Pastry chef demographics and statistics in the US
Pastry chef demographics research summary. Zippia estimates pastry chef demographics and statistics in the United States by using a database of 30 million profiles. Our pastry chef estimates are verified against BLS, Census, and current job openings data for accuracy. Zippia's data science team found the following key facts about pastry chefs after extensive research and analysis:
- There are over 105,854 pastry chefs currently employed in the United States.
- 64.3% of all pastry chefs are women, while 35.7% are men.
- The average pastry chef age is 42 years old.
- The most common ethnicity of pastry chefs is White (54.7%), followed by Hispanic or Latino (18.3%), Asian (10.7%) and Black or African American (10.1%).
- Pastry chefs are most in-demand in New York, NY.
- The media industry is the highest-paying for pastry chefs.
- Urban Honolulu, HI pays an annual average wage of $72,151, the highest in the US.
- In 2022, women pastry chefs earned 88% of what men earned.
- 9% of all pastry chefs are LGBT.
- Nevada is the best state for pastry chefs to live.
- Pastry chefs are 81% more likely to work at private companies in comparison to public companies.
On this page
Pastry chef demographics by:
Pastry chef gender statistics
64.3% of pastry chefs are women and 35.7% of pastry chefs are men.
- Female, 64.3%
- Male, 35.7%
Pastry chef gender ratio
| Gender | Percentages |
|---|---|
| Female | 64.3% |
| Male | 35.7% |
Pastry chef gender pay gap
Women earn 88¢ for every $1 earned by men
Male income
$46,614
Female income
$40,946
Pastry chef gender ratio over time
This data breaks down the percentage of men and women in pastry chef positions over time. Currently, 64.3% of pastry chefs are female.
Pastry chef gender ratio by year
| Year | Male | Female |
|---|---|---|
| 2010 | 39.63% | 60.37% |
| 2011 | 40.47% | 59.53% |
| 2012 | 40.66% | 59.34% |
| 2013 | 40.90% | 59.10% |
| 2014 | 38.05% | 61.95% |
| 2015 | 40.64% | 59.36% |
| 2016 | 38.35% | 61.65% |
| 2017 | 38.95% | 61.05% |
| 2018 | 37.29% | 62.71% |
| 2019 | 38.93% | 61.07% |
| 2020 | 36.40% | 63.60% |
| 2021 | 35.68% | 64.32% |
Pastry chef related jobs gender ratio
We compared pastry chefs with similar job titles to see how gender ratios vary. As you can see, corporate executive chef and chef de cuisine have the biggest gender ratio gaps.
| Job title | Male | Female |
|---|---|---|
| Lunchroom Monitor | 5% | 95% |
| Waiter/Waitress, Captain | 13% | 87% |
| Lunchroom Supervisor | 13% | 87% |
| Pastry Chef | 36% | 64% |
| Executive Chef | 88% | 12% |
| Chef De Cuisine | 90% | 10% |
| Corporate Executive Chef | 91% | 9% |
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%
Pastry chef demographics by race
The most common ethnicity among pastry chefs is White, which makes up 54.7% of all pastry chefs. Comparatively, 18.3% of pastry chefs are Hispanic or Latino and 10.7% of pastry chefs are Asian.
- White, 54.7%
- Hispanic or Latino, 18.3%
- Asian, 10.7%
- Black or African American, 10.1%
- Unknown, 5.5%
- American Indian and Alaska Native, 0.7%
Pastry chef race
| Pastry chef race | Percentages |
|---|---|
| White | 54.7% |
| Hispanic or Latino | 18.3% |
| Asian | 10.7% |
| Black or African American | 10.1% |
| Unknown | 5.5% |
| American Indian and Alaska Native | 0.7% |
Pastry chef race and ethnicity over time
See how pastry chef racial and ethnic diversity trended since 2010 according to the United States Census Bureau data.
Pastry chef race and ethnicity by year
| Year | White | Black or African American | Asian | Hispanic or Latino |
|---|---|---|---|---|
| 2010 | 60.92% | 11.59% | 7.92% | 16.40% |
| 2011 | 61.07% | 12.17% | 7.31% | 16.10% |
| 2012 | 61.08% | 11.00% | 7.36% | 16.80% |
| 2013 | 62.22% | 11.23% | 6.70% | 16.18% |
| 2014 | 60.86% | 10.83% | 7.78% | 16.84% |
| 2015 | 59.33% | 10.47% | 7.84% | 18.61% |
| 2016 | 60.83% | 10.47% | 7.46% | 17.18% |
| 2017 | 57.77% | 10.04% | 9.37% | 19.03% |
| 2018 | 59.37% | 10.34% | 7.16% | 19.64% |
| 2019 | 59.16% | 10.17% | 8.37% | 18.89% |
| 2020 | 56.00% | 9.43% | 8.72% | 19.62% |
| 2021 | 54.71% | 10.07% | 10.68% | 18.28% |
Pastry chef wage gap by race
According to our data, white pastry chefs have the highest average salary compared to other ethnicities. Asian pastry chefs have the lowest average salary at $44,495.
| Ethnicity | Salary |
|---|---|
| Unknown | $46,136 |
| White | $48,729 |
| Black or African American | $47,324 |
| Asian | $44,495 |
| Hispanic or Latino | $46,489 |
Average pastry chef age
See how the average age of pastry chefs varies based on ethnicity and gender.
Male
Female
Pastry chef age by race and gender
| Race | Male age | Female age |
|---|---|---|
| Black or African American | 43 | 46.5 |
| Unknown | 38 | 36.5 |
| Asian | 44 | 49 |
| Hispanic or Latino | 40 | 43 |
| White | 40 | 41 |
| American Indian and Alaska Native | 40 |
Pastry chef age breakdown
The average age of pastry chefs is 40+ years years old, representing 56% of the pastry chef population.
