Prep cook/dishwasher jobs in Elyria, OH

AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Dishwasher at Laurel School in Shaker Heights, OH. This position will work part-time Monday - Friday, dayshift, 8am - 2pm; with very few weekends or late nights and pays $16.00/hr. The school is close to the rapid station and bus stop. Lunch is provided during the work shift. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday. Duties & Responsibilities: Wash dishes, glassware, flatware, pots, and/or pans using dish machine or by hand Maintain kitchen work areas, equipment, and utensils in clean and orderly condition Place clean dishes, utensils, and cooking equipment in storage areas May be responsible for receiving product from vendors, organize stock Sort and remove trash, placing it in designated pickup areas Clean and rotate the walk-in cooler Requirements: Knowledge of, or ability to learn, standard cleaning methods and equipment used in dishwashing work Ability to exert continuous physical effort including frequent bending, walking and lifting Previous dishwashing experience preferred Superior customer service standards Ability to maintain a safe work environment Benefits: A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities We conduct pre-employment screening. EOE

Performs a variety of duties related to dish room services including scrubbing totes, buckets, machine parts, utensils, and maintaining organization in the dish room. Other duties include aiding in maintaining a clean, safe and sanitized dish room, and adhering to all USDA/FDA specifications and procedures. Floors and drains must be able to pass a protein swab test at the end of each day. Works with all other teams in facility to perform all operations of food production facility including a variety of duties related to production including filling, restocking, cleaning according to proper all USDA/FDA specifications and procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Knowing, maintaining, and executing the assigned station in all aspects. These aspects include cleanliness, organization, and constant forward progress. Offering aid to other stations which may need assistance once the assigned station is on task and clean, which may include packaging production, and sanitation tasks. General upkeep of building appearances and safety practices, including but not limited to shoveling snow, sweeping, moping, and dispersing melting salts. Communicates timely and thoroughly with management concerning dish room situations and/or concerns, including but not limited to equipment malfunctions, and/or improper execution of any and all procedures. Performs other duties as assigned. Comply with USDA and HACCP programs Follows Allergen Management Program Completion of a closing cleaning checklist for the dish room. EDUCATION and/or EXPERIENCE No prior experience is necessary. This position requires a well-organized individual that is self-motivated and takes charge, is dependable and responsible, understands how vital time sensitivity is, is careful about detail and is thorough in completing tasks as assigned. PHYSICAL DEMANDS While performing the duties of this job, the employee is frequently required to reach with hands and arms; and talk or hear. The employee is required to regularly stand, stoop, kneel and walk. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. WORK ENVIRONMENT The noise level in the work environment is moderate to loud. The work environment is quick paced in close quarters. Exposure to heat from equipment and products is frequent. Exposure to cool temperatures form coolers/freezers is occasional LANGUAGE SKILLS Able to read, an Able to effectively present information and respond to questions from customers, staff and owners.

Job DescriptionWorking at Northstar Cafe is much more than just a job. It's the chance to become an important member of a close-knit team, responsible for shaping the experience at a most-loved restaurant. It's an opportunity to bring communities together and help them thrive. And it's a way to play a key part in the bigger picture, supporting food practices that elevate local growers and producers and keep the environment healthy. It's also the best place to launch the rest of your working life. Here, you'll gain the practical skills that will make you an outstanding professional in any industry. You'll know how to maintain the highest standards and work in an environment of utmost integrity. And, you'll develop the collaboration, communication, and leadership skills that will serve you throughout your career. If you're - excited about real, local, organic, and artisanal ingredients passionate about cooking from scratch and meticulous about quality open to learning and growing your skills looking forward to being valued as an integral member of a team - then becoming a member of the Northstar Cafe KITCHEN TEAM might be the perfect job for you. Bring your upbeat attitude and gritty work-ethic. We'll teach you the rest. We want you to be successful here, and support you with: thorough training in our production bakery and professional kitchen top-notch teammates who'll become close friends An efficient, productive, upbeat work environment Here's what you'd do: Create delicious food alongside a high-energy team with a sincere desire to delight guests Use the finest ingredients, including foods from more than twenty Ohio producers Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery Take pride in being part of the most loved restaurant in the neighborhood And our team gets great benefits: medical/dental/vision/life insurance 401(k) paid vacations, paid sabbaticals healthy lifestyle reimbursement free meal with every shift (pretty much everyone's favorite benefit) endless opportunities to grow, challenge yourself, and have fun Our team loves working here, and we strive to make this a place worthy of them. Here's what some of them had to say: “We source locally whenever we can and always find ingredients of the highest quality. We have good relationships with people who deliver our food. It's really a community that's behind all of these amazing meals.” “I'm proud of how clean we keep the restaurant, how we treat each other, and how we treat guests. Our standards are really high, which I love.” “Shift meals is one of the best parts about working here! Our food is so wholesome and good.” “The style of communicating, even when something's wrong, is very kind. It makes people actually want to change. Learning this has helped me be a better communicator in all areas of my life.” “I love being a part of a group of conscientious and intelligent people, and being a part of a company that has high standards of excellence. It's truly a company that goes above and beyond.”

