Registered dietitian jobs in Philadelphia, PA - 114 jobs

Maintain dietetic registration, and/or state licensure as required and continuing education requirements. Conduct resident nutrition assessment including Nutrition Focused Physical Exam (NFPE) on assigned resident population Manage the development, i Registered, Dietitian, Operations, Nutrition, Healthcare

We are seeking a compassionate and dedicated Registered Dietitian to join our team. The ideal candidate will have a passion for working with children, particularly those who are picky eaters or dealing with eating disorders. This role requires a strong commitment to promoting healthy eating habits and providing nutritional guidance in a supportive environment. Key Responsibilities: Assess and evaluate the nutritional needs of children, including those with specific dietary challenges. Develop personalized meal plans and nutrition education tailored to individual needs. Provide counseling and support to children and their families regarding healthy eating habits. Collaborate with healthcare professionals to create comprehensive care plans for children with eating disorders. Conduct workshops and educational sessions to promote nutrition awareness among children and parents. Skills and Qualifications: Bachelor's degree in Dietetics, Nutrition, or a related field. Registered Dietitian Nutritionist (RDN) credential. Experience working with children, particularly in a clinical or educational setting. Strong communication and interpersonal skills to effectively engage with children and families. Knowledge of current dietary guidelines and nutrition trends. Ability to work collaboratively within a multidisciplinary team. We are committed to creating a diverse and inclusive workplace. All qualified applicants are encouraged to apply.

Founded in 1970, Greater Philadelphia Health Action (GPHA) is a non-profit healthcare organization committed to providing comprehensive, compassionate and affordable healthcare services to communities experiencing healthcare disparities. Since 1970, GPHA has expanded to become one of the premier providers of ambulatory medical, dental and behavioral healthcare in the Greater Philadelphia area. Greater Philadelphia Health Action, Inc. (GPHA) is presently seeking a full-time Registered Dietitian (RD) to provide nutrition counseling and medical nutrition management to patients of all ages, with a wide range of medical conditions. At GPHA, RDs are integral members of a multidisciplinary healthcare team comprised of primary care clinicians (Pediatric, Internal Medicine/Adult, Family Medicine) and specialists (Obstetrics and Gynecology - Endocrinology - Infectious Disease - Rheumatology - Podiatry). The healthcare team also includes medical case managers, nurses, and on-site pharmacy services. Qualified Candidates will have a Degree in Clinical or Therapeutic Dietetics, or Food and Nutrition; Minimum of two (2) years' work experience in the nutritional field within a healthcare setting; Registration with American Dietetic Association Required; Ability to work harmoniously as part of a healthcare team; and excellent communication skills. Ability to speak Spanish or Chinese fluently not required, but desirable. Because of our success and stability, GPHA has become an employer of choice, offering our team members competitive salaries and a full array of benefits and perks to include medical, dental and vision coverage, life insurance, tuition reimbursement, paid-time-off, holiday pay, numerous discounting programs, 401(k) with company match and a collaborative work environment. At Greater Philadelphia Health Action, Inc. (GPHA), we respect diversity and promote equity through action, advocacy, and policy through a dedicated team of representatives committed to listening, learning, and enacting systemic change. We create different channels, outlets, and programs to enhance safe spaces within GPHA, creating a shared understanding and language around justice, diversity, equity, and inclusion. GPHA is an Equal Opportunity Employer. GPHA does not and will not discriminate in employment and personnel practices to include hiring, transferring and promotion practices on the basis of race, color, sex, age, handicap, disability, religion, religious creed, ancestry, national origin, or any other basis prohibited by applicable law.

Could you be our next Dietitian at Lankenau Medical Center? Why work as a Dietitian with Main Line Health? * Make an Impact! As a Dietitian, you will plan and deliver nutritional care to patients of various age categories by screening patients based on admission diagnosis and providing them with timely intervention as consulted. Use your effective communication skills to communicate clinical findings via documentation as well as educate patient and family members as appropriate. * Develop and Grow your Career! Invest in furthering your education through seeking certifications or advanced degrees by taking advantage of our Tuition Reimbursement! This position is eligible for up to $6,000 per year based upon your Full or Part Time status. * Join the Team! Like our patients, the Main Line Health Family encompasses a wide range of backgrounds and abilities. Just as each of our patients requires a personalized care plan, each of our employees, physicians, and volunteers, bring distinctive talents to Main Line Health. Regardless of our unique design, we all share a purpose: providing superior service and care. * Position-Specific Benefits include: You are eligible for up to 80 hours of paid time off per year based on your Full or Part Time status. We also offer a number of employee discounts to various activities, services, and vendors... And employee parking is always free! Position: Dietitian Shift: Tuesday 8 hours day shift, Friday 8:00 am - 1:00 pm; plus one more day during the week Experience: Minimum of two years experience as a clinical dietitian required. Education: Bachelors of Science degree in Dietetics required. Licensures/Certifications: Registered dietitian status with the Academy of Nutrition and Dietetics and licensed in the state Pennsylvania. Additional Information * Requisition ID: 79105 * Employee Status: Regular * Schedule: Part-time * Shift: Day Job * Pay Range: $28.89 - $44.77 * Job Grade: 210

