Registered dietitian jobs in Milwaukee, WI - 30 jobs

Vista Medical Center is seeking a dedicated and compassionate Clinical Dietitian to join our patient-centered care team. The Clinical Dietitian provides overall nutrition care to patients, ensuring their nutritional needs are met through comprehensive assessments, individualized care planning, and collaboration with multidisciplinary teams. This position is best suited for candidates with 1-3 years of field experience, preferably in an acute care setting, who are passionate about advancing patient health and wellness. Key Responsibilities Maintain active dietetic registration, government-required credentials, and licensure, while meeting all continuing education requirements. Conduct comprehensive nutrition assessments for patients with varying levels of acuity. Provide care to both in-patients (hospitalized) and out-patients (community/clinic-based) as needed. Develop and implement individualized nutrition intervention plans in accordance with the Nutrition Care Process. Conduct patient rounding to promote engagement and drive patient satisfaction. Provide nutrition counseling to individuals and groups, adapting teaching methods to meet patient learning needs. Incorporate cultural, religious, and age-specific considerations into nutrition care. Document all aspects of the nutrition care plan in patient medical records, including assessment, diagnosis, intervention, and progress toward goals. Collaborate with physicians, nurses, and food & nutrition services staff to ensure compliance with nutrition orders. Educate staff and patients on food safety, sanitation, and workplace safety standards. Ensure compliance with HIPAA and proper use of protected health information. Track and maintain clinical productivity standards, including accurate record keeping for scheduling and billing. Qualifications Bachelor's degree in Nutrition, Dietetics, or a related field from an accredited institution. Completion of course work accredited or approved by the appropriate nutrition and dietetics agencies. Active Registered Dietitian (RD/RDN) credential. State licensure or formal eligibility to practice dietetics in Illinois. 1-3 years of professional experience in clinical or acute care setting preferred. Strong interpersonal and communication skills to effectively work with patients, families, and healthcare teams. Why Join Vista Medical Center? Collaborative, patient-focused environment. Opportunity to impact both in-patient and out-patient care. Commitment to continuing education and professional growth.

Aria of Brookfield - Do you see you see yourself wanting to empower patients to be partners in the care they receive? Do you find yourself wanting to see patients receive their greatest degree of independence? Are you committed to providing a safe haven for healing for patients and families? Do you thrive in an environment where teamwork makes the dream work? If you answered yes to these questions, then Aria Healthcare is the place for you. At Aria Healthcare, our interdisciplinary team of health professionals is committed to seeing the person before the illness and providing our residents with the gold standard of care. We cultivate an environment where our residents can trust that their caregivers always have their best interests at heart, and where caregivers support residents' autonomy by empowering them to be true partners in their recovery journey. We believe every person is inherently valuable and deserves to be treated with dignity and respect. We listen carefully to our residents' needs and honor our commitments to them. We create a warm and compassionate environment by showing genuine kindness, empathy, and encouragement to every resident and employee. Dietician Job Overview: The Dietitian will assist the Regional Dietician oversee the 3 Aria facilities, and assist with residents meal planning, charting, staff inservicing, and to attend resident care plan meetings as necessary. Dietician Responsibilities: Plans, organizes and conducts dietetic education for staff, residents, and families. Oversees Menu Planning. Develops and implements a nutritional plan based on an assessment of nutritional needs. Evaluates and reports results of nutrition appropriately. Provides appropriate counseling to individuals and families. Evaluate and instructs on nutritional principles, dietary plans, food selection, and economics. Communicates with clinician regarding patients' progress and treatment goals. Oversees monthly weights in buildings. Participates in risk meetings. Completion of MDS and PCC. Maintains confidentially and safety of patient clinical records. ***MUST HAVE VALID REGISTERED DIETICIAN LICENSE IN THE STATE OF WISCONSIN*** INDother

Aria at Mitchell Manor - Do you see you see yourself wanting to empower patients to be partners in the care they receive? Do you find yourself wanting to see patients receive their greatest degree of independence? Are you committed to providing a safe haven for healing for patients and families? Do you thrive in an environment where teamwork makes the dream work? If you answered yes to these questions, then Aria Healthcare is the place for you. At Aria Healthcare, our interdisciplinary team of health professionals is committed to seeing the person before the illness and providing our residents with the gold standard of care. We cultivate an environment where our residents can trust that their caregivers always have their best interests at heart, and where caregivers support residents' autonomy by empowering them to be true partners in their recovery journey. We believe every person is inherently valuable and deserves to be treated with dignity and respect. We listen carefully to our residents' needs and honor our commitments to them. We create a warm and compassionate environment by showing genuine kindness, empathy, and encouragement to every resident and employee. Dietician Job Overview: The Dietitian will assist the Regional Dietician oversee the 3 Aria facilities, and assist with residents meal planning, charting, staff inservicing, and to attend resident care plan meetings as necessary. Dietician Responsibilities: Plans, organizes and conducts dietetic education for staff, residents, and families. Oversees Menu Planning. Develops and implements a nutritional plan based on an assessment of nutritional needs. Evaluates and reports results of nutrition appropriately. Provides appropriate counseling to individuals and families. Evaluate and instructs on nutritional principles, dietary plans, food selection, and economics. Communicates with clinician regarding patients' progress and treatment goals. Oversees monthly weights in buildings. Participates in risk meetings. Completion of MDS and PCC. Maintains confidentially and safety of patient clinical records. ***MUST HAVE VALID REGISTERED DIETICIAN LICENSE IN THE STATE OF WISCONSIN*** INDother

