FIND PERSONALIZED JOBS
Sign up to Zippia and discover your career options with your personalized career search.
Sorry, we can't find that. Please try a different city or state.

Produce Manager

This job has expired and is no longer available.
APPLY NOW
Apply Now
×
FIND
PERSONALIZED JOBS

Sorry, we can't find that. Please try a different city or state.

CONTENT HAS
BEEN UNLOCKED
Close this window to view unlocked content
or
find interesting jobs in

Log In

Log In to Save

Sign Up to Save

Sign Up to Dismiss

Sign Up

SIGN UP TO UNLOCK CONTENT

or

The email and password you specified are invalid. Please, try again.

Email and password are mandatory

Forgot Password?

Don't have an account? Sign Up

reset password

Enter your email address and we will send you a link to reset your password.

Back to Log In

Log In

Log In to Save

Sign Up to Save

Sign Up to Dismiss

Sign up to save the job and get personalized job recommendations.

Sign up to dismiss the job and get personalized job recommendations.

or

The email and password you specified are invalid. Please, try again.

Email and password are mandatory

Already have an account? Log in

reset password

Enter your email address and we will send you a link to reset your password.

Back to Log In

Company Saved

Answer a few questions and view jobs at that match your preferences.

Where do you want to work?

Job Saved

See your Saved Jobs now

or

find more interesting jobs in

Job Dismissed

Find better matching jobs in

Your search has been saved!

Top 50 Produce Manager Skills

Below we've compiled a list of the most important skills for a Produce Manager. We ranked the top skills based on the percentage of Produce Manager resumes they appeared on. For example, 24.0% of Produce Manager resumes contained Customer Service as a skill. Let's find out what skills a Produce Manager actually needs in order to be successful in the workplace.

These are the most important skills for a Produce Manager:

1. Customer Service

demand arrow
high Demand
Here's how Customer Service is used in Produce Manager jobs:
  • Delivered excellent customer service by greeting and assisting each customer.
  • Provide excellent customer service with emphasis on quality and satisfaction.
  • Maintain customer service levels according to company standards.
  • Serve as a role model for customer service and other vital behaviors, and instill this value in all associates.
  • Operated the produce department, which included setting employee schedules, organizing displays, and providing exceptional customer service.
  • Mentored the quality of my team's work; ensured staff were well-trained and focused on customer service.
  • Raised store sales by an average 12% with conscientious marketing, outstanding customer service and demand awareness.
  • Provide high quality customer service before and after the sale to ensure referral and return business.
  • Ensured that staff was providing the highest level of customer service to shoppers.
  • Managed 10 employees in a high pressure, customer service oriented environment.
  • Provide excellent customer service and provide a clean and safe shopping environment.
  • Manage employees with schedules, daily tasks, and customer services.
  • Provided superior customer service on a daily basis.
  • Specialize in Customer Service Manage inventory with automated ordering tools
  • Directed team of 14 employees to achieve sales objectives and deliver highest level of customer service.
  • Manage all aspects of Produce department including scheduling, Ordering, inventory, and customer service.
  • Inventory flow management strategies Permaculture, Farming, Gardening, Bookkeeping, Customer service.
  • Addressed customer service inquiries in an accurate fashion.
  • Cashier Customer Service representative Assistant director of training new associates Organize and Inventory the Produce Department
  • Cashier Stocking Shipping/Receiving Customer Service Stocking Visual Merchandising

Show More

173 Customer Service Jobs

No jobs at selected location

2. New Merchandise

demand arrow
high Demand
Here's how New Merchandise is used in Produce Manager jobs:
  • Implemented and directed new merchandise layouts to coordinate grocery categories improving customer shopping experience.
  • Handled resets according to schedule, including deleted and new merchandise.
  • Educated employees on new merchandise during seasonal workshops.

Show More

3. Inventory Control

demand arrow
high Demand
Here's how Inventory Control is used in Produce Manager jobs:
  • Provided managerial responsibilities, related to productivity, inventory control & associate training.
  • Performed inventory control as well as increased sales/gross profits and reduced shrinkage.
  • Maintain ordering and inventory control for Produce Department.
  • Designed and implemented an inventory control program.
  • Maintain ordering and inventory control.
  • Inventory control and management, quality assurance, product inspections, over seeing staff and stock ordering training.sales customer service.
  • Inventory Control, price coordinator, Stocked and rotated product for selling, checked in inventory when delivered.
  • Maintained ordering and inventory control for Produce Department and conducted Physical Inventory of all product on hand.
  • Performed inventory control as well as increased sales, profits and distribution in the department.
  • Controlled Data Entry, stocking, writing orders, inventory control, and writing schedules.
  • Managed three employees, set up displays * Inventory control and reporting * Ordered produce
  • Provided proper product assortment, merchandising, pricing, inventory control and COOL compliance.
  • Produce associate: handling all merchandise, inventory control, and ordering.
  • Oversee inventory control of produce department.
  • Inventory control Purchasing Maintain sales goals.
  • Utilize inventory control practices to provide sufficient product for each weekly sales period.
  • Achieved a 7% or less with produce shrink thru inventory control
  • Inventory Control/Receiving (out of business)
  • Inventory control and maintenance of produce department Trained, scheduled, evaluated, and supervised department associates Monitored operational budgets
  • Managed inventory control Trained new employees Demonstrated exceptional customer service

Show More

5 Inventory Control Jobs

No jobs at selected location

4. Food Safety

demand arrow
high Demand
Here's how Food Safety is used in Produce Manager jobs:
  • Attained Food Safety Certification by achieving the highest score in-store for a written examination covering food safety in public-sales environments.
  • Completed Basic Food Safety Certification.
  • Handled products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment.
  • Enforce food sanitation and safety protocol by providing information to employees about food safety laws and company policy.
  • Achieve other objectives including, but not limited to food safety, workplace safety, and company audits.
  • Followed proper standards for product freshness, food safety, weights and measures, refrigeration and sanitation.
  • Certified by the state of Illinois and the city of Chicago for food safety (sanitation).
  • Trained subordinates on food safety standards for individuals, work areas, and tasks.
  • Received training in food safety, time management, CPR, and customer service.
  • Participated in company classes on retail math, sanitation and food safety programs.
  • Train staff in Hazard Analysis and Critical Control Point, food safety procedures.
  • Train about 6 associates in food safety and produce procedures.
  • Train fresh staff to ensure proper food safety principles.
  • Certified food safety handler through the state of Texas.
  • Completed all food safety training required by the company.
  • Attended food safety and sanitation training classes and meetings.
  • Understand and adhere to Food Safety guidelines and procedures.
  • Understand and follow Food Safety guidelines and policies.
  • Trained other department associates in food safety code requirements - Worked bakery department including decorating cakes and baked goods.
  • Received training for Food Safety Control and satisfied the requirements for the Food Certification Examination.

