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Morley Brands main competitors are SA Automotive, Better Made, and Packaging Service Co., Inc.

Competitor Summary. See how Morley Brands compares to its main competitors:

  • Ferrara Candy has the most employees (4,000).
  • Employees at SA Automotive earn more than most of the competitors, with an average yearly salary of $57,448.
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Morley Brands vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1919
3.1
Clinton, MI1$1.0M30
1923
4.7
Kansas City, MO9$940.0M3,000
1939
4.0
Oakdale, CA1$34.9M100
1949
4.4
Chicago, IL1$300.0M200
1983
4.1
Burlington, VT1$22.0M73
1908
4.5
Oakbrook Terrace, IL2$1.3B4,000
1976
4.1
Tipton, IN2$95.0M200
1982
4.0
Maple Lake, MN2$127.1M200
1969
4.2
Irwindale, CA1$30.4M3,000
1989
4.1
Delphi, IN3$570.0M1,540
-
4.2
Detroit, MI1$32.5M100
2006
3.7
Webberville, MI1$12.0M350
Volpi Foods
1902
3.0
Saint Louis, MO1$120,0005
-
3.7
Indianapolis, IN1$12.0M300
1962
3.4
Maumee, OH1$2.6M50
1943
4.4
Seattle, WA5$720.0M3,000
1995
4.5
Bridgeview, IL2$60.0M1,100
1973
4.0
Granite Quarry, NC1$160.0M540
1953
3.4
Paris, TN1$2.0M75
1960
4.2
Augusta, GA1$110.0M499
-
3.9
Weyers Cave, VA1$790,00050

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Morley Brands salaries vs competitors

Among Morley Brands competitors, employees at SA Automotive earn the most with an average yearly salary of $57,448.

Compare Morley Brands salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Morley Brands
$45,537$21.89-
Russell Stover Chocolates
$39,055$18.78-
Sconza Chocolates
$46,260$22.24-
World's Finest Chocolate
$35,474$17.05-
Lake Champlain Chocolates
$44,228$21.26-
Ferrara Candy
$42,375$20.37-

Compare Morley Brands job title salaries vs competitors

CompanyHighest salaryHourly salary
Morley Brands
$65,402$31.44
SK Food Group
$77,128$37.08
Better Made
$72,845$35.02
Ready Pac Foods
$71,497$34.37
Packaging Service Co., Inc.
$70,788$34.03
World's Finest Chocolate
$70,237$33.77
Bernatello's Foods
$69,505$33.42
Clifty Farm Country Ham
$68,887$33.12
Indiana Packers
$68,672$33.02
Service Spring
$68,516$32.94
Mckenzie Sports Products
$67,841$32.62
SA Automotive
$67,556$32.48
Crossroads Industrial Services
$67,536$32.47
Park 100 Foods
$67,461$32.43
Stampede Meat
$67,213$32.31
Sconza Chocolates
$66,977$32.20
Volpi Foods
$66,000$31.73
Lake Champlain Chocolates
$65,218$31.35
Carole Fabrics
$60,233$28.96
Ferrara Candy
$59,256$28.49

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Morley Brands demographics vs competitors

Compare gender at Morley Brands vs competitors

Job titleMaleFemale
Stampede Meat58%42%
Ferrara Candy61%39%
Morley Brands--
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%

Compare race at Morley Brands vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
64%17%9%6%4%
8.4
59%24%10%5%2%
8.8

Morley Brands and similar companies CEOs

CEOBio
Bill Geiger
Carole Fabrics

Marco Capurso
Ferrara Candy

Brock Furlong
Stampede Meat

Brock Furlong has been in the food industry for 25 years. He started his career with a focus primarily on the marketing and sales functions securing his training from companies such as The Quaker Oats Company (1990 to 1994) and Pillsbury (1995 to 1998). He left Pillsbury as VP of Marketing to join Maple Leaf Meats, a $5B international meat and bakery company head quartered in Toronto, Canada. Brock joined as SVP of Marketing and R&D directing the activities of over 60 professionals across fresh and further processed pork and beef. Within 3 months of joining Maple Leaf the Food Service sales function was added to his responsibilities along with the leadership of a number of critical acquisitions. In October of 1999 Brock was promoted to the position of President, Maple Leaf Poultry. This company became the largest poultry company in Canada growing from $270M in sales to over $600M in the 5 years Brock acted as President. The company serviced all major restaurants and retail customers in Canada and a number of significant US customers as well. In early 2005 Brock was asked to assume the President role of the Frozen Bakery division of Maple Leaf that was headquartered in Chicago serving major Food Service restaurants throughout North America. The business grew to $350M in the 2.5 years Brock lead the company. In 2008, Brock’s family made the decision that the nearly constant travel needed to come to an end and he left Maple Leaf after 10 years to start a gourmet protein company making high end burgers, sausages and meatballs. The business grew rapidly over the course of the next 3 years serving the Food Service, Industrial and Retail business segments.

Andrew Deister is a President/CEO at Russell Stover Candies. He works or has worked at Abbott, Evenflo, and PROCTER & GAMBLE CO and works or has worked as President/CEO at Robert Rothschild Farm. Andrew attended Fuqua School of Business.

James Washburn
Park 100 Foods

James Washburn is a Chairman/CEO at PARK 100 FOODS INC and Board Member at Hanover Foods. He has worked as President/CEO at HAMILTON MEDARIS CORP and President/CEO at H M C Transportation.

Sam Cipriano
Better Made

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