Registered dietitian jobs in College Station, TX - 573 jobs

Job Requirements The Registered Dietitian provides nutritional support to in-center and home dialysis patients and families to optimize nutrition and improve outcomes. Ensures patient privacy, dignity, and safety, and demonstrates knowledge of dialysis care and the skills necessary to manage dialysis patients' nutritional needs. Work Experience Registered by the Academy of Nutrition and Dietetics on the Commission of Dietetics Registry. Current state licensure (if required by the state). Meets all applicable state/licensing requirements. Minimum of 1-year professional work experience in clinical nutrition as a registered dietitian (after becoming a registered dietitian). If state regulations permit, the 1 year of experience requirement may be waived if work is supervised by a qualified dietitian until 1 year of clinical experience has been obtained. Dietitians without 1 year of experience would not be qualified to complete patient assessments, develop plans of care, or take responsibility for the QAPI program. ESRD nutrition experience preferred. Maintains registration and continuing education as required by the Academy of Nutrition and Dietetics. Academy of Nutrition and Dietetics membership preferred. Ability to read and interpret safety, operating, and procedure documents. Effective communication skills with clients and staff. * Benefits At Innovative Renal Care (IRC), our comprehensive benefits program is a key component of our total compensation package. It includes a 401(k) match, healthcare coverage, and a broad range of other benefits that compare favorably within our industry and marketplace. Learn more at IRC Benefits and Perks About Innovative Renal Care We are one of the largest dialysis service providers in the U.S., partnering with local physicians to deliver high-quality care to patients with ESRD and other kidney conditions. Our mission is to be the trusted experts and preferred partners for patients, physicians, and healthcare providers by delivering best-in-class care, service, and solutions. Our Values: I CARE Integrity & Innovation - Earn trust by keeping promises and embracing new solutions. Compassion - Treat patients, families, and colleagues with respect and empathy. Accountability - Take ownership and recognize the contributions of others. Results-Driven - Strive for excellence and exceed expectations. Everyone Counts - Foster diversity, equity, teamwork, and collaboration. Why Join IRC? Career Growth - Be part of a values-driven team making a meaningful impact. Competitive Compensation - Salaries continually benchmarked against market and trends. Enhanced PTO - Your most recent dialysis experience counts toward PTO accrual. Team Culture - Thrive in a supportive environment that values innovation, accountability, and compassion. Salary Range: $25 - $45 / hour depending on experience and qualifications #LI-JW1 Innovative Renal Care is an equal opportunity and a drug free workplace. All qualified applicants will receive consideration for employment without regards to race, color, religion, sex, sexual orientation, gender identity, national origins, citizenship, disability or protected veteran status. All applicants will be subject to a drug screening and background check upon acceptance of an offer. * IRC will only contact you from *************************** or team members with an @innovativerenal.com email address. Please be cautious and aware of spam or fraudulent emails soliciting personal or banking information. IRC will not request this information via email.

**Our promise to you:** Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that **together** we are even better. **Schedule:** PRN **Shift:** Day (United States of America) **Address:** 11801 SOUTH FWY **City:** BURLESON **State:** Texas **Postal Code:** 76028 **Job Description:** + Completes nutrition-focused physical assessments, takes measurements, reviews medical records, collects data via interviews, and evaluates anthropometric status. + Evaluates assessment data to identify nutrition risks, nutrition problems, criteria consistent with malnutrition, knowledge deficits, and high-risk health behaviors. + Offers nutrition interventions, orders, education, counseling, and referrals to other services. + May place feeding tubes or perform indirect calorimetry studies. + Provides counseling and education using evidence-based techniques that reflect appropriate health literacy and cultural sensitivity to patients with disease processes requiring nutritional management. **The expertise and experiences you'll need to succeed:** **QUALIFICATION REQUIREMENTS:** Bachelor's (Required) Certified Dietitian (CD) - Accredited Issuing Body, Licensed Dietitian/Nutritionist (LDN) - EV Accredited Issuing Body, Licensed Dietitian (LD) - EV Accredited Issuing Body, Registered Dietitian Nutritionist (RDN) - EV Accredited Issuing Body **Pay Range:** $24.47 - $45.50 _This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances._ **Category:** Clinical Nutrition **Organization:** AdventHealth Central Texas **Schedule:** Per diem **Shift:** Day **Req ID:** 150658559

