Dietary Aide jobs at Oaks Senior Living - 6 jobs

Shift: Varies Retention Bonus: $1,000 Employee-centric: Competitive pay, excellent benefits, tuition assistance, retirement plan matching, recognition program, local discounts. Stability: Serving Erie and surrounding counties since 1876. Lifestyle: Sandusky was voted “Best Coastal Small Town in America”. You will have the opportunity to enjoy living and working in this growing area along the beautiful shores of Lake Erie. Work/life: You will find support to help you manage your personal life while building a career. What You Will Do: Under the direction of the Director & Executive Chef, the Food Service Aide performs a variety of food service functions. Requirements of this position include: cold food sandwich pre-prep, sandwich assembly to order, pizza making, and customer service, check assembly and food distribution, patient tray assembly, cashiering, and dish room duties. General Food Service, Aide Duties Cold Production Duties Sanitation Duties Cashiering Duties Tray Assembly Duties What You Will Need: Ability to read and write small letters and numbers. Ability to communicate and understand written and oral communication. Ability to perform basic arithmetic calculations. Ability to lift 30 pounds and be mobile. Punctual attendance at assigned work location is required. Ability to work in a safe and efficient manner and maintain an accident free workplace, including ability to demonstrate a working knowledge of emergency codes. Ability to comply with OSHA regulations and CDC standard and transmission-based precaution recommendations and to utilize proper personal protective equipment. Ability to comply with provisions of applicable S.D.S. forms. Successful completion of a ninety (90) day probationary period.

The purpose of this position is to prepare and provide food service to residents in a cost-effective, efficient manner to safely meet residents' needs in compliance with federal, state and local requirements. Prepare residents' diets in accordance with diet orders and daily menus. Assist the food service supervisor to determine the amount and type of food necessary to prepare the daily menus. Monitor use of food to eliminate waste. Follow posted menus for food preparation. Stock food in compliance with dietary policies and procedures. 1. Handle and prepare food in a sanitary manner. 2. Prepare food which is palatable and appetizing in appearance. 3. Follow oral and written directions. 4. Keep work area clean and sanitize work surfaces after food preparation. 5. Follow written menus and recipes. 6. Understand and be able to prepare therapeutic diets. 7. Be responsible for avoiding food waste. 8. Assume responsibility for meeting meal schedules. 9. Be responsible for care of food service equipment. 10. Work cooperatively with food service staff and other departments. 11. Come to work as scheduled and consistently demonstrate dependability and punctuality. 12. Attend in-service training programs for food service employees. 13. Perform other related duties as directed by his/her supervisor. 14. Perform all duties assigned in an effective, timely and professional manner. 15. Observe infection control procedures. 16. Follow Residents' Rights policies at all times. 17. Observe all facility policies and procedures. 18. Assume Quality Assurance duties as assigned. 19. Accept assigned duties in a cooperative manner. 20. Assume accountability for all data contained in the employees' handbook. 21. Come to work in neat, clean attire and consistently present an appropriate professional appearance. Qualifications Highschool Diploma or GED Prior one year experience in dietary department.

