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Palermo's Pizza main competitors are S&D; Coffee & Tea, Mrs. Fields Famous Brands, and Counter Culture Coffee.

Competitor Summary. See how Palermo's Pizza compares to its main competitors:

  • Chipotle Mexican Grill has the most employees (64,570).
  • Employees at S&D; Coffee & Tea earn more than most of the competitors, with an average yearly salary of $43,360.
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Palermo's Pizza vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1964
4.3
Milwaukee, WI1$31.0M400
2004
3.8
New York, NY116$1.3B6,101
1993
4.4
Newport Beach, CA3$11.3B64,570
1977
4.2
Broomfield, CO1$145.5M4,000
2007
4.5
Denver, CO1$338.3M1,733
1991
4.0
Dallas, TX93$200.0M3,000
1984
4.3
Prairie du Sac, WI1$3.2B20,000
1983
4.3
Dallas, TX1$130.0M2,400
1995
3.8
Durham, NC1$11.0M300
1979
4.1
Sidney, OH1$24.0M200
1996
4.5
Escondido, CA1$630.0M1,100
La Brea Bakery
1989
4.3
Anaheim, CA3$150.0M5
Bissinger's Handcrafted Chocolatier
-
3.7
Saint Louis, MO1$330,0007
1927
4.2
Concord, NC1$600.0M1,100
2006
4.2
Oakland, CA15$43.6M441
1974
3.9
San Francisco, CA1$8.5M75
1985
4.0
Three Forks, MT4$20.0M100
Henry's House of Coffee
1965
3.9
San Francisco, CA1$650,0005
1908
3.5
Lincoln, RI1$94.5M100
1985
3.1
Galesburg, MI1$820,00025
1966
4.1
Fairfield, CA1$8.5M75

Rate Palermo's Pizza's competitiveness in the market.

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Palermo's Pizza salaries vs competitors

Among Palermo's Pizza competitors, employees at S&D; Coffee & Tea earn the most with an average yearly salary of $43,360.

Compare Palermo's Pizza salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Palermo's Pizza
$33,889$16.29-
Shake Shack
$32,808$15.77-
Chipotle Mexican Grill
$32,507$15.63-
Mrs. Fields Famous Brands
$42,448$20.41-
Smashburger
$31,694$15.24-
Corner Bakery Cafe
$32,663$15.70-

Compare Palermo's Pizza job title salaries vs competitors

CompanyHighest salaryHourly salary
Palermo's Pizza
$76,154$36.61
Mrs. Fields Famous Brands
$81,214$39.05
Counter Culture Coffee
$80,232$38.57
La Brea Bakery
$76,794$36.92
Bell's Brewery
$74,979$36.05
Bruegger's Bagels
$74,688$35.91
Frank-lin Distillers Products
$74,433$35.78
Bissinger's Handcrafted Chocolatier
$73,836$35.50
S&D Coffee & Tea
$73,826$35.49
Corner Bakery Cafe
$72,080$34.65
Calise & Sons Bakery
$71,984$34.61
Stone Brewing
$71,618$34.43
MaMa Rosa's
$71,266$34.26
Smashburger
$68,697$33.03
Wheat Montana Farms & Bakery
$65,529$31.50
Shake Shack
$64,850$31.18
Chipotle Mexican Grill
$55,860$26.86
Henry's House of Coffee
$52,709$25.34
Revolution Foods
$52,244$25.12
Culver's
$52,200$25.10

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Palermo's Pizza demographics vs competitors

Compare gender at Palermo's Pizza vs competitors

Job titleMaleFemale
Culver's46%54%
Shake Shack46%54%
Chipotle Mexican Grill48%52%
Revolution Foods51%49%
Palermo's Pizza--

Compare race at Palermo's Pizza vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
57%23%11%6%3%
9.6
59%16%16%6%3%
9.1
52%23%16%6%3%
8.5
72%12%7%6%3%
9.8

Palermo's Pizza and similar companies CEOs

CEOBio
Brian R. Niccol
Chipotle Mexican Grill

As Chairman and CEO of Chipotle Mexican Grill, Brian Niccol is responsible for driving the overall brand strategy and performance of over 2,700 restaurants in North America and Europe. He is passionate about Chipotle's purpose of Cultivating a Better World and bringing a truly unique dining experience to consumers. Niccol takes pride in leading a purpose-driven brand offering extraordinary ingredients that are not only fresh, but that are raised responsibly, with respect for the animals, land, and people who produce them.

Dominic Engels
Revolution Foods

Ron Hinson is a President/CEO at S&D Coffee, Board Member at Natl Coffee Assn, and Board Member at Natl Coffee Association USA. He has worked as CEO:S&D Coffee & TEA at Primo Water Corporation. Charles works or has worked as BOARD MEMBER at Tea Association.

Joe Koss
Culver's

Joe has worked as Chief Financial Officer at Culver Franchising System, Controller at Culver Franchising System, and President/CEO at Culver Franchising System.

Maria Stipp
Stone Brewing

Maria Stipp is a Board Member at Stone Brewing, Independent Board Member at Siete Family Foods Inc, and Board Member at California Olive Ranch and is based in Berkeley, California. She has experience at KELLOGG CO and Miller Brewing Company and has worked as Interim Pres/Chief New Venture Ofcr at Eco ATM/Gazelle, Chief Executive Officer at Lagunitas Brewing Company, and Chief Customer Officer at Eco ATM/Gazelle. Maria attended University of Chicago Booth School of Business, University of Iowa between 1985 and 1989, and Cornell University.

Peter Petrocelli
Calise & Sons Bakery

Tom Ryan
Smashburger

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