Prep cook/dishwasher jobs in Peoria, IL

Job Description At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Dishwasher responsibilities: Obsessed with cleanliness? Put your skills to work and help keep Portillo's a well-oiled machine! • Clean and sanitize all containers, pots, pans and utensils • Work as a team player to help and serve others (team member and guests) • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course • Maintain a highly organized workspace all while following proper sanitation procedures. • No experience, no problem - we'll beef up your knowledge - see what we did there? What's in it for you? Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with: An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays* Flexible schedules Free shift meals Career advancement opportunities - we're growing! Educational benefits Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more Counseling and support resources through our Employee Assistance Program (EAP) Daily Pay: Access your pay when you need it! Monthly “Franks a Lot” Team Member appreciation Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes: Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan A flexible time off program Our 401(k) with company match Paid life insurance Flexible Spending Accounts - healthcare and dependent care Beef Stock - our Employee Stock Purchase Plan** Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance Learn more about our benefits here *Easter, Memorial Day, July 4, Christmas Eve, New Year's Day **Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period

Job Details Bloomington AA - Bloomington, IL Part Time $15.00 - $17.00 Hourly Open AvailabilityDescription Ancho & Agave is hiring Dishwashers! Applicants must be friendly, hardworking, teamoriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher responsibilities include but are not limited to performing various kitchen cleaning and storage activities, washing dishes, storing and rotating food and supplies, janitorial duties in various service areas such as dining room, restrooms, and other areas associated with the upkeep of the restaurant. Dishwasher Skills & Qualifications: Flexibility to work weekends, evenings and holidays. High level of stamina to work on feet for extended periods. Operate equipment following safety standards. Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs. Dishwasher Employment Benefits: Competitive starting wage ($15-17 per hour, based on experience) Flexible Scheduling Career Advancement Opportunities Meal Discounts Paid Vacation Eligibility for Health Insurance Eligibility for 401K Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We're more than just tacos, amigos and tequila … we're the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting. Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

Job Description Join the Team at Midway Duck Inn as a Dishwasher/Kitchen Staff! Are you ready to roll up your sleeves and be part of a hardworking, friendly team? Midway Duck Inn, located in Lowpoint, IL, is looking for enthusiastic individuals to join us as Dishwasher/Kitchen Staff. Whether you're just starting out or looking for a fresh opportunity, we'd love to hear from you! What You'll Be Doing: As a vital part of our kitchen team, your role will include: - Keeping our kitchen running smoothly by washing dishes, utensils, and cookware. - Assisting with basic kitchen tasks to support our chefs and cooks. - Maintaining a clean and organized workspace. - Collaborating with the team to ensure a great dining experience for our customers. What We're Looking For: No prior experience? No problem! We're looking for individuals who: - Have a positive attitude and a strong work ethic. - Are reliable and able to work in a fast-paced environment. - Value teamwork and are ready to pitch in wherever needed. - Take pride in keeping things clean and organized. Why Join Midway Duck Inn? At Midway Duck Inn, we believe in fostering a welcoming, down-to-earth environment where every team member is valued. We're a small business rooted in our local community, and we're passionate about creating a space where both employees and customers feel at home. Ready to Dive In? If this sounds like the opportunity you've been waiting for, we'd love to hear from you! Apply today and take the first step toward joining the Midway Duck Inn family. Midway Duck Inn is an equal opportunity employer and welcomes applicants from all backgrounds. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

