Registered dietitian jobs in Yulee, FL - 73 jobs

Nutrition that Works, LLC is seeking a consultant dietitian to join our team. Opportunity is serving our Long Term Care facility located in Jacksonville, FL for 8 hours every other week. Enjoy a flexible schedule and excellent pay! Drive time pay available! Position includes: * Completing clinical nutrition assessments * Documenting using the Nutrition Care Process in the EMR system * Collaborating with the interdisciplinary care plan team * Completing the MDS - Section K * Calculating TF * Making recommendations for wounds and significant wt changes Requirements: * Credentialed by the CDR * Dietetic Licensure * Positive attitude * Client Centered * Good communication skills To apply visit: Nutrition that Works, LLC has provided Registered Dietitian services to health care communities for over 15 years. Please check out our team's testimonials and apply at ****************************

Registered Dietitian Competitive Wages Monday - Friday with Flexible schedules Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Daily pay option with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. *Not available in AR. Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/***********MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record. Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities Provide nutrition education and counseling to residents/patients, families, and staff. Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients' overall health and well-being. Ensure adherence to CMS, State, and Federal regulations and company standards. Provide coverage in multiple buildings based on company needs, and as desired. All other duties as assigned. Qualifications Registered by the Commission on Dietetic Registration. ** Hold a Certification/License in good standing within the state of practice. Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required). Strong organizational and communication skills. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies as required by state, local, and/or customers. If multi-site registered dietitian, must have valid Driver's License **RD-Eligible and provisional state licensure accepted in certain locations Ready to Join Us? If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

**Why Mayo Clinic** Mayo Clinic is top-ranked in more specialties than any other care provider according to U.S. News & World Report. As we work together to put the needs of the patient first, we are also dedicated to our employees, investing in competitive compensation and comprehensive benefit plans (************************************** - to take care of you and your family, now and in the future. And with continuing education and advancement opportunities at every turn, you can build a long, successful career with Mayo Clinic. **Benefits Highlights** + Medical: Multiple plan options. + Dental: Delta Dental or reimbursement account for flexible coverage. + Vision: Affordable plan with national network. + Pre-Tax Savings: HSA and FSAs for eligible expenses. + Retirement: Competitive retirement package to secure your future. **Responsibilities** Join our dynamic team as an Adult Parenteral and Enteral Nutrition Support Dietitian. In this pivotal role, you'll have the opportunity to make a meaningful impact on patients' lives by providing personalized and evidence-based nutrition care as part of a multidisciplinary team. We offer learning and career growth opportunities with support for CEU activities and advancement opportunities. If you're passionate about empowering patients through nutrition and are looking to grow your career in a supportive and innovative environment, we invite you to apply. This position will focus on nutrition support and malnutrition and the treatment of complex medical conditions. Implements, monitors, and maintains parenteral and enteral Medical Nutrition Therapy (MNT) in patients that cannot meet their nutritional requirements by oral intake. Applies medical nutrition therapy standards of care to incorporate the nutrition care process: nutrition assessment/re-assessment, nutrition diagnosis, nutrition intervention (food and/or nutrient delivery, nutrition education, nutrition counseling and coordination of nutrition care) and nutrition monitoring/evaluation. This includes advanced/specialized nutrition care for high acuity/medically complex patients. Works collaboratively with colleagues throughout the enterprise to develop MNT practice guidelines and/or protocols, curriculum and nutrition education materials. Precepts dietetic interns; mentors and trains new staff (clinic and hospitals). Collaborates with dietetic technicians and administrative support staff. Works collaboratively with providers and other allied health care staff to develop and deliver programs and services that promote both therapeutic and wellness initiatives. Researches best practice to ensure effective interventions and measures outcomes of interventions. Demonstrates effective public speaking/presentation skills. Mayo Clinic offers a variety of benefits including the following - + 403(b) + Dental insurance + Disability insurance + Employee assistance program + Family leave + Flexible schedule + Flexible spending account + Health insurance + Health savings account + Life insurance + Opportunities for advancement + Paid sick time + Paid time off + Paid training + Parental leave + Retirement plan + Vision insurance + Wellness program **Qualifications** Bachelor of Science Degree in Clinical Dietetics, Nutrition, or related field. Completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited internship. An advanced degree in nutrition or related field is preferred. Prefer two years of experience in clinical, hospital-based nutrition support. Certified Nutrition Support Clinician (CNSC) credential required within one year of employment. **Exemption Status** Exempt **Compensation Detail** $60,700 - 91,200 / year; **Benefits Eligible** Yes **Schedule** Full Time **Hours/Pay Period** 80 **Schedule Details** Mon-Fri **Weekend Schedule** weekend rotation with two days off to compensate the weekend. **International Assignment** No **Site Description** Just as our reputation has spread beyond our Minnesota roots, so have our locations. Today, our employees are located at our three major campuses in Phoenix/Scottsdale, Arizona, Jacksonville, Florida, Rochester, Minnesota, and at Mayo Clinic Health System campuses throughout Midwestern communities, and at our international locations. Each Mayo Clinic location is a special place where our employees thrive in both their work and personal lives. Learn more about what each unique Mayo Clinic campus has to offer, and where your best fit is. (***************************************** **Equal Opportunity** All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, protected veteran status or disability status. Learn more about the "EOE is the Law" (**************************** . Mayo Clinic participates in E-Verify (******************************************************************************************** and may provide the Social Security Administration and, if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization. **Recruiter** Tammy Pfeifer **Equal opportunity** As an Affirmative Action and Equal Opportunity Employer Mayo Clinic is committed to creating an inclusive environment that values the diversity of its employees and does not discriminate against any employee or candidate. Women, minorities, veterans, people from the LGBTQ communities and people with disabilities are strongly encouraged to apply to join our teams. Reasonable accommodations to access job openings or to apply for a job are available.