Show More

38 Food Safety Jobs

No jobs at selected location

5. Sales Goals

demand arrow
high Demand
Here's how Sales Goals is used in Produce Manager jobs:
  • Developed highly empathetic client relationships and earned reputation for exceeding sales goals.
  • Assign employees to specific duties and instruct staff on how to perform duties and meet sales goals.
  • Partner with all staff to achieve sales goals fur the benefit of the team and business
  • Price produce to achieve margin and sales goals, while maintaining a competitive pricing profile.
  • Worked with corporate and store management on developing marketing strategies and sales goals.
  • Achieved daily and weekly targeted sales goals through sales development and implementation.
  • Directed sales teams that consistently executed company directives and met sales goals.
  • Honored for consistently meeting or exceeding all financial and sales goals.
  • Order product to fulfill sales goals and coordinate with weekly advertisements.
  • Maintained sales goals and margins while keeping employees and customers happy.
  • Keep store above average in all sales goals at all times.
  • Use of Microsoft Excel to track sales goals and products.
  • Exceeded personal sales goals for 8 quarters in a row.
  • Helped drive sales goals and achieve monthly quotas.
  • Compete with co-workers to achieve sales goals.
  • Exceeded targeted sales goals by 20%.
  • Exceed sales goals for department.
  • Exceeded sales goals by at least 20% for 4 months in a row.
  • Managed employees did all order and scheduling met sales goals stocking and customer service
  • Exceeded targeted sales goals by 15 percent.Placed special merchandise orders for customers.

Show More

Job type you want
Full Time
Part Time
Internship
Temporary

6. Monthly Inventory

demand arrow
high Demand
Here's how Monthly Inventory is used in Produce Manager jobs:
  • Conducted monthly inventory and accountability throughout department.
  • Ordered merchandise, performed monthly inventory.
  • Maintain ordering, receiving, storage, and inventory control, including monthly inventory counts, of all product on hand.
  • Perform monthly inventory count to determine gross profit percent, gross profit dollars, waste dollars, and shrink.
  • Managed 15 produce employees Wrote produce orders and schedules to meet weekly needs Monthly Inventory
  • Managed 12 associates, scheduling, ordering, monthly inventory and P&L.
  • Perform mark-downs, on hands accuracy, credits and monthly inventory.
  • Do a monthly inventory of all product in the entire department.
  • Trained staff, performed monthly inventory and weekly financial reports.
  • Ordered merchandise, performed monthly inventory and trained new associates.
  • Conduct monthly inventory to determine gross profit of department.
  • Conducted monthly inventory reports & maintained gross profits.
  • Complete a monthly inventory of both departments.
  • Organized monthly inventory and sales recaps.
  • Key Accomplishments Rocketed 20% - 36% monthly inventory profit consistently due to maximizing staff and business resources.
  • bring our monthly inventory numbers to a profitable Improvement.
  • direct and train employees take monthly inventory.
  • Maintain quality produce and provide exceptional customer service Responsible for reporting sales and completing weekly orders Conducting monthly inventory
  • Order products and Monthly inventory Maintain existing relations with customers Daily paperwork required for sales and purchases
  • Completed all monthly inventories Received all produce shipments Performed monthly inventory of all produce

Show More

7. Company Standards

demand arrow
high Demand
Here's how Company Standards is used in Produce Manager jobs:
  • Merchandised products and performed sanitation requirements to meet company standards.
  • Maintained produce department conditions per company standards.
  • Assured merchandise was clean and fresh in order to meet all health department regulations, company standards and pass sanitation inspections.
  • Produce stock and rotation in accordance with company standards regarding merchandise presentation, safety, sanitation, service and suggestive selling.
  • Aligned department objectives with company standards by overseeing inventory, pricing, labor, merchandising, and operations.
  • Hired new employees, trained employees to understand and implement company standards, while building team moral.
  • Maintained gross profit percentage by 42% - 45%, which was well within company standards.
  • Manage all aspects of department, maintain company standards, meet sales and labor goals.
  • Reduce shrink levels to at or below company standards, while increasing dept.
  • Maintain pricing and organic integrity of the department, according to company standards.
  • Ordered and inventoried all facets of produce department in line with company standards.
  • Followed plan-o-grams and various floor plans to keep sales floor to company standards.
  • Keep the coolers and the backroom clean and organized according to company standards.
  • Provide customer service in accordance with company standards and policies.
  • Achieved or exceeded all company standards and goals.
  • Maintain sanitation policies at or above company standards.
  • Reduced department shrink to surpass the Company standards.
  • review shipping and purchasing orders - verify all products are accounted for and in compliance with the company standards.
  • Managed produce operations in multiple stores Managed teams of up to 10 people Executing company standards while maintaining financial performance

Show More

4 Company Standards Jobs

No jobs at selected location

8. Retail Store

demand arrow
high Demand
Here's how Retail Store is used in Produce Manager jobs:
  • Anticipate the needs of buyers from retail stores, order appropriate fruits and vegetables ensuring consistent quality.
  • Stocked, culled and maintained the Produce section of a large format retail store.
  • Supervised and coordinated activities of workers in department of retail store.

