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Nutiva main competitors are Wilbur Curtis, Rich Products, and Sunny Delight.

Competitor Summary. See how Nutiva compares to its main competitors:

  • Rich Products has the most employees (11,000).
  • Employees at Wilbur Curtis earn more than most of the competitors, with an average yearly salary of $52,953.
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Nutiva vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1999
4.0
Richmond, CA1$26.4M79
1973
4.2
Torrance, CA1$410.0M3,000
-
3.3
Carrollton, TX1$10.0M175
The Republic of Tea
1992
3.9
Novato, CA1$17.5M20
2014
3.7
New York, NY1$24.6B3,000
-
4.2
Fitchburg, WI1$66.0M231
1945
4.7
Buffalo, NY2$3.8B11,000
1984
4.2
Tempe, AZ2$130.0M100
1902
4.4
Columbus, OH12$673.0M1,200
1927
4.7
Tulsa, OK2$340.0M1,150
1986
4.6
Lynn, MA1$105.0M100
1965
4.3
Charlottesville, VA1$17.3M200
1999
4.2
Conroe, TX1$88.0M165
1892
4.0
Souderton, PA1$68.0M375
1985
4.8
Modesto, CA4$64.0M400
2004
4.6
Cincinnati, OH1$224.7M500
1941
4.0
Montebello, CA1$90.0M200
-
4.1
Orrville, OH1$71.0M500
1995
4.2
Green Bay, WI1$37.5M102
1942
4.1
Montgomery, AL1$230.0M1,300
1949
4.6
Siloam Springs, AR2$3.1B7,000

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Nutiva salaries vs competitors

Among Nutiva competitors, employees at Wilbur Curtis earn the most with an average yearly salary of $52,953.

Compare Nutiva salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Nutiva
$33,305$16.01-
Nissin International Transport U.S.A.
$43,627$20.97-
United 1 International Laboratories
$43,021$20.68-
The Republic of Tea
$33,719$16.21-
Marley Spoon
$44,998$21.63-
Emmi Roth
$44,855$21.56-

Compare Nutiva job title salaries vs competitors

CompanyHighest salaryHourly salary
Nutiva
$51,486$24.75
The Wasserstrom Company
$68,763$33.06
Rich Products
$55,449$26.66
Nissin International Transport U.S.A.
$55,416$26.64
Emmi Roth
$54,384$26.15
Smith Dairy - Smith's
$54,193$26.05
Winona Foods
$53,097$25.53
G3 Enterprises
$52,725$25.35
Wilbur Curtis
$52,528$25.25
Bama Companies
$51,143$24.59
Kettle Cuisine
$51,035$24.54
Sun Orchard
$50,458$24.26
Simmons Foods
$49,993$24.04
United 1 International Laboratories
$49,414$23.76
Sunny Delight
$49,390$23.75
Country Fresh
$48,328$23.23
Marley Spoon
$46,331$22.27
Boar's Head Resort
$45,457$21.85
Sylvest Farms Inc.
$43,675$21.00
Asher's Chocolates
$43,437$20.88

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Nutiva demographics vs competitors

Compare gender at Nutiva vs competitors

Job titleMaleFemale
Marley Spoon52%48%
Bama Companies59%41%
Rich Products60%40%
Sun Orchard63%37%
Nutiva--
Male
Female

Compare race at Nutiva vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
62%14%13%7%3%
9.9
64%9%17%6%5%
9.6
60%20%12%5%3%
7.8
57%22%11%6%4%
8.1

Nutiva and similar companies CEOs

CEOBio
Doug Burris
Country Fresh

Doug Burris is a Chief Executive Officer at Country Fresh and Partner at Buda Juice and is based in Dallas, Texas. He has worked as Chief Strategy Officer at Country Fresh, Business Analyst & Various Ops and Merchandising Roles at H-E-B Grocery, and VP - Merchandising at Country Fresh. Doug studied at Texas A&M University between 1994 and 1999 and Texas A&M University - Mays Business School between 2010 and 2012.

Gregrion Smith
G3 Enterprises

Todd Simmons
Simmons Foods

Todd Simmons is a Chairman Of The Board at Namida Lab, Inc.; Vice Chairman/CEO at Simmons Foods; and Board Member at Endeavor NWA and is based in Arkansas Area, Little Rock, Arkansas. He has worked as Advisory at JOYN Bags, Board Member at SIGNATURE BANK OF ARKANSAS, and Chairman at Natl Chicken Council. Todd studied at Georgetown University between 1990 and 1994.

Paula Marshall
Bama Companies

As Bama’s Chief Executive Officer, Paula provides strategic leadership and direction to the entire organization. Her vision stands as a beacon for Bama team members, inspiring the organization to achieve the Bama mission – “People Helping People Be Successful”. Paula assumed responsibility as CEO of the Bama Companies in 1984, which now includes Bama Pie, Bama Foods, Bama Frozen Dough, Beijing Bama and Bama Europa. Under her leadership Bama has expanded to provide a wide variety of frozen desserts and baked goods to fast food chains and casual and family dining restaurants. Paula received her Bachelor of Science in business from Oklahoma City University (OCU) in 1982, and her PhD in commercial science, also from OCU, in 1993. Paula is the author of four books, the most recent was co-authored with New York Times bestselling author Jim Stovall. The Executive Entrepreneur is an important conversation starter about how all business people must embrace both entrepreneurship and management to succeed.

Rodney Wasserstrom
The Wasserstrom Company

Liam McClennon
Kettle Cuisine

Liam Mcclennon is a CEO at Kettle Cuisine and is based in Gloucester, Massachusetts. He has experience at Rannoch Food Group Ltd and Hazlewood Foods PLC and has worked as CEO USA at Greencore and Chief Executive Officer at Greencore USA - CPG Partners LLC. Liam attended The Wharton School.

Marc Isaacs
Sun Orchard

Marc Isaacs is a Retired at Sun Orchard and is based in Phoenix Arizona Area. He has worked as Chief Financial Officer at Sun Orchard and President/CEO at Sun Orchard. Marc works or has worked at Deloitte. He attended Golden Gate University, State University of New York, and Albany.

Fabian Siegel
Marley Spoon

Bryan Morford
Wilbur Curtis

Bryan Morford is a Chief Executive Officer at Wilbur Curtis and Senior VP:Sales Operations at Wilbur Curtis. He has worked as Chief Operating Officer at Wilbur Curtis.

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