Job Description . Note: online applications accepted only. Schedule: PRN to help with coverage needed for PTO, and someone willing to work ~1 weekend shift per month is a plus. Position Details: 200-bed acute care facility located in North Jacksonville. Med surg, surgical patients, and some critical care. Pay Range: $30 per hour to $40 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012. Job Summary We are seeking a Clinical Dietitian (Hourly-PRN) to join our Nutrition Team in an acute care medical center in Jacksonville, FL. Key Responsibilities: Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies Trains and mentors patient services staff and interns as applicable Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing/Credentialing Board, in states where required One (1) year of hospital experience, preferred Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Healthcare maintains a drug-free workplace.

Department Recreation & Wellness-OPS Compensation $29.00 Hourly Required Qualifications Job Summary/Responsibilities: Responsibilities: • Provide ongoing assessment of the nutritional needs of the campus community and ensure their health and nutritional wellbeing. • Assist in establishing nutrition-related health priorities, determine a base line to monitor campus change pertaining to eating behaviors, identify emerging nutrition-related issues, identify and strengthen existing resources, and develop and implement plans of action. This would include, but would not be limited to, the development and implementation of a campus assessment of environment/resources, culture/preferences, and trends of food behaviors and body image. • Serve as liaison between UNF's Department of Recreation and Wellness, UNF Student Health Services, UNF Counseling Center and UNF Dining Services giving focus to student's needs of highest priority. In addition to facilitating the development of peer outreach and educational programing. • Screen, assess, and provide nutrition counseling and appropriate referral to students regarding specific health/nutritional needs, such as Student Health Services, UNF Counseling Center, or Lend A Wing Food Pantry. • Support healthy lifestyle choices and health maintenance throughout the campus community by working collaboratively with the Brooks College of Health, Department of Recreation and Wellness, Ogier Garden, Housing Services, Student Organizations and Clubs (i.e. Student Nutrition Club), UNF Dining Services (Chartwells), and more. • Other duties may include occasional guest lecturer for a nutrition class or informal group, Lunch and Learn Events, cooking demonstrations, grocery store tours, informational tabling and educational outreach throughout campus, connect with students via social media platforms such as Instagram and Facebook, plan and implement events during National Nutrition Month. Specific Duties • Conduct comprehensive nutrition assessments, interpret biochemical and clinical data, and monitor those at nutritional risk. Make appropriate notations and recommendations in the student's electronic medical record. Develop treatment plan based on nutrition assessment, which may include some of the following: disordered eating, diabetes, allergies/intolerances, GI concerns, hypertension, abnormal blood lipids, and weight management. Monitor and evaluate effectiveness of nutritional goals/recommendations and revise as needed upon follow-up. • Responsible for assessing need for patient referral to registered nurse, psychologist, exercise physiologist, social worker, smoking cessation facilitator, or other health care professional on or off campus. • Supervise Dietetic Interns and dietetic undergraduate students. • Responsible for facilitating presentations to student groups on various topics related to health and wellness on campus. • Work with members of wellness team to develop educational materials and protocols based on student needs. • Responsible for staying up to date on Continuing Education, state licensure and RD Certification. • Participate in nutrition related community-outreach activities, such as health fairs, public speaking, school programs and any other health and wellness programs which include a nutrition element. • Create original nutrition-content for social media outlets, with strong focus on Instagram. Required Qualifications: • Bachelor's degree in Nutrition and Dietetics or related field. • Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics or eligible to sit for the Commission on Dietetic Registration Exam • Licensed by the State of Florida Department of Professional Regulation Dietetics/Nutrition Council or will be eligible. Specific Skills and Competencies • Strong assessment and planning skills, group facilitation, and writing skills • Ability to apply current evidenced-based nutrition recommendations • Ability to motivate and enthuse others in initiating behavior change • Strong work ethic and passion for the field of nutrition • Ability to work effectively as a team member while also being able to work independently • Strong listening and communication skills, attention to detail, and ability to be flexible • Proficient in Microsoft Office, Canva and social media platforms including Instagram, X, Facebook and YouTube. Preferred Qualifications : • Master's Degree in relevant health/wellness area • 2+ years' experience with nutrition screening and nutrition education with one year experience specific to nutritional counseling. • Experience working within a university or college setting preferred, with residential food services or in clinical consultation with adult population. • Experience counseling patients for nutrition related health problems such as: disordered eating patterns, diabetes, allergies, malabsorption syndromes, and other metabolic illness. • Experience identifying eating disorders and referring out appropriately. • Strong understanding of the Intuitive Eating and Health At Every Size frameworks • Knowledge of culinary processes including food preparation and demonstration. Disclaimers: Hours: Work Hours: 20hrs/week, possible nights and weekends as needed Pay: Pay rate varies based on qualifications (up to $31.00) Statement(s) of Understanding This position requires a background check. In conjunction with the University's policy, this position may also require a credit check. The holder of this position is designated as a “Responsible Employee” pursuant to their role under Title IX. Therefore, the incumbent must promptly report allegations of sexual misconduct, sexual violence, and child sexual abuse by or against any student, employee, contractor, or visitor to the University's Title IX Administrator or any divisional Title IX Coordinator Equal Opportunity The University of North Florida (UNF) is committed to providing an inclusive and welcoming environment for all who interact in our community. In building this environment, we strive to attract students, faculty and staff from a variety of cultures, backgrounds and life experiences. The University of North Florida does not commit or permit discrimination or harassment on the basis of genetic information, race, color, religion, age, sex, disability, marital status, national origin, or veteran status in any educational, employment, social, recreational program or activity that it offers. In addition, UNF will not commit or permit retaliation against an individual who reports discrimination or harassment or an individual who cooperates in an investigation of an alleged violation of university regulation. Carnegie UNF is a Carnegie Community Engaged Institution. This designation celebrates the University's collaboration with community partners from the local to the global level. It reflects UNF's mission to contribute to the public good and prepare educated, engaged citizens.

. Note: online applications accepted only. Schedule: PRN to help with coverage needed for PTO, and someone willing to work ~1 weekend shift per month is a plus. Position Details: 200-bed acute care facility located in North Jacksonville. Med surg, surgical patients, and some critical care. Pay Range: $30 per hour to $40 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation's largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's Best Places to Work since 2012. Job Summary We are seeking a Clinical Dietitian (Hourly-PRN) to join our Nutrition Team in an acute care medical center in Jacksonville, FL. Key Responsibilities: Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies Trains and mentors patient services staff and interns as applicable Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing/Credentialing Board, in states where required One (1) year of hospital experience, preferred Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Healthcare maintains a drug-free workplace.

