Pampered Chef CEO and leadership

Andrew Treanor is a Chief Executive Officer at Pampered Chef. He has worked as Chief Operating Officer at Pampered Chef and Chief Technology Officer at Pampered Chef.

Gillian Anderson is an Head Chef & Independent SupperClubs Facilitator at ChefTorial, Learning Facilitator & Coach at Learn2, and Founder and Chief Experience Officer at Pampered Chef and is based in Toronto, Ontario, Canada. She has worked as International Travel Consultant at Flight Centre Travel Group, Retail and Operations Manager at Wine Growers Direct, and Account Manager and Facilitator at Learn2. Gillian studied at QUT (Queensland University of Technology) between 2008 and 2008, Dr. John M. Denison Secondary School between 1999 and 2003, and Nipissing University between 2003 and 2006.

Chief Executive Officer was appointed to The Kraft Heinz Company board of directors effective July 2015 and previously served on the Heinz board from June 2013 to July 2015. Ms. Cool has served as the Chief Executive Officer of The Pampered Chef, a direct seller of high-quality cooking tools, since November 2014. Ms. Cool joined Berkshire Hathaway, The Pampered Chef’s parent company, in December 2009 as Financial Assistant to the Chairman. Ms. Cool is currently the Chairman of Benjamin Moore & Co., a leading manufacturer and retailer of paints and architectural coatings (since June 2012), Chairman of Larson-Juhl, a manufacturer and distributor of wood and metal framing products (since January 2012), Chairman of Oriental Trading Company, a direct merchant of party suppliers, arts and crafts, toys and novelties (since November 2012) and Chairman of Johns Manville, a manufacturer of commercial and industrial roofing systems, fire-protection systems, thermal and acoustical insulation, glass textile wall coverings and flooring (since November 2012). Ms. Cool received her B.A. from Harvard University in 2007 and her M.B.A. from Harvard Business School in 2009. Ms. Cool is also a co-founder of Smart Woman Securities, a nonprofit organization with the goal of educating women about managing their finances.

• End to end Architecture across data and enterprise systems

• Experience with Cloud Architecture and Design

• Experience with Hadoop, Spark, Hive, Machine Learning (AI) and Big data implementations

• Leadership of Architecture teams across technology verticals

• Implementation of message driven architectures with Kafka

• Architecture of Event Driven Systems

• System Architecture using Microservices, REST, and SOA

• Modern Data Lake design using MPP (Redshift, Impala, Cloudera) platforms

• Server side Java development and architecture in J2EE and standalone JVM environments

• Oracle Service Bus (Fusion) Design and implementation

• SOA Architecture using Mule ESB

• Software architecture and development using Java, Scala, Spring, J2EE, C++, OOA/OOD, ORM

• Experience with: Apache Kafka, AWS Cloud, Azure, Apache Spark, Apache SOLR, Pentaho, MongoDB, Hadoop, HIVE, ZooKeeper, Cloudera, Oracle Service Bus/SOA Suite, Spring-WS, JAX-WS, Java, MULE ESB, JDBC, Hibernate, JPA, EJB3, Spring, SQL, Oracle, MySQL, JMS, Apache Tomcat, Weblogic, Maven, Ant, Linux, C/C++,UML, Scala

Laura Miller, CPA is a Chief Financial Officer at Pampered Chef and is based in Seattle, Washington. She has worked as Director of Finance at Moana Surfrider, a Westin Resort & Spa at STARWOOD HOTEL & RESORTS WORLDWIDE, INC; Senior Auditor at PwC; and Associate Director of Finance, Westin Kierland Resort & Spa at STARWOOD HOTEL & RESORTS WORLDWIDE, INC. Laura studied at University of Wisconsin-La Crosse between 2001 and 2004 and Berlitz International School of Languages between 2007 and 2010.

Amy Mills is a Chief People Officer at Pampered Chef and is based in A Berkshire Hathaway Company. She has worked as Compensation Consultant at TRIBUNE MEDIA CO; Manager, Compensation at Nielsen; and Compensation Professional at ALLSTATE CORP. Amy attended Saint Louis University between 1994 and 1997 and University of Kansas between 1990 and 1994.

Nevena Srebreva is a Chief Field & International Officer at Pampered Chef and is based in United States. She has worked as Head of Sales at Vorwerk, Thermomix USA at Vorwerk and Executive Director, Sales Training, Communications & Events at Avon. Nevena studied at HES School of Economics and Business between 2004 and 2006 and University of National and World Economy.

As an executive leader and marketing strategist I have had the good fortune over the past 20 years of working with truly inspirational brands, businesses, and people. With deep experience across fortune 500, mid-level, and entrepreneurial organizations; CPG, FMCG, and restaurants, turnaround and growth scenarios; I combine strategy and analytic acumen, big idea creativity, and genuine people leadership in building high performing teams that deliver consistent sales and EBITDA growth.

My experience and skills are highly transferable and will drive impact across consumer businesses. Specifically I am:

• A consummate idea-driven marketer who consistently delivers powerful brand positionings, high impact activations, and breakthrough innovations which engage consumers and drive results.

• A stand-out business strategist and data analyst, skilled at distilling a multitude of data points into keen insights that drive strategy and action across business units.

• A high energy, empowering leader with an engaging personality and strong belief in team. Known as a willing collaborator and someone who offers opportunities to learn while seeking to bring the best out in others.



I have gotten to where I am today because of the help and teachings of others. If I can be of help to you - drop me a note and let’s get started.

AREAS OF EXPERTISE

Brand Development & Positioning ~ Marketing & Business Strategy ~ Integrated Marketing ~ Marketing Communications ~ Consumer Research and Insights ~ Performance Marketing & CRM ~ Business Analytics P&L Management ~ Team Building and Development

RECENT SPEAKING ENGAGEMENTS

• Creating Value for Customers - New Approaches (CMO Club Fall Summit)

• Getting the Most Out of Your Marketing Budget (CMO Club SXSW)

• Surprising and Delighting Your Customers (CMO Club Virtual Roundtable)

• Consumer Dining and Restaurant Marketing Trends (RestCon - Marketing Vitals)

• How to Use Design Elements to Increase Your Profits (Fast Casual Summit)

Gillian Anderson is an Head Chef & Independent SupperClubs Facilitator at ChefTorial, Learning Facilitator & Coach at Learn2, and Founder and Chief Experience Officer at Pampered Chef and is based in Toronto, Ontario, Canada. She has worked as International Travel Consultant at Flight Centre Travel Group, Retail and Operations Manager at Wine Growers Direct, and Account Manager and Facilitator at Learn2. Gillian studied at QUT (Queensland University of Technology) between 2008 and 2008, Dr. John M. Denison Secondary School between 1999 and 2003, and Nipissing University between 2003 and 2006.