Job Description Medical Nutrition Therapy Associates, LLC is seeking a Part Time or Full time Registered Dietitian for a busy SAR/ LTC facility. We offer an excellent salary with great benefits! At MNT Associates, we provide high quality RDNs for Long Term Care facilities, SNFs, Subacute Rehabs, Assisted Livings and Adult Medical Daycares, impacting care at every level. We train, transition, support and oversee each provider. Advance your career with the best opportunities in the industry. Choose MNT Associates to support you; a company large enough to accommodate your priorities and preferences. Job Responsibilities include: Perform nutritional assessments and ongoing evaluation of the plan of care for each resident Participate in IDCP care conferences as needed. Provide nutrition education and counseling to residents, families, and staff as needed. Collaborate with interdisciplinary teams to improve residents' overall health and well-being. Demonstrates ability to work in a cooperative manner as a team member. Completes other duties as assigned. Ensure compliance with federal, state, and local regulations and guidelines. Job Requirements: Candidate must be a Registered Dietitian or RD eligible. Candidate must possess organizational skills, as well as excellent communication and interpersonal skills Experience in LTC and EMR preferred Benefits : 401(k) match Health Insurance Dental insurance Paid holidays Paid vacation Monthly meetings with CEU credits Extensive training Regional guidance and support Competitive pay Semi-Annual Employee Appreciation Event Annual merit-based raises Opportunities for growth and advancement Powered by JazzHR mMVlRz3ocl

Contract Description 16 Hours a month total with 3 different facilities 4-6 hours every quarter in an AL. DiningRD is actively seeking a Registered Dietitian/s. Are you interested in improving the lives of seniors? Do you have the desire to work with a company that values and respects you? If so, please keep reading! This position earns competitive pay depending on experience and current needs. We provide our employees great benefits and perks, including: Flexible Schedule Competitive Pay Continuing Education - 12-20 hours per year Extensive Network of Dietitians Training and Mentoring Program Weekly Town Halls Value and Appreciation for Your Teamwork Referral Bonuses Inclusive Culture If this sounds like the right consulting opportunity for you, apply today! ABOUT DININGRD Since our establishment in 1994, we have been nurturing joy through food with long-term care dining programs. Our comprehensive food and nutrition programs are designed and supported by a team of registered dietitians with extensive food service experience. We currently provide dietitian consulting and menu services to more than 4,000 healthcare communities across 49 states. Our incredible team of dining professionals is what makes our company successful. We value our employees and are committed to providing them with a positive work atmosphere. Our team enjoys competitive pay, flexible schedules, and the opportunity to work with a network of expert RD colleagues. Learn more on our website at diningrd.com. A DAY IN THE LIFE OF A REGISTERED DIETITIAN (RD) As a Long-Term Care consulting Registered Dietitian, you improve the lives of seniors by ensuring their meals meet high nutritional standards. You work closely with the clinical team to monitor the nutritional needs of the residents. You might be providing nutrition education, working on an MDS with the team, or formulating your nutrition assessment with input from your dining manager. With a commitment to quality, you provide guidance on all dining services, including meal rounds and sanitation best practices as well as ensuring regulatory compliance with all local, state, and federal regulations. You share your dietary expertise by training and providing guidance to dining managers and staff as well as assisting with policy development. It is also your responsibility to monitor the implementation of effective nutritional care systems. You feel great knowing that your work makes a difference in the lives of the seniors you serve! QUALIFICATIONS Commission on dietetic registration (CDR) credentials Licensed (if required by State) 2 years of consulting experience is preferred, but we will consider many factors. Experience in Long Term Care preferred but not required. Can you effectively prioritize multiple tasks? Do you have solid interpersonal and communication skills? Can you represent our company in a professional manner? Do you enjoy coaching and mentoring others? If yes, give us the chance to review your information! WORK SCHEDULE This position does offer some flexibility during your M-F schedule! Experience: clinical nutrition: 2 years (Preferred) License/Certification: CDR # from ASCEND/Academy of Nutrition and Dietetics (Required) State License, if required for a Registered Dietitian (Required) Work Location: In person ARE YOU READY TO JOIN OUR CONSULTING TEAM? Question? Email our recruiter: *************************