Aria of Waukesha - Do you see you see yourself wanting to empower patients to be partners in the care they receive? Do you find yourself wanting to see patients receive their greatest degree of independence? Are you committed to providing a safe haven for healing for patients and families? Do you thrive in an environment where teamwork makes the dream work? If you answered yes to these questions, then Aria Healthcare is the place for you. At Aria Healthcare, our interdisciplinary team of health professionals is committed to seeing the person before the illness and providing our residents with the gold standard of care. We cultivate an environment where our residents can trust that their caregivers always have their best interests at heart, and where caregivers support residents' autonomy by empowering them to be true partners in their recovery journey. We believe every person is inherently valuable and deserves to be treated with dignity and respect. We listen carefully to our residents' needs and honor our commitments to them. We create a warm and compassionate environment by showing genuine kindness, empathy, and encouragement to every resident and employee. Dietician Job Overview: The Dietitian will assist the Regional Dietician oversee the 3 Aria facilities, and assist with residents meal planning, charting, staff inservicing, and to attend resident care plan meetings as necessary. Dietician Responsibilities: Plans, organizes and conducts dietetic education for staff, residents, and families. Oversees Menu Planning. Develops and implements a nutritional plan based on an assessment of nutritional needs. Evaluates and reports results of nutrition appropriately. Provides appropriate counseling to individuals and families. Evaluate and instructs on nutritional principles, dietary plans, food selection, and economics. Communicates with clinician regarding patients' progress and treatment goals. Oversees monthly weights in buildings. Participates in risk meetings. Completion of MDS and PCC. Maintains confidentially and safety of patient clinical records. ***MUST HAVE VALID REGISTERED DIETICIAN LICENSE IN THE STATE OF WISCONSIN*** INDother

Work Where You Matter! At St. Croix Hospice we guide patients and families through the end-of-life journey. Through compassionate care, we focus on our patient's quality of life, empowering them to make the most of their time with dignity, comfort and respect. If you are ready to be part of an extraordinary team of caregivers, then come work where you matter. Registered Dietitian Position Overview The Registered Dietitian is an experienced clinician who serves as a member of the clinical care team, meeting the needs of each patient based on their unique Plan of Care. In this role the Registered Dietitian plans, organizes and conducts dietetic education and supports patients and their caregivers as a member of the interdisciplinary team with expertise in nutritional care. Essential Functions and Skills Develops and implements a nutritional plan of care which is based on a comprehensive assessment of nutritional needs as part of the patient's total plan of care. Evaluates and reports results appropriately. The dietitian works with the referring physician and interdisciplinary group to provide appropriate counseling to individuals and families/caregivers in the home setting. They evaluate and instruct on nutritional principles, dietary plans, food selection and economics, and adapting plans to the individual's illness, as indicated. They will reevaluate nutritional care by providing home follow-up care either at the patient's residence or by phone. Communicates appropriate dietary history and nutritional care data through written record systems. Records subjective and objective information, assessment, treatment plan, and current progress notes in the patient's clinical records including a discharge summary. Attend interdisciplinary group meetings. Comply with the organization's policies and procedures. Maintains confidentiality and safety of patient records so that no information is divulged to other than proper users. Actively participates in quality assessment performance improvement teams and activities. Performs other duties as assigned. Qualifications Requirements/Qualifications Wisconsin Registered Dietitian Credential. Master's degree in dietician studies from an accredited institution. Ability to pass background, consumer report, and drug test. Valid State Driver's License, access to an automobile in good working order, automobile insurance in accordance with state and organizational requirements, and an acceptable driving record required. Physical Requirements The physical requirements described are representative of those that must be met to successfully perform the essential responsibilities of this position. Reasonable accommodation may be made. Pushing/Pulling and Lifting/carrying up to 12 pounds. Occasionally up to 20 pounds. Ability to adapt to a variety of work conditions to ensure the highest quality of patient care in a home setting.

Job Description JOB TITLE (#1300): Registered Dietitian Health Care Facility Surveyor - Illinois CMS's Long-Term Care Basic Training and SMQT certification are required Impact Recruiting Solutions is currently seeking a Registered Dietitian Health Care Facility Surveyor to fill an opening with a Quality Improvement Consulting Company and will work in a technically exciting environment supporting internal and external customers nationwide Requirements of the Registered Dietitian Health Care Facility Surveyor: Must have an Associate or Bachelor's degree in Dietetics Must have successfully completed CMS's Long-Term Care Basic Training and passed the Surveyor Minimum Qualifications Test (SMQT). Must have at least two (2) years of recent experience working as a surveyor accrediting or certifying facilities that serve the residents of long-term care facilities. Must maintain current licensure to practice as a Registered Dietitian Demonstrated history of independent decision-making skills to direct and effectively manage the survey process. Ability to set priorities independently and collectively in performing survey tasks. Ability to openly discuss conflicts/controversy, and to seek assistance when appropriate to make decisions and resolve conflicts. U.S. Citizenship is required for this position Ability to travel up to 75% of the time on a regular basis is required. Compensation and Benefits of the Registered Dietitian Health Care Facility Surveyor: The salary for this position is competitive and negotiable This is a Full-time position (Monday - Friday) Flexible paid vacation days Paid holidays Company-issued and company-paid Amex card for travel All travel expenses paid directly by the company Airline and hotel points accumulate for employee's personal use Employee discounts Employee retirement plan (401k) with a generous match and immediate vesting Company-paid tax-free Health Savings Account (HSA) Health insurance Dental insurance Vision insurance Company-paid life insurance Company-paid disability insurance Extensive training opportunity Predictable work schedule If you would like to learn more about other opportunities we offer, please call our office: (607) 478 1810 or submit your Resume/CV to hr@irecruitings.com