Job DescriptionBenefits: Opportunity for advancement Training & development Responsibilities: Dishwashing: Wash dishes and maintain a clean kitchen environment. Prep Work: Prepare ingredients and assist with meal preparation. Skills: Strong attention to detail and ability to follow recipes and instructions accurately. Good communication skills and ability to work in a team. Physical stamina to handle a fast-paced kitchen environment. Excellent organizational skills and ability to multitask. Benefits: Competitive hourly wage plus pooled tips. Flexible work schedule. Opportunities for growth and advancement within the company. Employee discounts on meals. Friendly and supportive work environment.

Overview JOIN A WINNING TEAM! Dishwasher This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range USD $16.50 - USD $18.50 /Hr. Tipped Position This position does not earn tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior restaurant experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

Job Description Come join City Barbeque in serving and creating happiness with America's best BBQ, while living by 4 core values: • Safety First • Treat others with integrity, fairness and respect • Deliver quality without sacrifice • Produce profit and cash flow for long-term value The best BBQ comes with the best benefits: • Opportunities for raises TWICE a year • Your favorite BBQ-for free (up to $2,400/year) • 25% discount when not working • Free uniforms & free pair of slip resistant shoes • Vacation pay* • 401k match up to 4% of salary* • Annual scholarship opportunity ($3,000 value) • Flexible scheduling • Medical, dental & vision insurance after 60 days* *Benefits available to those who qualify after the preliminary waiting period City Barbeque's BOH positions include: • Prep Cook • Boards (our barbeque term for our meat carver) • Pits (working the smokers) • Dish Washer We are looking for individuals who: • Provide great backyard hospitality for guests • Work in a fast and independent manner • Can cross-train and work multiple stations • Consistently follow proper recipes and procedures • Maintain our high standards for food preparation and sanitation • Contribute to the team by taking initiative and will pitch-in to help others To promote good teamwork, daily tasks include: • Arrive on time for each shift and practice proper time reporting (punch in and out accurately) • Complete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines • Work in collaboration to prepare take out and catering orders in a timely fashion • Follow station checklists and cleaning lists consistently and thoroughly • Provide a positive attitude when interacting with teammates and guests Relevant job titles include: Curbside, Drive-thru, Hostess, Host Staff, Front Desk, Greeter, Receptionist, Phone Worker, Restaurant Job, Hourly Job, Restaurant Hourly Job, FOH, Front of House, Server, Servers, Food Server, Food Service, Food Service Worker, Waiter, Waiters, Waitress, Waitresses, Food Server, Crew Member, Crewmember, Full Service Crew Member, Full Service Teammate, Limited Service Crew Member, Fast Casual Crew Member, Fast Casual Teammate, Part Time Crew Member, Part Time Teammate, Restaurant Teammate, Restaurant Crew Member, Customer Service, Cashier, Counter Attendant, Hospitality, Line Server, Crew Person, Chef City Barbeque participates in E-Verify. To learn more, please visit: ********************************************** Contents/E-Verify_Participation_Poster_ES.pdf 46033 46082 46074 46280 46290 46062 46069 46074 46077 46034