Dialysis Clinic, Inc. is recruiting top talent interested in supporting our nonprofit mission to prioritize individualized care for patients facing chronic kidney disease. Our mission states "the care of the patient is our reason for existence," and our dedicated team embodies our sole purpose during every patient interaction. We seek motivated, compassionate individuals to provide top-notch patient care. DCI offers paid training, competitive pay, weekends off, outstanding benefits and a positive, mission-driven culture. Join DCI today to build relationships and gain fulfillment in our comfortable clinical setting with a lower caregiver-to-patient ratio than other providers. The Registered Dietitian is an integral part of the interdisciplinary team, using nutrition education to help improve quality of life for our patients. RDs are responsible for assessing, monitoring and educating patients and their families on the importance of diet and nutrition in managing chronic kidney disease. Schedule: Fulltime Monday through Friday, shifts start at 8am; weekends off Benefits: Training, support and mentorship opportunities provided by clinic and corporate teams for individuals new to renal care Comprehensive medical, dental and vision benefits Life and long-term disability insurance provided at no additional expense to employee Paid time off (PTO) including holidays Extended Sick Bank (ESB) in addition to PTO - paid time for doctor appointments, sickness or medical leave Retirement plans with $.50 of each contributed dollar matched for eligible employees, up to 8 percent Education financial support Employee assistance program Wellness program Among others What You Can Expect: Assist patients with making diet and nutrition choices that improve their quality of life Complete comprehensive nutrition assessment for all new and at-risk patients Collaborate with interdisciplinary team and patient to develop and implement individualized care plans based on nutritional assessment; review monthly and document progress toward established goals Identify specific interventions necessary to meet nutritional needs based on evidence-based guidelines, best practices and current research Educate patient and family/caregiver about renal diet and fluid management Monitor monthly laboratory results and weight changes, make recommendations to meet established goals Utilize a patient-centered care approach, respecting and responding to individual and cultural preferences while encouraging engagement Participate in Quality Assessment Performance Improvement process, documenting and attending meetings per clinic policy Compile and create nutrition materials to promote adherence to renal diet guidelines Communicate nutrition concerns with care team, including attending physicians Share kidney disease and nutrition advances with care team as needed Successful Candidates Bring: Excellent communication skills Demonstrated clinical proficiency Desire to collaborate with care teams Ability to problem solve Education/Training: Must be a Registered Dietitian Nutritionist with Commission on Dietetic Registration Minimum one year professional work experience in clinical nutrition as a registered dietitian (after successful completion of registration exam) required Previous renal care experience preferred, not required Job shadow opportunities available DCI's Differentiator: Since opening the first clinic 50 years ago in Nashville, Tenn., our Dialysis Clinic, Inc. family has grown to be the nation's largest nonprofit dialysis provider with more than 270 locations in 30 states, serving nearly 14,000 patients each day. DCI invests in our care teams and funds research to further kidney care and treatment options. DCI prioritizes a holistic approach and offers hemodialysis, home dialysis and peritoneal dialysis treatment options. We empower patients to live meaningful and productive lives while also delivering high quality kidney care, saving lives and reducing hospitalizations. Learn more about DCI and see if we're hiring in a clinic near you! DCI is committed to building a diverse and inclusive organization. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability or veteran status. DCI is a federal contractor and an Equal Opportunity/Affirmative Action Employer-Veterans/Individuals with Disabilities. If you are having difficulty using the online application system or would like to request other accommodations or application methods, please contact Doug Patterson at or ************. Once a request has been made, DCI will initiate a discussion with you about your needs and whether an accommodation can be provided. DCI is committed to providing such accommodations where possible. For more information about equal opportunity please see: ; ; ; and . Security Roles and Responsibilities can be reviewed at:

Transplant Nutrition Specialist Specialty - Certified Diabetes Care and Education Specialist - CDCES certification required Full Time Day Shift: 8AM-5PM About Us Here at Baylor Scott & White Health we promote the well-being of all individuals, families, and communities. Baylor Scott and White is the largest not-for-profit healthcare system in Texas that empowers you to live well. Our Core Values are: We serve faithfully by doing what's right with a joyful heart. We never settle by constantly striving for better. We are in it together by supporting one another and those we serve. We make an impact by taking initiative and delivering exceptional experience. Benefits Our benefits are designed to help you live well no matter where you are on your journey. For full details on coverage and eligibility, visit the Baylor Scott & White Benefits Hub to explore our offerings, which may include: Eligibility on day 1 for all benefits Dollar-for-dollar 401(k) match, up to 5% Debt-free tuition assistance, offering access to many no-cost and low-cost degrees, certificates and more Immediate access to time off benefits At Baylor Scott & White Health, your well-being is our top priority. Note: Benefits may vary based on position type and/or level Job Summary The Transplant Nutrition Specialist 2 provides advanced nutrition therapy for patients with end-stage organ failure, transplant recipients, and living donors. This role includes nutrition assessment, personalized care planning, and evidence-based interventions to improve patient outcomes. Performs all duties of Transplant Nutrition Spec 1 as well as TPN or insulin management based upon certifications and competencies. Essential Functions of the Role Performs advanced nutrition assessments for patients with complex medical conditions. Integrates biochemical, clinical, and anthropometric data with a nutrition-focused physical assessment. Interprets complex patient medical data and interviews patients and caregivers to develop individualized medical nutrition therapy plans. Conducts frailty tests in select patients and provides targeted nutrition interventions to optimize pre- and post-transplant recovery. Assesses calorie, protein, fluid, vitamin, mineral, electrolyte, and insulin needs of patients. Formulates and implements personal nutrition prescriptions for oral diets and supplements. Implements enteral tube feeding including placement of nasoenteric feeding tubes and selecting formulas, infusion rates, and duration. With appropriate certification, manages parenteral nutrition therapy. Prescribes formula selection, including micronutrients, electrolytes, infusion rates, duration, and routes. Recommends and orders appropriate laboratory tests, monitors biochemical and clinical indices, and evaluates tolerance of nutrition therapies. Monitors patients' response to nutrition therapies and adjusts therapies as indicated. For credentialed professionals, acts as a clinical specialist in diabetes insulin management. Supports transplant patients with continuous glucose monitoring and insulin regimen adjustments with providers. Provides individualized and group counseling on complex, multi-factorial diets, including post-transplant dietary restrictions, immunosuppressant interactions, and metabolic management. Integrates assessments of socio-economic status, family dynamics, patient motivation, and adherence barriers to develop personalized nutrition plans. Educates patients and caregivers on fitness, weight management, and frailty interventions within the context of organ failure and transplant nutrition. Develops nutrition education tools such as handouts, pamphlets, booklets, etc. Plays a key role in transplant candidacy evaluations and contributes to transplant selection conferences. Participates in patient rounds, clinic visits, and discharge planning. Attends meetings on nutrition, transplant education, patient care standards, or policies. Researches, develops, and delivers education and instructional programs for dietetic interns, healthcare professionals, or community groups. Assists with curriculum development, training, instruction, and evaluation of dietetic interns. Engages in transplant nutrition research, contributing to study design, literature review, data collection, and results examination. May serve as an investigator and present research findings through national conferences, abstracts, or publications. Evaluates and appropriately utilizes pertinent research information and guidelines in directing patient care. Participates in quality assurance programs by assisting in the development of patient care criteria and examining care given. Inpatient Transplant Nutrition Specialists rotate holiday coverage and weekend on-call duties. This ensures continuous nutrition care for transplant patients. Key Success Factors Extensive knowledge of nutrition science, metabolism, and disease states. Advanced medical nutrition therapy includes enteral and parenteral nutrition support. It covers transplant-related metabolic complications. It also involves patient counseling in specialized transplant care settings. Understand medical terms, disease prevention, and pharmacology for transplant patients. This includes drug-nutrient interactions and immunosuppressant effects on metabolism. Be aware of potential adverse reactions. Ability to provide age-specific, evidence-based medical nutrition therapy (MNT) tailored to the complex needs of transplant patients. Develops, evaluates, and modifies patient care plans while demonstrating cultural proficiency, sensitivity, and respect for diverse patient backgrounds. Possess exceptional clinical decision-making and problem-solving skills. Assess complex medical cases and adjust nutrition interventions. Collaborate effectively with multidisciplinary teams to optimize transplant patient outcomes. Possess excellent verbal and written communication skills. Educate patients, provide nutrition counseling, and collaborate with transplant teams and community stakeholders. Exceptional interpersonal skills to establish productive working relationships with multidisciplinary teams and support services. Commit to lifelong learning by staying updated on nutrition science and transplant advancements. Do this through literature reviews, professional development, and joining national organizations. Ability to organize, prioritize tasks, and work autonomously in a fast-paced transplant setting. Ability to purposefully listen, counsel, and motivate patients in adherence to complex dietary regimens. Accountable for maintaining compliance with patient-protected health information (PHI) regulations and ethical standards in dietetics. Proficient in electronic health records (EHR) for accurate documentation, patient monitoring, and data analysis. Skilled in healthcare technology and digital tools relevant to transplant nutrition practice. Belonging Statement We believe that all people should feel welcomed, valued and supported, and that our workforce should be reflective of the communities we serve. QUALIFICATIONS EDUCATION - Master's EXPERIENCE - 2 Years of Experience CDCES certification required CERTIFICATION/LICENSE/REGISTRATION - Registered Dietitians (RD) Cert Clin Nutr Transplant Diet (CCTD), Cert Diabetes Care & Edu Spec (CDCES), Cert Nutrition Support Cln (CNSC): Must have RD and one of the following: CDCES: Certified Diabetes and Education Specialist or CNSC: Certified Nutrition Support Clinician CCTD: Certified Clinical Nutrition Transplant Dietitian.

