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Pizza maker skills for your resume and career

Updated January 8, 2025
3 min read
Pizza maker example skills
Below we've compiled a list of the most critical pizza maker skills. We ranked the top skills for pizza makers based on the percentage of resumes they appeared on. For example, 24.0% of pizza maker resumes contained kitchen equipment as a skill. Continue reading to find out what skills a pizza maker needs to be successful in the workplace.

15 pizza maker skills for your resume and career

1. Kitchen Equipment

Kitchen Equipment refers to all those essential items which are crucial for the task of cooking.

Here's how pizza makers use kitchen equipment:
  • Assist with operating all kitchen equipment, maintaining the kitchen, cooking other restaurant menu items and packaging food items.
  • Utilize all Kitchen equipment in a safe and efficient way according to all relevant legislation, policies and procedures.

2. Customer Service

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Here's how pizza makers use customer service:
  • Maintained exceptional customer service, handled cash through register operation, and worked independently when opening store.
  • Managed multiple orders in a fast-paced environment while providing excellent customer service.

3. Customer Orders

Here's how pizza makers use customer orders:
  • Received customer orders, accepted payments and ensured products were adequate stocked/prepared.
  • Coordinate customer orders and deliveries accordingly.

4. Safety Standards

Here's how pizza makers use safety standards:
  • Maintained cleanliness of store and restrooms according to health and safety standards.
  • Monitor and Manage safety standards, food ingredients, cooking to order

5. Food Products

Food products are the types of various food items that are created and processed to be sold as a product. These products are consumed by humans for nourishment and are mostly processed and created in a huge factory. Tinned goods, milk, meat, etc are the most common food products, and they are not limited to any specific kind except tobacco, beers, and alcohol as they are not considered food products.

Here's how pizza makers use food products:
  • Ensured that all food products on line was rotated, dated, and placed in storing containers after every shift.
  • Prepare and serve food products, Serviced walk-in and delivery customers, Sanitized and maintained kitchen and cooking materials.

6. Food Preparation

Here's how pizza makers use food preparation:
  • Maintained organized and sanitary food preparation area to meet all food safety requirements.
  • Followed recipes and instructions regarding food preparation, presentation, and preservation.

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7. Clean Kitchen

Clean Kitchen refers to maintaining a sanitary commercial kitchen. There are four main steps for a clean kitchen. These steps include Clean - keep yourself and work areas clean. Separate - keep raw material and other raw animal products away from other foods. Cook - always properly cook and prepare foods. Chill - store foods properly both before and after cooking.

Here's how pizza makers use clean kitchen:
  • Worked night shift I closed from and kitchen, prep work for kitchen, make kitchen orders and clean kitchen
  • Clean kitchen and help clean restaurant at the end of the night.

8. Delivery Orders

A delivery order is a document that is issued to confirm the transportation of a product or cargo to another party. Delivery orders are generally issued by the product owner, sender, or shipment carrier. It is a non-negotiable document and only acts as a product release confirmation from the sender.

Here's how pizza makers use delivery orders:
  • Organized and prepared dine in, take out, and delivery orders while providing accurate time of completion estimates.
  • Retrieved baked pizzas from oven, cut, and boxed for pick-up and delivery orders.

9. Food Safety

Here's how pizza makers use food safety:
  • Checked in vendors, put up stock, monitored cooling/heating units and supervised food safety and store cleanliness.
  • Maintained cleanliness of restaurant to provide enjoyable experience to customer and proper food safety.

10. POS

POS is an abbreviation of "Point of Sale" which is the time and place where a customer completes a transaction. It can either be a physical shop that consists of POS terminals or a virtual shop. A POS system helps simplify the retail functions and track important sales data.

Here's how pizza makers use pos:
  • Learned and memorized the POS system and menu thoroughly, including prices and ingredients.
  • Operate POS systems and maintain a clean and sanitary work station.

11. Dishwashers

Here's how pizza makers use dishwashers:
  • Started off as a pizza maker and eventually learned every position in the store from dishwasher to cashier and cook.
  • Worked as a pizza maker, dishwasher, and entertainment for children's parties at Valley Park Bowl.

12. Phone Orders

Here's how pizza makers use phone orders:
  • 98203425-259-2500Answered the phones in a high paced environment to place phone orders as well as make pizzas.
  • Take phone orders Make pizzas Cashier when needed Stock coolers and kitchen freezer Help with unloading truck

13. Pizza Oven

Here's how pizza makers use pizza oven:
  • Prepared a number of products, washed dishes, operated pizza oven, folded pizza boxes, swept.
  • Used equipment such as pizza ovens, slicers, grinders, and cash register.

14. Cooking Surfaces

Here's how pizza makers use cooking surfaces:
  • Carried out oven duties and thoroughly cleaned food prep areas, utensils, and cooking surfaces.
  • Monitor and maintained clean working are and cooking surfaces to make sandwiches/ oven cooked appetizers/salads and pizzas

15. Drink Orders

Drink orders are made by a bartender working in a bar wherein he/she mixes up a drink that the customers want. There is a lot of different cocktail terminology a customer can ask the bartenders. The most commonly used are neat, it is a drink without any ice on it, but they can still add some by saying on the rocks. Also, you call a straight-up, a white or dark spirited drink poured in a cocktail glass.

Here's how pizza makers use drink orders:
  • Coordinate with customers to take food and drink orders and ensure appropriate payments.
  • Coordinate with restaurant management regarding food and drink orders and recommendations to improve quality of service.
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List of pizza maker skills to add to your resume

Pizza maker skills

The most important skills for a pizza maker resume and required skills for a pizza maker to have include:

  • Kitchen Equipment
  • Customer Service
  • Customer Orders
  • Safety Standards
  • Food Products
  • Food Preparation
  • Clean Kitchen
  • Delivery Orders
  • Food Safety
  • POS
  • Dishwashers
  • Phone Orders
  • Pizza Oven
  • Cooking Surfaces
  • Drink Orders
  • Broilers
  • Pizza Station
  • Fryers
  • Specialty Foods
  • Deep Fat Fryers
  • Display Cases
  • Customer Specifications
  • Fresh Ingredients
  • Large-Volume Cooking Equipment
  • Restock Workstations
  • Food Order Slips
  • Front Counter
  • Pizza Dough

Updated January 8, 2025

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Updated January 8, 2025

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