Product Quest competitors

Zippia score 4.1

Product Quest main competitors are SugarCreek, Mountain Country Foods, and www.saputousafoodservice.com.

Competitor Summary. See how Product Quest compares to its main competitors:

Hillshire Brands has the most employees (7,500).
Employees at SugarCreek earn more than most of the competitors, with an average yearly salary of $53,274.

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Product Quest vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Product Quest	-	4.1	Holly Hill, FL	1	$690,000	50
Mountain Country Foods	1974	3.5	Spanish Fork, UT	1	$710,000	6
Available Plastics	1978	3.6	Huntsville, AL	1	$20.5M	50
Better Made	-	4.2	Detroit, MI	1	$32.5M	100
Maplehurst Bakeries	1967	4.3	Brownsburg, IN	1	$330.0M	1,033
SugarCreek	1966	3.8	Cincinnati, OH	5	$2.7M	25
Pinnacle Foods Group LLC	1998	4.8	Parsippany-Troy Hills, NJ	1	$3.1B	4,900
Richelieu Foods	1862	4.6	Braintree Town, MA	1	$240.0M	675
Little Lady Foods	-	3.9	Gurnee, IL	1	$1.1M	25
Athens Foods	1958	3.8	Brook Park, OH	2	$8.5M	75
Monogram Foods	2004	4.4	Memphis, TN	3	$830.2M	5,000
Hillshire Brands	2012	4.7	Chicago, IL	1	$4.1B	7,500
Garden Fresh Salsa	1997	3.8	Ferndale, MI	1	$19.0M	750
www.saputousafoodservice.com	1988	4.7	Lincolnshire, IL	5	$18.0M	100
Simkar Lighting	1952	3.9	Philadelphia, PA	1	$32.6M	200
Rosina Food Products	1963	4.2	Buffalo, NY	3	$20.0M	100
Quaker Maid Meats	1960	3.5	Reading, PA	1	$3.4M	100
Sandridge Food	1960	4.3	Medina, OH	1	$223.0M	200
Fieldbrook Foods Corp	-	4.0	Dunkirk, NY	1	$146.9M	350
Otscon	1988	3.9	Columbia, MO	1	$25.0M	350
Baker Boy	1955	3.9	Dickinson, ND	85	$63.0M	200

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Product Quest salaries vs competitors

Among Product Quest competitors, employees at SugarCreek earn the most with an average yearly salary of $53,274.

Compare Product Quest salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Product Quest	$50,641	$24.35	-
Mountain Country Foods	$51,668	$24.84	-
Available Plastics	$50,909	$24.48	-
Better Made	$47,964	$23.06	-
Maplehurst Bakeries	$42,921	$20.64	-
SugarCreek	$53,274	$25.61	-

Compare Product Quest job title salaries vs competitors

Company	Highest salary	Hourly salary
Product Quest	$84,096	$40.43
Pinnacle Foods Group LLC	$87,516	$42.08
Maplehurst Bakeries	$85,674	$41.19
Mountain Country Foods	$82,179	$39.51
Baker Boy	$80,403	$38.66
Garden Fresh Salsa	$78,288	$37.64
Otscon	$78,279	$37.63
Fieldbrook Foods Corp	$78,230	$37.61
Available Plastics	$77,971	$37.49
SugarCreek	$77,818	$37.41
Rosina Food Products	$76,665	$36.86
Little Lady Foods	$74,900	$36.01
Athens Foods	$74,734	$35.93
www.saputousafoodservice.com	$74,027	$35.59
Better Made	$72,845	$35.02
Richelieu Foods	$72,259	$34.74
Monogram Foods	$71,950	$34.59
Sandridge Food	$71,110	$34.19
Simkar Lighting	$70,004	$33.66
Quaker Maid Meats	$69,479	$33.40

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Product Quest jobs

Product Quest demographics vs competitors

Compare gender at Product Quest vs competitors

Job title	Male	Female
Monogram Foods	54%	46%
Pinnacle Foods Group LLC	56%	44%
SugarCreek	57%	43%
Maplehurst Bakeries	60%	40%
Product Quest	-	-

Male

Female

100%

75%

50%

25%

Product Quest

Maplehurst Bakeries

SugarCreek

Pinnacle Foods Group LLC

Monogram Foods

25%

50%

75%

100%

Compare race at Product Quest vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Maplehurst Bakeries	66%	10%	15%	5%	3%	8.0
Monogram Foods	68%	13%	10%	6%	2%	8.8
Pinnacle Foods Group LLC	69%	11%	11%	6%	3%	9.9
SugarCreek	74%	9%	9%	5%	3%	9.4

Product Quest and similar companies CEOs

CEOBio

Galen G. Weston

Maplehurst Bakeries

Mr. Karl Schledwitz A.

Monogram Foods

Mr. Karl Schledwitz A. is a Chairman and Chief Executive Officer at Monogram Foods Solutions, LLC and is based in United States.

Mark A. Clouse

Pinnacle Foods Group LLC

Mark A. Clouse was named Chief Executive Officer and Director of the Board in May 2016. Mr. Clouse joined Pinnacle from Mondelez International, Inc. where he most recently held the role of Chief Commercial Officer. Before becoming Chief Commercial Officer, he worked as Chief Growth Officer for Mondelez , where he was responsible for the company’s growth strategy and oversaw key areas such as corporate strategy, global marketing, global sales, and research, development and quality. Throughout his 20-year tenure at Kraft Foods Inc., including the subsequent spin-off of Mondelez, Mr. Clouse served in a range of leadership positions involving iconic food brands and entrepreneurial global businesses in emerging markets such as Brazil and China. Prior to joining Kraft Foods Inc., Mr. Clouse served in the United States Army as a pilot and completed his service as a Captain. Mr. Clouse is a graduate of the U.S. Military Academy at West Point and has a Bachelor of Science degree in Economics.

Robbie Jamieson

Richelieu Foods

Robbie Jamieson is a President/CEO at Richelieu Foods Inc. He has worked as Regional President at Bacardi and President:Commercial Operation at PROCTER & GAMBLE CO. Robbie works or has worked as Regional General Manager at PROCTER & GAMBLE CO and Director:Marketing at Kfc Puerto Rico.

Lino A. Saputo

www.saputousafoodservice.com

Jim Corigliano Sr

Rosina Food Products

Russell Corigliano is an Owner- President & CEO at ROSINA FOOD PRODUCTS INC and is based in Buffalo, New York.

Sergei Szortyka

Quaker Maid Meats

Mark Sandridge

Sandridge Food

M. Hr

Otscon

Robin Galloway

Fieldbrook Foods Corp

Robin Galloway are a Chief Executive Officer at FIELDBROOK FOODS CORP and President at DAIRY FARMERS OF AMERICA INC and are based in Dallas, Texas. They have experience at Johnson Controls,Inc And Affiliates and BP Corp North America Inc and have worked as Senior VP:Finance/CFO at Wells Dairy Inc., SVP Finance and Chief Financial Officer at Wells Enterprises Inc., and Vice President Finance at DEAN FOODS CO. Robin studied at Keller Graduate School of Management between 1997 and 2001, Monmouth University, and Monmouth College between 1987 and 1990.