About the job Registered Dietitian Job Title: Registered Dietitian Remote Work: Not Allowed Company: Aramark (Aramark Division) Salary: Target: $55,000.00 About Us: Aramark Student Nutrition is at the forefront of providing food and nutrition services to over 350 school districts across the U.S. We collaborate with public and private educational institutions, offering diverse dining options, including breakfast and lunch programs, after-school snacks, catering, nutrition education, and retail operations. Our mission is to create culinary experiences that propel students to success, providing healthy, nutritional meals with a stellar dining experience for our communities. For more insights into Aramark's Student Nutrition food service programs, visit Aramark Student Nutrition. Job Description: We are seeking a dedicated Registered Dietitian to contribute to our nutritionally sound and cost-efficient food services program. In this role, you will ensure the program meets the needs of students while adhering to all local guidelines related to nutrition regulations. Utilizing technical training and government-mandated nutritional standards, you will develop healthy menu implementation plans. You may work closely with the Food & Beverage Development and management teams. Responsibilities: Plan menus in accordance with Aramark guidelines. Regularly visit school cafes to ensure program compliance. Support the maintenance of recipe development, menu production, and foodservice management standards. Conduct nutrient analysis for all food items served. Educate clients and consumers on healthy food choices through school training and community outreach. Assist with new employee training. Collaborate with management and supervisors to ensure the delivery of quality food services. Qualifications: Previous relevant working experience preferred. Bachelors degree from an accredited institution with coursework accredited or approved by nutrition and dietetics agencies. Required RDN or RDN eligible. Formal eligibility to practice dietetics in the geographic location where applicable. Ability to maintain a friendly, efficient, positive customer service attitude toward customers, clients, and co-workers. Maintain a contagious and positive work ethic to inspire others. Candidate Must Have: RDN/RD Certification Food service experience Menu production experience Recipe development experience

Specialty: Duration: 13 Week Shift: 5x8 Job Description: Alliance Medical Staffing has a new Travel Job opportunity for a Dietitian with our client in Decatur, TX. License Required: TX Specialty: -Inquire with a Recruiter for more details at (402) 512-1392 or Support@AllianceMedStaffing.com Start: 2026-01-12 for 13 Week Shift: Days- 5x8 -- 0800-1630 Apply here today for further details and to be connected with the hiring manager ASAP! This Job Reference Code 23-968287

JOB SUMMARY: Provides appropriate patient nutritional care. Assesses the nutritional status of patients, formulates a care plan, coordinates its implementation, and evaluates its impact and effectiveness. Provides nutrition education to patients/families. Approves supplements as appropriate and assists in the development of a hospital formulary appropriate to the patient population. PRN only. EDUCATION, EXPERIENCE, TRAINING 1. Registered Dietitian required (CMS requirement). 2. Current Texas licensure required. 3. One year healthcare experience desirable.