About Children's Home Association of Illinois (CHAIL): CHAIL is a youth, family, and community focused 501(c)(3) organization with multiple locations and 450 staff, located in Peoria, IL. For over 159 years CHAIL has been helping the kids and families who need it most. Children's Home Association of Illinois (CHAIL) is the largest social service agency for youth and families in downstate Illinois. The services we provide don't just impact the individual child, they create positive ripple effects within their immediate family, neighborhood, community, and world by providing an opportunity to thrive. Here at CHAIL, employees experience a “People First - Culture of Care” working atmosphere. From the most tenured staff to the newest team member, everyone is welcomed into a community that prioritizes diversity, equity, wellness, belonging, and good health. Starting with our CEO/President and migrating to every employee, this agency takes pride in taking care of each other. We believe if our employees are cared for, they can better live out the mission of the agency which is to help the kids and families who need it most. By putting our people first at CHAIL, they have the opportunity to share their expertise, talents, and passions with clients as they are changing the lives of the kids who will change the world. Our employees at CHAIL will tell you that they love working for the agency because they love what the agency does! About the position: This position involves all aspects of preparing, cooking and cleaning up meals for our Residential Youth Farm location and Kiefer School. This is a part-time position that may include weekends and some holidays, as well as some special events. This position also requires lifting, being on your feet a majority of the day, and client and agency staff contact on a daily basis. Job Function: Prepares food for clients and meetings; maintains cleanliness and sanitation of food service area. Job Qualifications: High school diploma or equivalent preferred Ability to read, write and follow oral and written directions Food Handlers/Food Managers Certification and previous food service experience preferred Ability to work cooperatively with others Alertness, accuracy and dexterity to handle and maintain equipment efficiently and safely Ability to exercise good judgment and initiative in preparing food and maintaining efficient and sanitary standards of operation Ability to organize time efficiently to meet deadlines Ability to work independently Flexible in schedule in order to work shifts as needed, demonstrates maturity and sensitivity to cultural and individual differences in children, staff and families served Speaking and hearing ability to allow for effective oral and written communication of information Ability to transport self to other agency locations and to pick needed supplies Emotional stamina to handle job-related stress Ability to stand and walk most of the working day Physical strength and dexterity to stoop for, reach for and lift Litton equipment and supplies and push and pull carts Physical ability to sweep, mop and/or scrub kitchen surfaces including floors, walls, sinks, ovens, etc. Must be able to lift up to 40 pounds Must be able to remove hot, heavy food from oven Must be able to maneuver heavy loads of trays, dishes or food containers Ability to work in heated area (up to 110 degrees) while working around stoves and ovens and in cold areas (down to -20 degrees) in deep freeze area Benefits: PTO (paid-time-off) accrual 3 weeks first year (maximum accrual of 60 hours) Sick Leave- 4 hours accrued the 1st of the month 401K with company match Employee Assistance Program Employee Referral Program Opportunity to further education CHAIL provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