The Northridge, a 64-unit upscale senior living retirement community in North Ridgeville, is looking for a Part-Time Dishwasher to join our team. The Dishwasher will ensure that wares for the front and back of the house are clean and sanitized. Duties/Responsibilities: Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers. Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas. Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils. Ensure trash receptacles are clean. Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation. Performs other related duties as assigned. Required Skills/Abilities: Ability to understand and follow directions. Ability to understand and meet restaurant standards for health, safety, and excellence. Ability to work effectively with kitchen staff. Detail-oriented and thorough. Physical Requirements: Prolonged periods walking or standing. Must be able to lift, carry, and place up to 50 pounds at a time. Must be able to work days, nights, weekends, and/or holidays as needed. Must be able to bend, stoop, and wipe frequently. Must frequently immerse hands in water. Must be able to work in a hot and damp environment. Schedule: Normal Schedule: 3:00 PM - 7:00 PM Monday -Wednesday - Friday Colonial American Development Corporation and its affiliates provides equal employment opportunity to all individuals regardless of their race, color, creed, religion, gender, age, sexual orientation, national origin, disability, veteran status, or any other characteristic protected by state, federal, or local law. Background screening is conducted only after a conditional offer of employment is accepted. A criminal conviction is not an automatic bar to employment. Background screening is conducted only after a conditional offer of employment is accepted. A criminal conviction is not an automatic bar to employment.

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity No Late Nights! Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You'll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status. Part and Full Time Benefits Eligibility Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages for hourly associates (outside of CA) Optional voluntary benefits including ID theft protection and pet insurance Full Time Only Benefits Eligibility Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan Tuition reimbursement Base pay in range will be determined by applicant's skills and experience. Role is also eligible for team based bonus opportunities. Temporary associates are not benefits eligible but may participate in the company's 401(k) program. Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. The application window is anticipated to close within 30 days of the date of the posting. Operates a dish washing machine to clean dishes, glasses, cups, trays, silverware, and other food service equipment. Dishwashers keep all food prep and service areas sanitary, empty garbage, and sweep/mop kitchen floors. Responsible for overall cleanliness of the kitchen. Assists with prep as needed. Brookdale is an equal opportunity employer and a drug-free workplace.

We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you're passionate, driven, and ready to thrive, we'd love to have you on our team. Apply today and build a career that inspires you! An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste. Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you're not just getting a job - you're joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction. Here's how we show our commitment: Health Coverage That Works for You: We contribute up to 80% toward individual health plans and offer affordable dental and vision insurance. Plus, with FSA and HSA options, you can plan for your healthcare costs your way. Secure Your Future: With our 401K plan and discretionary yearly match, you can build the financial future you deserve. Peace of Mind: We provide paid group term life insurance for select positions, 50% shared cost short-term disability, and you have the option to purchase additional employee paid life insurance. Time for You: Enjoy our robust PTO plan and 7 paid holidays to maintain work-life balance. Need quick access to your paycheck? Our earned wage access program has you covered! Additional Support: From our Employee Assistance Program (EAP) to a sober support network, and our commitment to being a recovery-friendly workplace, we're here to help you thrive personally and professionally. Perks: Love to travel? Enjoy exclusive hotel travel discounts as a member of our team. Additional benefits may be available based on property specific locations! We're more than just a business-we're a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today! Responsibilities Operate commercial dishwashing equipment in a safe and efficient manner. Wash, rinse, and sanitize dishes, pots, pans, utensils, and other kitchen equipment by hand or using dishwashers. Sort and stack clean dishes properly, ensuring they are stored in designated areas. Empty and clean trash receptacles regularly. Maintain cleanliness and organization in the dishwashing area, including floors, walls, and countertops. Follow all safety and sanitation policies and procedures, including proper handling of chemicals and cleaning agents. Adhere to proper food handling and storage guidelines to prevent cross-contamination and ensure food safety. Collaborate with other kitchen staff to maintain a smooth and efficient workflow. Qualifications Previous experience in a similar role preferred but not required. Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Strong attention to detail and commitment to maintaining cleanliness and sanitation standards. Excellent communication and teamwork skills. Flexibility to work evenings, weekends, and holidays as needed. Physical stamina to stand for extended periods and lift heavy objects. The Olympia Companies is an equal opportunity employer and is committed to providing employment opportunities to qualified applicants without regard to such characteristics as race, color, religion, age, sex, sexual orientation, gender identity or expression, national origin, disability, genetic information, protected veteran status or any other factor protected by applicable law.

Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: * Health Insurance* * Dental & Vision Coverage * Unlimited access to medical and behavioral telemedicine through Cirrus MD * Flexible Spending Account - set aside money for health care expenses* * Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13* * 401(K) Retirement Savings Program* * 50% meal discount for you, along with spouse / dependent children at all company restaurants * Child Discount Program at The Learning Experience * Employee Assistance Program and personal / professional coaching * Bright Horizon - back up child and elder care * Supplemental Insurance (accident, critical illness, indemnity) * Paid Time Off (PTO) - must meet the minimum hourly requirements * Tuituion Reimbursement & High School Diploma Program * Spot Pet Insurance * Complimentaty premium access to the Calm App, plus 5 gift subscriptions * Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more) * FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position Our Back-of-the-House team members have a mutual respect for quality food, and they perform their responsibilities as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you don't need to master the art of flipping an egg to work at First Watch (unless you want to!). Does this sound like you? Our Cooks (just to name a few): * Communicate well with others and believe in the importance of teamwork * Are responsible for delivering high-quality, safe food in a fast-paced kitchen * Follow our amazing recipes (yep - our Chef is an award winner!) & Use only the freshest ingredients * Maintain a clean, sanitized, and organized station * Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates five times a year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising more than $1.7 million to date. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" awards, First Watch was voted 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards and was also named 2025 and 2024's #1 Most Loved Workplace in America by the Best Practice Institute (as seen in The Wall Street Journal), after appearing on the list in 2022 and 2023 as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 620 restaurants in 32 states. For more information, visit ******************* First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee's in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee's franchisee in the world. This strong foundation is what allowed Flynn Group to expand into other brands, countries, and industries. We have over 460 Applebee's restaurants in 24 states. Flynn Applebee's is one of seven premier brands of Flynn Group, which has grown to be the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One. Job Description **Fun. Flexibility. Growth.** Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. At Applebee's you will discover a balance between work life and personal life, as well amazing benefits for your health, future, family and happiness. As an Applebee's Dishwasher / General Utility, you will help in keeping our back of house clean and operating smoothly. You need to be a great communicator and be able to work as part of a team in a fast-paced environment. You will work hard but have a great time doing it! You must be at least 18 years old, be able to effectively communicate with others, and be committed to making an impact. We offer competitive wages, Daily Pay*, flexible work schedules, healthcare benefits, meal discounts, and a great career path. *Daily Pay not available in California **The health, safety and well-being of our employees is our top priority.** Physical Standards: Must have ability to remain stationary and exert well-paced mobility for long periods of up to four (4) hours in length. Must be able to safely reach, bend, stoop and frequently lift up to 50 pounds. Work frequently in a hot and damp environment. Possession of finger and hand dexterity for using small tools and equipment. Ability to wear protective hand coverings through entire shift. Ability to work with disinfectant cleaning supplies throughout entire shift. Ability to wear protective face coverings and/or masks through entire shift. Ability to frequently wash hands with disinfecting soap throughout shift. **For a copy of Flynn Group's Workplace Privacy Notice, please visit** ************************************* **Flynn Applebee's is an equal opportunity employer** Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!

Performs a variety of duties related to dish room services including scrubbing totes, buckets, machine parts, utensils, and maintaining organization in the dish room. Other duties include aiding in maintaining a clean, safe and sanitized dish room, and adhering to all USDA/FDA specifications and procedures. Floors and drains must be able to pass a protein swab test at the end of each day. Works with all other teams in facility to perform all operations of food production facility including a variety of duties related to production including filling, restocking, cleaning according to proper all USDA/FDA specifications and procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Knowing, maintaining, and executing the assigned station in all aspects. These aspects include cleanliness, organization, and constant forward progress. Offering aid to other stations which may need assistance once the assigned station is on task and clean, which may include packaging production, and sanitation tasks. General upkeep of building appearances and safety practices, including but not limited to shoveling snow, sweeping, moping, and dispersing melting salts. Communicates timely and thoroughly with management concerning dish room situations and/or concerns, including but not limited to equipment malfunctions, and/or improper execution of any and all procedures. Performs other duties as assigned. Comply with USDA and HACCP programs Follows Allergen Management Program Completion of a closing cleaning checklist for the dish room. EDUCATION and/or EXPERIENCE No prior experience is necessary. This position requires a well-organized individual that is self-motivated and takes charge, is dependable and responsible, understands how vital time sensitivity is, is careful about detail and is thorough in completing tasks as assigned. PHYSICAL DEMANDS While performing the duties of this job, the employee is frequently required to reach with hands and arms; and talk or hear. The employee is required to regularly stand, stoop, kneel and walk. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. WORK ENVIRONMENT The noise level in the work environment is moderate to loud. The work environment is quick paced in close quarters. Exposure to heat from equipment and products is frequent. Exposure to cool temperatures form coolers/freezers is occasional LANGUAGE SKILLS Able to read, an Able to effectively present information and respond to questions from customers, staff and owners.