Who is Cecelia Health? Cecelia Health is a virtual specialty medical practice dedicated to improving cardiometabolic health outcomes across populations. We connect patients living with one or more chronic conditions to an expert clinician who helps them navigate day-to-day health management. Why Join Cecelia Health? Tackle the obesity epidemic: Help solve one of our healthcare system's biggest challenges by helping patients achieve and maintain a healthy weight, with or without medication. Flexible schedule: Work virtually as an Independent contractor (1099) and set your own hours. Dependable Hours: Count on consistent part-time work of at least 20 hours per week. Clinician-centered philosophy: You are at the core of what we do, and we take your feedback seriously. Life-changing relationships: Build long-term relationships with patients to help them achieve lasting, transformative results. Collaborative culture: Work alongside some of the best in the business in a supporting and learning-focused environment. Annual CEU stipend: Financial support each year for continuing education and professional growth. What will you do? Conduct intensive nutrition counseling and weight management education via phone, video, chat, text, and email. Provide medication management and support for comorbidities related to obesity under the supervision of assigned physicians. Engage in remote patient monitoring for various devices (e.g., scale, BG meter, BP monitor, ketone meter). Support patients with dosing and titration of anti-obesity medications within established protocols. Collaborate with team physicians and external providers to ensure comprehensive care. Quickly establish rapport and therapeutic alliances with a diverse patient population. Utilize motivational interviewing and other techniques to support behavior change. Consistently meet program metrics while maintaining high-quality care standards. Complete all necessary documentation in a timely manner. What do you need to bring to the table? Must be a Registered Dietitian credentialed by the Commission on Dietetic Registration. If required, you must hold state licensure. Willingness and ability to add state licenses as needed to support member coverage. Able to incorporate constructive feedback to improve patient interactions. Must have a HIPAA friendly workspace with high-speed internet for secure patient conversations. Comfortable with advanced technology, including electronic medical records and various digital tools. Demonstrated ability to adapt communication techniques to meet the needs of a diverse patient population. Flexible schedule with a commitment to a minimum of 20 hours per week. Cannot hold full-time employment elsewhere. Must live in the United States. What are some “nice to haves”? Certification from the National Certification Board for Diabetes Educators (NCBDE) as a Certified Diabetes Care and Education Specialist (CDCES) is strongly preferred. Availability on evenings and Saturdays. Compensation: Pay: $42-47 per hour based on years credentialed by the CDR as a Registered Dietitian. All-inclusive pay structure: hourly compensation for all work performed - including charting and administrative time (ie: not a flat fee per session). Longevity recognition: Receive a $500 bonus after 6 months, followed by quarterly bonuses beginning at your 1-year anniversary. Performance-based incentives: Earn additional pay for achieving and exceeding goals. Cecelia Health does not discriminate in employment or applications for employment based on an applicant's sex, race, color, religion, sexual orientation, national origin, ancestry, service in the armed forces of the United States, disability, or any other protected classification as outlined by Federal, State or local laws.

Job DescriptionDescription: The Renfrew Center of Mount Laurel, NJ offers an unmatched opportunity, in the field of eating disorders, for a Registered Dietitian to work in an environment that changes lives. The Renfrew Center provides opportunities for individuals of all backgrounds, that have the desire and passion to foster a positive outcome and impact on our patients' lives. The Renfrew Center's research-based treatment model, for eating disorders, is focused on treating the whole person and helping them lead a rich and fulfilling life. Our commitment to you - We are committed to providing every employee the opportunity for personal and professional development through: 401(k) with company match Healthcare benefits Vacation and sick days Employee referral program Employee discounts to various stores, amusement parks, events, etc. Continuing education (CE) programs and training Advancement opportunities within the organization Position Responsibilities: Completes a comprehensive nutritional assessment on each patient upon admission Counsels' patients on principles of well-balanced nutrition in individual sessions and conducts group nutrition discussions Prepares individualized meal plans that consider the needs of the patient including medical, nutritional, age, cultural, religious and ethical concerns Provides at minimum weekly individual nutritional counseling for patients and family (as needed) Conducts nutrition education groups that are appropriate for adult and adolescent populations Provides updates on the nutritional status of each patient weekly as part of team rounds/meetings and as requested Demonstrates accountability for the proper use of patients' protected health information Participates in presentations of scheduled in-services and other appropriate training activities Monitors meals and snacks, including eating/modeling normal eating with eating disordered patients Requirements: Education, Competencies and Credentials: Registered Dietitian in the state of New Jersey. Master's degree in nutrition/dietetics. 1-2 years' experience as a dietitian, experience with eating disorders preferred. Hours: Monday-Friday 40 hours a week and some evening hours. The Renfrew Center provides cisgender adolescent girls and adult women, transgender, and non-binary individuals with the tools they need to succeed - in recovery and in life. Offering a warm, nurturing environment, Renfrew's treatment philosophy emphasizes the importance of a collaborative therapeutic relationship, a feminist-relational approach, and the belief that every person needs to actively participate in their own recovery.

