Registered dietitian jobs in Cleveland, OH - 106 jobs

Full-Time 40 Hours/Week Monday - Friday, Variable Day Shift Rotating Weekends/Holidays On-Call Rotation Required 3 days onsite at Akron Main Campus / 2 days onsite at North Canton Regional Site The Dietitian provides comprehensive nutritional assessments, counseling, and intervention plans tailored to meet patients' individual needs. Collaborates with healthcare teams to support patient outcomes through effective nutritional management, education, and ongoing professional development activities. Responsibilities: Duties and Responsibilities 1. Conduct nutritional risk screenings, document findings, and ensure appropriate follow-up care within patient medical records. 2. Perform comprehensive nutrition assessments and consultations to address patient-specific nutritional concerns. 3. Develop and deliver personalized nutrition counseling sessions, effectively addressing educational abilities, cultural sensitivities, and socioeconomic factors. 4. Recommend and manage specialized nutritional support protocols to improve patient health outcomes. 5. Provide nutrition-focused educational sessions for medical students, residents, nurses, dietetic interns, and other healthcare professionals. 6. Demonstrate comprehensive knowledge and skills necessary to provide nutritional care tailored to the physical, psychological, social, educational, and safety needs of diverse patient populations. 7. Participate actively in professional development activities, quality improvement initiatives, and research projects as appropriate. 8. Perform other related duties as assigned. Other information: Technical Expertise 1. Required: Experience in Nutrition and Dietetics. 2. Required: Proficiency with Microsoft Office Suite (Outlook, Excel, Word). 3. Preferred: Pediatric healthcare experience. 4. Preferred: Experience collaborating effectively across various organizational levels. Education and Experience 1. Required: Bachelor's degree in Dietetics. Master's degree preferred. 2. Certification and Licensure: Must be a Registered Dietitian (RD) and hold a current Ohio dietitian license, or must pass the RD examination, obtain RD registration, and submit Ohio licensure application within 90 days of hire. 3. Preferred: Minimum of one year of relevant professional dietetics experience. Full Time FTE: 1.000000

Job DescriptionSince 1957, Shield Healthcare has provided high-quality healthcare services while focusing on customer satisfaction and employee achievement. We are dedicated to fulfilling the medical supply needs of consumers and the caregiving community while maintaining a 99% overall customer satisfaction rating. Over the years, Shield HealthCare has expanded nationally with current service locations in California, Colorado, Illinois, Ohio, Texas and Washington. Shield HealthCare is looking for a Registered Dietitian Sales Representative, who will play a vital role in providing a great patient and customer experience that will result in the continued growth of our Enteral Nutrition Support Program in the Cleveland, OH area. JOB RESPONSIBILITIES: As part of the sales team, promote the enteral feeding program and maximize enteral sales in an assigned territory (including hospitals and outpatient doctor offices). As a subject matter expert, provide recommendations, develop, test and implement nutrition education tools to be used in the field Work with Sales and Marketing teams to increase Enteral business Conduct enteral feeding pump education. Review clinical documentation to determine if patients qualify for Medicare coverage. Work on outreach efforts to increase community knowledge of the SHC Enteral program Participate in community events and health fairs QUALIFICATIONS: Current Registered Dietitian licensure Minimum 2 years' experience as a Registered Dietitian Excellent communication and interpersonal skills Ability to travel within your assigned territory, and to company meetings. Valid Drivers License Ability to sell a service and promote a product line Experience with enteral patients, pediatric enteral experience preferred Bilingual English/Spanish preferred SALARY & BENEFITS: Base pay plus of $62-90k plus monthly commission and car allowance Medical, Dental and Vision (Eligible first day of employment) Flexible Spending Account Life & Disability Insurance 401(k) with Company Match Vacation and Sick Days Paid Holidays Education Assistance Employee Referral Program Career-minded individuals will find our business challenging and our reputation for excellence just one of the rewards we have to offer. To further enhance this tradition of excellence, our employees participate in continuous training and development programs in a variety of disciplines.

FULL TIME McGregor PACE is an innovative, community-based Program of All-inclusive Care for the Elderly . Our five senior day centers and clinics are located in the counties of Cuyahoga, Lorain, and Summit. McGregor PACE is expanding! We have opportunities available for an experienced and compassionate Registered Dietitian to work in a community-based setting with the frail and elderly populations. We have openings in our East Cleveland (44112), Brooklyn (44144), and Elyria (44035) locations . McGregor PACE takes great pride in the provision of comprehensive services for frail older persons. The Dietitian provides direct participant care to program enrollees; develops and implements nutritional care plans, communicates plans, provides education to participants, family, and staff as needed, establishes a follow-up system and maintains documentation. The Dietitian works with an Interdisciplinary Team to develop plans of care that meet the participants' needs. The workplace setting includes our PACE senior day centers and clinics, and home visits which may include visiting assisted living facilities, long-term care facilities, group homes, and community homes. There is also flexibility for remote work! Qualifications include: Registered Dietitian; licensed as a clinical dietitian in the state of Ohio Bachelor's degree in nutrition and dietetics, required; master's degree, preferred Minimum of one year's experience working with a frail or elderly population, required Experience in community-based programs and interdisciplinary care settings, desirable Serv Safe Certification desired Current Ohio driver's license and reliable transportation, required We offer an excellent benefits package that includes: Paid Time Off Sick Time 6 Paid Holidays Health, Dental Vision Basic Life Voluntary Life STD LTD 403b Retirement Plan Health Savings Account. Come be a part of PACE, a nation-wide growing program that supports our elderly populations! If you enjoy working with older adults, we would love to discuss this employment opportunity with YOU! Qualified candidates, please submit your resume with salary requirements and preferred location.

