | |
Chef David Burke | - | 4.1 | New York, NY | 1 | $460,000 | 6 |
Everglades Club | 1936 | 4.0 | Palm Beach, FL | 1 | $50.0M | 5 |
| - | 3.7 | Williamsburg, VA | 1 | $8.9M | 350 | |
| 1972 | 3.1 | West Chester, PA | 1 | $4.3M | 100 | |
Scott's Seafood Grill & Bar | - | 4.0 | Oakland, CA | 1 | $560,000 | 10 |
Classic Catering | - | 3.6 | Austin, TX | 1 | $240,000 | 9 |
| 2008 | 4.2 | Phoenix, AZ | 1 | $33.0M | 3,000 | |
The Mooring Seafood Kitchen & Bar | 1995 | 3.2 | Newport, RI | 1 | $260,000 | 6 |
Sea Galley Restaurant | - | 3.5 | Anchorage, AK | 1 | $2.6M | 10 |
The Griswold Inn | - | 3.9 | Essex, CT | 1 | $1.5M | 17 |
Doc's Restaurant | - | 4.0 | Orlando, FL | 1 | $320,000 | 10 |
The Bartolotta Restaurants | 1993 | 3.2 | Milwaukee, WI | 2 | $800,000 | 20 |
| 1893 | 3.8 | New Orleans, LA | 2 | $8.5M | 120 | |
| 1982 | 3.1 | Centennial, CO | 1 | $8.5M | 180 | |
Abenaqui Country Club | 1983 | 3.6 | Rye, NH | 1 | $5.0M | 15 |
| 1977 | 4.1 | Boston, MA | 8 | $125.5M | 3,000 |
Rate how well Morimoto differentiates itself from its competitors.
| Company | Average salary | Hourly salary | Salary score |
|---|---|---|---|
Morimoto | $31,108 | $14.96 | - |
| Company | Highest salary | Hourly salary |
|---|---|---|
Morimoto | $30,444 | $14.64 |
Classic Catering | $59,727 | $28.72 |
Scott's Seafood Grill & Bar | $59,618 | $28.66 |
Square Meals | $56,335 | $27.08 |
The Mooring Seafood Kitchen & Bar | $55,784 | $26.82 |
Commander's Palace | $47,566 | $22.87 |
True Food Kitchen | $47,273 | $22.73 |
Chef David Burke | $46,475 | $22.34 |
The Bartolotta Restaurants | $46,338 | $22.28 |
Smith & Wollensky | $44,640 | $21.46 |
Sea Galley Restaurant | $41,708 | $20.05 |
Epicurean Catering | $40,043 | $19.25 |
Mandarin Oriental | $38,516 | $18.52 |
Arizona Biltmore | $35,302 | $16.97 |
St. Regis Aspen Resort | $34,866 | $16.76 |
Gramercy Tavern | $34,108 | $16.40 |
Everglades Club | $32,235 | $15.50 |
Abenaqui Country Club | $29,974 | $14.41 |
The Griswold Inn | $27,851 | $13.39 |
Doc's Restaurant | $27,103 | $13.03 |
Do you work at Morimoto?
Is Morimoto able to compete effectively with similar companies?
| Job title | Male | Female |
|---|---|---|
| The Bartolotta Restaurants | 56% | 44% |
| Epicurean Catering | 63% | 37% |
| Abenaqui Country Club | 71% | 29% |
| Morimoto | - | - |
| Company | White | Hispanic or Latino | Black or African American | Asian | Unknown | Diversity score |
|---|---|---|---|---|---|---|
| 67% | 15% | 7% | 7% | 4% | 7.2 | |
The Bartolotta Restaurants | 79% | 12% | 5% | 2% | 2% | 6.9 |
Abenaqui Country Club | 76% | 9% | 4% | 7% | 3% | 6.2 |