Registered Dietitian Monday - Friday with Flexible schedules Retention Bonus: $2,500 Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate USD $32.00 - USD $40.00 /Hr. Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Daily pay option with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/***********MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record. Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities Provide nutrition education and counseling to residents/patients, families, and staff. Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients' overall health and well-being. Ensure adherence to CMS, State, and Federal regulations and company standards. Provide coverage in multiple buildings based on company needs, and as desired. All other duties as assigned. Qualifications Registered by the Commission on Dietetic Registration. ** Hold a Certification/License in good standing within the state of practice. Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required). Strong organizational and communication skills. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies as required by state, local, and/or customers. If multi-site registered dietitian, must have valid Driver's License **RD-Eligible and provisional state licensure accepted in certain locations Ready to Join Us? If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! Additional Pay Information Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Registered Dietitian-Nutritionist REPORTS TO: Nutrition & Client Services Manager POSITION TYPE: Full-Time ABOUT MANNA MANNA is a nonprofit organization in Philadelphia providing nutrition services to improve health for people with serious illnesses who need nourishment to heal. By providing medically tailored meals and nutrition education, we empower people to improve their health and quality of life. SUMMARY: The Registered Dietitian-Nutritionist is a core member of the organization, providing Medical Nutrition Therapy services for the MANNA clients. As the nutrition expert, the RDN will be responsible for assessing client eligibility for the MANNA home-delivered meal program and selecting the appropriate length of time of service and dietary modifications. The RDN will provide exceptional one-on-one and group-based nutrition counseling for clients and community members, developing supportive nutrition education materials. This position will collaborate with the Nutrition & Client Services Manager to help develop, analyze and update menu offerings as well as to oversee quality assurance. SUPERVISORY RESPONSIBILITIES: This position will oversee and act as a point person for the Intake Specialists as well as serve as a preceptor for dietetic interns completing their community nutrition rotations. ESSENTIAL FUNCTIONS: Review MANNA Referral forms to determine eligibility and program offerings. Receive and review MANNA philanthropic program referrals. Assess medical and dietary history to evaluate nutritional acuity and determine eligibility and best strategy for MNT interventions. Provide oversight and support with the Intake Specialists. Oversee MANNA's Recertification process. Monitor and evaluate health updates from the clients' medical care provider to determine ongoing eligibility and length of stay for the MANNA meal program. Provide nutrition support and updates to MANNA's program offerings as needed. Determine appropriate exit dates for the clients' current enrollment. Provide comprehensive nutrition education. Provide one-one-one nutrition counseling and support for MANNA clients and their caregivers or family members as needed. Data entry of grant related nutrition counseling sessions and client progress. Develop content for group nutrition education classes held at MANNA or at community program partner locations Partner with chefs to provide hands-on cooking classes as part of MANNA's Get Fresh series. Assist with updates to the MANNA's cycle menu and quality assurance. Assess client feedback and changes to the national nutrition guidelines to help determine changes needed to the current menu cycle. Work with chefs to update or develop new menu offerings. Evaluate recipes' nutritional content using a nutrient analysis tool to ensure that menu items fit within the dietary modifications. General food service responsibilities including kitchen audits, CQI checks and menu adherence. Develop educational materials. Select or develop education materials and methods appropriate for individual clients. Create nutrition-focused content for MANNA's social media platforms. Provide periodic training for MANNA staff to ensure understanding and knowledge of MANNA's meal program. Develop weekly nutrition tips for the client meal bags Act as a preceptor for dietetic interns completing their community nutrition rotations. Develop intern projects and rotation schedules as assigned by the Nutrition & Client Services Manager. Provide and direct learning experiences setting short and long-term goals Communicate assigned projects, evaluations and concerns Other duties as assigned. REQUIRED SKILLS AND ABILITIES: Proficiency in English; bilingual or multilingual abilities a plus. Strong verbal and written communication skills, with the ability to communicate effectively with diverse audiences. Excellent interpersonal skills and a demonstrated commitment to respectful, professional, and client-centered service. Strong organizational skills with exceptional attention to detail. Effective time management skills with the ability to prioritize responsibilities and meet deadlines. Demonstrated analytical, critical thinking, and problem-solving abilities. Ability to manage multiple tasks simultaneously and exercise sound judgment in a fast-paced environment. Ability to work independently and collaboratively as part of a multidisciplinary team. Adaptability and resilience in dynamic or high-pressure work environments. Proficiency with Microsoft Office Suite and the ability to learn and use role-related technology and systems. EDUCATION AND EXPERIENCE Registered Dietitian-Nutritionist (RDN) by the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics and Licensed Dietitian Nutritionist (LDN) in Pennsylvania If registration eligible, must pass the dietetic registration exam (CDR) within 6 months of hire; Licensure state of Pennsylvania (LDN) within 6 months of hire Bachelor's degree in nutrition required, Master's degree preferred. At least one-year related experience required. Experience in nutrition counseling and group education related to chronic health conditions. WORKING CONDITIONS Must be able to lift 10-15 lbs. Must be able to sit/stand at a desk for long periods of time. Must be able to read fine print on paper, computer, and databases. All offers of employment at MANNA are contingent upon successful completion of our standard credentialing process, which includes a criminal background investigation, a drug screen, and submission of mandated proof of the COVID-19 vaccine. SALARY: $64,000 - $67,000, commensurate with experience BENEFITS: Health and Vision insurance, Dental insurance, FSA, Pre-tax Commuter Spending Account, Life insurance, Disability insurance, 401(k) plan with match, PTO up to 12 days in year one plus 5 sick days, 11 paid holidays plus two ‘floating' holidays per year.