The Registered Dietitian/Dietetic Technician promotes individual and population health through nutrition education initiatives for diverse populations in Lake and Geauga Counties. Provides medical nutrition therapy, nutrition and lifestyle education, as well has health promotion in community projects and events. Essential Duties: Performs comprehensive individual and family assessments which include health history, physical assessment, growth monitoring, developmental assessment, psycho-social assessment, assessment of family functioning, assessment for substance abuse or domestic violence issues, and assessment of basic needs including food, housing, income, resources and supports, and access to health care. Participates in quality improvement activities. Other Duties & Responsibilities: All health district employees have an emergency response role and may be expected to respond to threats to the public's health in accordance with the Lake County General Health District Emergency Response Plan; Performs other duties as assigned consistent with position. Minimum Qualifications: Bachelor's degree in Nutrition and Dietetics, or related degree, is required, along with a license to practice from the State Medical Board of Ohio; Or Active RN-ANS/BSN license; Also, Dietetic Technician Registered can apply. Incumbent must maintain registration and licensure to maintain employment; Must have and maintain a valid State of Ohio driver's license with an acceptable driving record. The Lake County General Health District does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other non-merit factor.

Do you enjoy connecting with seniors and helping them feel cared for through thoughtful nutrition? Are you someone who values patience, consistency, and making a meaningful impact every day? If so, you may be the perfect fit for our One Senior Care family of businesses including LIFE-NWPA, Mountain View PACE, and Buckeye PACE. Job Summary: As a Registered Dietitian, you ll provide expert nutrition care and education to seniors, helping them stay healthy, nourished, and supported in their care plans. You ll assess nutritional needs, develop individualized care plans, and work closely with our interdisciplinary team to ensure each participant receives the best possible care. This position is ideal for someone who is detail-oriented, organized, and dependable. You ll work in a structured, team-focused environment where precision, professionalism, and collaboration are valued every day. Compensation: Eligible for IDT Incentive Plan, up to $3,600 paid quarterly. Mileage Reimbursement: Seventy cents per mile. Schedule: First shift, full-time hours. Specific work hours will be established in consultation with your supervisor. Benefits: 9 Paid Holidays PTO starting at 3 weeks + 1 day per year (accrued from date of hire for full-time employees) Medical, Dental, & Vision Free Life and AD&D Insurance Plan Health Savings and Flexible Spending Accounts Short Term Disability Insurance Group Voluntary Term Life Insurance for Employee, Spouses, and Dependents Paid Parental Leave Tuition Reimbursement and Paid Training Opportunities Retirement Plan with company annual match Mileage Reimbursement at annual IRS rate as applicable Duties/Responsibilities: Perform nutritional assessments and develop individualized care plans in alignment with nutrition standards. Provide nutrition education to participants, caregivers, and staff as needed. Collaborate with the interdisciplinary team to coordinate comprehensive participant care. Document all care, plans, and observations accurately within the electronic medical record system. Monitor participant progress and make evidence-based adjustments to nutritional care. Ensure compliance with ADA standards and all state and federal regulations. Participate in team meetings and quality improvement initiatives. Support the planning and evaluation of meal services as needed. Everyone s journey is unique. Even if you haven t done it all, your dedication to learning and helping others is what counts. With our training, mentorship, and career development programs, we ll help you grow and succeed. What Makes You a Great Fit: Careful, thorough, and precise with strong attention to detail. Comfortable working independently within established policies and guidelines. Collaborative and dependable values teamwork and communication. Committed to accuracy, consistency, and follow-through in every task. Strong written and verbal communication skills. CPR and First Aid Certification (or willingness to obtain after hire we ll provide the training!). Education and Experience: Bachelor s Degree from an ADA-accredited institution with a major in nutrition. Must be ADA Registered. One year of experience working with the frail or elderly population is preferred, but extensive training will be provided. Requirements: Successful completion of background check, physical, drug screening, TB Screening Physical Requirements: Ability to sit, stand, bend, lift, and move intermittently throughout the day. Must be able to lift, carry, or support participants as needed. May occasionally travel for training or meetings. Join Us! At One Senior Care, you ll be part of a compassionate team that makes a tangible difference in seniors lives working together to keep participants safe, healthy, connected, and at home. One Senior Care is an Equal Opportunity Employer. Employment is contingent upon successful completion of required background checks, health and safety screenings, and any clearances required for healthcare programs.