SALARY RANGE $35.78 - $49.69 WORK ASSIGNMENT DETAILS Provide oversight to the dietary needs of the Inpatient units at the Mental Health Center Review and update polices related to the dietary department Respond to requests for Dietary Assessments within 24 hours of a provider order. Maintain documentation standards for contact with clients in need of dietary services Review and approve menus for MHC inpatient setting Maintain current knowledge of regulations and standards that govern the dietary operations of the MHC inpatient setting Provide back up to Food Services Specialist. Other duties as needed CLASSIFICATION SPECIFICATION To view the full classification specification for WIC Program Supervisor click here. Note: The classification specification for this role references the dietitian position from the Public Health WIC program because the minimum training and experience requirements align. However, it should be noted that this position is designated specifically for the psychiatric hospital program. Minimum Training & Experience Requirements 1. Graduation from a recognized college or university with a bachelor's degree in Nutritional Science, Community Nutrition, Dietetics, or a closely related field. 2. Two years of professional work experience in public health or nutrition. 3. Registration as a professional dietitian with the Commission on Dietetic Registration. 4. Certified in dietetics through the State of Wisconsin. About Us: Waukesha County prides itself on operating in a business-like manner and is recognized as a leader delivering high quality services with competence and skill. With our vision of "Leading the Way", we value teamwork and collaboration, ethics and diversity, communication, efficiency and cost savings, innovation, and the wellbeing of our staff and the citizens we serve. Employees are provided professional development opportunities and encouragement to learn and practice continuous improvement and LEAN principles as we regularly ask ourselves "Is there a better way?" Location: Located in the City of Waukesha, our campus offers an on-site café and fitness center, free parking, and easy access to interstate highway systems. Waukesha County offers a perfect blend of urban and rural living where one can enjoy the benefits of quiet rural lake communities or opt for nearby attractions that the greater Milwaukee area offers including vast beach and park systems, public markets, performing arts, music festivals, and sports including the Milwaukee Admirals, Brewers, Bucks, Wave, Marquette University Golden Eagles and the UW-Milwaukee Panthers Basketball programs. EEO: Waukesha County is committed to equal opportunity and nondiscrimination in employment and adheres to all Federal, State and County Equal Employment Opportunity laws, policies, plans, rules, regulations and ordinances. The County recognizes and accepts its important leadership role in providing for equal employment/service opportunities. It is the express policy of Waukesha County to promote equal employment opportunity among all who are employed by Waukesha County and who seek employment with Waukesha County. For further information visit: ****************************** The County does not sponsor applicants for work visas. Applicants must be currently authorized to work in the United States on a full-time basis.

About City of Hope, City of Hope's mission is to make hope a reality for all touched by cancer and diabetes. Founded in 1913, City of Hope has grown into one of the largest and most advanced cancer research and treatment organizations in the U.S., and one of the leading research centers for diabetes and other life-threatening illnesses. City of Hope research has been the basis for numerous breakthrough cancer medicines, as well as human synthetic insulin and monoclonal antibodies. With an independent, National Cancer Institute-designated comprehensive cancer center that is ranked top 5 in the nation for cancer care by U.S. News & World Report at its core, City of Hope's uniquely integrated model spans cancer care, research and development, academics and training, and a broad philanthropy program that powers its work. City of Hope's growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and cancer treatment centers and outpatient facilities in the Atlanta, Chicago and Phoenix areas. The successful candidate: **Sign-on bonus of $7500 Hours: Monday - Friday with rotating weekend on-call shifts (8:00 AM - 4:30 PM / 7:30 AM - 4:00 PM) Job Summary: The Registered Dietitian (RD) is responsible for assessing nutritional status and providing appropriate medical nutrition therapy (MNT) and education to improve, maintain, or optimize nutritional status. Approximately 75% of the time will be spent in direct patient care in an outpatient setting Key Responsibilities: Assess nutritional status of patients. Provide medical nutrition therapy (MNT) and education. Develop and implement nutrition care plans. Monitor and evaluate patient progress. Collaborate with healthcare team members to optimize patient care. Qualifications: Education: Advanced degree in the field of nutrition (Preferred). Experience: 0-3 years of clinical nutrition experience. Licensure: Registered Dietitian (RD). State Licensure - May begin employment while applying for licensure and work for up to 6 months with supervision while the license application process is pending. Certifications: Ongoing maintenance of Continuing Education Units (CEU). CPR/First Aid certified (Preferred). Certified Specialist in Oncology (CSO) (Preferred). City of Hope is an equal opportunity employer. To learn more about our comprehensive benefits, click here: Benefits Information City of Hope employees pay is based on the following criteria: work experience, qualifications, and work location.