Show More

9. Sales Floor

demand arrow
high Demand
Here's how Sales Floor is used in Produce Manager jobs:
  • Maintained overall presentation of department and sales floor levels Ordering and monitoring distributions from outside vendors.
  • Directed workers in inventory and customer service Monitored sales floor to ensure customer satisfaction.
  • Monitored sales floor to ensure customer satisfaction.
  • Walk the back room and sales floor every day to set daily goals and Expectations for the department team.
  • Perform sales floor work, such as greeting or assisting customers, stocking shelves, or taking inventory.
  • Conducted quality checks of sales floor and produce to ensure freshness and enhanced customer experience.
  • Pack out/ filled sales floors and displays, ensured department was ready to open.
  • Maintained and replenished product, service, & quality levels out on sales floor.
  • Drive merchandising presentation and manage/track incoming freight as well as sales floor replenishment.
  • Direct sales floor activities, assist customers, and address customer concerns.
  • Receive, open, unpack and issue sales floor merchandise.
  • Organized and maintained appearance of sales floor and storerooms.
  • Insure the highest quality of produce on sales floor.
  • Delegated duties, planned merchandise layouts on sales floor.
  • Reorganized the sales floor to meet company demands.
  • Carry product boxes to sales floor.
  • Lift, Carry and Stock boxes of 50 Lbs or more on constant basis Clean store sales floor.
  • Maintained sales floor providing freshness and quality everyday.
  • Make Fruit baskets and fruit and veggie platters Price inventory on sales floor with price gun, labels and stickers
  • provided customer service on sales floor and at register.I feel I will be an asset to any company.

Show More

1 Sales Floor Jobs

No jobs at selected location

10. Department Inventory

demand arrow
high Demand
Here's how Department Inventory is used in Produce Manager jobs:
  • Performed regularly scheduled department inventory, placed product orders, and developed shrink controlling procedures.
  • Performed department inventory control by tracking movement via internal reports.
  • Managed produce department inventory and maintained pricing integrity.
  • Manage department inventory insuring proper levels are maintained.
  • Manage department inventory and continually update pricing.
  • Processed department inventory and placed product orders.
  • Managed department inventory, in-stock position, pricing integrity, merchandising, labor, and other operational processes to company standards.
  • Handled all aspects of department inventory, such as ordering and pricing according to company profit standards.
  • Maintain produce department inventory, negotiating prices with vendors and restocking supplies as needed.
  • Manage department inventory including ordering, receiving, storage and rotation of produce.
  • Organized and maintained department inventory through the use of spreadsheets.
  • Managed department inventory control to maintain proper stock levels.
  • Manage department inventory control to maintain proper stock level so that there is no out of stock and over-stock products.
  • Manage department inventory control ensuring no out of stocks and/or over-stocks.

Show More

8 Department Inventory Jobs

No jobs at selected location

11. Company Policies

demand arrow
high Demand
Here's how Company Policies is used in Produce Manager jobs:
  • Operated successful and profitable Produce Departments for the above mentioned companies while implementing company policies and standards.
  • Supervised associates in the produce area by assigning duties, communicating goals, and teaching and supporting company policies and procedures.
  • Assist with freight and freight documentation as needed, comply with all applicable laws/regulations, as well as company policies/procedures.
  • Have aided in the training of new employees to bring them up to speed on company policies and procedures.
  • Comply with company policies: safety, sanitation, freshness, code dating, and labeling procedures.
  • Trained, coached and mentored staff to ensure smooth adoption of food handling and company policies.
  • Improved shrink percentages through effective staff training and adherence to company policies and procedures.
  • Filed and addressed employee complaints in accordance with company policies and government regulations.
  • Supervised and trained team members in accordance with company policies and procedures.
  • Manage and enforce company policies, procedures, and values.
  • Developed and trained employees with procedures and company policies.
  • Observe and support all store rules and company policies.
  • Explain company policies on gross target and inventory goals.
  • Adhered to all company policies and procedures.
  • Enforce all company policies, programs and procedures
  • Handled all customer relations issues in a gracious manner and in accordance with company policies.
  • Communicate and train department employees Daily with an emphasis on customer service and Company policies.

Show More

12. Daily Operations

demand arrow
high Demand
Here's how Daily Operations is used in Produce Manager jobs:
  • Plan daily operations, monitor productions process following company procedures And profitability guidelines.
  • Planned, coordinated and controlled daily operations of the organization.
  • Managed daily operations, executed invoicing and handled accounts receivable.
  • Monitored all daily operations including financial coordination of budget.
  • Managed Daily Operations, Produce Preparation Customer Service & Sanitation
  • Assisted Produce manager in daily operations.
  • Executed daily operations of produce department.
  • Assist the department manager in the daily operations of a produce department performing over $10,000 in sales per week.
  • Market Mastery Trainer - Oversee the daily operations of the meat and seafood department and to provide outstanding customer service.
  • Monitor and verified that the programs noted above are being performed and documented correctly during daily operations.
  • Trained all produce clerks about the daily operations of running a produce department and customer service.
  • Oversee the daily operations of the produce department and to provide outstanding customer service.
  • Manage the daily operations of the produce department, and insure customer service.
  • Oversee daily operations of theater including scheduling and rentals of rehearsal studios.
  • Directed daily operations and oversaw all team members performing tasks to completion.
  • Led 5-9 associates in daily operations within the department.
  • Oversee daily operations of the Emmy Award-winning 5a.m.
  • Managed daily operations of 1.3M dollar produce department.
  • Oversee daily operations of the produce department.
  • Completed daily inventory and records of sales.Truck Driver Executed daily operations of deliveries and pick-ups.

Show More

13. Weekly Schedules

demand arrow
high Demand
Here's how Weekly Schedules is used in Produce Manager jobs:
  • Addressed customer inquiries and resolved complaints.-Stocked and restocked inventory when shipments were received.-Completed weekly schedules according to payroll policies.
  • Generate weekly schedules, increase sales and diminish shrink through marketing, order product based on previous sales and expected figures.
  • Managed three part-time associates, prepared weekly schedules, and assigned specific duties to those associates.
  • Create and coordinate all produce department employee's weekly schedules.
  • Write weekly schedules, and order product for the department.
  • Make weekly schedules for employees based on business needs.
  • Write weekly schedules, interview for new personnel.
  • Complete weekly schedules according to payroll policies.
  • Write weekly schedules within budget limits.
  • Write weekly schedules according to budget.
  • Managed the workers weekly schedules.
  • Maintain operations according to standards of the Create weekly schedules.