Our number one priority is our Residents. We offer an unparalleled quality of life at all levels of retirement. We have created a community that allows our residents to do as much, or as little, as they like while offering the ability to age in a place with all levels of care. We welcome you to join our team and find your place here as we have many opportunities for your career to grow. Job Summary: This role is primarily responsible for providing exceptional hospitality and customer service in our dining room. As a Dietary Aide working in our community, you will assist in the preparation and serving of meals in our kitchen. The Dietary Aide would also help ensure the kitchen, stock room, food area, and dining room are kept clean. This individual will also play a large role in the execution of special events and actively maintain proper sanitation and safety standards for all meals served. Benefits Competitive Salary Paid-Time Off Paid Holidays Flexible Schedule; Full-time/Part-time available Health Insurance, Dental Insurance, Vision Insurance Short-Term/Long-Term Disability Insurance; Variety of Supplemental Insurances Available Career Growth Opportunities Tuition Reimbursement Employee Assistance Programs *Some benefits may only be eligible to full-time team members. Salary Range Expectations: Starting rates are depends on experience. Experience/Education High School Diploma or equivalent is preferred. Minimum eligibility requirements Must be able to read, write and follow oral and written directions at a level necessary to accomplish the job. Must understand and follow therapeutic diet orders for residents when serving food. Must have compassion for and desire to work with the elderly. Must demonstrate the ability to work responsibly as a team member as well as an individual. Must be honest, fair, and dependable, and respect confidentiality and the rights and privacy of others. Must be able to communicate effectively with residents, families, staff, vendors, and the general public. Must meet all health requirements. Must pass a criminal background check. Must be able to perform duties and responsibilities (essential job functions), with or without reasonable accommodation. Essential Functions Set up and break down all dining areas in the appropriate time manner. All set up done 30 minutes before opening time. All Silverware, glasses, and plates are to be clean, chip-free, maintained, and free of spots. Be in uniform at all times during your shift. Have a working knowledge of all allergies, food ingredients, and preparation methods for menu items. Always maintain a working presence on the dining room floor. Tend to all Resident's needs in a timely and professional manner. Be proactive at problem-solving. Adhere to the schedule, if changes need to be made inform a manager at least a week in advance, and actively seek a replacement for a shift that you will not be able to cover. Maintain a clean, organized, and sanitary workstation always. Complete any other tasks assigned to you by your manager. Prepares alternate meals as required. Ensure suitable meals are served to the appropriate Residents. Customer service Responsible for ensuring that all employees are providing excellent customer service to internal and external customers. Perform job duties for residents and team members in a courteous and professional manner. Taking initiative to ensure resident safety and satisfaction is a priority. Meet and greet visitors in a friendly, helpful manner (Visitors include anyone who visits the community; specifically, current residents' families and friends, prospective residents and their families, referral sources, vendors, and regulators). Residents' rights Ensure compliance and understanding of all regulations regarding residents' rights. Other Adheres to prescribed sanitation practices and procedures. Performs similar or related duties as required or directed. Follow company policies and procedures. The job description provides a framework for the job; other duties may be assigned as necessary. Working conditions (travel, hours, environment) Scheduled hours; possible overtime. May work in other positions temporarily when necessary. Is subject to callback during emergency conditions (e.g., severe weather, evacuation, post-disaster, etc.). Is subject to injury from falls, burns from equipment, odors, etc., through the workday, as well as to reactions from dust, disinfectants, and other air contaminants. May be subject to the handling of and exposure to hazardous chemicals. Physical/sensory requirement Medium work: the ability to exert 10-35 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly to lift, carry, push, pull, or otherwise move objects. Must function independently and have flexibility, personal integrity, and the ability to work effectively with residents and staff. Must be able to relate to and work with the ill, disabled, elderly, emotionally upset, and, at times, hostile people within the community.

Shift: Varies Employee-centric: Competitive pay, excellent benefits, tuition assistance, retirement plan matching, recognition program, local discounts. Stability: Serving Erie and surrounding counties since 1876. Lifestyle: Sandusky was voted “Best Coastal Small Town in America”. You will have the opportunity to enjoy living and working in this growing area along the beautiful shores of Lake Erie. Work/life: You will find support to help you manage your personal life while building a career. What You Will Do: Under the direction of the Director & Executive Chef, the Food Service Aide performs a variety of food service functions. Requirements of this position include: cold food sandwich pre-prep, sandwich assembly to order, pizza making, and customer service, check assembly and food distribution, patient tray assembly, cashiering, and dish room duties. General Food Service, Aide Duties Cold Production Duties Sanitation Duties Cashiering Duties Tray Assembly Duties What You Will Need: Ability to read and write small letters and numbers. Ability to communicate and understand written and oral communication. Ability to perform basic arithmetic calculations. Ability to lift 30 pounds and be mobile. Punctual attendance at assigned work location is required. Ability to work in a safe and efficient manner and maintain an accident free workplace, including ability to demonstrate a working knowledge of emergency codes. Ability to comply with OSHA regulations and CDC standard and transmission-based precaution recommendations and to utilize proper personal protective equipment. Ability to comply with provisions of applicable S.D.S. forms. Successful completion of a ninety (90) day probationary period.

The Dietary Aide provides assistance in all dietary functions. They assist in food preparation and the serving of meals; and are involved in the cleanup of the kitchen and serving areas. There is potential for the role to become Full-Time once the employee has been established. Part-Time from 5:30 am to 1:30 pm and 12:00 pm - 8:00 pm, shift varies Note: This position requires you work weekends. Position Requirements: Must have a high school diploma or equivalent Prior food service experience is preferred Prior experience as a Dietary Aide preferred Prior healthcare experience is preferred Ability to understand both written and verbal instructions Knowledge of dietary services practices and procedures Knowledge of the laws, regulations, and guidelines governing dietary services in a long-term care facility Ability to operate food service equipment safely and properly About Heritage Hall in Blackstone, VA: Heritage Hall Blackstone has been a member of the charming Blackstone community for over 30 years and is a 2015 AHCA Silver Quality Award winner. We're proud to have some of the most modern technology and treatments available including our use of solar power, electronic medical records, speech, occupational and physical therapy, and a specialty locked dementia unit with the services of a private psychologist. At Heritage Hall, everything we do is centered on caring for the whole person. Not only do we use the latest technology, treatments and therapies available, but we also use the most important tool when it comes to helping others - human touch. Specializing in short-term rehabilitation, intermediate and long-term care, we're focused on creating a comfortable and nurturing environment while providing the best care available to our patients. Heritage Hall - Blackstone is an Equal Opportunity/ADA/Affirmative Action Employer. Minorities, Women and Veterans are encouraged to apply!