Posting Date 01/21/20263801 W Wisconsin Ave, Milwaukee, Wisconsin, 53208, United States of America As a Registered Dietitian at DaVita, you'll be a part of a Team that values work-life balance and where your personal and professional growth is a top priority. DaVita has an open position for a Registered Dietitian who will be a vital member of each patient's core care team. You will analyze lab-work results and educate patients-and their families-on what to eat accordingly. Your ability to influence and lead will be critical to helping them live better lives. If you love patient-centered health care and knowing patients on a personal level-now is your time to explore your next journey-at DaVita. What you can expect: Build meaningful and long-term relationships with patients and their families in an intimate outpatient setting. Be a part of a Team that appreciates, supports and relies on each other in a positive environment. Performance-based rewards based on stellar individual and team contributions. What we'll provide: DaVita is a clinical leader! We have the highest percentage of facilities meeting or exceeding CMS's standards in the government's two key performance programs. We expect our nurses to commit to improving patient health through clinical goal-setting and quality improvement initiatives. Comprehensive benefits: DaVita offers a competitive total rewards package to connect teammates to what matters most. We offer medical, dental, vision, 401k match, paid time off, PTO cash out, paid training and more. DaVita provides the opportunities for support for you and your family with family resources, EAP counseling sessions, access to Headspace , backup child, elder care, maternity/paternity leave, pet insurance and so much more! Requirements: State licensure required if licensure is available in the state where the facility is located Bachelor's degree in Nutrition, Dietetics, or similar area required Ability to work flexible schedules, possibly for multiple facilities and travel when needed After hire and training, successful completion of the Competency Assessment for Renal Dietitians (CARD) with a score of at least 80% required Intermediate computer skills and proficiency with MS Word, Excel, and Outlook required as well as functional proficiency with DaVita specific applications within 60 days Now is your time to join Team DaVita. Take the first step and apply now. #LI-KJ1 At DaVita, we strive to be a community first and a company second. We want all teammates to experience DaVita as "a place where I belong." Our goal is to embed belonging into everything we do in our Village, so that it becomes part of who we are. We are proud to be an equal opportunity workplace and comply with state and federal affirmative action requirements. Individuals are recruited, hired, assigned and promoted without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, protected veteran status, or any other protected characteristic. This position will be open for a minimum of three days. For location-specific minimum wage details, see the following link: DaVita.jobs/WageRates Compensation for the role will depend on a number of factors, including a candidate's qualifications, skills, competencies and experience. DaVita offers a competitive total rewards package, which includes a 401k match, healthcare coverage and a broad range of other benefits. Learn more at *********************************** Colorado Residents: Please do not respond to any questions in this initial application that may seek age-identifying information such as age, date of birth, or dates of school attendance or graduation. You may also redact this information from any materials you submit during the application process. You will not be penalized for redacting or removing this information.

Job Description ***Inner Haven Wellness is continually growing, and we're always excited to meet mission-driven people who share our values. Although positions open at different times throughout the year, we encourage you to apply if you believe this is the right place for you. Join our talent network, and we'll be in touch as opportunities become available. We are open to per diem, full-time, part-time, and contract employees at all of our locations.**** Inner Haven Wellness is an eating disorder treatment provider serving adolescents (ages 12-17) and adults with locations in Neenah, Madison, and Brookfield, Wisconsin. Inner Haven Wellness delivers both Intensive Outpatient and Partial Hospitalization Programming. Drawing from Dialectical Behavioral Therapy (DBT) and Acceptance and Commitment Therapy (ACT), Inner Haven's local multidisciplinary treatment teams place significant emphasis on skill development and practice to empower individuals on their recovery journey. The program's flexibility allows clients to pursue healing in a way that meets their unique circumstances and needs. Inner Haven Wellness is JCAHO accredited and is in-network with most major insurance providers as well as local Wisconsin insurance providers. We believe that everyone has an inner haven inside. A place we can go to access the tools for wellness. Sometimes we just need help finding it. Our passionate treatment teams help adolescents and adults suffering with eating disorders navigate their recovery journey. We would love for you to join us! You can learn more about our mission, culture, and approach to treatment by visiting our website at ************************** Position Description: The Program Dietitian will be responsible for developing meal plans, conducting nutritional assessments, and conducting dietary groups and sessions for a caseload of program clients. The program dietitian will be responsible for keeping timely and thorough documentation for client records in accordance with state regulations. Position Responsibilities: Conducting initial dietary assessments and developing individualized meal plans based on collected data. Conducting weekly individual and group dietary sessions at the direction of the Clinical Director. Maintains weekly catering schedule. Orders and maintains onsite meal supply. Ensures food safety protocols are followed. Maintains clinically accurate, timely, and complete charting in electronic medical record for each assigned client. Attends scheduled clinical staff meetings, clinical supervision, and other meetings for information exchange, case reviews, and client treatment. Other duties as assigned by the Clinical Director or Director of Nutritional Services within the general scope of this position. Qualifications and Experience An equivalent combination of education, training and experience will be considered. Bachelors or Masters Degree or equivalent in Dietetics Registered Dietitian Required Independently Licensed as a Certified Dietitian in the State of Wisconsin 2 or more years industry specific experience in Outpatient (OP), Intensive Outpatient (IOP), Partial Treatment (PHP), or Residential (RTC) programs for mental health care. Knowledge of behavioral health treatment for eating disorders Demonstrate ability to clinically conceptualize a client's needs as it pertains to dietary care. Experience in the use of electronic health records Highly skilled in communicating ideas and instructions, verbally and in writing, clearly and concisely. Knowledge, Skills, and Abilities: Which may be representative, but not all inclusive, of those commonly associated with this position. To perform the job successfully, an individual should demonstrate the following: Knowledge of eating, mood, and anxiety disorders Knowledge of group behavior and dynamics Must be detail oriented. Monitor snack/food inventory as needed Monitor & keep logs of refrigerator and freezers temperatures to ensure they are within food safety regulations Able to work under pressure and meet deadlines as well as be flexible and dependable Strong interpersonal, organizational, and analytical skills Structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar Principles and processes for providing client services. This includes client needs assessment, meeting quality standards for services, and evaluation of client satisfaction Exceptional customer/client service with the ability to resolve service issues Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions Use logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems Considering the relative costs and benefits of potential actions to choose the most appropriate one Ability to handle multiple priorities with a sense of urgency Excellent interpersonal communication (verbal and written) and presentation skills Apply general rules to specific problems to produce answers that make sense Identify/recognize when something is wrong or is likely to go wrong and know who to involve for resolution. Generate various ides about a given topic Computer Skills/Equipment Used to Perform the Job: Which may be representative but not all inclusive of those commonly associated with this position Desktop computers, fax machines, scanners, copiers MS Office (Word, Excel, Outlook) Multi-line telephone systems Electronic Medical Records (EMR) and Customer Relationship Management (CRM) software Compensation and Benefits: Annual salary $60,000 - $80,000 Health Insurance Dental Vision PTO 401k Powered by JazzHR CVJy6zDjBz