Show More

14. Inventory Management

demand arrow
high Demand
Here's how Inventory Management is used in Produce Manager jobs:
  • Provided direct oversight of logistics processes and inventory management.
  • Managed total produce operations including inventory management, merchandising, health and sanitation standards, training and staffing of five employees.
  • Put in place inventory management processes that have reduced shrink from 20% to 12%.
  • Maintained financial paperwork, department scheduling, as well as order writing and inventory management.
  • Produce Manager/ customer service,ordering,inventory management.
  • Inventory management and analysing data.
  • Inventory Management Physicial Inventories Ordering Scheduling Creating advertisement
  • Inventory management Support weekly sales up to $130000 Merchandising Project Management Team Management Customer Service Payroll management

Show More

15. Floral Department

demand arrow
average Demand
Here's how Floral Department is used in Produce Manager jobs:
  • Managed and supervised up to 20+ associates in the Produce Department and assigned responsibility for the Floral Department.
  • Manage all personnel within produce, natural foods and floral departments; prepare weekly work schedules.
  • Direct supervision of produce and floral departments, scheduling, ordering and inventory.
  • Managed 8 to 10 regular employees and 2 to 3 Floral Department employees.
  • Directed the design of a produce and floral department for a new store.
  • Managed Produce and Floral department merchandising, staff and financial targets.
  • Achieved $3M annual sales (Produce & Floral Departments).
  • Assist in expansion of store to add and manage floral department.
  • Accommodate the floral department as a subset the produce department.
  • Assist with floral department sales, ordering and merchandising.
  • Assisted with floral department sales at various stores.
  • Managed produce and floral department.
  • Promoted aggressive and tasteful, seasonally impactful merchandising for produce and floral departments.
  • profit and loss management, ordering, inventory, western union, vault, register, balancing, scheduling, floral department
  • Performed monthly inventories Managed the floral department by ordering, displaying, and watering floral bouquets and potted plants.
  • Set up displays for Retail Sales Order all products for Produce and Floral Departments Staff Scheduling Evaluations for Employees
  • Managed Produce and Floral departments -Ordering and receiving -Training associates -Fresh and sanitary checks, cycle counts -Inventory -Stocking

Show More

1 Floral Department Jobs

No jobs at selected location

16. Grocery Store

demand arrow
average Demand
Here's how Grocery Store is used in Produce Manager jobs:
  • Managed produce department for mid-sized family-owned grocery store, a Spartan Stores-franchise after college graduation.
  • Managed produce section of grocery store, ordered delivered produce etc
  • Started as a cashier then worked my way up to produce manager can do any grocery store job except book keeping.
  • Worked all phases of grocery store bag boy, cashier, stocking, dairy, frozen food, produce.
  • Assisted in various aspects of the grocery store operations and took initiative to coordinate and delegate workloads.
  • Ordered, managed, and displayed produce in the produce department of the grocery store.
  • Manage the purchase, presentation and sale of perishable produce in a retail grocery store.
  • Collaborated with the general manager of the grocery store in placing orders for inventory.
  • Managed the produce department in a grocery store, ensuring produce was always rotated.
  • Stocked all none perishable merchandise in specific areas of the grocery store.
  • Produce clerks work in grocery stores, supermarkets and other food-selling establishments.
  • Direct the operations of the produce department of Roots grocery store.
  • Oversee operations and staffing for the department within the grocery store.
  • Manage all aspects of the produce department within a grocery store.
  • Managed Produce and Frozen Departments for large independent grocery store.
  • Managed and maintained produce and vegetable section in grocery store.
  • Produce Manager for a privately-owned, major grocery store.
  • Prepare and stock produce section of local grocery store.
  • Managed the produce department for Grocery Stores.
  • Produce Manager at grocery store.

Show More

17. Product Knowledge

demand arrow
average Demand
Here's how Product Knowledge is used in Produce Manager jobs:
  • Shared product knowledge with customers while making personal recommendations.
  • Provide excellent customer service with a high level of product knowledge and a desire to satisfy any and all customer requests.
  • Demonstrate advanced product knowledge; maintain awareness of new products and regularly incorporate new products into the overall product mix.
  • Ordered inventory, handled product, product knowledge, scheduled, trained, merchandised, inventory control, sanitation.
  • Ensured customer service and satisfaction by maintaining a high level of product knowledge.
  • Cultivate the product knowledge for myself and for my team.
  • Train the produce team in new policies and product knowledge.
  • Sustained high level of product knowledge and product preparation.
  • Develop product knowledge in various areas of the department.
  • Educated staff on product knowledge and preparation.
  • Developed an enthusiastic team of associates with an exceptional depth of product knowledge.
  • Provided product knowledge to customers.

Show More

18. New Department Associates

demand arrow
average Demand
Here's how New Department Associates is used in Produce Manager jobs:
  • Ensured all new department associates received proper training and supervision.
  • provided training and supervision for new department associates.

Show More

19. Department Operations

demand arrow
average Demand
Here's how Department Operations is used in Produce Manager jobs:
  • Managed all department operations, including inventory management, resets, profit control, and department sanitation.
  • Motivate staff to achieve performance goals and ensure productive department operations.
  • Managed all department operations including sales and profits.
  • Communicate with team members regarding all department operations.
  • Manage daily department operations and activities.
  • Managed store produce department operations.
  • Ensured department operations were in compliance with corporate standards, policies, union contracts and budgets.
  • Train new produce managers as well as newly promoted salaried managers on department operations.
  • Managed department operations, yearly sales and profit budgets.
  • Directed, planned, and coordinated department operations.
  • Direct all phases of daily department operations.
  • Manage overall Produce Department operations including all financials
  • Completed 10 week leadership program, focused on developing broad knowledge of department operations and leadership skills
  • Job responsibilities included: Oversee the produce, salad bar and floral department operations.
  • Oversee produce department operations Maintain product availability through ordering and maintaining inventory Maintain proper rotation of produce
  • Manage overall Produce Department operations including all financials Second highest Produce Department volume in the district

Show More

7 Department Operations Jobs

No jobs at selected location

20. Special Orders

demand arrow
average Demand
Here's how Special Orders is used in Produce Manager jobs:
  • Communicated with vendors regarding back order availability, future inventory and special orders.
  • Designed and personalized holiday and special orders.
  • Assist customers with special orders, and oversee special orders system in Produce to ensure that customers receive their orders.
  • Ordered produce items to meet store needs and placed special orders for any customers upon request.
  • Ordered produce needed for store operations as well as special orders for costumers.
  • Provide services to customers, such as platter requests, and special orders.
  • Assist customers with produce questions and special orders in prompt friendly courteous manner.
  • Assisted with customers special orders and oversaw purchase and deliver of orders.
  • Handled all special orders and specialized in customer service.
  • Answer phones and call customers who have special orders.
  • Assist customers with produce questions and special orders.
  • Filled department's customer and special orders.
  • Follow detailed instructions for special orders.
  • Placed special orders and called other stores to find desired items.
  • Maintained quality of all fresh produce Handled all special orders for customers Managed department employees

Show More

21. Staff Members

demand arrow
average Demand
Here's how Staff Members is used in Produce Manager jobs:
  • Tracked and evaluated 27 staff members' performance including supervisors and department managers, and handled all promotions and terminations.
  • Provided feedback and guidance to copy editors and other new staff members.
  • Supervised 4 staff members on a daily basis.
  • Cultivated strong customer service attitude in staff members.
  • Supervised up to 8 staff members.
  • Hired and trained staff members.

