Research Summary. We analyzed 25,880 prep cook resumes to determine which ones land the most jobs. Below you'll find examples of resumes that can help you get an interview (and a job offer) from companies like McDonald's and Pizza Hut. Here are the key facts about prep cook resumes to help you get the job:

  • The average prep cook resume is 196 words long
  • The average prep cook resume is 0.4 pages long based on 450 words per page.
  • Food handling is the most common skill found on a prep cook resume. It appears on 15.0% of resumes.
After learning about how to write a professional prep cook resume, you can make sure your resume checks all the boxes with our resume builder.


Prep Cook Resume Example

Choose From 10+ Customizable Prep Cook Resume templates

Zippia allows you to choose from different easy-to-use Prep Cook templates, and provides you with expert advice. Using the templates, you can rest assured that the structure and format of your Prep Cook resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.

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Prep Cook Resume Format And Sections


1. Add Contact Information To Your Prep Cook Resume

Your name should be the biggest text on the page and be at or near the top of the document.

Your address doesn't need to include your street name or house number - listing your city and state works just fine.

Your email address should be professional, but not your current work email address. It's not a good look to use your work email for personal projects (job-searching).

Your social media can be included if you have a fully-fledged LinkedIn page or another social media page that showcases your relevant skill set.

Prep Cook Resume Contact Information Example #1

Jane Moore

Montgomery, AL 36043| 333-111-2222 |

Do you want to know more?
How To Write The Perfect Resume Header

2. Add Your Relevant Education To The Resume

Your resume's education section should include:

  • The name of your school
  • The date you graduated (Month, Year or Year are both appropriate)
  • The name of your degree
If you graduated more than 15 years ago, you should consider dropping your graduation date to avoid age discrimination.

Optional subsections for your education section include:

  • Academic awards (Dean's List, Latin honors, etc. )
  • GPA (if you're a recent graduate and your GPA was 3.5+)
  • Extra certifications
  • Academic projects (thesis, dissertation, etc.)

Other tips to consider when writing your education section include:

  • If you're a recent graduate, you might opt to place your education section above your experience section
  • The more work experience you get, the shorter your education section should be
  • List your education in reverse chronological order, with your most recent and high-ranking degrees first
  • If you haven't graduated yet, you can include "Expected graduation date" to the entry for that school

Prep Cook Resume Relevant Education Example #1

High School Diploma 2004 - 2006

Prep Cook Resume Relevant Education Example #2

High School Diploma 2007 - 2009


3. Next, Create A Prep Cook Skills Section On Your Resume

Your resume's skills section should include the most important keywords from the job description, as long as you actually have those skills. If you haven't started your job search yet, you can look over resumes to get an idea of what skills are the most important.

Here are some tips to keep in mind when writing your resume's skills section:

  • Include 6-12 skills, in bullet point form
  • List mostly hard skills; soft skills are hard to test
  • Emphasize the skills that are most important for the job
Hard skills are generally more important to hiring managers because they relate to on-the-job knowledge and specific experience with a certain technology or process.

Soft skills are also valuable, as they're highly transferable and make you a great person to work alongside, but they're impossible to prove on a resume.

Example Of Prep Cook Skills For Resume

  • Sanitation Standards Skills

    Sanitation Standards are the minimal rules and requirements that must be carried out and followed in the process of sanitizing or cleaning something or somebody. These measurements might be employed by individuals and institutions alike and organizations like the World Health organization often develop and define these standards for both groups. They are also frequently found in certain businesses, such as medical institutions like hospitals or places that prepare and/or serve consumable goods, such as food and drinks.

  • Kitchen Equipment Skills

    Kitchen Equipment refers to all those essential items which are crucial for the task of cooking.

  • Food Service Skills

    The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.

  • Quality Standards Skills

    Quality standards are a specific level of standards of products that are set by the companies for the customers that have to be met and maintained throughout the process until the time of delivery. Quality standards are information that includes the customer's requirements, guidelines, and characteristics for the needed final product or service.

  • Customer Service Skills

    Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

Top Skills for a Prep Cook

  • Food Handling, 15.0%
  • Culinary, 14.6%
  • Sanitation Standards, 11.9%
  • Kitchen Equipment, 8.7%
  • Other Skills, 49.8%
Not sure which skills are really important?
3 Big Tips For Listing Skills On Your Resume

4. List Your Prep Cook Experience

The most important part of any resume is the experience section. Recruiters and hiring managers expect to see your experience listed in reverse chronological order, meaning that you should begin with your most recent experience and then work backwards.