Morrison Healthcare Take the next step in your career with Morrison Healthcare in Bakersfield, CA! Location: Morrison Healthcare at Kern Medical Hospital Setting: Acute care trauma hospital Schedule: M-F, rotating weekends. Semi-Remote- Schedule flexibility offered (4 days onsite/1 day remote). Requirement: Registered with the Commission on Dietetic Registration Position Details: Kern Medical Hospital- Bakersfield, CA, an acute care teaching center with 222 beds, offers the only advanced trauma care between Fresno and Los Angeles. We are seeking a NICU Dietitian to join the team. NEW GRADS WELCOME! Salary: $80000-$95000 + Relocation Assistance Offered. We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: * Education Reimbursement - Financial support for advanced learning * Career Advancement - Growth programs tailored to RDNs * Board Certifications - Financial rewards for obtaining specialty certifications * Relocation Assistance - Support when moving 50+ miles (based on location) * Professional Membership Dues, CDR, & Licensure Coverage - We cover your professional fees * Free CEUs - Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: * Hospitals and healthcare systems * Senior living communities * Schools and universities * Corporate wellness programs * Food service operations We offer unmatched opportunities for professional growth: * Specialization * Leadership development * Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package: * Health & Wellness - Medical, dental, and vision plans for you and your family * Financial Security - Life insurance, AD&D, and disability coverage * Retirement Ready - 401(k) and retirement plans to invest in your future * Time Off - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave * Exclusive Perks - Shopping discounts, commuter benefits, and more * Wellness & Support - Employee Assistance Program, FSAs, and health programs * Protection Plans - Identity Theft Protection and pet insurance Job Summary Make a real impact as a NICU Dietitian! Working with a collaborative team to enhance patient outcomes through evidence-based nutrition care. What You'll Do: * Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans for patients in a designated specialty area to promote recovery and improve health outcomes * Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community * Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care * Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence * Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals * Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable What We're Looking For: * Registered Dietitian Nutritionist (RDN) * Licensed Dietitian (or willing to obtain) in the state of practice as applicable * Specialty certification when required * Two years of work experience in specialty preferred Why You'll Love Working Here: * You'll be part of an environment where your ideas are welcomed, and your growth is encouraged * You'll have access to ongoing education, resources, development, and advancement opportunities to support your career path * You'll have the autonomy to apply your clinical judgment while still having guidance when you need it Apply to Compass Group today! Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. *************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Job Title: Sports Dietitian Class: Full-time; Exempt Reports to: VP of Sports Medicine and Performance The Milwaukee Bucks strive to be the best sports and entertainment company in the world. We are looking for dedicated people who champion innovation, inspire and empower their teammates to perform at a world-class level, and foster a culture of continuous improvement. What We Offer Comprehensive health benefits including medical, dental, and vision plans, as well as mental health resources 401K with company match Pet Insurance 12 weeks of paid time off for parents to welcome newborns, adopted and foster children Unlimited PTO Professional Development through our internal learning & development program - Antler Academy Employee Resource Groups Milwaukee Bucks and NBA League Discounts Company Paid Parking and Phone Allowance Summary: This position is responsible for the oversight and execution of sports dietetics and hydration services for the Milwaukee Bucks. Specific Duties and Responsibilities: Delivery of dietetics services including creating an individualized food plan for each player Maintain excellent records of dietary interventions for each player within the team athlete management system and regularly communicate player progress to key stake holders Interpretation of body composition tests, counselling and goal setting Complete hydration assessments on all players and craft individual player management strategies Co-ordinate blood test assessment, interpret results and provide intervention as appropriate Management of ‘at-risk', eating disorder or low energy cases in close consultation with the team physician and psychologist Stock player fridges as needed with appropriate hydration Coordinate menus with players' personal chefs Source new personal chefs for player, upon request from players or agents Provide support when need to the executive chef on food service provision at hotels, flights and stadiums when the team is travelling and for breakfast, lunch, pre and post-game meals when in Milwaukee. Design and implement recovery nutrition during and immediately after training sessions Function as an integrated member of the performance staff, including close collaboration with the performance director, strength and conditioning, therapy, sport psychologist, external consultants, coaches, administration and athletes Order equipment and food product with excellent organization and budgetary skills Create a recipe bank of healthy meals for players Qualification Requirements: Registered dietician or international equivalent Sports science qualification is high desirable ISAK trained (Anthropometry) All offers for employment with the Milwaukee Bucks are contingent upon the candidate having successfully completed a criminal background check. We will consider people with criminal histories in a manner consistent with the requirements of applicable local, state, and Federal laws. The Milwaukee Bucks is an Affirmative Action and Equal Opportunity Employer, Ethnic Minority/Women/Disabled/Veteran/Gender Identity/Sexual Orientation. We provide our employees with a robust employee benefits plan that focuses on the mental and physical wellness of our team. We strive to offer a flexible work environment that allows our team members to be productive in both their work and home lives. We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.