Part-time, Contract Description DiningRD is looking for a Part-Time Dietitian or Contract Consultant - approximately 30-35 hours every quarter for multiple Assisted Living communities in the Akron area. RD must be able to provide onsite visits Monday-Friday. Additional hours may be available if desired. DiningRD is actively seeking a Registered Dietitian/s. Are you interested in improving the lives of seniors? Do you have the desire to work with a company that values and respects you? If so, please keep reading! This position earns competitive pay depending on experience and current needs. We provide our employees great benefits and perks, including: Flexible Schedule Competitive Pay Continuing Education - 12-20 hours per year Extensive Network of Dietitians Training and Mentoring Program Weekly Town Halls Value and Appreciation for Your Teamwork Referral Bonuses Inclusive Culture If this sounds like the right consulting opportunity for you, apply today! ABOUT DININGRD Since our establishment in 1994, we have been nurturing joy through food with long-term care dining programs. Our comprehensive food and nutrition programs are designed and supported by a team of registered dietitians with extensive food service experience. We currently provide dietitian consulting and menu services to more than 4,000 healthcare communities across 49 states. Our incredible team of dining professionals is what makes our company successful. We value our employees and are committed to providing them with a positive work atmosphere. Our team enjoys competitive pay, flexible schedules, and the opportunity to work with a network of expert RD colleagues. Learn more on our website at diningrd.com. A DAY IN THE LIFE OF A REGISTERED DIETITIAN (RD) As a Long-Term Care consulting Registered Dietitian, you improve the lives of seniors by ensuring their meals meet high nutritional standards. You work closely with the clinical team to monitor the nutritional needs of the residents. You might be providing nutrition education, working on an MDS with the team, or formulating your nutrition assessment with input from your dining manager. With a commitment to quality, you provide guidance on all dining services, including meal rounds and sanitation best practices as well as ensuring regulatory compliance with all local, state, and federal regulations. You share your dietary expertise by training and providing guidance to dining managers and staff as well as assisting with policy development. It is also your responsibility to monitor the implementation of effective nutritional care systems. You feel great knowing that your work makes a difference in the lives of the seniors you serve! QUALIFICATIONS Commission on dietetic registration (CDR) credentials Licensed (if required by State) 2 years of consulting experience is preferred, but we will consider many factors. Experience in Long Term Care preferred but not required. Can you effectively prioritize multiple tasks? Do you have solid interpersonal and communication skills? Can you represent our company in a professional manner? Do you enjoy coaching and mentoring others? If yes, give us the chance to review your information! WORK SCHEDULE This position does offer some flexibility during your M-F schedule! Experience: clinical nutrition: 2 years (Preferred) License/Certification: CDR # from ASCEND/Academy of Nutrition and Dietetics (Required) State License, if required for a Registered Dietitian (Required) Work Location: In person ARE YOU READY TO JOIN OUR CONSULTING TEAM? Question? Email our recruiter: *************************

FULL TIME McGregor PACE is an innovative, community-based Program of All-inclusive Care for the Elderly . Our five senior day centers and clinics are located in the counties of Cuyahoga, Lorain, and Summit. McGregor PACE is expanding! We have opportunities available for an experienced and compassionate Registered Dietitian to work in a community-based setting with the frail and elderly populations. We have openings in our East Cleveland (44112), Brooklyn (44144), and Elyria (44035) locations . McGregor PACE takes great pride in the provision of comprehensive services for frail older persons. The Dietitian provides direct participant care to program enrollees; develops and implements nutritional care plans, communicates plans, provides education to participants, family, and staff as needed, establishes a follow-up system and maintains documentation. The Dietitian works with an Interdisciplinary Team to develop plans of care that meet the participants' needs. The workplace setting includes our PACE senior day centers and clinics, and home visits which may include visiting assisted living facilities, long-term care facilities, group homes, and community homes. There is also flexibility for remote work! Qualifications include: Registered Dietitian; licensed as a clinical dietitian in the state of Ohio Bachelor's degree in nutrition and dietetics, required; master's degree, preferred Minimum of one year's experience working with a frail or elderly population, required Experience in community-based programs and interdisciplinary care settings, desirable Serv Safe Certification desired Current Ohio driver's license and reliable transportation, required We offer an excellent benefits package that includes: Paid Time Off Sick Time 6 Paid Holidays Health, Dental Vision Basic Life Voluntary Life STD LTD 403b Retirement Plan Health Savings Account. Come be a part of PACE, a nation-wide growing program that supports our elderly populations! If you enjoy working with older adults, we would love to discuss this employment opportunity with YOU! Qualified candidates, please submit your resume with salary requirements and preferred location.

