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On-site services specialist vs hospitality specialist

The differences between on-site services specialists and hospitality specialists can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both an on-site services specialist and a hospitality specialist. Additionally, a hospitality specialist has an average salary of $36,217, which is higher than the $35,797 average annual salary of an on-site services specialist.

The top three skills for an on-site services specialist include customer service, customer locations and management reports. The most important skills for a hospitality specialist are POS, patients, and proprietary software.

On-site services specialist vs hospitality specialist overview

On-Site Services SpecialistHospitality Specialist
Yearly salary$35,797$36,217
Hourly rate$17.21$17.41
Growth rate-4%-4%
Number of jobs89,83469,787
Job satisfaction--
Most common degreeBachelor's Degree, 39%Bachelor's Degree, 62%
Average age4040
Years of experience1212

On-site services specialist vs hospitality specialist salary

On-site services specialists and hospitality specialists have different pay scales, as shown below.

On-Site Services SpecialistHospitality Specialist
Average salary$35,797$36,217
Salary rangeBetween $27,000 And $46,000Between $26,000 And $48,000
Highest paying CityAnchorage, AKNew York, NY
Highest paying stateAlaskaAlaska
Best paying companyGeneral ElectricAlameda Health System
Best paying industryTechnologyPharmaceutical

Differences between on-site services specialist and hospitality specialist education

There are a few differences between an on-site services specialist and a hospitality specialist in terms of educational background:

On-Site Services SpecialistHospitality Specialist
Most common degreeBachelor's Degree, 39%Bachelor's Degree, 62%
Most common majorBusinessBusiness
Most common college--

On-site services specialist vs hospitality specialist demographics

Here are the differences between on-site services specialists' and hospitality specialists' demographics:

On-Site Services SpecialistHospitality Specialist
Average age4040
Gender ratioMale, 50.1% Female, 49.9%Male, 37.9% Female, 62.1%
Race ratioBlack or African American, 11.4% Unknown, 5.2% Hispanic or Latino, 19.0% Asian, 6.5% White, 57.3% American Indian and Alaska Native, 0.7%Black or African American, 12.9% Unknown, 5.7% Hispanic or Latino, 18.8% Asian, 7.4% White, 54.5% American Indian and Alaska Native, 0.7%
LGBT Percentage7%7%

Differences between on-site services specialist and hospitality specialist duties and responsibilities

On-site services specialist example responsibilities.

  • Understand, administer and manage the contract that exists between the contractor and the client (SCE).
  • Close out monthly summary of arrival systems, postage fund reports and USPS metering machine.
  • Maintain excellent customer relations while following USPS guidelines for parcels to enter the mailing system safely and efficiently.
  • Verified/Validate arrangement of electrical/electronic equipment, power loads for equipment, piping, and HVAC systems.
  • Copy documents according to instructions, binding and collating.

Hospitality specialist example responsibilities.

  • Manage blood bank solutions for blood plasma expander as well as blood infusion for chemotherapy, emergency room, and trauma.
  • Operate the point of sale terminal (POS) ensuring package handling fees are collect.
  • Target audiences include anesthesia, general surgery, orthopedic surgery, pharmacy and nursing.
  • Maintain orders, stock and cleanliness in the kitchens, catering areas and visiting offices.
  • Present mini topic discussions to preceptors and residents on common ICU conditions and medications used.
  • Execute daily quality monitoring tasks such as food and drink preparation to include cleanliness and sanitation.
  • Show more

On-site services specialist vs hospitality specialist skills

Common on-site services specialist skills
  • Customer Service, 24%
  • Customer Locations, 8%
  • Management Reports, 7%
  • QC, 7%
  • Technical Support, 6%
  • Copy Machines, 6%
Common hospitality specialist skills
  • POS, 19%
  • Patients, 18%
  • Proprietary Software, 12%
  • Quality Customer Service, 10%
  • Patient Care, 9%
  • Surgery, 4%

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