, City of Hope's mission is to make hope a reality for all touched by cancer and diabetes. Founded in 1913, City of Hope has grown into one of the largest and most advanced cancer research and treatment organizations in the U.S., and one of the leading research centers for diabetes and other life-threatening illnesses. City of Hope research has been the basis for numerous breakthrough cancer medicines, as well as human synthetic insulin and monoclonal antibodies. With an independent, National Cancer Institute-designated comprehensive cancer center that is ranked top 5 in the nation for cancer care by U.S. News & World Report at its core, City of Hope's uniquely integrated model spans cancer care, research and development, academics and training, and a broad philanthropy program that powers its work. City of Hope's growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and cancer treatment centers and outpatient facilities in the Atlanta, Chicago and Phoenix areas. The successful candidate: **Sign-on bonus of $7500 Hours: Monday - Friday with rotating weekend on-call shifts (8:00 AM - 4:30 PM / 7:30 AM - 4:00 PM) Job Summary: The Registered Dietitian (RD) is responsible for assessing nutritional status and providing appropriate medical nutrition therapy (MNT) and education to improve, maintain, or optimize nutritional status. Approximately 75% of the time will be spent in direct patient care in an outpatient setting Key Responsibilities: Assess nutritional status of patients. Provide medical nutrition therapy (MNT) and education. Develop and implement nutrition care plans. Monitor and evaluate patient progress. Collaborate with healthcare team members to optimize patient care. Qualifications: Education: Advanced degree in the field of nutrition (Preferred). Experience: 0-3 years of clinical nutrition experience. Licensure: Registered Dietitian (RD). State Licensure - May begin employment while applying for licensure and work for up to 6 months with supervision while the license application process is pending. Certifications: Ongoing maintenance of Continuing Education Units (CEU). CPR/First Aid certified (Preferred). Certified Specialist in Oncology (CSO) (Preferred). City of Hope is an equal opportunity employer. To learn more about our comprehensive benefits, click here: Benefits Information City of Hope employees pay is based on the following criteria: work experience, qualifications, and work location.

Nutrition that Works, LLC is seeking a consultant dietitian to join our team. Opportunity is serving our Long Term Care facility located in Hales Corner, WI for 16-20 hours/week. Enjoy a flexible schedule, excellent pay and drive time pay available! Position includes: * Completing clinical nutrition assessments * Documenting using the Nutrition Care Process in the EMR system * Collaborating with the interdisciplinary care plan team * Completing the MDS - Section K * Calculating TF * Making recommendations for wounds and significant wt changes Requirements: * Credentialed by the CDR * Dietetic Licensure * Positive attitude * Client Centered * Good communication skills To apply visit: Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Please check out our team's testimonials and apply at ****************************

Job Description At Pediatric Home Service, we help medically complex kids live their best lives, at home, with their families. As a national leader in pediatric home care, we offer a full range of services including infusion, clinical nutrition, respiratory therapy, PPEC, private duty nursing, and DME. Whether you're caring for patients or supporting behind the scenes, every role at PHS makes a difference. Join a mission-driven team that's committed to putting children and families first. Position Title: Clinical Dietitian Location: Milwaukee, WI Hours: Training hours would be 8:00 am-5:00 pm Monday-Friday. After training your hours can take place between 7:00 am-6:00 pm Monday-Friday with potential for rotating on-call. We have a fantastic company culture and we offer great pay and benefits! Our ideal candidate will be a Registered Dietitian with the Commission on Dietetic Registration/Academy of Nutrition and Dietetics state licensed, have strong customer service and communication skills. Experience with the pediatric population, parenteral and/or home care experience are a plus. THE POSITION: Conducts a nutrition assessment and obtains nutrition history from patient. Assesses patient compliance to tolerance of therapy. Notifies physician and healthcare professionals as required about recommendations for formula and calorie changes. Consults with families, patients, caregivers and MD's about current and desirable weights; explores recent weight changes. Develops and assesses growth chart projections. Develop classification/acuity level criteria to assist in determining frequency of follow ups for patients. Formulates recommendations for therapeutic diets based on medical and physical condition of patients. Develops and implements plan of care based on assessment of nutritional needs and available sources, and correlates plan with other healthcare providers. Instructs patients/families about meal plan and dietary changes, and establishes goals and objectives to help meet the plan. Evaluates nutritional care and provides follow-up. Documents nutrition care plans and information in patient's medical records. Instructs patients and their families in nutritional principles, dietary plans, food selection, and preparation. Evaluate inventory requirements and help to develop a group of products to meet the majority of customer needs. Engages in nutritional outcome data and research. Educates payers, healthcare professionals on nutrition therapy. Participates on the Enteral Customer Service On-Call (ENCS) team and performs on-call duties. THE QUALIFICATIONS: Bachelor's degree in nutrition or dietetics. Completion of supervised dietetics practice hours as determined by accredited dietetic internship program. Certification as Dietitian with the State of Wisconsin Commission on Dietetic Registration required Three (3) years of clinical nutrition experience preferred THE COMPANY Pediatric Home Service is a pediatric home health agency that has provided high quality DME and nursing services to children that are medically fragile since 1990. Our services allow our clients to remain and thrive in their homes, schools, and communities. The majority of the clients we serve are age's birth through 21 years old and have a variety of technologies that might include a trach, ventilator or g-tube. BENEFITS: Generous Paid Time Off (PTO) for full time employees to ensure a healthy work-life balance 401(k) Matching to help secure your future Tuition Reimbursement to support your educational and professional growth Professional Development & Learning Opportunities to expand your skills and knowledge in pediatric care A supportive and fulfilling work environment where your contributions directly impact children's health and well-being Interested candidates should apply online at ************************** We look forward to learning more about you and the skills you can bring to Pediatric Home Service! Pediatric Home Service is an equal opportunity employer; we are committed to affirmative action and equal employment opportunities for all regardless of protected veteran status, race, color, creed, religion, national origin, sex, sexual orientation or identity, disability, age, marital status, familial status, membership or activity in a local human rights commission, or status with regard to public assistance.