Registered Dietitian-Nutritionist REPORTS TO: Nutrition & Client Services Manager POSITION TYPE: Full-Time ABOUT MANNA MANNA is a nonprofit organization in Philadelphia providing nutrition services to improve health for people with serious illnesses who need nourishment to heal. By providing medically tailored meals and nutrition education, we empower people to improve their health and quality of life. SUMMARY: The Registered Dietitian-Nutritionist is a core member of the organization, providing Medical Nutrition Therapy services for the MANNA clients. As the nutrition expert, the RDN will be responsible for assessing client eligibility for the MANNA home-delivered meal program and selecting the appropriate length of time of service and dietary modifications. The RDN will provide exceptional one-on-one and group-based nutrition counseling for clients and community members, developing supportive nutrition education materials. This position will collaborate with the Nutrition & Client Services Manager to help develop, analyze and update menu offerings as well as to oversee quality assurance. SUPERVISORY RESPONSIBILITIES: This position will oversee and act as a point person for the Intake Specialists as well as serve as a preceptor for dietetic interns completing their community nutrition rotations. ESSENTIAL FUNCTIONS: Review MANNA Referral forms to determine eligibility and program offerings. Receive and review MANNA philanthropic program referrals. Assess medical and dietary history to evaluate nutritional acuity and determine eligibility and best strategy for MNT interventions. Provide oversight and support with the Intake Specialists. Oversee MANNA's Recertification process. Monitor and evaluate health updates from the clients' medical care provider to determine ongoing eligibility and length of stay for the MANNA meal program. Provide nutrition support and updates to MANNA's program offerings as needed. Determine appropriate exit dates for the clients' current enrollment. Provide comprehensive nutrition education. Provide one-one-one nutrition counseling and support for MANNA clients and their caregivers or family members as needed. Data entry of grant related nutrition counseling sessions and client progress. Develop content for group nutrition education classes held at MANNA or at community program partner locations Partner with chefs to provide hands-on cooking classes as part of MANNA's Get Fresh series. Assist with updates to the MANNA's cycle menu and quality assurance. Assess client feedback and changes to the national nutrition guidelines to help determine changes needed to the current menu cycle. Work with chefs to update or develop new menu offerings. Evaluate recipes' nutritional content using a nutrient analysis tool to ensure that menu items fit within the dietary modifications. General food service responsibilities including kitchen audits, CQI checks and menu adherence. Develop educational materials. Select or develop education materials and methods appropriate for individual clients. Create nutrition-focused content for MANNA's social media platforms. Provide periodic training for MANNA staff to ensure understanding and knowledge of MANNA's meal program. Develop weekly nutrition tips for the client meal bags Act as a preceptor for dietetic interns completing their community nutrition rotations. Develop intern projects and rotation schedules as assigned by the Nutrition & Client Services Manager. Provide and direct learning experiences setting short and long-term goals Communicate assigned projects, evaluations and concerns Other duties as assigned. REQUIRED SKILLS AND ABILITIES: Proficiency in English; bilingual or multilingual abilities a plus. Strong verbal and written communication skills, with the ability to communicate effectively with diverse audiences. Excellent interpersonal skills and a demonstrated commitment to respectful, professional, and client-centered service. Strong organizational skills with exceptional attention to detail. Effective time management skills with the ability to prioritize responsibilities and meet deadlines. Demonstrated analytical, critical thinking, and problem-solving abilities. Ability to manage multiple tasks simultaneously and exercise sound judgment in a fast-paced environment. Ability to work independently and collaboratively as part of a multidisciplinary team. Adaptability and resilience in dynamic or high-pressure work environments. Proficiency with Microsoft Office Suite and the ability to learn and use role-related technology and systems. EDUCATION AND EXPERIENCE Registered Dietitian-Nutritionist (RDN) by the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics and Licensed Dietitian Nutritionist (LDN) in Pennsylvania If registration eligible, must pass the dietetic registration exam (CDR) within 6 months of hire; Licensure state of Pennsylvania (LDN) within 6 months of hire Bachelor's degree in nutrition required, Master's degree preferred. At least one-year related experience required. Experience in nutrition counseling and group education related to chronic health conditions. WORKING CONDITIONS Must be able to lift 10-15 lbs. Must be able to sit/stand at a desk for long periods of time. Must be able to read fine print on paper, computer, and databases. All offers of employment at MANNA are contingent upon successful completion of our standard credentialing process, which includes a criminal background investigation, a drug screen, and submission of mandated proof of the COVID-19 vaccine. SALARY: $64,000 - $67,000, commensurate with experience BENEFITS: Health and Vision insurance, Dental insurance, FSA, Pre-tax Commuter Spending Account, Life insurance, Disability insurance, 401(k) plan with match, PTO up to 12 days in year one plus 5 sick days, 11 paid holidays plus two ‘floating' holidays per year.