Role OverviewJoin a great team where our residents and patients are at the heart of everything we do! Sodexo is seeking a Full-Time Registered Dietitian to join our clinical team at a senior living community located in Cleveland, OH. This is a great opportunity for a new or experienced Dietitian! What You'll DoProvide compassionate care to skilled nursing residents Consistently meet DOH/state/federal and company standards Serve as an active member of the interdisciplinary team, working closely with nursing & medical staff and attending care conferences as assigned Perform quality improvement initiatives such as patient satisfaction rounds, sanitation audits and monthly test trays What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire. What You BringRegistered Dietitian credentials and LDN in Ohio StateStrong verbal and written communication skills The ability to work well with physicians, nursing and ancillary staff Excellent interpersonal skills to make every day a better day for our residents Who We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. Qualifications & RequirementsMinimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian

Genie Healthcare is looking for a Dietary Services to work in RDN - Registered Dietitian Nutritionist for a 13 weeks travel assignment located in , OH for the Shift (5x8 Days - Please verify shift details with recruiter, 07:00:00-15:00:00, 8.00-5). Pay and benefits packages are estimated based on client bill rate at time the job was posted. These rates are subject to change. Exact pay and benefits vary based on several things, including, but not limited to, guaranteed hours, client changes in bill rate, experience, etc. Benefits: Medical Insurance, Dental Insurance, Vision Insurance, 401(k) with company matching (50% up to 6% of what you contribute)

Primary Purpose: The Cleveland Guardians are seeking a highly collaborative Registered Dietitian to work as part of a multi-disciplinary performance team, in support of our mission of winning the World Series. The ML Dietitian will be responsible for implementing the Guardians nutritional philosophy within the Guardians ML team environment. Primary responsibilities will include translating the latest scientific research into practical Sports Nutrition & Hydration recommendations and processes. In conjunction with Nutrition leadership, the ML Dietitian will also lead the day-to-day coordination of meals/catering, snacks & supplementation, to enhance the performance of the Cleveland Guardians players. Additionally, they will lead the delivery of individual and group/team nutrition counseling and education, track and document outcomes of nutrition services, collaborate with kitchen staff, and maintain professional competency and skills required for professional practice. The role will be based in Cleveland, OH, with travel responsibilities associated with Major League team competitive season & Spring Training. Essential Duties & Responsibilities Food / Hydration Services: In conjunction with Assistant Director, chefs, and kitchen staff, coordinate and provide nutritional and hydration guidance for all meals and menus at ‘home' (both in Major League clubhouse and AZ Spring training facility), to support high performance of major league players. Coordinate food/beverage orders and other miscellaneous tasks, required for the Major League team travel including visiting clubhouse, team hotels, and team charter planes while adhering to the Organization's Nutrition philosophy. Adequately track catering, and hydration spending in-season. Develop strong relationships with clubhouse managers, stadium catering team/chefs, hotel catering team, and catering companies to provide optimal food and hydration services that align with the Organization's Nutrition Philosophy. Individual Athlete Consultation: Contribute to multidisciplinary performance team's holistic approach in supporting player performance and recovery, and individual goals, with focus on high-performance fueling and hydration practices. Develop personalized meal plans based on athlete's individual needs/goals. Counsel athletes on how to achieve nutritional goals, based on evidence-based approach. Assess and analyze individual player dietary practices and needs, including but not limited to: Optimal nutritional support for athletic training, performance & recovery from exercise. Macro- and micro- nutrient needs or deficiencies. Maintenance of optimal body composition for health & athletic performance. Optimal nutritional support for rehabilitation of injured or ill athletes. Medical nutrition therapy as required. Such as food allergies, micronutrient deficiency, GI disturbances etc. Cultural, religious, or ethical nutritional choices. Facilitate individual players' off-season meal services including alignment of personal chefs/caterers. Education: Develop and deliver nutrition and hydration educational sessions to players in 1-on-1, small group and team settings. Collaborate with Nutrition Team to develop education materials. Assist in the professional development of the staff (including kitchen/clubhouse staff, medical, S&C, fundamental coaches etc.) as it relates to nutrition, hydration, and performance. Facilitate cooking classes and shopping education to players to improve nutrition away from ballpark. Athlete monitoring: Support objective athlete monitoring systems as they pertain to nutrition and body composition, including but not limited to: Measure, track and analyze body composition of Major League players. Record and manage hydration status. Perform sweat testing analysis. In conjunction with multi-disciplinary performance team, set individual player guidelines and goals based on objective data. Develop effective communication strategies, including reports and visualizations, to present information on player needs and progress to players, performance staff, coaches, and front office personnel. Supplements: Research nutritional supplements for legality, safety, quality, and efficacy and recommend those which can support major league player performance and recovery/rehabilitation. Order all supplements for Major League team, and adequately track catering, and hydration spending in-season. Monitor and track major league athlete's use of appropriate supplementation based on NSF Certified for Sport guidelines. Proficient understanding of MLB policies for supplements, hydration, and sports foods. Education & Experience Requirements and Preference: Bachelor's Degree in clinical nutrition, food and nutrition, food science, sports nutrition or related expertise required. Registered Dietitian (RD) required. Master's degree in nutrition, food science, or exercise physiology preferred. Minimum 2 years of experience as a Sports Dietitian within a professional, private, or collegiate program. Board Certified Specialist in Sports Dietetics preferred (CSSD). Knowledge of food service quality and safety practices. Excellent communication, presentation, and counseling skills. Bilingual (Spanish) desirable Travel Requirements: All travel associated with Major League club's competition schedule. Attendance to Spring training in Goodyear, AZ. Any off-season travel to training camps and/or player visits (as required). Organizational Requirements Demonstrates the ability to read, speak, comprehend, and communicate effectively in order to perform job duties and interact with coworkers. Represents the Cleveland Guardians in a positive fashion to all business partners, teammates, and the general public. Ability to build robust, professional relationships with teammates by demonstrating interpersonal skills, approachability, and a collaborative spirit contributing to a positive, respectful work environment. Ability to perform the essential physical requirements of the role as outlined in the job description, which may include extended periods of sitting, standing, lifting, or navigating a multilevel ballpark. Adapts quickly and effectively to a fast-paced, dynamic, and diverse work environment. Ability to act according to the organizational values and service excellence at all times. Willingness to work extended days and hours, including holidays and weekends. Willingness to adhere to all Major League Baseball and Club policies. About Us As a proud pillar of the Cleveland community, the Cleveland Guardians are dedicated to building a team that embodies the heart and spirit of our city. We offer compensation and benefits that attract, engage, and retain top talent. We are looking for the best person for the job. If you're interested in this role, we encourage you to apply, even if the salary range below does not meet your expectations. The expected annual salary range for this position is $60,000-$100,000. This range serves as a general guideline. Actual compensation will be determined based on a candidate's skills, experience, and qualifications, as well as market and business considerations. At the Cleveland Guardians, we are all about creating an environment that brings out the best in everyone. It is a big part of who we are, how we compete, and how we make an impact in our community. We want every employee to feel like they truly belong here. We also know that people sometimes hesitate to apply for jobs unless they check every single box on the qualifications list. We are looking for the best person for the job, and we know that you might bring skills and experiences that are not exactly listed but could be a huge asset to our team. So, if this role excites you, we encourage you to apply, even if you do not meet every single qualification.