About Children's Home Association of Illinois (CHAIL): CHAIL is a youth, family, and community focused 501(c)(3) organization with multiple locations and 450 staff, located in Peoria, IL. For over 159 years CHAIL has been helping the kids and families who need it most. Children's Home Association of Illinois (CHAIL) is the largest social service agency for youth and families in downstate Illinois. The services we provide don't just impact the individual child, they create positive ripple effects within their immediate family, neighborhood, community, and world by providing an opportunity to thrive. Here at CHAIL, employees experience a “People First - Culture of Care” working atmosphere. From the most tenured staff to the newest team member, everyone is welcomed into a community that prioritizes diversity, equity, wellness, belonging, and good health. Starting with our CEO/President and migrating to every employee, this agency takes pride in taking care of each other. We believe if our employees are cared for, they can better live out the mission of the agency which is to help the kids and families who need it most. By putting our people first at CHAIL, they have the opportunity to share their expertise, talents, and passions with clients as they are changing the lives of the kids who will change the world. Our employees at CHAIL will tell you that they love working for the agency because they love what the agency does! About the position: This position involves all aspects of preparing, cooking and cleaning up meals for our Residential Youth Farm location and Kiefer School. This is a part-time position that may include weekends and some holidays, as well as some special events. This position also requires lifting, being on your feet a majority of the day, and client and agency staff contact on a daily basis. Job Function: Prepares food for clients and meetings; maintains cleanliness and sanitation of food service area. Job Qualifications: High school diploma or equivalent preferred Ability to read, write and follow oral and written directions Food Handlers/Food Managers Certification and previous food service experience preferred Ability to work cooperatively with others Alertness, accuracy and dexterity to handle and maintain equipment efficiently and safely Ability to exercise good judgment and initiative in preparing food and maintaining efficient and sanitary standards of operation Ability to organize time efficiently to meet deadlines Ability to work independently Flexible in schedule in order to work shifts as needed, demonstrates maturity and sensitivity to cultural and individual differences in children, staff and families served Speaking and hearing ability to allow for effective oral and written communication of information Ability to transport self to other agency locations and to pick needed supplies Emotional stamina to handle job-related stress Ability to stand and walk most of the working day Physical strength and dexterity to stoop for, reach for and lift Litton equipment and supplies and push and pull carts Physical ability to sweep, mop and/or scrub kitchen surfaces including floors, walls, sinks, ovens, etc. Must be able to lift up to 40 pounds Must be able to remove hot, heavy food from oven Must be able to maneuver heavy loads of trays, dishes or food containers Ability to work in heated area (up to 110 degrees) while working around stoves and ovens and in cold areas (down to -20 degrees) in deep freeze area Benefits: PTO (paid-time-off) accrual 3 weeks first year (maximum accrual of 60 hours) Sick Leave- 4 hours accrued the 1st of the month 401K with company match Employee Assistance Program Employee Referral Program Opportunity to further education CHAIL provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Substitute Food Service JobID: 2405 School Nutrition Date Available: 08/15/2025 Additional Information: Show/Hide We are excited about your interest in our district! District 87 is home to one high school, one junior high, six elementary schools, and one early childhood school. We also have the Bloomington Career Academy which provides career exploration opportunities to high school students at Bloomington High School and surrounding school districts. Please review the attached job description in the bottom right-hand corner. Questions regarding current permanent openings can be directed to the Director of School Nutrition, Caroline Bubulka. This position will be classified as part of the Part-Time Temporary Hourly Employees (PTTHE) group. The compensation for this position is $16/hour and there are not benefits for this position. Successful performance at the School Nutrition Substitute position may result in an offer for employment in a permanent School Nutrition position.

Delta Zeta Sorority is looking for a busser/dishwasher staff member in Normal, IL. PT hours - Must be responsible & dependable. MUST BE ELIGIBLE FOR EMPLOYMENT IN THE UNITED STATES.

Licensing / Registration /Certification Required: Food Handler Certificate Preferred: Food Service Sanitation Certification, Valid Illinois Driver's License with no major moving violations in the past three years. Skills/Knowledge/Abilities All items should be taken to read that the individual already has these skills, or has the ability to rapidly acquire them. 1. Having the ability to read recipes and tickets; executing preparation instructions. 2. Understanding and practice working under food service sanitation regulations. 3. Acting in a courteous and respectful manner while working in close proximity with other persons in a high-paced environment. 4. Having the ability to operate standard dish machine and wash pots and pans by hand. 5. High sense of urgency 6. Neat personal appearance and clean working habits. Physical Body Movements: Standing for long periods of time, walking, climbing stairs, stooping, squatting, reaching, lifting up to 50# and carrying it a distance of 50 feet or more, bending and flexing legs, arms, wrists and fingers, grasping. Working Conditions Work will be done mostly in a high volume restaurant kitchen with the accompanying extremesof temperature, crowded conditions, noise, rapidly moving foot traffic, andpotentially dangerous equipment. Therewill be consistent and repetitious activity during the entire work shift. Thank you for taking the time and showing interest in working for Avanti's. Working here means making a serious commitment to learning about Avanti's culture and help to achieve our mission through our vision and values.We operate under a customer centric philosophy; it is the external customerthat ultimately brings you this opportunity, serving them with excellence willbring you job satisfaction and opportunities for advancement or a career with Avanti's. The internal customer, your co-workers, will require you to workclosely with diverse groups of people. Having the ambition to collaborate withyour internal customers to provide exceptional service and quality food isnecessary and will be a requirement. Relationships are the foundation uponwhich the ultimate success of our restaurant exists. Every task assigned toeach position is equally important; regardless of job title or rank. Our teamis only as strong as the weakest link; those individuals focusing on being astrong link need only complete this application. We understand that noteveryone will care as much about this as we do; If you think this is the placeyou are looking to dedicate yourself, please continue to completing anapplication. We look forward to learning about you during our interviewprocess.

