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Reata Restaurant company history timeline

1995

The restaurant was founded by Al Micallef in Alpine, Texas in 1995.

1996

In 1996, the Reata opened its second location in Fort Worth, Texas, on the 35th floor of the Bank One Tower.

2000

Following a devastating F3 tornado on March 28, 2000, Reata was hit and forced to close.

2001

In February 2001 between the time Reata had to close in the Bank One Tower and Re-opening in Sundance Square, the Reata started a catering division with a 3000sq. ft. commercial kitchen called Reata on the Road.

2002

Our crowning glory, Reata at Sundance, opened in the heart of downtown Fort Worth in May 2002.

2007

In 2007, Reata took over operation of the Backstage Club at the Fort Worth Stock Show and Rodeo renaming it Reata at the Backstage Club.

2010

In January 2010, Reata opened a Mexican cuisine based Restaurant at the Fort Worth Stock Show and Rodeo.

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Founded
1995
Company founded
Headquarters
Fort Worth, TX
Company headquarter
Founders
Mike Micallef
Company founders
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Reata Restaurant competitors

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Cafe Coyote1989$1.2M44-
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Zehnder's of Frankenmuth1929$61.0M625-
Q's Restaurant-$1.5M75-

Reata Restaurant history FAQs

Zippia gives an in-depth look into the details of Reata Restaurant, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Reata Restaurant. The employee data is based on information from people who have self-reported their past or current employments at Reata Restaurant. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Reata Restaurant. The data presented on this page does not represent the view of Reata Restaurant and its employees or that of Zippia.

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