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Plastics seasoner operator job description

Updated March 14, 2024
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Example plastics seasoner operator requirements on a job description

Plastics seasoner operator requirements can be divided into technical requirements and required soft skills. The lists below show the most common requirements included in plastics seasoner operator job postings.
Sample plastics seasoner operator requirements
  • High school diploma or equivalent
  • Minimum of one year experience in a plastics manufacturing facility
  • Ability to stand for long periods of time
  • Ability to lift up to 50lbs
  • Familiarity with safety requirements and procedures
Sample required plastics seasoner operator soft skills
  • Strong attention to detail
  • Ability to work independently and as part of a team
  • Good problem-solving skills
  • Good communication skills
  • Ability to work in a fast-paced environment

Plastics seasoner operator job description example 1

Shearer's Foods plastics seasoner operator job description

Shearer's is a privately held producer, leading co-manufacturer and distributor of quality snack foods sold under the Shearer's brand, and other private labels. Ranking number one in private brand and contract manufactured salty snacks, as well as the number two supplier of private brand cookies and crackers in North America, you love our products, although you may not be familiar with our name! We utilize our manufacturing expertise to serve as a strategic supplier to our partners, who are nationally recognized retail and restaurant brands. With exceptional competence in product development, manufacturing, marketing, and distribution, we continue to embrace significant growth in each segment of our business. Headquartered in Massillon, Ohio, we have over 5,000 associates in 12 state-of-the-art manufacturing and distribution sites in North America. You can visit our website at www.Shearers.com

Seasoner Machine Operators - Fort Worth, TX

$17/hr

Night Shift - 7pm - 7am with $1.00 Shift Differential

Your seat at the table

Dedication, Dependability, and a Willingness to learn are a must. Seasoners must possess strong organizational skills, leadership skills and the ability to interact with both management and co-workers. As a seasoner, job duties include, but are not limited to the set up and operation of industrial food equipment, following precise recipes and work procedures, monitoring and adjusting processing variables and performing product quality tests and data collection. Seasoners must also be able to react to direction from quality assurance and management personnel. Seasoners will be exposed to allergens, chemicals and extreme environmental temperatures. They will be expected to multi-task and prioritize throughout the day. Job duties also include use of hand tools.

What you bring to the table

  • Attendance - This is a skilled position that requires the team member be reliable on a constant basis.
  • Food Manufacturing Experience - Candidates with previous Food Manufacturing experience preferred but not required.
  • Safety Mindset - Create a safety and health workplace; make SSW a priority.
  • Language Skills - Must be able to read, understand and effectively communicate to team members in immediate area.
  • Leadership - Must demonstrate Shearer's Core Values of Respect, Teamwork, and Giving Back.
  • Reasoning Ability - Ability to apply common sense understanding and carry out written or oral instructions. Ability to deal with problems in common operating situations.
  • Troubleshooting Skills - Must have ability to work through problems to find root causes and address issues.
  • Computer Skills - Must have basic computer skills required to run production. Verifications on computer will be done routinely throughout the day.
  • Attention to Detail - Must be able to follow standard work instructions.
  • Physical Demands - The team member is frequently required to stand and reach with hands and arms. The team member must regularly lift and /or move up to 85+ pounds, frequently lift and/or move up to 85+ pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision and ability to adjust focus. Team Members must be able to be on their feet for twelve (12+) hours, to keep up with a fast, repetitious pace and to do repetitious lifting.

We Offer a Feast of Benefits

Medical, Dental, Vision, Life, Flexible Spending Account, Retirement Savings Plan with Match, Short Term Disability, Long Term Disability, Group Critical Accident Insurance, Group Critical Illness Insurance, Employee Assistance Plan and numerous opportunities to volunteer in the communities in which we operate.

You will be considered for employment in our inclusive workplace

Because at Shearer's, we are committed to providing equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, protected veteran status, or any other characteristic protected by law.

This is your invitation to apply now!

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Plastics seasoner operator job description example 2

Campbell Soup plastics seasoner operator job description

Imagine...working for a company that knows that its people are the key to its success in the marketplace. A company in which achieving extraordinary results and having a stimulating work experience are part of the same process.

We cultivate and embrace a diverse employee population. We recognize that people with diverse backgrounds, experiences and perspectives fuel our growth and enrich our global culture.

We are looking for an individual who enjoys working in a fast-paced, team oriented environment, likes to be challenged, and values the opportunity to make a difference.