Show More

22. Department Staff

demand arrow
average Demand
Here's how Department Staff is used in Produce Manager jobs:
  • Set preparation & stocking priorities for department staff to ensure tables/coolers are fully stocked and rotated for freshness.
  • Attend training for new technologies and processes and work with the department staff to implement the changes.
  • Ensured all company guidelines were being followed by all produce department staff.
  • Manage department staff consisting of up to 21 full-time and part-time employees.
  • Provide leadership, supervision, training and development for all department staff.
  • Supervised department staff to include scheduling, training and assigning duties.
  • Develop and maintain food safety practices throughout department staff.
  • Trained all new produce department staff.
  • Supervised all aspects of the produce department; hired new employees, trained, scheduled, and counseled department staff.
  • Worked full-time managing all facets of a large, corporate grocery store's produce department Managed Produce Department staff.

Show More

23. Operational Processes

demand arrow
average Demand

24. Customer Complaints

demand arrow
average Demand
Here's how Customer Complaints is used in Produce Manager jobs:
  • Itemized products/produce resolved customer complaints and answered customers' questions regarding policies and procedures.
  • Handled customer complaints or major problems ensuring total satisfaction upon completion of calls.
  • Assisted customers with inquires and expeditiously satisfied customer complaints.
  • Guaranteed positive customer experiences and resolved all customer complaints.
  • Listened to customer complaints, examined returned merchandise and resolved problems to restore and promote good public relations.
  • Handled any customer complaints that would be received and handled them quickly and promptly providing quick resolution.
  • Demonstrated level of empowerment to solve customer complaints and developed employees to do the same.
  • Listen to and resolves customer complaints regarding service, product, or personnel.
  • Resolved customer complaints by exchanging merchandise, refunding money and adjusting bills.
  • Assist customers on sales floor and resolve customer complaints.
  • Resolve customer complaints regarding sales and service.
  • Resolve customer complaints regarding food service.
  • Resolved all customer complaints in a professional manner while prioritizing customer satisfaction.
  • Cashier, returns, cash drawers, staff breaks customer complaints and concerns.
  • Work all produce Payroll.Handle customer complaints and reached for customer satisfaction.
  • Responded to customer complaints and suggestions in a reasonable manner.

Show More

16 Customer Complaints Jobs

No jobs at selected location

25. Customer Relations

demand arrow
average Demand
Here's how Customer Relations is used in Produce Manager jobs:
  • Managed customer relations; presented professional environment and service to exceed customer expectations.
  • Developed positive customer relationships through friendly greetings and excellent service.
  • Handled and resolved all customer relations promptly and professionally.
  • Develop and manage customer relations to maximize service satisfaction.
  • Maintained inventory, ordering of product, merchandising of product, scheduling of employees, customer relations, community relations
  • Managed customer relations, controlled expenses, prepared weekly payroll, and supervised shipping and receiving.
  • Inventory, customer relations, cleaning, ordering of produce, setting specials ( ads)
  • Managed personal accounts, customer relations Inventory, pricing, compute mark ups and discounts Shipping and receiving, nightly closing activities

Show More

26. Quality Standards

demand arrow
average Demand
Here's how Quality Standards is used in Produce Manager jobs:
  • Help manage the buying/ordering process to meet the company quality standards, maintain competitive pricing and achieve targeted sales.5.
  • Maintained department in-stock and quality standards as well as product flow through accurate replenishment and inventory practices.
  • Processed transactions, accepted payments, and adhered to quality standards for customer service
  • Analyze, order, and receive inventory and ensure product meets quality standards.
  • Prepared food orders for customers meeting strict sanitary standards and quality standards.
  • Assessed the condition of perishable items to maintain quality standards.
  • Run a profitable Produce Department, maintain high quality standards.
  • Manage the buying and ordering process to meet quality standards.
  • Maintain quality standards and inventory levels for entire club.
  • Raised quality standards through training and implementing new programs.
  • Ensured all produce met state and quality standards.
  • Ensured all produce products meet quality standards.
  • Set quality standards for culling.
  • Utilize discretion and independent judgment in ordering productsmeeting quality standards and revenue goals.
  • Set quality standards for culling Get credit from suppliers where applicable for returned, damaged, spoiled goods.
  • Organized staff and making sure targets were met.Understand the manufacturing processes and knowledge of manufacturing quality standards.
  • Maintained and managed inventory Responsible for placing orders and filing sales reports Maintain high quality standards

Show More

27. Weekly Sales Reports

demand arrow
average Demand
Here's how Weekly Sales Reports is used in Produce Manager jobs:
  • Organized weekly sales reports for the sales department to track product success.
  • Prepare weekly sales reports for management and clarify data if necessary.
  • Prepare weekly sales reports for the management.
  • Prepared weekly sales reports and scheduled projections.