Performs a variety of duties related to dish room services including scrubbing totes, buckets, machine parts, utensils, and maintaining organization in the dish room. Other duties include aiding in maintaining a clean, safe and sanitized dish room, and adhering to all USDA/FDA specifications and procedures. Floors and drains must be able to pass a protein swab test at the end of each day. Works with all other teams in facility to perform all operations of food production facility including a variety of duties related to production including filling, restocking, cleaning according to proper all USDA/FDA specifications and procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Knowing, maintaining, and executing the assigned station in all aspects. These aspects include cleanliness, organization, and constant forward progress. Offering aid to other stations which may need assistance once the assigned station is on task and clean, which may include packaging production, and sanitation tasks. General upkeep of building appearances and safety practices, including but not limited to shoveling snow, sweeping, moping, and dispersing melting salts. Communicates timely and thoroughly with management concerning dish room situations and/or concerns, including but not limited to equipment malfunctions, and/or improper execution of any and all procedures. Performs other duties as assigned. Comply with USDA and HACCP programs Follows Allergen Management Program Completion of a closing cleaning checklist for the dish room. EDUCATION and/or EXPERIENCE No prior experience is necessary. This position requires a well-organized individual that is self-motivated and takes charge, is dependable and responsible, understands how vital time sensitivity is, is careful about detail and is thorough in completing tasks as assigned. PHYSICAL DEMANDS While performing the duties of this job, the employee is frequently required to reach with hands and arms; and talk or hear. The employee is required to regularly stand, stoop, kneel and walk. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, and ability to adjust focus. WORK ENVIRONMENT The noise level in the work environment is moderate to loud. The work environment is quick paced in close quarters. Exposure to heat from equipment and products is frequent. Exposure to cool temperatures form coolers/freezers is occasional LANGUAGE SKILLS Able to read, an Able to effectively present information and respond to questions from customers, staff and owners.

LoSchiavo Restaurant Group is a family-owned company that values honesty, teamwork and dedication. We are committed to one another, our customer and our community. Awesome Benefits: Competitive pay and paid training Health insurance available to full time employees Fun work environment and flexible scheduling Responsibilities: Wash and dry dishes ensuring clean stock is available Clean pots and pans per health standards Keep kitchen work stations clean Follow established operating procedure in handling and taking out garbage as well as maintenance of the garbage dumpster areas Comply with established sanitation standards Other responsibilities as may be assigned Our Qualifications: Enjoy working on a team and in a fast pace environment Ability to transport goods throughout the location, weighing up to 80 pounds Capability to withstand warm temperatures Flexibility to work varied hours, days, and including some holidays LoSchiavo Restaurant Group is a family-owned company that values honesty, teamwork and dedication. We are committed to one another, our customer and our community. Awesome Benefits: Competitive pay and paid training 40% discount on food Health insurance available to full time employees Fun work environment and flexible scheduling Responsibilities: Wash and dry dishes ensuring clean stock is available Clean pots and pans per health standards Keep kitchen work stations clean Follow established operating procedure in handling and taking out garbage as well as maintenance of the garbage dumpster areas Comply with established sanitation standards Other responsibilities as may be assigned Our Qualifications: Enjoy working on a team and in a fast pace environment Ability to transport goods throughout the location, weighing up to 80 pounds Capability to withstand warm temperatures Flexibility to work varied hours, days, and including some holidays