2107 N. Veterans Pkwy. Bloomington, IL 61704 Min: $14.00 Hourly | Max: $19.75 Hourly < Back to search results Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Properly learn and execute all of our recipe procedures * Maintain cleanliness throughout kitchen * Follow company safety and sanitation policies and procedures * Communicate ticket times to Team Members * Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Friendly, warm, and caring demeanor with Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Ability to use slicers, mixers, grinders, food processors, etc. * Prior experience preferred in a similar food and beverage service and preparation position

Job Description About the Job: We're looking for a skilled and passionate Cook to join our kitchen crew. You'll be responsible for preparing delicious meals, keeping things running smoothly, and ensuring every plate is served with quality and care. What You'll Do: Prepare and cook a variety of dishes with precision and flair Maintain a clean and organized kitchen Work efficiently in a team-oriented, fast-paced environment Follow recipes, safety guidelines, and food quality standards Get creative and contribute ideas for new menu items! What We're Looking For: Previous cooking experience (professional kitchen experience is a must!) A passion for food and a strong work ethic Ability to work flexible shifts, including weekends and evenings A team player with great communication and time management skills Creativity and attention to detail in food presentation What We Offer: Competitive pay and tip opportunities Flexible scheduling A fun, energetic, and supportive team environment Opportunities for growth and career development Ready to bring the heat? Apply today and let's cook up something amazing together!

Food Service District: J. Sterling Morton High School District 201 Server/Cashier Hours: Monday-Friday, 6:30am - 2:30pm Duties: Skyward POS Skyward Finance Computer skills required Money handling *Must be able to lift at least 50 pounds and work in a fast paced environment. Pay Rate: $15.00/hour

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Receive and prepare food orders according to memorized standard recipes. Coordinate orders for pick-up. Maintain cleanliness of work station and storage areas at all times. Control waste by monitoring proper rotation, storage, and quantity control. Maintain inventory of station and order stock to maintain pars. Consistently apply established safety and sanitation procedures. Qualifications Must have a minimum of six (6) months of experience as a cook. Must be able to stand and/or walk for duration of shift. Must be able to lift, carry, and maneuver up to 75 pounds. Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist. Must be able to obtain/maintain any necessary licenses and/or certifications. Additional Information Compensation pay range - $15.00 - $18.30 an hour Boyd Benefits 2025.pdf All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Job Description At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Dishwasher responsibilities: Obsessed with cleanliness? Put your skills to work and help keep Portillo's a well-oiled machine! • Clean and sanitize all containers, pots, pans and utensils • Work as a team player to help and serve others (team member and guests) • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course • Maintain a highly organized workspace all while following proper sanitation procedures. • No experience, no problem - we'll beef up your knowledge - see what we did there? What's in it for you? Hot dog! The pay rate for this role is $15.25 per hour. This position is also served with: An additional $2/hour for all hours worked after 11 pm, $2/hour during inclement weather, and $3/hour to work on holidays* Flexible schedules Free shift meals Career advancement opportunities - we're growing! Educational benefits Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more Counseling and support resources through our Employee Assistance Program (EAP) Daily Pay: Access your pay when you need it! Monthly “Franks a Lot” Team Member appreciation Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes: Your choice of health insurance from among three medical plans (including a PPO), two dental plans, and a vision plan A flexible time off program Our 401(k) with company match Paid life insurance Flexible Spending Accounts - healthcare and dependent care Beef Stock - our Employee Stock Purchase Plan** Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance Learn more about our benefits here *Easter, Memorial Day, July 4, Christmas Eve, New Year's Day **Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period