Travel Inpatient Dietitian Cleveland, Ohio - 13 weeks Connected, your partner in Healthcare, Educational, Government, and Direct Hire services, is excited to connect qualified and passionate travel professional like you for a 13-week opportunity located in or near Cleveland, Ohio. Enjoy competitive compensation, exceptional benefits, and the rewarding opportunity to make a meaningful impact. Job Requirements Education Requirements: Bachelor's degree in Medical Dietetics and/or Nutrition Certifications Requirements: Registered Dietitian license in Ohio, CPR certification, and food safety credential (e.g., ServSafe) Experience Requirements: Minimum of 2 years of inpatient clinical dietitian experience, prior experience working with diabetic and modified diets, familiarity with hospital nutritional care standards Other Requirements: Valid Ohio motor vehicle operator's license, insurable under Firelands' auto policy, excellent communication and interpersonal skills What We Offer Premium Pay That Values You: Weekly direct deposit (with next-day pay features coming soon!) at rates 13% above market average-we benchmark every assignment to make you feel like a valued member of our team and to ensure we're staying competitive. Comprehensive Insurance Coverage: Medical/dental/vision eligibility starting the 1st day of the month after your start date, continuing between active assignments-plus disability, life insurance, and sick leave, so you can focus on what you do best without added stress. Health Benefits Maintained through Winter/Summer Break: For educational services team members who join or extend with us, your medical, dental, and vision coverage continues seamlessly during off-seasons, ensuring no gaps in your coverage so you can recharge without worry. Investment in Your Growth: 401(k) with competitive match, referral and loyalty bonuses, License + CEU reimbursements, are just some of the ways we invest in our team because you deserve a partner who grows with you. Support Your Lifestyle: Paid housing or stipends (pet-friendly!) travel/mileage reimbursements; guaranteed hours and cancellation protection; nationwide opportunities spanning from major metros to underserved areas-we manage the details so you can focus on what matters most in your personal and professional life. Streamlined Compliance & Flexibility: Reimbursed/fast-tracked licenses/certs; user-friendly Portal for seamless onboarding (avg 14 days); shifts customized to your needs; rapid interviews (38 hours typical)-we value your time, making compliance effortless and flexible to fit your unique schedule. Why Connected Health Care? We Care About Your Journey: In this demanding field, we start by listening-providing upfront insights on roles, pay, and perks so you feel seen and supported from the first click, aligned with our motto: If we take care of our team, they take care of our partners. Personalized Job Matches That Fit You: Tell us your story, preferences like specialties, facility size, city/state preferences, or work-life balance needs-we craft opportunities where you shine, with 92% of our candidates extending or referring because we truly prioritize what matters to you. Unwavering Support Every Step: From 24/7 recruiter access to fast compliance and career guidance, we're your dedicated partner-delivering 13% higher pay than the national average, 92% retention rates, quick turnaround times for interviews/offers, and national placements because we know the toll of shortages and want to ease it for you. A Genuine Partnership Built on Trust: We're not just a staffing firm; we're your advocate in a competitive world-turning challenges into rewarding paths with empathy, transparency, direct client focus for seamless fits, and a network that feels like family, helping you build the career you deserve. Job Responsibilities Provide comprehensive nutritional assessments and develop individualized care plans for inpatient patients. Collaborate with medical teams to modify diets based on patient needs and medical conditions. Educate patients and their families on proper food habits, dietary modifications, and nutritional management. Monitor and evaluate patients' nutritional progress and adjust plans accordingly. Document all patient interactions, assessments, and care plans accurately in medical records, utilizing the Nutrition Care Process. Apply now through Connected Health Care - submit your resume today!