*Up to a $2,000 retention bonus available! The Registered Dietitian provides individual and group nutrition interventions based on evaluation of the patient, family, and significant others, while considering the individual's cultural, ethnic, and personal needs and preferences. The nutrition care plan is monitored and revised as necessary through an interdisciplinary process. Schedules available: Full-Time, 40 hours a week, Monday-Friday 8:00am-4:30pm PRN (as needed) - 1-2 shifts per month Programs Available: Mental Health Recovery Job Duties & Responsibilities: Provide group and individual nutrition therapy via the Nutrition Care Process (NCP). Screen patients to identify those patients at nutritional risk via nursing assessment. Complete dietitian assessments on individuals according to risk level following screening. Provide individual nutrition therapy at a frequency necessary to meet the needs of the patient. Provide meal/snack outings, grocery store tours, cooking groups, and life-skills groups as indicated by program schedule or the needs of patients. Recommend the need for transitional feedings (from enteral to oral intake and vice-versa) and participates in the multidisciplinary team that determines the appropriate administration of nutrition therapies and food. Provide individualized drug/nutrient interaction education as indicated and adjust the IPOC as needed. Additional Job Description: Education/Training Requirements: Master's or Bachelor's degree in Dietetics. Completed an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited supervised practice program (Dietetic internship). Successfully passed Registration Examination for Dietitians. If not yet licensed, must present a copy of submitted application and is expected to pass registration exam within six month of hire date. Maintain registration through the Academy of Nutrition and Dietetics. Obtained and maintain state certification (up to 6-months post hire allowed to receive certification). One (1) year experience in a clinical setting preferred. Aware of and understand Joint Commission and other regulatory agency compliance regulations. Formal training in crisis prevention and intervention is required within sixty (60) days of date of hire. Annual recertification is required. Dietitians working in a Community based Residential Facility (CBRF), Residential Care Center (RCC) program, or pool staff are required to complete CBRF first aid, fire safety, and standard precautions within ninety (90) days of hire. American Heart Association Healthcare Provider CPR certification is required within thirty (30) days of date of hire. Annual re-certification is required. Certified Dietitian - CertCert With a career at Rogers, you can look forward to a Total Rewards package of benefits, including: Health, dental, and vision insurance coverage for you and your family 401(k) retirement plan Employee share program Life/disability insurance Flex spending accounts Tuition reimbursement Health and wellness program Employee assistance program (EAP) Through UnitedHealthcare, UMR and HealthSCOPE Benefits creates and publishes the Machine-Readable Files on behalf of Rogers Behavioral Health. To link to the Machine-Readable Files, please visit Transparency in Coverage (uhc.com)

The Clinical Dietitian I oversee the nutrition care for inpatients, residents, and/or outpatients, performing nutritional assessments, and managing the physician's orders for therapeutic diets. This role provides individual and group nutrition interventions, considering cultural, ethnic, and personal preferences. The Clinical Dietitian I participate in an interdisciplinary team to monitor and revise nutrition care plans as needed.Schedule: Weekend PRN (as needed) - 1-2 shifts per month *flexible hours available! Job Duties & Responsibilities: Demonstrates knowledge and skills to provide age-appropriate care to patients. Conducts nutrition assessments and follow-ups for patients with increased risk according to Rogers' policies and best practice standards, documenting all care in the Electronic Health Record. Performs the nutrition care process, including assessments, diagnoses, interventions, and monitoring/evaluation. Develops and implements individualized nutrition care plans based on patient medical goals and objectives. Recommends transitional feedings (enteral to oral intake and vice-versa) and collaborates with the multidisciplinary team for appropriate administration of nutrition therapies. Educates patients and/or family members on nutritional needs as indicated. Serves as a resource for medical staff and allied health professionals regarding nutritional status and needs. Adheres to all Roger's policies and procedures, including confidentiality and patient's rights. Collaborates with the interdisciplinary team to provide optimal, patient centered care. Participates in the Rogers Operating Systems (ROS) program and follows standard workflow processes. Ensures compliance with Joint Commission and other regulatory guidelines. Observes weekend on-call and holiday rotation expectations. Partners with culinary staff to ensure modified diets are accurate and addresses patient concerns. Meets Clinical Dietitian I annual requirements within 12 months of hire, as outlined in RBH Registered Dietitian Clinical Ladder Portfolio Checklist. Additional Job Description: Education/Training Requirements: Master's degree in Dietetics, or related field, or bachelor's degree if licensed prior to 2024. One (1) year of experience as a Registered Dietitian in a clinical setting preferred. Obtain and maintain state certification (up to 90-days post hire allowed). Aware of and understand Joint Commission and other regulatory agency compliance regulations. Formal training in crisis prevention and intervention is required within sixty (60) days of date of hire. Annual recertification is required. Dietitians working in a Community based Residential Facility (CBRF), Residential Care Center (RCC) program, or pool staff are required to complete CBRF first aid, fire safety, and standard precautions within ninety (90) days of hire. American Heart Association Healthcare Provider CPR certification is required within thirty (30) days of date of hire. Annual re-certification is required. Certified Dietitian - CertCert, Registered Dietitian - CertCert With a career at Rogers, you can look forward to a Total Rewards package of benefits, including: Health, dental, and vision insurance coverage for you and your family 401(k) retirement plan Employee share program Life/disability insurance Flex spending accounts Tuition reimbursement Health and wellness program Employee assistance program (EAP) Through UnitedHealthcare, UMR and HealthSCOPE Benefits creates and publishes the Machine-Readable Files on behalf of Rogers Behavioral Health. To link to the Machine-Readable Files, please visit Transparency in Coverage (uhc.com)