CentroMed is 501(c) (3) non-profit organization that provides healthcare for all populations is a primary care provider and Federally Qualified Health Center (FQHC) with multiple locations throughout San Antonio and the New Braunfels area. Over the past 50 years, CentroMed has changed lives while remaining dedicated to the mission and vision of being a premier healthcare provider in the community. Join our team of dedicated professionals in providing comprehensive care and quality customer service to our community. Founded in 1971 by CEO and President Ernesto Gomez, PHD, CentroMed has grown from a community-based program focused on providing culturally competent care for underserved populations, to a network of high-quality healthcare clinics across San Antonio and New Braunfels providing full- service health and dental care to all populations, regardless of income limitations. We are a mission focused organization that wants to be the heart of our communities. We invite you to visit CentroMed and discover how we can be your medical home. MISSION We improve lives through improving the well-being of families through high quality, compassionate health care. CORE VALUES RESPECT We treat all persons with dignity and compassion INTEGRITY We build trust through honesty, word and deed EXCELLENCE We use best practices to deliver exceptional quality care AFFORDABILITY We manage resources to provide affordable health care TEAMWORK We work together as a team in the interest of patient care Accepting applications for Full time and Part time poditions JOB SUMMARY: We are searching for our next SUPER STAR ! As the Registered Dietitian you will play an integral role in health behavior and interventions resulting in prevention of and/or improved management of chronic disease. Registered Dietitian assesses, evaluates, implements, and documents nutritional intervention for Chronic Disease Prevention Program participants. Provides nutritional assessments and information to participants through individual consultations and group nutritional classes. Maintains a good understanding of program and agency safety as well as infection control with OSHA and Joint Commission standards. DUTIES AND RESPONSIBILITIES: Strong collaboration efforts with primary care providers. Documents information in the patient chart implements a plan, provides nutrition counseling, and makes appropriate referrals. Conducts monthly performance assessments in compliance with quality assurance activities as requested. Regular and proficient computer use of our Electronic Health Records (EHR) and systems to ensure adequate care of patients within caseload and communications with the group providers, partners, and administration. Coordinate follow-up schedule with the caseload. New patient scheduling and benefits checking will be provided by CSRs. Consult with patient and family concerning nutrition needs and goals. Input dietary information accurately and in a timely manner (i.e., patient charting, dietary database). Exhibit excellent customer service and a positive attitude toward patients. Follows all agency and program protocols to maintain compliance with OSHA regulations, and Joint Commission. Provide nutrition counseling to program participants. Utilize motivational interviewing counseling techniques during counseling sessions Develop a referral network of community resources to address patient needs. Knowledgeable on the impact of nutrition assessment as a preventable measure for chronic diseases. Perform all other duties assigned by the Director - Chronic Disease Prevention Program in keeping with the philosophy, purpose, goals, and objectives of the Chronic Disease Prevention program and the agency. Abide by infection control policies and procedures. Abides by policies and procedures as dictated in the Employee Safety Handbook. COMPREHENSIVE BENEFIT PACKAGE Competitive Compensation Health, Dental, Vision & Life Insurance Retirement Plans 403(B)- Company Match Contributions Basic Life Insurance Basic Life Insurance for your Spouse & Children Short & Long-Term Disability Flexible Spending Account (FSA) Wellness Employee Assistance (EAP) Travel Reimbursement Critical Illness insurance, hospital indemnity, accident insurance - These are additional benefits that fit your needs & lifestyle & help you feel extra protected Additional benefits include: 6 paid company holidays, plus (2) extra floating holidays, paid time off/ vacation time, career development opportunities and many other benefits in a collaborative culture that focuses on work life balance, innovation, & teamwork. Benefits start after 30 days Fun & Energetic, Family-Based Environment Requirements QUALIFICATIONS: Education: Minimum BS in Nutrition or related field. A Registered Dietitian credential is required. Experience: Prior experience in nutritional assessment and planning. Two (2) years' experience in a health care facility. Prior post- acute care experience preferred. Other: Registered with the Commission on Dietetic Registration. Bilingual (Spanish) preferred. CentroMed is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.

