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From the original Oakhurst Dairy, founded by the Bennett family on Woodford Street in Portland in 1921, to the modern 100% farmer-owned dairy on Forest Avenue in Portland, Oakhurst has always stood for The Natural Goodness of Maine.
In 1933 the company employed 14 people in its plants and had 33 deliverymen who, through Bennett's initiation, drove trucks with their own names painted on the sides.
In 1933, Oakhurst began testing its milk for tuberculin, the first dairy in the US to do so.
Stanley Bennett's son, Donald Bennett, graduated from the Rensselaer Polytechnic Institute with an architectural engineering degree in 1935.
After his father died in 1953, Don Bennett was named president of Oakhurst.
Dating back to 1953 Oakhurst was the first dairy in Maine to install an on-site laboratory for quality testing.
In 1954, Oakhurst completed an expansion of its processing plant, allowing it to produce up to 40,000 quarts of milk a day, a three-fold increase over its previous capacity.
Additionally, Don Bennett was a founding member of the National Dairy Council, and he also served as director of the Milk Industry Foundation from 1961-67.
In 1975 the Maine legislature revamped its Maine Milk Commission so that it no longer had any members who were directly involved in the dairy industry.
In 1976, the company ended home delivery of milk, citing their inability to make a profit on the operation due to increasing costs.
1977: Oakhurst purchases assets of Sanford Dairy in Sanford, Maine.
In 1990, Oakhurst was ordered to pay $1.9 million to the Fitzpatrick's former owner.
Previously, in 1994, Monsanto had settled lawsuits out of court with a Texas dairy and an Illinois dairy on similar grounds after the dairies agreed to change their labels.
Ralph Nader, consumer advocate and Green Party presidential candidate in 2000, joined the debate when he announced he would provide free legal assistance through his foundation that supported freedom of speech.
2000: Oakhurst extends retail sales to New York state.
2001: Oakhurst celebrates its 80th year of operation.
In 2002 Oakhurst became one of the first dairies in the United States to voluntarily use a new FDA food-safety program called Hazard Analysis of Critical Control Points (HACCP). Bennett claimed in the Portland Press Herald, "HACCP provides a daily window into the food-safety process.
In 2003, Oakhurst was faced with a lawsuit from Monsanto over Oakhurst's label on its milk cartons that said "Our farmer's pledge: no artificial hormones," referring to the use of bovine somatotropin (rBST), a drug that increases milk production and that Monsanto sells.
In January 2014 Oakhurst was acquired by Dairy Farmers of America, an agricultural marketing cooperative based in Kansas City, Missouri.
Oakhurst dairy was recognized for its formal sustainability program, which has set 20 percent reduction goals across aspects of the operation by 2014.
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| Company name | Founded date | Revenue | Employee size | Job openings |
|---|---|---|---|---|
| Garelick Farms | 1931 | $8.3M | 15 | 47 |
| Cloverland / Greenspring Dairy | - | $13.0M | 375 | 3 |
| Velda Farms | 1947 | $3.2M | 50 | - |
| Turner Dairy Farms | 1930 | $33.0M | 200 | - |
| Parks Brothers Farm | - | $5.5M | 50 | - |
| Jimmy Sanders | 1953 | $42.2M | 1,586 | 8 |
| Peters Fruit Farms | - | $920,000 | 5 | - |
| Lancaster Farms | 1969 | $4.7M | 50 | 3 |
| Guida's Dairy | 1886 | $55.0M | 499 | - |
| Upstate Farms | - | $140.0M | 50 | 11 |
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