Registered Dietitian - Nourish Health. Support Healing. Inspire Wellness. Empower Recovery. Are you a food-loving, patient-centered nutrition expert ready to make a real difference? Join our healthcare dining team as a Registered Dietitian and help create meals that do more than just nourish-they support healing, recovery, and overall well-being. What You'll Do: Develop and oversee patient- and resident-centered menus that meet medical nutrition therapy needs. Collaborate with chefs and food service teams to provide meals that are both nutritious and satisfying. Ensure menus, production records, and meal service are fully compliant with healthcare regulations and dietary standards. Provide nutrition assessments and counseling for patients/residents, including those with food allergies, chronic conditions, or special diets. Serve as the facility's nutrition expert during state, federal, or accreditation surveys. Educate patients, families, and staff with practical nutrition guidance and wellness resources. Champion a positive food culture that promotes health, dignity, and quality of life. What You Bring to the Table: Registered Dietitian (RD/RDN) credential with a degree in Nutrition, Dietetics, or Food Science. 1-3 years of experience in healthcare, long-term care, or food service nutrition. Knowledge of CMS, Joint Commission, and/or state regulatory requirements. Strong communication, documentation, and collaboration skills. Compassionate, patient-first attitude and a genuine passion for healthcare. Flexibility to adapt to patient needs and support facility staff. Why You'll Love It Here: Make a real impact on patient lives every single day. Consistent schedule with no late nights or major holidays. Competitive pay + full benefits (medical, dental, vision, 401k, PTO). Paid training, continuing education, and career growth opportunities. Supportive, mission-driven team environment. A workplace where your expertise, creativity, and heart truly matter. Who We Are: At Whitsons, we believe food is medicine. Our mission-Enhancing Life One Meal at a Time™-guides everything we do. As a Registered Dietitian, you'll play a vital role in that mission, using your expertise to fuel healing, restore strength, and inspire healthier lives. Ready to bring purpose to every plate? Apply now and be part of something truly meaningful. Together, we'll make mealtimes matter. Payrate starting at $40/hour

Empower Wellness, One Patient at a Time - Join Us as a Registered Dietitian! Are you passionate about using food and faith to transform lives? At Esperanza Health Center , we're seeking a bilingual Registered Dietitian who thrives in a collaborative, mission-driven environment. In this role, you'll provide individualized and group-based nutrition counseling, with a strong focus on diabetes care and education . You'll serve a diverse community, help patients meet sustainable health goals, and integrate faith-based support as part of our holistic care model. Position Title: Registered Dietitian (RD) Department: Clinical Services Reports To: Clinical Supervisor Employment Type: Full-Time, Exempt Location: Esperanza Health Center - Philadelphia, PA Position Summary The Registered Dietitian (RD) is responsible for providing nutrition counseling and education to patients with identified nutritional risk factors, especially those with obesity and diabetes . As a Diabetes Care and Education Specialist , the RD leads individual and group sessions, manages a patient panel, and collaborates with a multidisciplinary care team to promote wellness through a holistic, faith-integrated approach. Essential Responsibilities 1️⃣ Individual Counseling Conduct initial assessments and follow-ups using the EMR (Centricity) Set and document personalized, attainable nutrition goals Provide patients with goal summaries and relevant educational tools Collaborate with providers to create appropriate treatment plans Assess and refer patients for psychological, social, and spiritual needs Practice cost-effective, patient-centered care 2️⃣ Group Education Lead group nutrition education sessions with patients or community groups Create or adapt lesson plans and educational materials Clearly communicate your role and clinical goals during group sessions 3️⃣ Diabetes Care & Education Participate in "Diabetes Day" clinics, offering instruction on: Glucose monitoring (finger-stick & CGM) Insulin and GLP-1 injections Insulin titration protocols Coordinate monthly group medical visits Track and report diabetes metrics and productivity Collaborate with CHWs to enhance diabetic patient care 4️⃣ Community Health Engagement Promote healthy living at health fairs, cooking demos, and community classes Prepare and present culturally appropriate health materials 5️⃣ Prenatal & Breastfeeding Nutrition Partner with OB team to provide breastfeeding education Counsel prenatal and postpartum patients on maternal and infant nutrition 6️⃣ Team Communication & Professional Development Collaborate regularly with staff and medical supervisors Respond promptly to urgent patient or team needs Stay up to date with continuing education Proactively suggest and support practice improvements Knowledge, Skills & Competencies Bachelor's degree in Food & Nutrition or Dietetics from an accredited program Completion of approved internship and CDR registration (or within 6 months of hire) Eligibility for PA Licensure as a Licensed Dietitian-Nutritionist (LDN) Bilingual (Spanish/English) required Strong communication, organization, and interpersonal skills Intermediate computer skills and proficiency in Microsoft Office Ability to work independently and maintain confidentiality Passion for integrating Christian faith into patient care Working Conditions Frequent use of computers and electronic medical records Occasional lifting and moving up to 40 lbs; physical flexibility required Requires mobility within clinical and community settings