Adheres to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOP), and Safety Regulations consistently.Maintains seasoner with correct seasoning at appropriate levels.Identifies seasoning equipment problems and corrects problems.Assembles and disassembles seasoning line equipment correctly.Handles line clean-ups and changeovers.Performs chemical, Kosher, and allergen cleaning.Performs seasoner set-up duties.Completes documentation for monitoring the seasoning process.Performs minor adjustments and maintenance on all equipment.Retrieves correct and adequate supplies from the warehouse to sufficiently stock lines.Assists R&D in testing of new seasoning and conducting trials.Operates case erectors. Performs all sanitation of scales and drums.Calibrates load cells for accurate seasoning application.Ensures product is within QA specifications and makes adjustments if necessary.May perform seasoning checks on finished product.Performs verification on level sensors using calibration tools.Performs verification on no-seasoning laser sensor.Assists with scale calibration.Utilizes operator interface panels to perform seasoning drop tests, adjust seasoning settings and operate equipment.Performs troubleshooting and corrective actions for seasoning issues.Communicates with Packaging Lead and Quality Assurance regarding pertinent issues, other positions regarding training and information, with Maintenance concerning equipment problems, and with the warehouse concerning supplies.May perform other duties as required.
Statement of Coverage

N/A

Scope of Responsibility

No supervisory responsibility.

Knowledge and Skill Requirements
Knowledgeable of GMP's, SOP's, and Safety Regulations.Basic operation of seasoning equipment.Knowledgeable of Kettle Foods seasoning quality standards.Effective interpersonal and team skills for working with employees at all levels within the company.Effective math skills.Basic analytical skills to troubleshoot and problem solve.Ability to become Lock-out/Tag-out certified within three months of employment.Ability to operate a pallet jack to maneuver pallets of seasoning.Ability to work in a safe manner in a production environment with safety hazards.Ability to tolerate a high temperature, high humidity and loud noise production environment.Ability to work in environment with high levels of seasoning dust and fumes and moving machinery.Understand programmable logic controller computer adjustments.Ability to perform tasks independently and as part of a team to accomplish company goals.

Education and Experience
High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.

Professional Licenses or Certifications
N/A

Physical Demands
Sitting: SeldomStanding: ContinuouslyWalking: FrequentlyUsing hands: ContinuouslyClimbing: OccasionallyStooping, Kneeling: FrequentlyTalking, Hearing: ContinuouslyTasting, Smelling (if applicable): FrequentlyTwo Handed Carry: FrequentlyPushing: FrequentlyPulling: FrequentlyOverhead Work Standing: FrequentlyLadder Climbing: SeldomRepetitive Twisting Standing: ContinuouslyRepetitive Twisting Sitting: Seldom Hand Dexterity: ContinuouslyBending: ContinuouslyWeight:Up to 10 pounds: ContinuouslyUp to 25 pounds: FrequentlyUp to 60 pounds: Occasionally Up to 100 pounds Seldom/Never

Work Environment
While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; and toxic or caustic chemicals. The noise level in the work environment is usually loud.

Travel Required
No travel required.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.

In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click here for additional information.
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Plastics seasoner operator job description example 3

Campbells plastics seasoner operator job description


High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.

PHYSICAL REQUIREMENTS:

  • Sitting: Seldom
  • Standing: Continuously
  • Walking: Frequently
  • Driving: Occasionally
  • Using hands: Continuously
  • Climbing: Occasionally
  • Stooping, Kneeling: Frequently
  • Talking, Hearing: Continuously
  • Tasting, Smelling: Frequently
  • Two Handed Carry: Frequently
  • Pushing: Frequently
  • Pulling: Frequently
  • Overhead Work Standing: Frequently
  • Low Work Standing: Occasionally
  • Kneeling: Seldom
  • Low Work Sitting: Seldom
  • Squat: Frequently
  • Climbing: Occasionally
  • Repetitive Squatting: Frequently
  • Repetitive Twisting Standing: Continuously
  • Repetitive Twisting Sitting: Seldom
  • Balance on Level Surfaces: Continuously
  • Balance on Uneven Surfaces: Continuously
  • Balance on Beam/Scaffold: Frequently
  • Hand Dexterity: Continuously
  • Bending: Continuously
  • Weight:
  • Up to 10 lbs.: Continuously
  • Up to 25 lbs.: Frequently
  • Up to 60 lbs.: Occasionally
  • Up to 100 lbs.: Seldom/Never

WORK ENVIRONMENT:


While performing the duties of this job, the employee is regularly exposed to moving mechanical parts. The employee is frequently exposed to wet and/or humid conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; and toxic or caustic chemicals. The noise level in the work environment is usually loud.

The Company is committed to providing equal opportunity for employees and applicants in all aspects of the employment relationship, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion or any other classification protected by law.

In that regard, U.S. applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click here for additional information.

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Updated March 14, 2024

Zippia Research Team
Zippia Team

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.