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Oven operator skills for your resume and career

15 oven operator skills for your resume and career
1. Safety Procedures
Safety procedures are a set of standardized procedures, that ensures minimal to no risk to people, resources, and the work environment. A company follows the step-by-step safety procedures as it they not only keep the customers and the employees safe, but also help in avoiding legal claims.
- Received safety award for following and enforcing safety procedures.
- Follow all MP's and Safety Procedures as outlined by Masada Bakery.
2. Food Safety
- Lead Dough Kneader/Sandwich Line/Front of the house customer rep. Premier Food Safety food handler's license # 1509210844 exp.
- Maintain quality standards for food safety.
3. Safety Rules
Principles or regulations that ensure the protection of people, objects, or the environment are called safety rules. These rules can be governing actions, devices, or procedures that help in minimizing the risks of loss, injury, or damage.
- Followed safety rules and OSHA guidelines.
- Retrieved and performed required tests for quality and integrity on product samples Conducted safety inspections and followed safety rules and procedures.
4. Product Specifications
A product specification is a document detailing all the requirements and key features of a product that's about to be built. It's mostly called a blueprint because it's the product in its theoretical form which is also the preliminary stage of product design.
- Set and monitored proof box temperatures, speed and humidity according to product specifications.
- Slice tops to product specifications.
5. GMP
GMP stands for Good Manufacturing Practice. It is a system that ensures that all products like food, beverages, and medicinal drugs that are produced comply with the quality standards. It helps in minimizing the risks and hazards that cannot be eliminated after the testing of final products.
- Adhere to all safety and GMP requirements * Assist with line change-overs * Familiar with LEAN manufacturing
- Completed GMP certification for Chemical Production Operator.
6. HACCP
- Experienced with HACCP and SQF Member of the Safety and Ergonomics Committee
- Recorded cup weights and line down-time, all paperwork required, including HACCP.
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Personal protective equipment is an item of protective clothing such as goggles, helmets, or other garments meant to protect the body from injury.
- Ensured/monitored operator safety precautions and PPE.
- Experience with standards of daily operations (OSHA requirement on minimum/maximum practices, EPA/ISO, GMP, PPE and MSDS)
8. Production Schedules
The project plan of a film or a documentary that highlights how a production budget will be spent over a given period until its completion is called a production schedule. The scheduling process starts with writing and analyzing the script, which is then broken down to determine and allocate the budget for each scene. The production schedule also includes several elements of the film including; cast actors, special effects, wardrobe, special equipment, stunts, extras, silent bits, production equipment, and many others.
- Operated heavy machinery in order to ensure production schedule was maintained.
- Reviewed, discussed and implemented the daily production schedule with the planner and supervisor.
9. Quality Products
A quality product satisfies the client's intended need and matches the cost the consumer paid for it.
- Set & monitor oven temperatures & times to ensure quality products.
- Produced quality products, while meeting or exceeding company and customer expectations, standards and specifications.
10. Quality Checks
Quality checks are a component of quality control aimed at ensuring that quality requirements are met. Internally, quality checks provide assurance to managers, and externally, it provides assurance to clients, federal departments, authorities, and certifiers.
- Do food quality checks along with general cleaning and fixing machinery
- Perform quality checks on all products.
11. Hoists
- Transport materials and products to and from work areas, manually or using carts, handtrucks, or hoists.
- Employed wide variety of hand and power tools including Hoists, drills, precision measuring instruments, and electronic testing devises.
12. Production Data
Production data is the data stored and used by business owners to conduct business. Production data must be accurate, well documented, and readily available as it is essential to completing day-to-day business tasks and processes.
- Recorded production data, including amount of product processed, type of product, temperature of processing.
- Record production data, of time and temperature along with downtime for any maintenance.
13. Safety Guidelines
Safety guidelines are regulations or rules governing procedures, actions, or devices with the aim of reducing the occurrence or risk of loss, injury, and danger to properties, individuals, or the environment. To adhere to the safety guidelines and be able to make the best possible decisions to ensure everyone at the workplace is safe, you should possess a wide range of skills.
- Follow strict guidelines on appearance and safety guidelines while working in the factory.
- Followed all safety guidelines for work area.
14. Equipment Operation
Equipment operation is the process of managing and maintaining industrial equipment. This involves installing, maintaining, testing, modifying, operating, and managing the equipment's life cycle. Examples of specialized equipment include pressure vessels, industrial pipes, and rotating machinery. Engineering associations such as the EEMUA help companies to be well-versed in equipment operations.
- Monitor equipment operation, gauges, and panel lights in order to detect deviations from standards.
- Check the quality of raw materials to ensure that standards and specifications are met Monitor equipment operation to ensure proper functioning.
15. USDA
- Insured USDA regulations were met by maintaining commercial oven and flash freezer temperatures and recording information according to corporate and USDA standards
- Checked Quality of coating on product for USDA approval.
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List of oven operator skills to add to your resume
The most important skills for an oven operator resume and required skills for an oven operator to have include:
- Safety Procedures
- Food Safety
- Safety Rules
- Product Specifications
- GMP
- HACCP
- PPE
- Production Schedules
- Quality Products
- Quality Checks
- Hoists
- Production Data
- Safety Guidelines
- Equipment Operation
- USDA
- QA
- Oven Operation
- Assembly Line
- Quality Standards
- Production Standards
- Computer System
- Production Process
- Food Products
- Safety Regulations
- Production Lines
- Dollies
- Kayaks
- Air Tools
- Industrial Ovens
- Customer Specifications
- Bakery Products
- Proof Boxes
- Product Samples
- Pressure Cookers
- Fryers
Updated January 8, 2025