Pastry cook resume examples from 2026
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How to write a pastry cook resume
Craft a resume summary statement
Your resume summary sums up your experience and skills, making it easy for hiring managers to understand your qualifications at a glance. Here are some tips to writing the most important 2-4 sentences of your resume:
Step 1: Start with your professional title, or the one you aspire to.
Step 2: Detail your years of experience in pastry cook-related roles and your industry experience.
Step 3: What are your biggest professional wins? Here is your opportunity to highlight your strongest accomplishments by placing them at the start of your resume.
Step 4: Don't forget, your goal is to summarize your experience. Keep it short and sweet, so it's easy for recruiters to quickly understand why you're a great hire.
These tips will help you demonstrate why you are the perfect fit for the pastry cook position.Please upload your resume so Zippia’s job hunt AI can draft a summary statement for you.
List the right project manager skills
Your Skills section is an easy way to let recruiters know you have the skills to do the job. Just as importantly, it can help your resume not get filtered out by hiring software. Here is how to make the most of your skills section and make sure you have the right keywords:
- You often need to include the exact keywords from the job description in your resume. Look at the job listing and consider which of the listed skills you have experience with, along with related skills.
- Include as many relevant hard skills and soft skills as possible from the listing.
- Use the most up to date and accurate terms. Don't forget to be specific.
Here are example skills to include in your “Area of Expertise” on a pastry cook resume:
- Culinary
- Cleanliness
- Food Handling
- Quality Standards
- Fine Dining
- Food Safety
- Kitchen Equipment
- Food Preparation
- Customer Service
- Sanitation Standards
- Wine
- Banquet Events
- Executive Pastry Chef
- La Carte
- Food Products
- Pastry Production
- Good Communication
- Food Quality
- Dinner Service
- Pastry Kitchen
- Prep List
- Mixers
- AAA
- Room Service
- HACCP
- Buffets
- Bakery Products
- Wedding Cakes
- Chocolate
- Pastry Shop
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How to structure your work experience
A work experience section is a vital part of your resume because it shows you have the experience to succeed in your next job.
- Put your most recent experience first. Prospective employers care about your most recent accomplishments the most.
- Put the job title, company name, city, and state on the left. Align dates in month and year format on the right-hand side.
- Include only recent, relevant jobs. This means if you're a fairly experienced worker, you might need to leave off that first internship or other positions in favor of highlighting more pertinent positions.
How to write pastry cook experience bullet points
Your resume is your chance to show your biggest accomplishments. Don't just list your job responsibilities, instead take the opportunity to show why you're really good at what you do. Here is how you do that:
- Start with strong action verbs like managed, spearheaded, created, etc. Your goal is to show what you did and verbs will help demonstrate your contributions.
- Use numbers to quantify your achievements. Did you save time with a new report? Increase revenue? How large was the team you managed?
- Keep it concise. You're highlighting your achievements. Consider if all details you are sharing are relevant, or can be written more efficiently.
Here are examples from great pastry cook resumes:
Work history example #1
Cook/Baker (Part-Time)
Chipotle Mexican Grill
- Maintained product integrity by following FIFO Procedure.
- Established successful and effective communication with other employees to ensure a pleasing and satisfying experience for customers.
- Prepared items required for work station according to standards established by Sous Chef.
- Interacted with customers, made sandwiches, prepared dough, and responded to demand for certain bagels.
- Produced Panera Bread's bread product in an unsupervised environment.
Work history example #2
Chef De Partie
Cohn Restaurant Group
- Used proper food handling, storage and sanitation techniques at all times (HACCP).
- Traveled extensively throughout North and Central America and Europe conducting training and culinary demonstrations for chefs and food service operators.
- Managed up to 47 employees including Banquet Chef, AM Sous Chef, PM Sous Chef for food and Beverage department.
- Assisted Executive Sous on Banquet production
- Coordinated with the Regional Manager to ensure/assist that kitchen operations were meeting standards, holding the Chefs accountable.
Work history example #3
Pastry Cook Helper
Taneko Japanese Tavern
- Maintained a clean working environment; cleaned the kitchen, washed the dishes, and disposed of garbage.
- Washed dishes, ran line.
- Seasoned and cooked food according to recipes and personal experience Maintained sanitation of dishes and work areas
- Operated oven, and washed dishes.Worked front counter, took customers orders, and took correct money for orders.
- Led the pastry production for all outlets as well as service at AAA rated 5-diamond inn.
Work history example #4
Baker/Cashier
McDonald's
- Facilitated inter-departmental communication to effectively provide customer support.
- Trained new employees for the position at drive-thru, front counter and cook.
- Applied strong organizational and communications abilities in the execution of daily tasks.
- Provided service to all customers Cleaned and stock restaurant Input orders Work Drive-Thru window and take customer orders
- Greeted customers entering establishments with a friendly, positive attitude.
Zippia’s AI can customize your resume for you.
Add an education section to your resume
The education section should display your highest degree first.
Place your education section appropriately on your resume. If you graduated over 5 years ago, this section should be at the bottom of your resume. If you just graduated and lack relevant work experience, the education section should go to the top.
If you have a bachelor's or master's degree, do not list your high school education. If your graduation year is more than 15-20 years ago, it's better not to include dates in this section.
Here are some examples of good education entries for resumes:
High School Diploma
2016 - 2016
High School Diploma
2011 - 2011
Highlight your pastry cook certifications on your resume
If you have any additional certifications or education-like achievements, add them to the education section.
Start simple. Include the full name of the certification. It's also good to mention the organization that issued the certification. Next, specify when you obtained the certification.
Here are some of the best certifications to have on pastry cook resumes:
- Certified Master Pastry Chef (CMPC)
- Food Safety Manager Certification
- ServSafe Food Protection Manager Certification
- Certified Food Manager (CFM)
- Certified Professional - Food Safety (CP-FS)
- Certified Food Protection Professional (CFPP)
- Certified Nutrition Specialist (CNS)
- Certified Fundamentals Cook (CFC)
- Certified Pastry Culinarian (CPC)