Now Hiring: Clinical Dietitian Fuel healing with nutrition! Are you passionate about clinical nutrition and making a real impact in patient care? Join us as a Clinical Dietitian and help us serve up wellness, one meal plan at a time. What You'll Do: Implement personalized nutrition plans, including enteral and parenteral feeding Monitor patient progress and recommend nutritional interventions Educate patients and families on dietary needs and healthy habits Collaborate with interdisciplinary teams on wound care, dialysis, weight management & more Participate in quality improvement programs Use EMR and the nutrition care process like a pro Conduct patient satisfaction rounds and build rapport with medical staff Work with our Corporate Dietitian to deliver top-tier care and education What You Bring: Bachelor's Degree in Dietetics from an accredited college Registered & Licensed Dietitian in the State of Ohio 2+ years of clinical nutrition experience preferred (but we'll train the right candidate!) A passion for patient-centered care and teamwork Perks & Benefits Health, dental, vision, disability & life insurance (subject to plan terms and eligibility requirements) Career advancement opportunities 401(k) with company match through Fidelity Daily Pay: Get up to 50% of your earnings the next day Healthcare is a calling-and we're here to help you answer it.Ready to nourish lives and grow your career? Our Mission:“Our Family Caring for Yours” means treating every team member like family. We believe in creating a supportive, respectful, and growth-oriented environment where you can thrive both personally and professionally. What We Offer Employees: A strong sense of purpose and community Opportunities to grow your career in skilled nursing, assisted living, rehab, long-term care, and hospice Full-time nurse practitioner support and interdisciplinary collaboration A workplace that values your unique contributions and encourages continuous learning We See You as a Whole Person:Just like our residents, our team members have physical, emotional, social, and intellectual needs. We're committed to supporting your well-being and helping you succeed. We are an Equal Opportunity Employer and consider all applicants for positions without the regard to race, color, religion, sex, national origin, age, national orientation, age, sexual orientation, marital or veteran status, or non-job-related handicap or disability. IND7

Nutrition that Works, LLC is seeking a consultant dietitian to join our team. Opportunity is serving our Long Term Care facility located in Stow, OH for up to 40 hours/week. Enjoy a flexible schedule and excellent pay! * Completing clinical nutrition assessments * Documenting using the Nutrition Care Process in the EMR system * Collaborating with the interdisciplinary care plan team * Completing the MDS - Section K * Calculating TF * Making recommendations for wounds and significant wt changes Requirements: * Credentialed by the CDR * Dietetic Licensure * Positive attitude * Client Centered * Good communication skills To apply visit: Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Please check out our team's testimonials and apply at ****************************

Join Our Team as a Dietitian!! Why Work With Us? At One Health Ohio, we believe in fostering a positive work environment that prioritizes our team and our patients. Enjoy competitive benefits and a supportive workplace where your contributions truly matter! Benefits Include: Affordable Health, Vision, Dental, and Life Insurance 401(K) with dollar-for-dollar matching (up to 4%) Generous Paid Time Off (PTO) Paid Holidays Essential Job Functions: Responsible for providing exceptional customer service to patients, visitors, and One Health Ohio staff. Work as an expert in the use of food and nutrition to promote health and manage disease. Advise patients on what to eat in order to lead a healthy lifestyle or achieve a specific health-related goal. Responsible for maintaining a regular daily schedule to see patients face to face (adults and children) referred for dietary management including but not limited to patients with diabetes, heart disease, hypertension, obesity, and underweight. Responsible for focusing on improving One Health Ohio clinical quality measures in patient goals such as HgbA1c under 9, and controlled blood pressures. Responsible for developing patient education materials and handouts for specific conditions such as diabetes, obesity, hypertension, and heart disease. Responsible for evaluating and developing thorough and cost-efficient meal plans to achieve the patient's nutritional goals. Works closely with the Chief Medical Officer, Clinicians, Chronic Care Nurse Director, and Chronic Care Managers. Responsible for maintaining a safe and clean working environment by complying with procedures, guidelines, and regulations; adhering to infection-control policies and protocols. Perform other duties as requested. Other Skills/Abilities: Professional knowledge and skill as a Dietitian Organized and able to create multiple nutrition plans, budgets, and schedules. Ability to provide nutritional information and/or presentations during community health events. Ability to work and interact with patient care professionals as part of an interdisciplinary team. Ability to provide technical advice, guidance, and support to professional staff in area of specialty. Strong interpersonal and communication skills and the ability to work effectively with a wide range of constituencies in a diverse community Ability to maintain confidentiality Proficient in Microsoft Office Suite Excellent verbal and written communication skills Education and Experience: Bachelor's Degree in Dietetics or Nutrition Registered Dietitian Nutritionist (RDN) Certification, and State of Ohio License Minimum 1-year experience as a Dietitian NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as negotiated to meet the ongoing needs of the organization. Employee is able to work at any OHO locations deemed necessary by OHO.