CentroMed is 501(c) (3) non-profit organization that provides healthcare for all populations is a primary care provider and Federally Qualified Health Center (FQHC) with multiple locations throughout San Antonio and the New Braunfels area. Over the past 50 years, CentroMed has changed lives while remaining dedicated to the mission and vision of being a premier healthcare provider in the community. Join our team of dedicated professionals in providing comprehensive care and quality customer service to our community. Founded in 1971 by CEO and President Ernesto Gomez, PHD, CentroMed has grown from a community-based program focused on providing culturally competent care for underserved populations, to a network of high-quality healthcare clinics across San Antonio and New Braunfels providing full- service health and dental care to all populations, regardless of income limitations. We are a mission focused organization that wants to be the heart of our communities. We invite you to visit CentroMed and discover how we can be your medical home. MISSION We improve lives through improving the well-being of families through high quality, compassionate health care. CORE VALUES RESPECT We treat all persons with dignity and compassion INTEGRITY We build trust through honesty, word and deed EXCELLENCE We use best practices to deliver exceptional quality care AFFORDABILITY We manage resources to provide affordable health care TEAMWORK We work together as a team in the interest of patient care JOB SUMMARY: We are searching for our next SUPER STAR ! As the Registered Dietitian you will play an integral role in health behavior and interventions resulting in prevention of and/or improved management of chronic disease. Registered Dietitian assesses, evaluates, implements, and documents nutritional intervention for Chronic Disease Prevention Program participants. Provides nutritional assessments and information to participants through individual consultations and group nutritional classes. Maintains a good understanding of program and agency safety as well as infection control with OSHA and Joint Commission standards. DUTIES AND RESPONSIBILITIES: Strong collaboration efforts with primary care providers. Documents information in the patient chart implements a plan, provides nutrition counseling, and makes appropriate referrals. Conducts monthly performance assessments in compliance with quality assurance activities as requested. Regular and proficient computer use of our Electronic Health Records (EHR) and systems to ensure adequate care of patients within caseload and communications with the group providers, partners, and administration. Coordinate follow-up schedule with the caseload. New patient scheduling and benefits checking will be provided by CSRs. Consult with patient and family concerning nutrition needs and goals. Input dietary information accurately and in a timely manner (i.e., patient charting, dietary database). Exhibit excellent customer service and a positive attitude toward patients. Follows all agency and program protocols to maintain compliance with OSHA regulations, and Joint Commission. Provide nutrition counseling to program participants. Utilize motivational interviewing counseling techniques during counseling sessions Develop a referral network of community resources to address patient needs. Knowledgeable on the impact of nutrition assessment as a preventable measure for chronic diseases. Perform all other duties assigned by the Director - Chronic Disease Prevention Program in keeping with the philosophy, purpose, goals, and objectives of the Chronic Disease Prevention program and the agency. Abide by infection control policies and procedures. Abides by policies and procedures as dictated in the Employee Safety Handbook. COMPREHENSIVE BENEFIT PACKAGE Competitive Compensation Health, Dental, Vision & Life Insurance Retirement Plans 403(B)- Company Match Contributions Basic Life Insurance Basic Life Insurance for your Spouse & Children Short & Long-Term Disability Flexible Spending Account (FSA) Wellness Employee Assistance (EAP) Travel Reimbursement Critical Illness insurance, hospital indemnity, accident insurance - These are additional benefits that fit your needs & lifestyle & help you feel extra protected Additional benefits include: 6 paid company holidays, plus (2) extra floating holidays, paid time off/ vacation time, career development opportunities and many other benefits in a collaborative culture that focuses on work life balance, innovation, & teamwork. Benefits start after 30 days Fun & Energetic, Family-Based Environment Requirements QUALIFICATIONS: Education: Minimum BS in Nutrition or related field. A Registered Dietitian credential is required. Experience: Prior experience in nutritional assessment and planning. Two (2) years' experience in a health care facility. Prior post- acute care experience preferred. Other: Registered with the Commission on Dietetic Registration. Bilingual (Spanish) preferred. CentroMed is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.

Child Nutrition/Child Nutrition Specialist Job Title: Child Nutrition Specialist Wage/Hour Status: Minimum $12.96/hour Reports to: Child Nutrition Manager Pay Grade: MT1 Duty Days: 178 (varies on instructional calendar) Department: Child Nutrition Department Date: May 2022 Job Summary: Primary Purpose: Prepare and serve appropriate quantities of food to meet menu requirements Maintain high standards of quality in food production, sanitation, and safety practices Qualifications: Minimum Education: High school diploma or GED preferred Certification: Texas Food Handler's Certificate Special Knowledge/Skills: Ability to speak well with students, staff, parents, and the general public Ability to read and understand instructions, short correspondence, memos and recipes Working knowledge of kitchen equipment and food production procedures Ability to operate large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, sharp cutting tools, oven, dishwasher, and food and utility cart Ability to perform basic arithmetic operations Major Responsibilities and Duties: Food Preparation and Serving Prepare quality food according to a planned menu with standardized recipes Serve food according to meal schedules, departmental policies, and procedures Practice and promote portion control and proper use of leftovers Store and handle food items and supplies safely and according to established procedures Maintain a clean and organized storage and work area Safety and Sanitation Operate tools and equipment according to prescribed safety standards Follow established procedures to meet high standards of cleanliness, health, and safety Correct unsafe conditions in work area and report any conditions that are not correctable to manager immediately Maintain personal appearance and hygiene Other Handle and record cashier functions accurately Maintain daily food preparation records Promote teamwork and interaction with fellow staff members Complete annual continuing education requirements Perform related duties as assigned Equipment Used: Use large and small kitchen equipment to include but not limited to large mixer, pressure steamer, braiser, steam jacketed kettles, refrigerated equipment, warmers, convection ovens, impinger ovens, dishwasher, electric slicer, sharp cutting tools, cutting board, scales, food and utility carts, mops and brooms Desktop computer (windows based), computerized point of sale work station, and 10-key calculator Working Conditions: Physical Demands: Continual standing and walking; pushing and pulling, moderate lifting (10-45 pounds); reaching, overhead reaching, stooping, bending, twisting, kneeling and squatting most of the day Environmental Factors: Moderate exposure to extreme hot and /or cold temperatures, moisture, excessive humidity, wet floors, and noise from equipment Working around machinery with moving parts Work with hands in water Work on slippery surfaces Other Information: Child Nutrition Director has the right to add or change these duties at any time. Application Procedure: Apply online