Show More

2 Weekly Sales Reports Jobs

No jobs at selected location

28. Stock Shelves

demand arrow
average Demand
Here's how Stock Shelves is used in Produce Manager jobs:
  • Satisfy CustomersHandle MoneyFill & Order ProduceMeat WrapperDeliStock Shelves
  • Monitor inventory, responsible for other employees, stock shelves, Training new employees, order products, customer service.
  • Stock shelves, racks, cases, bins, and tables with merchandise and arrange merchandise displays to attract customers.
  • Place produce orders, unload trucks, stock shelves and assist store manager in day to day activities
  • Oversee Produce Department Order Product, Devise and implement produce Budget, Train employees, Stock shelves.
  • Order supplies as needed * Calculate and prepare weekly profit report * Stock shelves * Provide customer service
  • Sorted received goods as well as helped stock shelves when needed.
  • Worked on a team to place products and stock shelves.
  • Break down pallets buy isle and stock shelves.
  • Processed shipments and maintained organized stock shelves.
  • Manage department, order, stock shelves
  • Stock shelves, racks, cases, bins, and tables with new or transferred merchandise.
  • Stock shelves, and mark prices on shelves and items.
  • Stock shelves, pop coolers, beer case.
  • Assist customers with purchases Stock shelves Maintain cleanliness of area Cashier Stock Shelves/ Replenish Fresh Produce Attend shift assigned

Show More

29. Proper Training

demand arrow
average Demand
Here's how Proper Training is used in Produce Manager jobs:
  • Travel to new stores weeks at a time to insure proper training and display it to new employees.

Show More

30. Front End

demand arrow
low Demand
Here's how Front End is used in Produce Manager jobs:
  • Managed operations of various store departments including, Front End, Grocery, Deli, Meat, Produce and Dairy Frozen.
  • Order, inventory, door to shelf, display ad items, assist customers, assist front end associates with refunds.
  • Develop visions, and goals for the front end based on corporate visions, values, safety and quality objectives.
  • Check out customers at front end cash register using cash, check, credit card procedures.
  • Helped with positions as Produce Manager, frozen food clerk, and front end sales.
  • Supervised all aspects of the front end of the store.
  • Managed the front end during the morning shift.
  • Transferred to another store as front end manager.
  • Front End Manager Vitamin Cottage E.D
  • Cross trained in Front End, Grocery Keyperson, and Receiving.
  • Front end development of iVillage channels.
  • Managed a small independent grocery store Increased sales by 5-6% yearly Brought in and managed a new front end management system
  • Front End Coordinator Graveyard Manager Safety of employees.

Show More

31. In-Stocks

demand arrow
low Demand
Here's how In-Stocks is used in Produce Manager jobs:
  • Utilize proper production tools to ensure the team maximizes freshness and in-stocks through daily use of Automated Production Guide.

Show More

32. Product Quality

demand arrow
low Demand
Here's how Product Quality is used in Produce Manager jobs:
  • Monitor cooler and display area temperature to ensure product quality; report refrigeration failure immediately.
  • Ensured customer service and product quality exceeded customer expectations on a daily basis.
  • Recommended and executed quality improvements for production and product quality.
  • Provide quality assurance by guaranteeing product quality for all customers.
  • Schedule and receive produce deliveries, checking delivery contents to verify product quality and quantity.
  • Trained staff to enhance customer service and increase profits through exceptional product quality.
  • Managed product quality to guarantee compliance with quality policies, procedures and systems.
  • Raised product quality by 2%, and increased sales by 1.5%.
  • Directed improvements in safety, product quality, service and cost efficiency.
  • Communicated information to customers about product quality, value and style.
  • Checked product quality on delivers.
  • Follow departmental procedures for merchandise receiving, including product quality inspection, pricing, restocking, and product rotation.
  • Adhere to highest product quality standards to support our department strategy.

Show More

16 Product Quality Jobs

No jobs at selected location

33. Profit Margins

demand arrow
low Demand
Here's how Profit Margins is used in Produce Manager jobs:
  • Established inventory levels and maintained gross profit margins.
  • Achieved record breaking sales, profit margins, and bottom line contributions in every location.
  • Maximize gross profit margins and minimize department shrink; increase department distribution rate.
  • Have experience in customer service, profit margins and percentages.
  • Trouble shoot gross profit margins at retail store levels.
  • Tracked gross profit margins and quarterly inventories.
  • Maximized store profits and gross profit margins.
  • Maximized produce sales and gross profit margins.
  • Order appropriate produce in order to warrant propersales and profit margins.
  • managed inventory to achieve targeted gross profit margins.

Show More

34. Storage Areas

demand arrow
low Demand
Here's how Storage Areas is used in Produce Manager jobs:
  • Maintained produce display, prep and storage areas in clean, orderly condition, meeting health department standards.
  • Monitored temperature of cases, shelves and storage areas and reported failures to the manager.
  • Ensured cleanliness of produce aisles, storage areas, and work areas.
  • Cleaned storage areas and work areas following all health and safety guidelines.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Receive and store food supplies in refrigerated storage areas.

Show More

35. Entire Department

demand arrow
low Demand
Here's how Entire Department is used in Produce Manager jobs:
  • Established customer wants and needs throughout the entire department.
  • Managed the purchasing process for the entire department.
  • Promote synergy throughout the entire department.
  • Oversee ordering of product for entire department, inventory auditing, staffing, scheduling, and maintence of produce department.

Show More

36. Pallet Jack

demand arrow
low Demand
Here's how Pallet Jack is used in Produce Manager jobs:
  • Maintained sanitary conditions, operated forklift/electric pallet jack, unloaded grocery trucks.
  • Order count in merchandise stock work pallet jack lift over 50lbs every day
  • Operated Forklift/pallet jack/hi-low and followed steps for clean and safe work areas.
  • Operated forklifts and pallet jacks to quickly and efficiently move product around.
  • Experience with pallet jacks, cardboard baler, and trash compacter.
  • Loaded and unloaded merchandise using a ladder and pallet jack.
  • Loaded and unloaded truck with use of pallet jacks.
  • Received/unloaded shipments using pallet jack and dollies.
  • Receive deliveries by using pallet jack/highlow.
  • Drive hilo and electric pallet jacks.
  • Operate a motorized pallet jack.
  • Inventory of the produce department every four week Skills Used Pallet jack, Power jacks/lifts .

Show More

2 Pallet Jack Jobs

No jobs at selected location

37. Sale Items

demand arrow
low Demand
Here's how Sale Items is used in Produce Manager jobs:
  • Opened the grocery store and had all sale items in Produce ready and in order for the day.
  • Oversee merchandising the department with the upcoming weekly sale items and to keep up with seasonal product.
  • Create standout displays of sale items and ensure prices are changed before ad breaks.
  • Order, shelve, and reset weekly sale items for customers.
  • Handled products and equipment in accordance with OSHA safety and sanitation guidelines Ordered and inventoried weekly sale items for customers.