We are seeking a knowledgeable and experienced Dietician to join our team. This full-time position will be responsible for coverage in Northern Summit county. As a Dietitian, you will be responsible for providing personalized nutrition and dietary advice to our clients. You will assess their nutritional needs, develop customized meal plans, and educate individuals on the importance of healthy eating habits. Your expertise in nutrition and your ability to provide practical guidance will be crucial in helping our clients achieve their health and wellness goals. Qualifications: - Bachelor's degree in Dietetics, Nutrition, or a related field. - Registered Dietitian (RD) certification. - Excellent knowledge of nutrition principles, dietary guidelines, and meal planning. - Strong understanding of various health conditions and the impact of nutrition on these conditions. - Experience conducting nutritional assessments and developing individualized meal plans. - Proficient in analyzing and interpreting blood work, medical history, and other relevant data. - Exceptional communication skills, both written and verbal, for effective counseling and education. - Ability to establish rapport with clients and motivate them to make positive changes in their eating habits. - Strong organizational skills and attention to detail. - Ability to stay up-to-date with the latest research and trends in nutrition and dietetics. Responsibilities: - Conduct comprehensive nutritional assessments to evaluate residents' dietary habits, medical history, and lifestyle. - Develop personalized meal plans based on clients' nutritional goals, dietary restrictions, and health conditions. - Provide individualized counseling and education to clients on proper nutrition, portion control, and healthy eating habits. - Monitor residents' progress, make adjustments to meal plans when necessary, and provide ongoing support and guidance. - Collaborate with other healthcare professionals, such as doctors, nurses, and therapists, to ensure holistic care for residents. - Stay up-to-date with the latest research and developments in the field of nutrition and dietetics. - Participate in professional development opportunities, such as conferences and workshops, to enhance knowledge and skills. - Maintain accurate and detailed resident records, including nutritional assessments, meal plans, and progress notes. - Adhere to ethical and professional standards in all aspects of practice. If you are passionate about helping individuals improve their health through nutrition and have a strong commitment to resident-centered care, we would love to hear from you. Join our team as a Dietician and make a meaningful impact on the lives of our residents. The position offers a competitive wage based on experience, and many other benefits including: Health insurance with company paid life insurance Dental, Vision and Voluntary benefits 401k with company match Tuition reimbursement Opportunity for professional growth and development Paid time off Holiday pay Come join a team with many years of employment longevity and a chance to grow your career from within. We can't wait to meet you! #INDOTH

TITLE: Dietitian Inpatient Now is your chance to join a top hospital where career growth and opportunity await you. An opportunity to work in north central Ohio for an established healthcare system of 400 beds that serves four counties. The town was voted “Best Coastal Small Town in America”. You will have the opportunity to enjoy living and working in this growing area along the beautiful shores of Lake Erie and have access to a couple big cities that you could enjoy as well. If that sounds like the change you are looking for, please read on.. What you will be doing: •Under the direct supervision of the Director, the Clinical Dietitian plans, directs and provides nutritional care to patients, conducts nutrition assessments, and supervises the work of Food Production Supervisor directly related to clinical patient services. •Interviews patients and/or family to obtain information regarding food habits and preferences for guidance in planning the patient's diet as appropriate. •Screens medical records for pertinent information and documents assessments as needed per established guidelines. •Calculates diets for diabetic patients and other modified diets, and provides diet counseling for all patients on modified diets who require it. •Assesses and calculates enteral and parenteral feedings. •Charts appropriately in the patient's medical records after each patient contact, utilizing the Academy of Nutrition and Dietetics Nutrition Care Process. •Reviews cycle menus for patients prior to implementation. Reviews diet manual. •Serves as a resource for foodservice staff to assist in providing accurate diets per documented order. •Participates in Community Nutritional Programs. •Participates in department performance improvement activities as assigned and attends required training. Additional info: •The position is located on the shores of Lake Erie in north central Ohio and voted "Best Coastal Small Town in America". •The position reports to the Director and work within a great team of caring, compassionate people. If you're a dedicated Dietitian seeking a rewarding career in a supportive healthcare environment, look no further. Join us in north central Ohio and become part of our exceptional team dedicated to providing top-notch care to our community. Apply now and take the next step in your career journey! Requirements What they are looking for: •Bachelor's degree in Medical Dietetics and/or nutrition. •Registered Dietitian with at least 2 years experience. Prefer membership to the American Dietetic Association and/or professional members to a renal association i.e. CRN. Current state licensure. •Must possess a valid State of Ohio motor vehicle operator's license and be insurable under Firelands' auto policy. Employee must provide proof of personal automobile liability insurance coverage upon request. Benefits Hours and compensation potential: •Position is full-time days Monday-Friday. No weekends or holidays. 8 hour days with flexible hours. •Range starts at $56500 and goes up with experience. •A full benefit package is offered.