Job Details Bloomington BRI - Bloomington, IL Full-Time/Part-Time $15.00 - $17.00 Hourly Open AvailabilityDescription Biaggi's is hiring Dishwashers! Applicants must be friendly, hardworking, team-oriented, and punctual. Must be available to work consistently and always have a positive attitude. Dishwasher responsibilities include but are not limited to performing various kitchen cleaning and storage activities, washing dishes, storing and rotating food and supplies, janitorial duties in various service areas such as dining room, restrooms, and other areas associated with the upkeep of the restaurant. Dishwasher Skills & Qualifications: Flexibility to work weekends, evenings and holidays. High level of stamina to work on feet for extended periods. Operate equipment following safety standards. Must be able to push, pull, reach, bend, stoop and frequently lift up to 50 lbs. Dishwasher Employment Benefits: Competitive starting wage ($15-17 per hour, based on experience) Flexible Scheduling Career Advancement Opportunities Meal Discounts Paid Vacation Eligibility for Health Insurance Eligibility for 401K Biaggi's Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Biaggi's Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.

Job Description Join Our Team as a Dishwasher at Midway Duck Inn! Looking for a role where you can be part of a close-knit team and contribute to a smooth-running kitchen? Midway Duck Inn, located in Lowpoint, IL, is seeking a reliable and hardworking Dishwasher to join our friendly crew! About Us At Midway Duck Inn, we pride ourselves on being a welcoming spot for our community to gather and enjoy great food in a warm and inviting atmosphere. We believe in teamwork, respect, and creating a positive environment for both our staff and guests. What You'll Do As a Dishwasher, you'll play a key role in keeping our kitchen running efficiently. Your main responsibilities will include: - Washing and sanitizing dishes, utensils, and kitchen equipment. - Maintaining a clean and organized dishwashing area. - Assisting kitchen staff with basic cleaning tasks as needed. - Ensuring health and safety standards are met at all times. What We're Looking For No prior experience? No problem! If you're dependable, hardworking, and have a great attitude, we'd love to hear from you. Here's what we value: - Strong work ethic and attention to detail. - Ability to work efficiently in a fast-paced environment. - A team-player mindset with a willingness to help where needed. - Commitment to maintaining a clean and safe workspace. Why Join Midway Duck Inn? While we don't currently offer additional benefits, you'll be joining a supportive team in a friendly, community-focused environment where your contributions are truly appreciated. Our Culture and Values At Midway Duck Inn, we believe in creating a workplace where everyone feels valued and respected. We're all about teamwork, positivity, and delivering the best experience for our guests. Ready to Apply? If you're ready to roll up your sleeves and be part of a team that works hard and has fun doing it, we'd love to hear from you! Apply today and take the first step toward joining the Midway Duck Inn family. We can't wait to meet you! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Join Our Team at Avanti's! At Avanti's, we believe in more than just serving meals - we create experiences that leave lasting impressions. Are you someone who thrives in a vibrant, energetic atmosphere? Do you have a passion for delighting guests with exceptional food and service? If so, we want you on our team! Whether you're a seasoned cook, a talented server, or an aspiring host/hostess, there's a place for you here. Join us in shaping the future of dining and making every guest feel like part of our family. Apply now and let's embark on this exciting journey today at Avanti's! This position is not like your average cooking position! At our commissary, you will be making our delicious bread, pasta and sauces daily. You will be helping supply our stores with fresh food for our customers to enjoy every day. What we offer: Competitive Starting Hourly Rates between $17.00 and $18.00 per hour. Benefits include Dental, Vision, Short- and Long-term Disability, and Medical Insurance. Must meet average weekly working hours threshold to qualify for benefits. Must average 20 hours per week for dental, vison and disabilty. Must average 30 hours per week for Medical. Avaialble after 90 days of employment. Flexible Work Schedule. Career Advancement. Meal Discounts on days that you work. What you will be doing: Prepare and cook large volumes of food according to established recipes and production schedules. Collaborate with the kitchen team members to ensure smooth and efficient operations. Follow proper food handling procedures and ensure compliance with health regulations. Regularly lifting pots, pans and ingredients that are over 60 pounds. Among other duties Who we are looking for: Someone who thrives in a fast-paced environment. Someone who is a team player and has a how can I help attitude. Someone that has attention to detail, consistency is key to our products. Open-minded to coaching opportunities. Previous experience is preferred but not required. Must have weekend availability. Pre-employment Requirement: Must consent to a background check. Must be able to obtain Illinois Food Handler's license within 30 days of hire. Physical Requirements: Be able to stand for extended periods of time. Lift, load and carry up to 60 pounds. Work with hot and cold food items. This may be a position for you if you have experience with being a cook or chef.