Pastry chef age breakdown
| Pastry Chef Years | Percentages |
|---|---|
| 40+ years | 56% |
| 30-40 years | 28% |
| 20-30 years | 15% |
Pastry chef educational attainment
The most common degree for pastry chefs is associate degree, with 49% of pastry chefs earning that degree. The second and third most common degree levels are bachelor's degree degree at 28% and bachelor's degree degree at 9%.
- Associate, 49%
- Bachelor's, 28%
- High School Diploma, 9%
- Diploma, 7%
- Other Degrees, 7%
Pastry chefs by degree level
| Pastry chef degree | Percentages |
|---|---|
| Associate | 49% |
| Bachelor's | 28% |
| High School Diploma | 9% |
| Diploma | 7% |
| Other Degrees | 7% |
Pastry chef jobs you might like
Pastry chef wage gap by degree level
According to the data, pastry chefs with a Associate degree earn more than those without, at $51,428 annually. With a Bachelor's degree, pastry chefs earn a median annual income of $50,388 compared to $44,322 for pastry chefs with an High School Diploma degree.
| Education | Salary |
|---|---|
| High School Diploma or Less | $44,322 |
| Bachelor's Degree | $50,388 |
| Some College/ Associate Degree | $51,428 |
Pastry chef employment statistics
Most pastry chefs work for a private in the hospitality industry.
Company size where pastry chefs work
Below, you can see the size of companies where pastry chefs work.
Pastry chef jobs by employer size
| Company size | Percentages |
|---|---|
| < 50 employees | 13% |
| 50 - 100 employees | 19% |
| 100 - 500 employees | 27% |
| 500 - 1,000 employees | 10% |
| 1,000 - 10,000 employees | 16% |
| > 10,000 employees | 16% |
Pastry chef jobs by company type
Employees with the pastry chef job title have their preferences when it comes to working for a company. For instance, most pastry chefs prefer to work at private companies over public companies.
Pastry chef jobs by sector
| Company type | Percentages |
|---|---|
| Education | 3% |
| Public | 15% |
| Private | 81% |
| Government | 0% |
Pastry chef jobs by industry
The most common industries for pastry chefs are hospitality, retail and health care.
Pastry chef industry statistics
| Industry | Percentages |
|---|---|
| Hospitality | 57% |
| Retail | 10% |
| Health Care | 6% |
| Manufacturing | 5% |
| Professional | 5% |
| Fortune 500 | 4% |
| Media | 3% |
| Education | 3% |
| Start-up | 2% |
| Construction | 2% |
| Finance | 1% |
| Internet | 1% |
| Real Estate | 1% |
| Technology | 1% |
Pastry chef turnover and employment statistics
Pastry chef unemployment rate over time
The unemployment rate for pastry chefs between 2008 and the most recent data has varied, according to the Bureau of Labor Statistics.
Pastry chef unemployment rate by year
| Year | Pastry chef unemployment rate |
|---|---|
| 2010 | 9.68% |
| 2011 | 10.91% |
| 2012 | 6.88% |
| 2013 | 7.77% |
| 2014 | 5.16% |
| 2015 | 5.14% |
| 2016 | 4.13% |
| 2017 | 3.91% |
| 2018 | 3.66% |
| 2019 | 3.42% |
| 2020 | 10.00% |
| 2021 | 11.33% |
Average pastry chef tenure
The average pastry chef stays at their job for 1-2 years, based on the 12,306 pastry chefs resumes in Zippia's database.
Pastry chef tenure statistics
| Number of years | Percentages |
|---|---|
| Less than 1 year | 28% |
| 1-2 years | 39% |
| 3-4 years | 13% |
| 5-7 years | 12% |
| 8-10 years | 4% |
| 11+ years | 5% |
Pastry chef LGBT ratio compared to similar jobs
Review the percent of pastry chefs that are members of the LGBT community. You can see how this compares to similar jobs in the chart below.
| Job title | LGBT | Job openings |
|---|---|---|
| Kitchen Worker | 6.78% | 86,773 |
| Waiter And Cashier | 7.02% | 133,966 |
| HMS Host | 7.29% | 10,342 |
| Cook/Server | 7.36% | 257,582 |
| Bartender Manager | 7.68% | 96,408 |
| Snack Bar Manager | 8.43% | 55,985 |
| Pastry Chef | 8.58% | - |
Similar pastry chef jobs LGBT demographics
| Profession | Percentages of LGBT | Job openings |
|---|---|---|
| Kitchen Worker | 6.78% | 86,773 |
| Waiter And Cashier | 7.02% | 133,966 |
| HMS Host | 7.29% | 10,342 |
| Cook/Server | 7.36% | 257,582 |
| Bartender Manager | 7.68% | 96,408 |
| Snack Bar Manager | 8.43% | 55,985 |
Foreign languages spoken by pastry chefs
The most common foreign language among pastry chefs is Spanish at 42.8%. The second-most popular foreign language spoken is French at 25.1% and Italian is the third-most popular at 7.3%.
- Spanish, 42.8%
- French, 25.1%
- Italian, 7.3%
- German, 4.2%
- Chinese, 2.8%
- Other, 17.8%
Pastry chef languages spoken
| Foreign language | Percentages |
|---|---|
| Spanish | 42.8% |
| French | 25.1% |
| Italian | 7.3% |
| German | 4.2% |
| Chinese | 2.8% |
| Other | 17.8% |