Posting Date 01/13/2026 1640 Briarcrest DrSte 100, Bryan, Texas, 77802-2933, United States of America As a Registered Dietitian at DaVita, you'll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority. DaVita has an open position for a Registered Dietitian who will be a vital member of each patient's core care team. You will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level-now is your time to explore your next journey-at DaVita. What you can expect: * Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting. * Be a part of a Team that appreciates, supports and relies on each other in a positive environment. * Performance-based rewards based on stellar individual and team contributions. What we'll provide: DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives. Comprehensive benefits: * DaVita offers a competitive total rewards package to connect teammates to what matters most. * We offer medical, dental, vision, 401k match, paid time off, PTO cash out, paid training and more. * DaVita provides the opportunities for support for you and your family with family resources, EAP counseling sessions, access to Headspace, backup child, elder care, maternity/paternity leave, pet insurance and so much more! Requirements: * State licensure required if licensure is available in the state where the facility is located * Bachelor's degree in Nutrition, Dietetics, or similar area required * Ability to work flexible schedules, possibly for multiple facilities and travel when needed * After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required * Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days Now is your time to join Team DaVita. Take the first step and apply now. #LI-DS3 At DaVita, we strive to be a community first and a company second. We want all teammates to experience DaVita as "a place where I belong." Our goal is to embed belonging into everything we do in our Village, so that it becomes part of who we are. We are proud to be an equal opportunity workplace and comply with state and federal affirmative action requirements. Individuals are recruited, hired, assigned and promoted without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, protected veteran status, or any other protected characteristic. This position will be open for a minimum of three days. For location-specific minimum wage details, see the following link: DaVita.jobs/WageRates Compensation for the role will depend on a number of factors, including a candidate's qualifications, skills, competencies and experience. DaVita offers a competitive total rewards package, which includes a 401k match, healthcare coverage and a broad range of other benefits. Learn more at *********************************** Colorado Residents: Please do not respond to any questions in this initial application that may seek age-identifying information such as age, date of birth, or dates of school attendance or graduation. You may also redact this information from any materials you submit during the application process. You will not be penalized for redacting or removing this information.

School Nutrition Services/Dietician Attachment(s): * School Nutrition Services Dietitian-202.pdf

Job Description Take the next step in your career with Morrison Healthcare as a Registered Dietitian in HUNTSVILLE, TX! Setting: Acute Care Schedule: Weekdays with some weekend rotations Requirement: Must be RD eligible Salary: $55K-$62K Other Forms of Compensation: We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: Education Reimbursement - Financial support for advanced learning Career Advancement - Growth programs tailored to RDNs Board Certifications - Financial rewards for obtaining specialty certifications Relocation Assistance - Support when moving 50+ miles (based on location) Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: Hospitals and healthcare systems Senior living communities Schools and universities Corporate wellness programs Food service operations We offer unmatched opportunities for professional growth: Specialization Leadership development Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: Health & Wellness - Medical, dental, and vision plans for you and your family Financial Security - Life insurance, AD&D, and disability coverage Retirement Ready - 401(k) and retirement plans to invest in your future Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave Exclusive Perks - Shopping discounts, commuter benefits, and more Wellness & Support - Employee Assistance Program, FSAs, and health programs Protection Plans - Identity Theft Protection and pet insurance Job Summary We are seeking a Clinical Dietitian (FT, PT or PRN-hours) to join our Nutrition Team in an acute care medical center in Huntsville, TX Key Responsibilities: Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies Trains and mentors patient services staff and interns as applicable Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing/Credentialing Board, in states where required One (1) year of hospital experience, preferred Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming Apply to Compass Group today! Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. *************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Morrison Healthcare Take the next step in your career with Morrison Healthcare as a Registered Dietitian in HUNTSVILLE, TX! Setting: Acute Care Schedule: Weekdays with some weekend rotations Requirement: Must be RD eligible Salary: $55K-$62K Other Forms of Compensation: We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: * Education Reimbursement - Financial support for advanced learning * Career Advancement - Growth programs tailored to RDNs * Board Certifications - Financial rewards for obtaining specialty certifications * Relocation Assistance - Support when moving 50+ miles (based on location) * Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees * Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: * Hospitals and healthcare systems * Senior living communities * Schools and universities * Corporate wellness programs * Food service operations We offer unmatched opportunities for professional growth: * Specialization * Leadership development * Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: * Health & Wellness - Medical, dental, and vision plans for you and your family * Financial Security - Life insurance, AD&D, and disability coverage * Retirement Ready - 401(k) and retirement plans to invest in your future * Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave * Exclusive Perks - Shopping discounts, commuter benefits, and more * Wellness & Support - Employee Assistance Program, FSAs, and health programs * Protection Plans - Identity Theft Protection and pet insurance Job Summary We are seeking a Clinical Dietitian (FT, PT or PRN-hours) to join our Nutrition Team in an acute care medical center in Huntsville, TX Key Responsibilities: * Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population * Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual * Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies * Trains and mentors patient services staff and interns as applicable * Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: * Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) * Licensed by the State Dietetics Licensing/Credentialing Board, in states where required * One (1) year of hospital experience, preferred * Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming Apply to Compass Group today! Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. *************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Job Requirements The Registered Dietitian provides nutritional support to in-center and home dialysis patients and families to optimize nutrition and improve outcomes. Ensures patient privacy, dignity, and safety, and demonstrates knowledge of dialysis care and the skills necessary to manage dialysis patients' nutritional needs. Work Experience Registered by the Academy of Nutrition and Dietetics on the Commission of Dietetics Registry. Current state licensure (if required by the state). Meets all applicable state/licensing requirements. Minimum of 1-year professional work experience in clinical nutrition as a registered dietitian (after becoming a registered dietitian). If state regulations permit, the 1 year of experience requirement may be waived if work is supervised by a qualified dietitian until 1 year of clinical experience has been obtained. Dietitians without 1 year of experience would not be qualified to complete patient assessments, develop plans of care, or take responsibility for the QAPI program. ESRD nutrition experience preferred. Maintains registration and continuing education as required by the Academy of Nutrition and Dietetics. Academy of Nutrition and Dietetics membership preferred. Ability to read and interpret safety, operating, and procedure documents. Effective communication skills with clients and staff. * Benefits At Innovative Renal Care (IRC), our comprehensive benefits program is a key component of our total compensation package. It includes a 401(k) match, healthcare coverage, and a broad range of other benefits that compare favorably within our industry and marketplace. Learn more at IRC Benefits and Perks About Innovative Renal Care We are one of the largest dialysis service providers in the U.S., partnering with local physicians to deliver high-quality care to patients with ESRD and other kidney conditions. Our mission is to be the trusted experts and preferred partners for patients, physicians, and healthcare providers by delivering best-in-class care, service, and solutions. Our Values: I CARE Integrity & Innovation - Earn trust by keeping promises and embracing new solutions. Compassion - Treat patients, families, and colleagues with respect and empathy. Accountability - Take ownership and recognize the contributions of others. Results-Driven - Strive for excellence and exceed expectations. Everyone Counts - Foster diversity, equity, teamwork, and collaboration. Why Join IRC? Career Growth - Be part of a values-driven team making a meaningful impact. Competitive Compensation - Salaries continually benchmarked against market and trends. Enhanced PTO - Your most recent dialysis experience counts toward PTO accrual. Team Culture - Thrive in a supportive environment that values innovation, accountability, and compassion. Salary Range: $65,000 - $95,000 / year depending on experience and qualifications #LI-JW1 Innovative Renal Care is an equal opportunity and a drug free workplace. All qualified applicants will receive consideration for employment without regards to race, color, religion, sex, sexual orientation, gender identity, national origins, citizenship, disability or protected veteran status. All applicants will be subject to a drug screening and background check upon acceptance of an offer. * IRC will only contact you from *************************** or team members with an @innovativerenal.com email address. Please be cautious and aware of spam or fraudulent emails soliciting personal or banking information. IRC will not request this information via email.