Don't just list your job duties below each job entry. Instead, make sure most of your bullet points discuss impressive achievements from your past positions. Whenever you can, use numbers to contextualize your accomplishments for the hiring manager reading your resume.

It's okay if you can't include exact percentages or dollar figures. There's a big difference even between saying "Managed a team of engineers" and "Managed a team of 6 engineers over a 9-month project."

Most importantly, make sure that the experience you include is relevant to the job you're applying for. Use the job description to ensure that each bullet point on your resume is appropriate and helpful.

Don't have any experience?
How To Show Your Experience On a Resume... Even When You Don't Have Any
Work History Example # 1
Prep Cook
  • Cleaned and prepped kitchen Washed dishes Cooked food using grill and deep fryer Assembled sandwiches
  • Sanitized and washed dishes for next use.
  • Maintained a positive attitude, followed professional guidelines and kept customer satisfaction above all.
  • Established and maintained effective communication system.
  • Worked full time made, prepared, and served food, ran register, stocked supplies, washed dishes.
Work History Example # 2
Prep Cook
  • Improved customer service experience through diligent and effective communication.
  • Developed and maintained positive working relationships with others.
  • Excelled as a Bar Back/Dishwasher while maintaining a clean and safe work environment.
  • Washed dishes, sanitized dishes and utensils, and put dishes away.
  • cooked and prepared all food items.Washed dishes .
Work History Example # 3
Line Cook
  • Prepared customer orders * Cleaned kitchen after closing * Operated grill and fryer * Cleaned dishes after closing
  • Worked various positions including: Grill, Fryers, and Expo.
  • Managed the expo window assuring all food items were placed on correct tray.
  • Prepped/Cooked Food, Made Drinks/Shakes, Dishwasher
  • Washed dishes despite allergies to dish soap.
Work History Example # 4
Prep Cook
  • Established and maintained effective communication system.
  • Carved deli meats for cold sandwiches or filled orders from steam table.
  • Sanitized and washed dishes for next use.
  • Settled customer's order upon pick up or delivery.
  • Cleaned and prepped kitchen Washed dishes Cooked food using grill and deep fryer Assembled sandwiches

5. Highlight Your Prep Cook Certifications On Resume

Certifications can be a powerful tool to show employers that you know your stuff. If you have any of these certifications, make sure to put them on your prep cook resume:

  1. OSHA Safety Certificate
  2. Certified Food Manager (CFM)
  3. ServSafe Food Protection Manager Certification
  4. Certified Professional - Food Safety (CP-FS)
  5. Food Safety Manager Certification
  6. EPA Amusement Operators Safety Certification (EPA)
  7. Certified Nutrition Specialist (CNS)
  8. First Aid, CPR and AED Instructor
  9. Certified Food Protection Professional (CFPP)
  10. Standards Professional Certification (CStd)


6. Finally, Add a Prep Cook Resume Summary Or Objective Statement

A resume summary statement is a 1-3 sentence spiel at the top of your resume that quickly summarizes who you are and what you have to offer. In this section, include your job title, years of experience (if it's 3+), and an impressive accomplishment, if you have space for it.

Remember to address skills and experiences that are emphasized in the job description.

Are you a recent grad?
Read our guide on how to write a resume summary statement

And If You’re Looking for a Job, Here Are the Five Top Employers Hiring Now:

  1. The Cheesecake Factory Jobs (433)
  2. Bob Evans Restaurants Jobs (588)
  3. Darden Restaurants Jobs (688)
  4. Chili's Grill & Bar Jobs (426)
  5. Aramark Jobs (695)

Common Prep Cook Resume Skills

  • Food Handling
  • Culinary
  • Sanitation Standards
  • Kitchen Equipment
  • Cleanliness
  • Team Work
  • Food Service
  • Worksheets
  • Quality Standards
  • Safety Standards
  • Dishwashers
  • Salad Dressings
  • Food Processors
  • Customer Service
  • Line Cooks
  • Food Products
  • Prep Food
  • Fine Dining
  • Prep List
  • Sanitation Guidelines
  • Slicers
  • Roasting
  • Stoves
  • Exceptional Dining
  • Clean Kitchen
  • POS
  • Fifo
  • Measure Ingredients
  • Food Quality
  • Exceptional Guest
  • Mix Ingredients
  • Food Preparation Equipment
  • Fryers
  • Customer Orders
  • Deep Fat Fryers
  • Entrees ETC
  • Expediter
  • Making Salads
  • Cooking Food
  • Steamers
  • Broilers
  • Hot Food
  • Kitchen Tools
  • Deep-Fat Fryers
  • Cold Food
  • Food Storage
  • Food Trays
  • La Carte

Prep Cook Jobs