Show More

38. High Volume

demand arrow
low Demand
Here's how High Volume is used in Produce Manager jobs:
  • Maximize accuracy of inventory levels by purchasing and receiving for a high volume department.
  • Produce manager of a high volume produce department with extensive experience in produce ordering, merchandising and inventory control.
  • Managed high volume produce department with sales of $75,000.00 to $100,000.00 per week.
  • Handled a high volume of in-person and telephone office traffic and set appointments.
  • Led and coordinated multiple projects while managing a high volume of inventory.
  • Employed at small high volume grocery, convenience and liquor store.
  • Managed produce departments for several mediums to high volume stores.
  • Manage all aspects of a high volume retail produce department.
  • Designed setup and merchandising for new high volume store.
  • Received management training at high volume stores Trained in floral.

Show More

39. Profit Goals

demand arrow
low Demand
Here's how Profit Goals is used in Produce Manager jobs:
  • Exceeded sales and profit goals by 8% in fiscal year 1999 and 17% in fiscal year 2002, respectively.
  • Achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards.
  • Exceeded sales and profit goals by up to 15% Inventory control by doing accurate ordering and monthly inventories.
  • Reached sales and profit goals by managing product, ordering, associate scheduling, and reduction of product loss.
  • Maintain professional relationships with outside vendors and establish new relationships to help the company grow and meet profit goals.
  • Directed and supervised 3 Produce Associates to achieve revenue and profit goals as well as service levels.
  • Assist store manager in meeting profit goals for individual departments and store as a whole.
  • Achieve budgeted expense levels, already exceeding the 2006 departmental profit and store profit goals.
  • Achieve the sales and gross profit goals established for the department.
  • Excelled in improving overall sales and net profit goals.
  • Reached profit goals for 3 consecutive years.
  • Exceeded all sales and profit goals.
  • Accomplished gross profit goals yearly.
  • Forecasted all quarterly sales and expense budgets for dept in order to achieve maximum gross profit goals.

Show More

40. Unload Trucks

demand arrow
low Demand
Here's how Unload Trucks is used in Produce Manager jobs:
  • Run cash register, help customers, close the store, stock inventory, and unload trucks.
  • Load and unload trucks using material handling equipment and conduct inventories.
  • Unload trucks on a daily basis and reload if necessary.
  • Used forklifts, to load/unload trucks.
  • Unload trucks for the Produce Department.
  • Unload trucks that bring in produce, groceries, etc.
  • Manage produce make schedule, unload trucks, stock & rotate produce..
  • Order product, train new employees,do schedules,make displays clean coolers unload trucks.
  • Managed orders for the produce / stock produce Load and unload trucks Provide professional customer service
  • Unload trucks in a timely fashion (2hrs per.
  • Ordered produceUnload trucksStocked fresh produceBuilt displaysOversee co-workers

Show More

41. Weekly Basis

demand arrow
low Demand
Here's how Weekly Basis is used in Produce Manager jobs:
  • Entered and managed fresh produce orders electronically using Affiliated Foods computer on a biweekly basis.
  • Cross trained as an assistant store manager and currently responsible for closing the store on a weekly basis.
  • Worked with store vendors to order fresh produce supplies and other material on a weekly basis.
  • Determined merchandising strategy on a daily/weekly basis, at times based on ad items.
  • Managed Produce dept, set displays and tables on weekly basis for profitability.
  • Priced all products ensuring a profit was met on a weekly basis.
  • Selected to serve as general store manager on a bi-weekly basis.
  • Ordered inventory according to supply and demand on a weekly basis.
  • Assigned the additional duties as Duty Manager on a weekly basis.
  • Maintained budget for produce department on a weekly basis.
  • Projected produce sales on a weekly basis.
  • Assessed inventory turnover on a weekly basis.
  • Inventoried produce items on the weekly basis.
  • Ordered inventory from several different companies on a weekly basis.
  • schedule employees on a weekly basis.

Show More

42. Building Displays

demand arrow
low Demand
Here's how Building Displays is used in Produce Manager jobs:
  • Planned and executed sales building displays.
  • Trained employees and supervised to ensure receiving, unloading, and rotation of merchandise and building displays.

Show More

43. Osha

demand arrow
low Demand
Here's how Osha is used in Produce Manager jobs:
  • Maintained department cleanliness and sanitation according to OSHA rules and regulations.
  • Complied with OSHA requirements, enforced safety, health and security rules set forth by regulations.
  • Acquire knowledge of, and educate staff on, Health & Safety Codes and OSHA regulations.
  • Maintain a good understanding of OSHA standards and requirements regarding proper chemical storage and handling.
  • Maintained full compliance with OSHA safety and state sanitation regulations.
  • Oversee equipment maintenance, OSHA regulations and company standards.
  • Managed the Wichita paint shop to ensure compliance of all Cessna, OSHA, and Kansas environmentalpolicies.

Show More

44. Annual Sales

demand arrow
low Demand
Here's how Annual Sales is used in Produce Manager jobs:
  • Managed a produce department with over $2M in annual sales and a staff of eight employees.
  • Contributed to a 13% annual growth in profit over plan and met annual sales plan.
  • Managed 10 person staff for 1.5 million in annual sales fresh produce department.
  • Produce Manager for gourmet shop with annual sales of over $800k.
  • Achieved 2% average annual sales growth over 30 consecutive years.
  • Managed a fresh produce department, generating annual sales .5M.
  • Recognized for achieving over $450,000 in annual sales.
  • Achieve monthly and annual sales quotas.
  • Key Achievements: Credited for consistently averaging over $100K in weekly sales and over $5.2M in annual sales.
  • Merchandised and ordered product for $5.5MM annual sales Increased sales 5% vs. previous year Ensured compliance with food safety regulations

Show More

45. Department Personnel

demand arrow
low Demand
Here's how Department Personnel is used in Produce Manager jobs:
  • Train department personnel on product knowledge and customer service.
  • Worked with Store Manager on hiring, evaluation and overall supervision of department personnel.

Show More

46. Sales Records

demand arrow
low Demand
Here's how Sales Records is used in Produce Manager jobs:
  • Reviewed inventory and sales records, developed merchandising techniques, and coordinated sales promotions.
  • Monitored and analyzed sales records and consumer purchasing trends.
  • Maintain daily, weekly and monthly sales records; performs inventory control as well as increasing sales/gross profits and reducing shrinkage.
  • Review inventory and sales records to prepare reports for management and budget departments.
  • Led fellow partners to break many sales records in the fall of '06.
  • Maintained daily, weekly and monthly sales records.
  • Maintained complete and accurate inventories and sales records.
  • Maintained sales records and stock purchases.