Transplant Nutrition Specialist Full Time Day Shift: 8AM-5PM Certified Nutrition Support Clinician - CNSC certification required The Transplant Nutrition Specialist 2 provides advanced medical nutrition therapy for patients with end-stage organ failure, pre- and post-transplant recipients, and living donors. This role involves comprehensive nutrition assessment, individualized care planning, and implementation of evidence-based nutrition interventions to optimize patient outcomes. Performs all duties of Transplant Nutrition Spec 1 as well as TPN or insulin management based upon certifications and competencies. ESSENTIAL FUNCTIONS OF THE ROLE Performs advanced nutrition assessments of patients with complicated medical conditions integrating biochemical, clinical, and anthropometric data with a nutrition-focused physical assessment. Interprets complex patient medical data and interviews patients and caregivers to develop individualized medical nutrition therapy plans. Conducts frailty tests in select patients and provides targeted nutrition interventions to optimize pre- and post-transplant recovery. Assesses calorie, protein, fluid, vitamin, mineral, electrolyte, and insulin needs of patients. Formulates and implements individual nutrition prescriptions for oral diets and supplements. Implements enteral tube feeding including placement of nasoenteric feeding tubes and selecting formulas, infusion rates, and duration. With appropriate certification, manages parenteral nutrition therapy and prescribes formula selection (including micronutrients and electrolytes) as well as infusion rates, duration, and routes. Recommends and orders appropriate laboratory tests, monitors biochemical and clinical indices, and evaluates tolerance of nutrition therapies. Monitors patients' response to nutrition therapies and adjusts therapies as indicated. For credentialed professionals, acts as a clinical expert in diabetes insulin management, supporting transplant patients with continuous glucose monitoring (CGM) and insulin regimen adjustments in coordination with providers. Provides individualized and group counseling on complex, multi-factorial diets, including post-transplant dietary restrictions, immunosuppressant interactions, and metabolic management. Integrates assessments of socio-economic status, family dynamics, patient motivation, and adherence barriers to develop personalized nutrition plans. Educates patients and caregivers on fitness, weight management, and frailty interventions within the context of organ failure and transplant nutrition. Develops nutrition education tools such as handouts, pamphlets, booklets, etc. Plays a key role in transplant candidacy evaluations and contributes to transplant selection conferences. Participates in multidisciplinary patient rounds, clinic visits, and discharge planning as well as meetings related to nutrition or transplant education, patient care standards, or policies. Researches, develops, and delivers education and instructional programs for dietetic interns, healthcare professionals, or community groups. Assists with curriculum development, training, instruction, and evaluation of dietetic interns. Engages in transplant nutrition research, contributing to study design, literature review, data collection, and results analysis. May serve as an investigator and present research findings through national conferences, abstracts, or publications. Evaluates and appropriately utilizes pertinent research information and guidelines in directing patient care. Participates in quality assurance programs by assisting in the development of patient care criteria and analyzing care given. Inpatient Transplant Nutrition Specialists participate in a rotating schedule for holiday coverage and weekend on-call responsibilities to ensure continuous nutrition care for transplant patients. KEY SUCCESS FACTORS Extensive knowledge of nutrition science, metabolism, disease states, and advanced medical nutrition therapy, including enteral and parenteral nutrition support, transplant-related metabolic complications , and patient counseling within specialized transplant care settings. Comprehensive understanding of medical terminology, disease prevention strategies, and pharmacology relevant to transplant patients, including drug-nutrient interactions, immunosuppressant effects on metabolism, and potential adverse reactions. Ability to provide age-specific, evidence-based medical nutrition therapy (MNT) tailored to the complex needs of transplant patients. Develops, evaluates, and modifies patient care plans while demonstrating cultural competence, sensitivity, and respect for diverse patient backgrounds. Strong clinical decision-making and problem-solving skills, with the ability to assess complex medical cases, adjust nutrition interventions, and collaborate effectively with multidisciplinary teams to optimize transplant patient outcomes. Excellent verbal and written communication skills, with the ability to effectively educate patients, provide nutrition counseling, and collaborate with interdisciplinary transplant teams and community stakeholders. Strong interpersonal skills to establish productive working relationships with multidisciplinary teams and support services. Commitment to lifelong learning, maintaining current knowledge of nutrition science and transplant advancements through literature reviews, professional development activities, and participation in national organizations. Ability to organize, prioritize tasks, and work independently in a fast-paced transplant setting. Ability to actively listen, counsel, and motivate patients in adherence to complex dietary regimens. Accountable for maintaining compliance with patient-protected health information (PHI) regulations and ethical standards in dietetics. Proficient in electronic health records (EHR) for accurate documentation, patient monitoring, and data analysis. Skilled in healthcare technology and digital tools relevant to transplant nutrition practice. BENEFITS Our competitive benefits package includes the following Immediate eligibility for health and welfare benefits 401(k) savings plan with dollar-for-dollar match up to 5% Tuition Reimbursement PTO accrual beginning Day 1 Note: Benefits may vary based upon position type and/or level QUALIFICATIONS EDUCATION - Masters' EXPERIENCE - 2 Years of Experience CERTIFICATION/LICENSE/REGISTRATION - Registered Dietitians (RD) Cert Clin Nutr Transplant Diet (CCTD), Cert Diabetes Care & Edu Spec (CDCES), Cert Nutrition Support Cln (CNSC): Must have RD and one of the following: CDCES: Certified Diabetes and Education Specialist or CNSC: Certified Nutrition Support Clinician CCTD: Certified Clinical Nutrition Transplant Dietitian.

