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Produce clerk vs food clerk

The differences between produce clerks and food clerks can be seen in a few details. Each job has different responsibilities and duties. Additionally, a produce clerk has an average salary of $31,822, which is higher than the $29,967 average annual salary of a food clerk.

The top three skills for a produce clerk include product knowledge, math and sales floor. The most important skills for a food clerk are wine, basic math, and customer service.

Produce clerk vs food clerk overview

Produce ClerkFood Clerk
Yearly salary$31,822$29,967
Hourly rate$15.30$14.41
Growth rate1%2%
Number of jobs79,419113,838
Job satisfaction--
Most common degreeHigh School Diploma, 39%High School Diploma, 40%
Average age3837
Years of experience--

What does a produce clerk do?

Produce clerks are responsible for ensuring that the grocery store's fruits and vegetables are displayed orderly and pleasantly to the customers. They check to produce to guarantee that it is fresh and has no defects. Their tasks include stocking of products, providing services like answering customers' queries, handling food, maintaining equipment, and providing general help to the other store employees in need. They must have relevant experience in stocking grocery stores and handling product presentation and should have concrete knowledge in the rotation and maintenance of the store's produce.

What does a food clerk do?

Food clerks are skilled employees who work either in grocery stores or supermarkets to assist customers with their food needs. In grocery stores, food clerks are required to scan food items for their customers and process their purchases as well as ensure that they have found everything they needed. They must assist in the store's inventory management by organizing and storing food merchandise in the backroom. Food clerks must also use their product knowledge to assist customers with questions and maintain customer satisfaction.

Produce clerk vs food clerk salary

Produce clerks and food clerks have different pay scales, as shown below.

Produce ClerkFood Clerk
Average salary$31,822$29,967
Salary rangeBetween $26,000 And $37,000Between $14,000 And $63,000
Highest paying CityNovato, CANew York, NY
Highest paying stateCaliforniaRhode Island
Best paying companyUnited Natural FoodsShopRite
Best paying industryRetailRetail

Differences between produce clerk and food clerk education

There are a few differences between a produce clerk and a food clerk in terms of educational background:

Produce ClerkFood Clerk
Most common degreeHigh School Diploma, 39%High School Diploma, 40%
Most common majorBusinessBusiness
Most common college--

Produce clerk vs food clerk demographics

Here are the differences between produce clerks' and food clerks' demographics:

Produce ClerkFood Clerk
Average age3837
Gender ratioMale, 76.1% Female, 23.9%Male, 52.6% Female, 47.4%
Race ratioBlack or African American, 8.6% Unknown, 5.5% Hispanic or Latino, 20.2% Asian, 6.4% White, 58.3% American Indian and Alaska Native, 1.0%Black or African American, 11.2% Unknown, 5.4% Hispanic or Latino, 20.0% Asian, 7.7% White, 54.5% American Indian and Alaska Native, 1.1%
LGBT Percentage6%6%

Differences between produce clerk and food clerk duties and responsibilities

Produce clerk example responsibilities.

  • Train in customer service functions, camera and video monitoring, and POS systems checkout.
  • Work in fast pace environment while providing customer service and creating excellent product detail while maintaining cleanliness of department.
  • Handle and order inventory, as well as utilized FIFO strategies.
  • Operate meat and cheese slicers, oven, cutting tools, scales and other deli equipment.
  • Unload trucks and store all products in designate coolers and storage areas using the FIFO method.
  • Maintain cleanliness of the produce storeroom by routinely cleaning and sanitizing surfaces according to health code regulations.
  • Show more

Food clerk example responsibilities.

  • Exemplify a model of excellent customer service in keeping with Publix's orientation towards ensuring customer satisfaction.
  • Open the new Goshen Kroger and assist in recruiting and training new staff.

Produce clerk vs food clerk skills

Common produce clerk skills
  • Product Knowledge, 11%
  • Math, 10%
  • Sales Floor, 9%
  • Basic Math, 8%
  • Food Handling, 7%
  • Cleanliness, 4%
Common food clerk skills
  • Wine, 24%
  • Basic Math, 22%
  • Customer Service, 12%
  • Taking Care, 11%
  • Stock Shelves, 4%
  • Store Shelves, 3%

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