About Us At Cooper University Health Care, our commitment to providing extraordinary health care begins with our team. Our extraordinary professionals are continuously discovering clinical innovations and enhanced access to the most up-to-date facilities, equipment, technologies and research protocols. We have a commitment to our employees to provide competitive rates and compensation programs. Cooper offers full and part-time employees a comprehensive benefits program, including health, dental, vision, life, disability, and retirement. We also provide attractive working conditions and opportunities for career growth through professional development. Discover why Cooper University Health Care is the employer of choice in South Jersey. Short Description Under general supervision, is responsible for providing optimal nutritional care to patients, which compiles with the Joint Commission and title 22 regulations and the standards of care in the dietetic profession. Responsible for the medical nutrition therapy of patient/residents; nutritional assessment, nutrition care plans, patient visitation, inpatient/outpatient diet counseling, consults regarding advance nutrition support, as well as assist in other areas related to the Food and Nutrition Services Department. Experience Required Approved internship/traineeship. Education Requirements Bachelor of Science Degree in Nutrition/Dietetics required. License/Certification Requirements Registration with American Dietetic Association required *Proof of required RD License(s) and/or Certification(s) due at time of hire. Salary Min ($) USD $29.00 Salary Max ($) USD $50.00

Job Description Take the next step in your career with Unidine as a Hourly Dietitian in Jenkintown, PA! Setting: LTC Schedule: 8-16 Hours/Week - Flexible Schedule Requirement: Must be a Registered Dietitian with a valid CDR # or RD Eligible Salary: $45-$47/hour Other Forms of Compensation: Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: Hospitals and healthcare systems Senior living communities Schools and universities Corporate wellness programs Food service operations We offer unmatched opportunities for professional growth: Specialization Leadership development Cross-functional career paths The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years. Job Summary We are seeking a Clinical Dietitian (Hourly-PRN) to join our Nutrition Team in a Senior Living Community in Jenkintown, PA. Key Responsibilities: Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies Trains and mentors patient services staff and interns as applicable Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing/Credentialing Board, in states where required One (1) year of hospital experience, preferred Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming Apply to Compass Group today! Click here to Learn More about the Compass Story Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. *************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Simon Haas Staffing Jenkintown, PA Compensation Range: $35 to $40 per hour Roles Hiring For: Dietitian/Nutritionist: $35 -$40/hr About Us: Simon Haas Staffing is a premier medical staffing agency known for its competitive pay and commitment to excellence in healthcare. We offer a variety of temporary positions across various medical settings, catering to the dynamic needs of healthcare facilities. Join Simon Haas Staffing to advance your career in healthcare while making a meaningful impact on patient lives.

We are committed to providing exceptional care for our skilled nursing and personal care residents. Our dedicated team works collaboratively to ensure the highest standards of health and well-being for those we serve. We are seeking a passionate Registered Dietitian to join our team and make a positive impact on our residents' lives. Position Overview: As the Registered Dietitian, you will play a crucial role in assessing, planning, and implementing dietary programs for our residents. You will work closely with various departments to promote optimal nutrition and well-being, while partnering with the Food Service Director to ensure effective leadership within the dining department. Key Responsibilities: Conduct nutritional assessments for skilled nursing and personal care residents. Develop individualized meal plans and nutritional interventions based on residents' medical conditions and preferences. Collaborate with the Food Service Director to oversee dining operations and ensure compliance with dietary regulations and standards. Educate residents, families, and staff on nutrition-related topics and dietary needs. Monitor and evaluate the effectiveness of dietary plans and make necessary adjustments. Participate in interdisciplinary team meetings to provide input on residents' care plans. Ensure proper documentation of all dietary assessments and interventions in accordance with facility policies. Stay updated on the latest nutrition research and trends to enhance the quality of care provided. Qualifications Qualifications: Registered Dietitian (RD) credential, with current state licensure. Experience in a skilled nursing or long-term care setting preferred. Strong knowledge of dietary guidelines and nutritional needs of older adults. Excellent communication and interpersonal skills. Ability to work collaboratively with a diverse team. Strong organizational skills and attention to detail. What We Offer: Competitive salary and benefits package. Opportunities for professional development and continuing education. Supportive and collaborative work environment. The chance to make a meaningful difference in the lives of our residents. If you are a dedicated Registered Dietitian looking to join a dynamic team, we want to hear from you! Nutrition Management Services Company is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