Plans therapeutic diets and implements preparation and service of meals for residents in healthcare facility by performing the following duties. Essential Duties and Responsibilities include the following. Other duties may be assigned. * Develops and maintains written nutritional policies and procedures. * Conducts a nutrition assessment and obtains nutrition history from resident. * Participates in surveys made by authorized government agencies and develops a plan of correction for any dietary service deficiencies. * Consults with physician and other health are personnel to determine resident's nutritional needs and diet restrictions, such as low fat or salt free. * Formulates menus for therapeutic diets based on medical and physical condition of residents, and integrates residents' menus with basic institutional menus. * Develops and implements plan of care based on assessment of nutritional needs and available sources, and correlates plan with other healthcare. * Instructs residents about meal plan and dietary changes, and establishes goals and objectives to help meet the plan. * Evaluates nutritional care and provides follow-up continuity of care. * Documents nutrition care plans and information into resident's medical records. * Inspects meals served for conformance to prescribed diets and for standards of palatability and appearance. * Instructs residents and their families in nutritional principles, dietary plans, food selection, and preparation. * Supervises activities of workers engaged in food preparation and service. * Engages in nutritional research. * Teaches nutrition and diet therapy to facility personnel. * Completes assigned sections on the MDS 2.0. * Participates in various committees as directed. * Maintain the confidentiality of all resident, staff and organization information. Supervisory Responsibilities Directly supervises employees in the Dietary Department. Assists Food Service Director with interviewing, training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience Bachelor's degree (B.S.) in foods & nutrition from a four-year college or university. Certificates, Licenses, Registrations Must be a Licensed Registered Dietitian in the state of Ohio. Shepherd of the Valley Lutheran Retirement Inc.is an Equal Opportunity Employer and does not discriminate on the basis of race, creed, color, religion, sex, national origin, age, veteran status, disability, marital status, sexual orientation, citizenship status, genetic information, gender identity, or any other protected status under applicable law.

Full Time 40 Hours/Week Monday - Friday, Variable Day Shift Rotating Weekends/Holidays On-Call Rotation Required Onsite 5 days/week The Dietitian provides comprehensive nutritional assessments, counseling, and intervention plans tailored to meet patients' individual needs. Collaborates with healthcare teams to support patient outcomes through effective nutritional management, education, and ongoing professional development activities. Duties and Responsibilities 1. Conduct nutritional risk screenings, document findings, and ensure appropriate follow-up care within patient medical records. 2. Perform comprehensive nutrition assessments and consultations to address patient-specific nutritional concerns. 3. Develop and deliver personalized nutrition counseling sessions, effectively addressing educational abilities, cultural sensitivities, and socioeconomic factors. 4. Recommend and manage specialized nutritional support protocols to improve patient health outcomes. 5. Provide nutrition-focused educational sessions for medical students, residents, nurses, dietetic interns, and other healthcare professionals. 6. Demonstrate comprehensive knowledge and skills necessary to provide nutritional care tailored to the physical, psychological, social, educational, and safety needs of diverse patient populations. 7. Participate actively in professional development activities, quality improvement initiatives, and research projects as appropriate. 8. Perform other related duties as assigned. Other information: Technical Expertise 1. Required: Experience in Nutrition and Dietetics. 2. Required: Proficiency with Microsoft Office Suite (Outlook, Excel, Word). 3. Preferred: Pediatric healthcare experience. 4. Preferred: Experience collaborating effectively across various organizational levels. Education and Experience 1. Required: Bachelor's degree in Dietetics. Master's degree preferred. 2. Certification and Licensure: Must be a Registered Dietitian (RD) and hold a current Ohio dietitian license, or must pass the RD examination, obtain RD registration, and submit Ohio licensure application within 90 days of hire. 3. Preferred: Minimum of one year of relevant professional dietetics experience. Full Time FTE: 1.000000

Plans therapeutic diets and implements preparation and service of meals for residents in healthcare facility by performing the following duties. Essential Duties and Responsibilities include the following. Other duties may be assigned. Develops and maintains written nutritional policies and procedures. Conducts a nutrition assessment and obtains nutrition history from resident. Participates in surveys made by authorized government agencies and develops a plan of correction for any dietary service deficiencies. Consults with physician and other health are personnel to determine resident's nutritional needs and diet restrictions, such as low fat or salt free. Formulates menus for therapeutic diets based on medical and physical condition of residents, and integrates residents' menus with basic institutional menus. Develops and implements plan of care based on assessment of nutritional needs and available sources, and correlates plan with other healthcare. Instructs residents about meal plan and dietary changes, and establishes goals and objectives to help meet the plan. Evaluates nutritional care and provides follow-up continuity of care. Documents nutrition care plans and information into resident's medical records. Inspects meals served for conformance to prescribed diets and for standards of palatability and appearance. Instructs residents and their families in nutritional principles, dietary plans, food selection, and preparation. Supervises activities of workers engaged in food preparation and service. Engages in nutritional research. Teaches nutrition and diet therapy to facility personnel. Completes assigned sections on the MDS 2.0. Participates in various committees as directed. *Maintain the confidentiality of all resident, staff and organization information. Supervisory Responsibilities Directly supervises employees in the Dietary Department. Assists Food Service Director with interviewing, training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience Bachelor's degree (B.S.) in foods & nutrition from a four-year college or university. Certificates, Licenses, Registrations Must be a Licensed Registered Dietitian in the state of Ohio. Shepherd of the Valley Lutheran Retirement Inc.is an Equal Opportunity Employer and does not discriminate on the basis of race, creed, color, religion, sex, national origin, age, veteran status, disability, marital status, sexual orientation, citizenship status, genetic information, gender identity, or any other protected status under applicable law.