Job Description West Park Station in Cleveland, OH is looking for one dishwasher to join our strong team. We are located on 17015 Lorain Avenue. Our ideal candidate is a self-starter, motivated, and hard-working. Looking for a candidate that can work strong under high volume and self-motivated under low volume times. Wage commensurate with experience. Responsibilities Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand Maintain a clean and tidy work area Follow health and safety guidelines Sort and stack clean dishes; Carry clean dishes to proper storage areas Qualifications Proven working experience as a dishwasher High integrity with a great attendance record Ability to listen and communicate effectively We are looking forward to hearing from you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Summary: General kitchen helper/dishwasher and housekeeping duties, providing general backup for cooks and keeping the cleanup process moving to ensure clean and safe utensils dishes, silverware and glassware is consistently available Duties and Responsibilities: This list is representative of all duties but is not necessarily all inclusive. Load dirty dishes, glassware and silverware into the dishwasher, run the cycle. Hand wash large pots and pans in sinks and clean and sanitize sinks periodically Move clean dishes, glassware and silverware to the appropriate places to ensure availability as needed. Place clean items in the appropriate places as designated by leadership. Maintains the surface areas with regular cleaning; mop the floors at the end of each shift . Make sure to follow cleaning checklist. Make sure that trash is removed and disposed of properly. May stock supplies areas as needed. Notify leadership of any system or machine malfunctions, water spills, etc. Performs other duties as assigned by Leadership and available to any employee who needs help. Expected qualifications for candidates for this role: 6 months to 1 year of experience in a similar role. A minimum of a High School Diploma or a GED. The ability to move about on foot regularly; stand for long periods of time; ability to reach, bend, crouch or kneel regularly; ability to transport up to 100 lbs. occasionally. Carts should be utilized whenever possible for safety purposes. Self-motivated, ability to see what needs to be done and does it; doesn't wait for direction on obvious opportunities to avoid hazardous conditions like wet floors. Performs other duties as directed by leadership and is available to help coworkers when asked. Expected of all Geis Hospitality Employees: At all Geis Hospitality Properties and venues we expect employees to be focused on guest satisfaction. We look for employees who are dedicated to doing the best job possible for our guests and in support of they're coworkers. We work as a team, we respect one another as individuals and appreciate that we are all here to do our job. There are always disagreements or misunderstandings, but we expect our employees to address them directly and work together to work it out; when that doesn't work, we encourage employees to talk to their Manager who can coach on how to approach the situation or to intervene when appropriate. We consider it a privilege to work at a company that truly respects what we do and who we are as individuals. We expect nothing less from our spectacular team!

Job DescriptionOur franchise organization, M.O.R. Enterprise, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Utility Person / Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant. Dishwashing is an integral part of this position. Cleanliness: Provides clean, sparkling silverware and dishes to the guest. Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers. Cleans around the outside of the building and the parking lot. Checks, cleans, and stocks the rest rooms. Empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean. Thoroughly cleans and organizes the utility area. Performs duty roster and ensures cleanliness, services, and quality standards are met. Follows local health department laws. Operational Excellence: Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.

If you are motivated to work hard (and be rewarded), be accountable, be a part of a team and work well independently (self-sufficient) and with a team, follow direction, be open to feedback, willingness to learn and want to succeed, then we want to hear from you! Irie Jamaican Kitchen is a well-established fast-casual restaurant located in Euclid & Old Brooklyn with plans for expansion in NE Ohio and beyond! We are hiring for DISHWASHER positions! A great dishwasher will be quick and diligent and willing to improve on the job. You will be deft and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team. Cleaning our pots and pans at IJK is essential to our kitchen operating at maximum capacity. Since we cook just about everything from scratch, we go through a LOT of dishes and that means we have a lot of kitchen supplies that need cleaned. Light Prep work may be included as needed. Requirements to apply: Proven experience as a Dishwasher Knowledge of health and safety rules in a kitchen Manual dexterity able to operate cutting tools and kitchen utensils A team player with good communication skills Patient with an ability to stay positive under pressure Very good physical condition and endurance Responsibilities: Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc. Ensure all food and other items are stored properly Comply with sanitation guidelines Perform other kitchen duties as assigned Benefits Competitive Pay Opportunities for growth Flexible Schedules NO LATE NIGHTS (we close at 8pm!) Paid training Masks provided Uniform shirt and hat provided (additional items available for purchase) 2 days off in a row (Closed Sunday & Monday, subject to change) To learn more about Irie Jamaican Kitchen, please visit *********************

Mashiso Asian Grille, Inc. in North Olmsted, OH is looking for dishwashers to join our 15 person strong team. We are located on 24954 Brookpark Rd. Our ideal candidate is a self-starter, motivated, and reliable. All Mashiso crew members receive cash tips averaging an additional $2.00/ hour worked. Responsibilities: Wash dishes, pots or pans Maintain a clean and tidy work area Follow health and safety guidelines Sort and stack clean dishes; Carry clean dishes to proper storage areas Assist Front of House crew members as needed Qualifications: Day shift availability preferred High integrity with a great attendance record Ability to listen and communicate effectively Interest in becoming a full crew member and transitioning to grill cook or server a plus We are looking forward to receiving your application. Thank you.