Licensing / Registration / Certification Required: Food Handler Certificate Preferred: Food Service Sanitation Certification, Valid Illinois Driver's License with no major moving violations in the past three years. Skills/Knowledge/Abilities All items should be taken to read that the individual already has these Skills, or has the ability to rapidly acquire them. 1. Having the ability to read recipes and tickets; executing preparation instructions.2. Understanding and practice working under food service sanitation regulations.3. Acting in a courteous and respectful manner while working in close proximity with other persons in a high-paced environment.4. Having the ability to operate standard dish machine and wash pots and pans by hand.5. High sense of urgency6. Neat personal appearance and clean working habits. Working Conditions Work will be done mostly in a high volume restaurant kitchen with the accompanying extremes of temperature, crowded conditions, noise, rapidly moving foot traffic, and potentially dangerous equipment. There will be consistent and repetitious activity during the entire work shift. Thank you for taking the time and showing interest in working for Avanti's. Working here means making a serious commitment to learning about Avanti's culture and help to achieve our mission through our vision and values. We operate under a customer centric philosophy; it is the external customer that ultimately brings you this opportunity, serving them with excellence will bring you job satisfaction and opportunities for advancement or a career with Avanti's. The internal customer, your co-workers, will require you to work closely with diverse groups of people. Having the ambition to collaborate with your internal customers to provide exceptional service and quality food is necessary and will be a requirement. Relationships are the foundation upon which the ultimate success of our restaurant exists. Every task assigned to each position is equally important; regardless of job title or rank. Our team is only as strong as the weakest link; those individuals focusing on being a strong link need only complete this application. We understand that not everyone will care as much about this as we do; If you think this is the place you are looking to dedicate yourself, please continue to completing an application. We look forward to learning about you during our interview process.

Food Service District: J. Sterling Morton High School District 201 Food Services Substitutes would work on an as-needed basis when extra coverage is needed. Hours per Day: Cashier: 6 hours Servers: 4.5 hours

Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Job Description Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock. Receive and prepare food orders according to memorized standard recipes. Coordinate orders for pick-up. Maintain cleanliness of work station and storage areas at all times. Control waste by monitoring proper rotation, storage, and quantity control. Maintain inventory of station and order stock to maintain pars. Consistently apply established safety and sanitation procedures. Qualifications Must have a minimum of six (6) months of experience as a cook. Must be able to stand and/or walk for duration of shift. Must be able to lift, carry, and maneuver up to 75 pounds. Other physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist. Must be able to obtain/maintain any necessary licenses and/or certifications. Additional Information Compensation pay range - $15.00 - $18.25 an hour Boyd Benefits 2025.pdf All your information will be kept confidential according to EEO guidelines. Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.