CCL Hospitality Group **Take the next step in your career with CCL Hospitality Group as a Regional Support Clinical Dietitian in New York, Connecticut, Pennsylvania and the surrounding Northeast Region!** **Schedule** : 10/4 or 5/2 - Business Needs **Requirement** : Must be a Registered Dietitian with a valid CDR # **Position Details** : + Provides clinical support to regional accounts (not a management role) + Role requires extensive overnight travel - up to 100% to site across the assigned region **Salary:** $85k - $95k We go the extra mile for our Dietitians with benefits designed to support **education, career growth, and professional success!** Special perks include: + **Education Reimbursement** - Financial support for advanced learning + **Career Advancement** - Growth programs tailored to RDNs + **Board Certifications** - Financial rewards for obtaining specialty certifications + **Relocation Assistance** - Support when moving 50+ miles (based on location) + **Professional Membership Dues, CDR, & Licensure Coverage** - We cover your professional fees + **Free CEUs** - Through our nutrition education webinar series **Why Choose a Career as a Compass Group Dietitian?** Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings: + Hospitals and healthcare systems + Senior living communities + Schools and universities + Corporate wellness programs + Food service operations We offer unmatched opportunities for professional growth: + Specialization + Leadership development + Cross-functional career paths The company has earned significant recognition, including being named one of _Modern Healthcare's_ **"Top** 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on _Training Magazine's_ Top 125 Organizations list for six straight years. At Compass Group, we prioritize your well-being, work-life balance, and career growth with a **comprehensive benefits package:** + **Health & Wellness** - Medical, dental, and vision plans for you and your family + **Financial Security** - Life insurance, AD&D, and disability coverage + **Retirement Ready** - 401(k) and retirement plans to invest in your future + **Time Off** - Flexible/Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave + **Exclusive Perks** - Shopping discounts, commuter benefits, and more + **Wellness & Support** - Employee Assistance Program, FSAs, and health programs + **Protection Plans** - Identity Theft Protection and pet insurance **Job Summary** The **Registered Dietitian** represents the key contact with guests to assess nutritional and dietary needs, make recommendations, and work collaboratively with client representatives (especially nursing/medical staff), and with our Dining Services Director and Team Members to deliver those guests' needs to high standards; is the leader in communicating and implementing new clinical systems and programs, both with clients and Dining Services Director, ensuring that all required statutory actions and documentation are consistently delivered; and ensures that nutritional requirements are incorporated into dining services production and operations, and provides overall planning, recommendations, documentation, and control of resident/patient nutritional needs in the facility to within requirements of company standards and policies and statutory requirements. **Essential Functions and Key Tasks:** + Evaluates resident nutritional needs and establishes individualized plan of care + Monitors resident status and takes appropriate actions + Works collaboratively with dining services department ensuring a smooth seven-day operation + Creates and maintains documentation + Maintains client relationships + Updates and applies professional knowledge + Sets and communicate objectives, communicate and reinforce high standards in all areas, monitor performance and addresses issues. + Completion of required departmental audits as indicated by leadership team, which may include clinical documentation review, food safety and sanitation, meal accuracy, and test tray audits. + Completion as indicated to any corrective action plan as a result of these audits. + Completion of any directives by corporate support by designated timeframes set forth by those individuals or teams. **Education and Experience:** + Must be a Registered Dietitian (RD) and/or have licensure/certification + Serve Safe, Choke Save and Allergen certification preferred. + Bachelor's degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent. Member of the Academy of Nutrition and Dietetics. Master's degree preferred. + Must have 2 years of clinical experience in senior living environment **Work Environment:** + Scheduling may require 10 day on and 4 day off scheduling this will be determined by support needs and transition of business. + This position requires extensive travel up to 100% + Must have a valid driver's license. + Required to reside within commutable distance to major airport. + Requires work with extreme temperatures/conditions and frequent interaction with heated equipment, grease, refrigeration/freezer and other at-risk conditions. + Computer knowledge and ability to work with multiple software programs is essential. + Involves repetitive motion, walking and/or standing for extended periods of time. + Frequent lifting, pushing, and carrying. + Requires repetitive wrist motion. **Apply to Compass Group today!** Click here to Learn More about the Compass Story (************************************** Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (****************************************************************************************************** or copy/paste the link below for paid time off benefits information. ***************************************************************************************************** Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Compass Group maintains a drug-free workplace.

Clinical Dietitian I, Clinical Nutrition in Philadelphia We are seeking a Clinical Dietitian I to join our Clinical Nutrition team in Philadelphia. The ideal candidate will provide evidence-based medical nutrition therapy and nutrition-focused physical exams to patients in a clinical setting. Responsibilities: Assess patients' nutritional status and develop individualized nutrition care plans Collaborate with healthcare team members to provide comprehensive patient care Educate patients and their families on nutrition therapy and healthy eating habits Document patient assessments, progress, and plans according to guidelines Participate in departmental quality improvement initiatives Requirements: Bachelor's degree in Nutrition or Dietetics Registered Dietitian Nutritionist (RDN) credential 1-2 years of clinical nutrition experience preferred Strong communication and interpersonal skills Ability to work effectively in a team environment If you are passionate about clinical nutrition and providing high-quality care to patients, we encourage you to apply for this rewarding opportunity!