Aramark Healthcare+ is seeking a dynamic CNSC Per Diem Consulting Dietitian for Baylor Medical Center- Grapevine in Grapevine, TX. Schedule: Flexible. Weekday Availability Preferred Job Responsibilities Provide nutrition assessments, diagnoses, and interventions to patients including patients who require nutrition support Develop nutrition care plans and monitor patient progress Collaborate with healthcare professionals to provide optimal patient care Educate patients and their families on nutrition-related topics Participate in interdisciplinary rounds and meetings Assist in the development and implementation of clinical protocols and quality improvement initiatives At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Bachelor's degree in Nutrition or related field required; Master's degree preferred Registered Dietitian Nutritionist (RDN) credential required Certified Nutrition Support Clinician (CNSC) credential preferred Must have at least 24 months of clinical practice experience in the specialty field. Knowledge of medical nutrition therapy and nutrition support protocols Excellent communication and interpersonal skills Conditions of employment may or may not include busy hospital and outpatient settings, from patient rooms/floors to kitchen/serving areas. About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ***************************** or connect with us on Facebook, Instagram and Twitter.

Specialty: Duration: 13 Week Shift: 4x10 Job Description: Alliance Medical Staffing has a new Travel Job opportunity for a Dietitian with our client in Weatherford, TX. License Required: TX Specialty: -Inquire with a Recruiter for more details at (402) 512-1392 or Support@AllianceMedStaffing.com Start: 2026-01-12 for 13 Week Shift: Days- 4x10 -- 0800-1700 Apply here today for further details and to be connected with the hiring manager ASAP! This Job Reference Code 23-966998

Morrison Healthcare **Take the next step in your career with Morrison Healthcare as a Registered Dietitian in** **HUNTSVILLE, TX** **!** **Setting** : Acute Care **Schedule** : Weekdays with some weekend rotations **Requirement** : Must be RD eligible **Salary:** $55K-$62K **Other Forms of Compensation:** We go the extra mile for our Dietitians with benefits designed to support **education, career growth, and professional success!** Special perks include: + **Education Reimbursement** - Financial support for advanced learning + **Career Advancement** - Growth programs tailored to RDNs + **Board Certifications** - Financial rewards for obtaining specialty certifications + **Relocation Assistance** - Support when moving 50+ miles (based on location) + **Professional Membership Dues, CDR, & Licensure Coverage** - We cover your professional fees + **Free CEUs** - Through our nutrition education webinar series **Why Choose a Career as a Compass Group Dietitian?** Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: + Hospitals and healthcare systems + Senior living communities + Schools and universities + Corporate wellness programs + Food service operations We offer unmatched opportunities for professional growth: + Specialization + Leadership development + Cross-functional career paths The company has earned significant recognition, including being named one of _Modern Healthcare's_ **"Top** 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on _Training Magazine's_ Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a **comprehensive benefits package:** + **Health & Wellness** - Medical, dental, and vision plans for you and your family + **Financial Security** - Life insurance, AD&D, and disability coverage + **Retirement Ready** - 401(k) and retirement plans to invest in your future + **Time Off** - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave + **Exclusive Perks** - Shopping discounts, commuter benefits, and more + **Wellness & Support** - Employee Assistance Program, FSAs, and health programs + **Protection Plans** - Identity Theft Protection and pet insurance **Job Summary** We are seeking a **Clinical Dietitian** (FT, PT or PRN-hours) to join our Nutrition Team in an acute care medical center in Huntsville, TX **Key Responsibilities:** + Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population + Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual + Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies + Trains and mentors patient services staff and interns as applicable + Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs **Qualifications** : + Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) + Licensed by the State Dietetics Licensing/Credentialing Board, in states where required + One (1) year of hospital experience, preferred + Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming **Apply to Compass Group today!** Click here to Learn More about the Compass Story (************************************** Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (****************************************************************************************************** or copy/paste the link below for paid time off benefits information. ***************************************************************************************************** **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.** **Applications are accepted on an ongoing basis.** **Compass Group maintains a drug-free workplace.**