Show More

47. Rotate Product

demand arrow
low Demand
Here's how Rotate Product is used in Produce Manager jobs:
  • Examine, cull, and rotate product to ensure that product is correctly displayed and that it is up to standards.
  • Rotate product by date and freshness, marking down items close to expiration to insure proper product freshness.
  • Rotate products (first in first out) and covered shift changes.
  • Maintain, fill and rotate product in meat cases.
  • Rotate product to guarantee freshest product available to customers.

Show More

48. Place Orders

demand arrow
low Demand
Here's how Place Orders is used in Produce Manager jobs:
  • Keep daily inventory of all produce and place orders daily for any produce we might need for the next few days.
  • Provide customer service, stock merchandise, place orders, customer checkout, prepare and package meat and produce.
  • Communicated with customers for input for and special requests to place orders.
  • Place orders through warehouse, unloaded and broke down product load.
  • Place orders for the week depending on sales for the store.
  • Place orders making sure that the store gets all needed merchandise.
  • Place orders for inventory and keep track of the invoices.
  • Stock department Prepare schedules Place orders Inventory control P & L Sales reports

Show More

49. Customer Questions

demand arrow
low Demand
Here's how Customer Questions is used in Produce Manager jobs:
  • Answered customer questions regarding store merchandise, department information and pricing.
  • Answer customer questions and provide general information.
  • Resolved customer questions issues and complaints, in accordance with store policies.
  • Responded to customer questions and requests in a prompt and efficient manner.
  • Handle all customer questions and concerns promptly and accurately.
  • Have knowledge on products to answer customer questions.
  • Responded to customer questions and complaints.
  • Answered customer questions & complaints.
  • Answered customer questions regarding store merchandise, department information and pricing.Ordered and inventoried to maintain good in stock conditions.
  • promoted from Courtesy Clerk) Answered customer questions about merchandise and advised customers on merchandise selection.

Show More

50. POS

demand arrow
low Demand
Here's how POS is used in Produce Manager jobs:
  • Possess excellent verbal and interpersonal communications skills in a friendly, positive and professional manner.
  • Developed innovative merchandising display process to position high interest items for maximum customer exposure.
  • Participated in management meetings and attended expos featuring new trends in produce.
  • Promoted 2 associates for management positions.
  • Promote to advance position outstanding performance.
  • Diffused emotional situations by listening carefully, staying calm, and maintaining a positive attitude while addressing customers' concerns.
  • Provided a positive customer dining experience by interfacing with them to insure their needs were being met.
  • Experience with managing money (making deposits, balancing drawers and office, etc.).
  • Provided crucial market knowledge in non-liquid areas to better position BP for future opportunities.
  • Provided customers with a wide variety of the freshest possible product.
  • Engage and interact with customers to create a positive shopping experience.
  • Obtained the maximum possible gross profit by controlling shrink levels.
  • Ensured that all customer service communications were positive and helpful.
  • Promote a positive work environment for associates.
  • Experienced in filing reports and composing orders.
  • Advanced training with Counterpoint POS system.
  • Maintain posting prices and price changes.
  • Count money and make bank deposits.
  • Worked for A&P Tea Company from 1966 until 1981 holding several different positions
  • Assumed human resource activities, including hiring staff, scheduling employees, and maintaining a positive work environment.

Show More

Produce Manager Jobs

NO RESULTS

Aw snap, no jobs found.

20 Most Common Skills For A Produce Manager

Customer Service

30.5%

New Merchandise

12.5%

Inventory Control

9.1%

Food Safety

7.2%

Sales Goals

6.4%

Monthly Inventory

4.5%

Company Standards

4.4%

Retail Store

4.1%

Sales Floor

3.6%

Department Inventory

2.4%

Company Policies

2.1%

Daily Operations

1.8%

Weekly Schedules

1.7%

Inventory Management

1.6%

Floral Department

1.5%

Grocery Store

1.5%

Product Knowledge

1.4%

New Department Associates

1.3%

Department Operations

1.2%

Special Orders

1.2%
Show More

Typical Skill-Sets Required For A Produce Manager

Rank Skill
1 Customer Service 24.0%
2 New Merchandise 9.9%
3 Inventory Control 7.2%
4 Food Safety 5.7%
5 Sales Goals 5.0%
6 Monthly Inventory 3.6%
7 Company Standards 3.5%
8 Retail Store 3.3%
9 Sales Floor 2.9%
10 Department Inventory 1.9%
11 Company Policies 1.6%
12 Daily Operations 1.4%
13 Weekly Schedules 1.3%
14 Inventory Management 1.3%
15 Floral Department 1.2%
16 Grocery Store 1.2%
17 Product Knowledge 1.1%
18 New Department Associates 1.0%
19 Department Operations 1.0%
20 Special Orders 1.0%
21 Staff Members 0.9%
22 Department Staff 0.9%
23 Operational Processes 0.9%
24 Customer Complaints 0.9%
25 Customer Relations 0.9%
26 Quality Standards 0.9%
27 Weekly Sales Reports 0.9%
28 Stock Shelves 0.8%
29 Proper Training 0.8%
30 Front End 0.8%
31 In-Stocks 0.8%
32 Product Quality 0.8%
33 Profit Margins 0.7%
34 Storage Areas 0.7%
35 Entire Department 0.7%
36 Pallet Jack 0.7%
37 Sale Items 0.7%
38 High Volume 0.6%
39 Profit Goals 0.6%
40 Unload Trucks 0.6%
41 Weekly Basis 0.6%
42 Building Displays 0.6%
43 Osha 0.6%
44 Annual Sales 0.6%
45 Department Personnel 0.5%
46 Sales Records 0.5%
47 Rotate Product 0.5%
48 Place Orders 0.5%
49 Customer Questions 0.5%
50 POS 0.4%
{[{skill.rank}]} {[{skill.name}]} {[{skill.percentageDisplay}]}%
Show More

83,113 Produce Manager Jobs

Where do you want to work?

To get started, tell us where you'd like to work.
Sorry, we can't find that. Please try a different city or state.