JOB TITLE (#1300): Registered Dietitian Health Care Facility Surveyor - Illinois CMS's Long-Term Care Basic Training and SMQT certification are Impact Recruiting Solutions is currently seeking a Registered Dietitian Health Care Facility Surveyor to fill an opening with a Quality Improvement Consulting Company and will work in a technically exciting environment supporting internal and external customers nationwide Requirements of the Registered Dietitian Health Care Facility Surveyor: Must have an Associate or Bachelor's degree in Dietetics Must have successfully completed CMS's Long-Term Care Basic Training and passed the Surveyor Minimum Qualifications Test (SMQT). Must have at least two (2) years of recent experience working as a surveyor accrediting or certifying facilities that serve the residents of long-term care facilities. Must maintain current licensure to practice as a Registered Dietitian Demonstrated history of independent decision-making skills to direct and effectively manage the survey process. Ability to set priorities independently and collectively in performing survey tasks. Ability to openly discuss conflicts/controversy, and to seek assistance when appropriate to make decisions and resolve conflicts. U.S. Citizenship is required for this position Ability to travel up to 75% of the time on a regular basis is required. Compensation and Benefits of the Registered Dietitian Health Care Facility Surveyor: The salary for this position is competitive and negotiable This is a Full-time position (Monday - Friday) Flexible paid vacation days Paid holidays Company-issued and company-paid Amex card for travel All travel expenses paid directly by the company Airline and hotel points accumulate for employee's personal use Employee discounts Employee retirement plan (401k) with a generous match and immediate vesting Company-paid tax-free Health Savings Account (HSA) Health insurance Dental insurance Vision insurance Company-paid life insurance Company-paid disability insurance Extensive training opportunity Predictable work schedule If you would like to learn more about other opportunities we offer, please call our office: (607) 478 1810 or submit your Resume/CV to hr@irecruitings.com

SALARY RANGE $35.78 - $49.69 WORK ASSIGNMENT DETAILS Provide oversight to the dietary needs of the Inpatient units at the Mental Health Center Review and update polices related to the dietary department Respond to requests for Dietary Assessments within 24 hours of a provider order. Maintain documentation standards for contact with clients in need of dietary services Review and approve menus for MHC inpatient setting Maintain current knowledge of regulations and standards that govern the dietary operations of the MHC inpatient setting Provide back up to Food Services Specialist. Other duties as needed CLASSIFICATION SPECIFICATION To view the full classification specification for WIC Program Supervisor click here. Note: The classification specification for this role references the dietitian position from the Public Health WIC program because the minimum training and experience requirements align. However, it should be noted that this position is designated specifically for the psychiatric hospital program. Minimum Training & Experience Requirements 1. Graduation from a recognized college or university with a bachelor's degree in Nutritional Science, Community Nutrition, Dietetics, or a closely related field. 2. Two years of professional work experience in public health or nutrition. 3. Registration as a professional dietitian with the Commission on Dietetic Registration. 4. Certified in dietetics through the State of Wisconsin. About Us: Waukesha County prides itself on operating in a business-like manner and is recognized as a leader delivering high quality services with competence and skill. With our vision of "Leading the Way", we value teamwork and collaboration, ethics and diversity, communication, efficiency and cost savings, innovation, and the wellbeing of our staff and the citizens we serve. Employees are provided professional development opportunities and encouragement to learn and practice continuous improvement and LEAN principles as we regularly ask ourselves "Is there a better way?" Location: Located in the City of Waukesha, our campus offers an on-site café and fitness center, free parking, and easy access to interstate highway systems. Waukesha County offers a perfect blend of urban and rural living where one can enjoy the benefits of quiet rural lake communities or opt for nearby attractions that the greater Milwaukee area offers including vast beach and park systems, public markets, performing arts, music festivals, and sports including the Milwaukee Admirals, Brewers, Bucks, Wave, Marquette University Golden Eagles and the UW-Milwaukee Panthers Basketball programs. EEO: Waukesha County is committed to equal opportunity and nondiscrimination in employment and adheres to all Federal, State and County Equal Employment Opportunity laws, policies, plans, rules, regulations and ordinances. The County recognizes and accepts its important leadership role in providing for equal employment/service opportunities. It is the express policy of Waukesha County to promote equal employment opportunity among all who are employed by Waukesha County and who seek employment with Waukesha County. For further information visit: ****************************** The County does not sponsor applicants for work visas. Applicants must be currently authorized to work in the United States on a full-time basis.