Registered dietitians advise and counsel others on food and nutrition. They understand their patients' nutritional needs and create meal plans accordingly. They earn an average salary of $52,000 per year, or $25 per hour.
Registered dietitians work in various settings, and they help patients and clients to attain optimal health. They are well versed in the physiology of food digestion and absorption. In the same vein, they have ample knowledge of foods and nutrients. Their goals vary with the clients' needs, but fundamentally, they maintain optimal health, weight loss, or attend to specific therapeutic needs.
Registered dietitians are compassionate toward their clients, and they have strong analytical and communication skills. They usually hold a bachelor's degree in nutrition or a related field and have completed a specialized practice in a clinical setting. Since their job requires that they have a state license, they have passed certification exams administered by the Commission on Dietetic Registration.