Introduction Do you have the PRN career opportunities as a Clinical Dietitian you want with your current employer? We have an exciting opportunity for you to join HCA Florida Memorial Hospital which is part of the nations leading provider of healthcare services, HCA Healthcare. HCA Florida Memorial Hospital is located in Jacksonville FL and is on University Blvd. Benefits HCA Florida Memorial Hospital, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include: * Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as telemedicine services and free AirMed medical transportation. * Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. * Fertility and family building benefits through Progyny * Free counseling services and resources for emotional, physical and financial wellbeing * Family support, including adoption assistance, child and elder care resources and consumer discounts * 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service) * Employee Stock Purchase Plan * Retirement readiness and rollover services and preferred banking partnerships * Education assistance (tuition, student loan, certification support, dependent scholarships) * Colleague recognition program * Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence) Learn more about Employee Benefits Note: Eligibility for benefits may vary by location. Our teams are a committed, caring group of colleagues. Do you want to work as a Clinical Dietitian PRN where your passion for creating positive patient interactions is valued? If you are dedicated to caring for the well-being of others, this could be your next opportunity. We want your knowledge and expertise! Job Summary and Qualifications The Dietitian PRN functions as a member of the multi-disciplinary healthcare team to screen newly-admitted patients to identify those at nutritional risk. The Dietitian PRN provides total nutritional care and education to patients across the facility. What you will do in this role: * You will assess the nutritional needs of patients and develop and implement nutritional care plans in accordance with the physician's diagnoses and requirements of regulatory agencies. * You will communicate information pertinent to the nutritional care of the patient through documentation in the patients medical records and verbally with other care team providers. * You will develop and maintain regular and therapeutic meals/menus. * You will provide nutrition counseling to adolescent, adult, and geriatric patients plus the terminally ill patients as well as their families or significant others. * You will actively participate in projects, committees and task forces to improve department and hospital processes and patient care outcomes. * You will stay current with most recent nutrition-related trends, research, policy, certifications and standards of practice. What qualifications you may need: * Bachelor's Degree is required; A Master's Degree with a concentration in Nutrition is preferred * Must be licensed as a Dietitian in Florida, in accordance with law and regulation * Registered Dietitian status with the Commission in Dietetic Registration is required * 1 year of Clinical Dietitian experience is preferred, preferably in a hospital or healthcare setting. Memorial Hospital has provided quality healthcare services since 1969, giving patients access to highly-trained physicians and advanced technology. With more than 50 years of pioneering healthcare, our 450+ bed hospital is one of the regions leading acute care facilities. We offer a range of services for our patients, including 24-hour emergency care at three different locations and a Level II trauma center. Other specialized programs include our accredited Chest Pain Center, certified Stroke Center, Heart Center, Bone and Joint Center, maternity center and much more. Memorial has received the Gold Seal of Approval for Primary Stroke Centers and is sepsis-certified by the Joint Commission. At Memorial Hospital, our care like family culture extends to our patients, our people and our Jacksonville community. We are committed to each other because when we join together, our patients are cared for in the safest and most compassionate way. HCA Healthcare has been recognized as one of the World's Most Ethical Companies by the Ethisphere Institute more than ten times. In recent years, HCA Healthcare spent an estimated 3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses. "Bricks and mortar do not make a hospital. People do."- Dr. Thomas Frist, Sr. HCA Healthcare Co-Founder If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Clinical Dietitian PRN opening. We review all applications. Qualified candidates will be contacted for interviews. Unlock the possibilities and apply today! We are an equal opportunity employer. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status HT-AFHP

PRN Dietitian Job Purpose: Responsible for patient consultation and nutritional education. Responsible for approving patient menus. Is a part of a multidisciplinary team of healthcare workers. Participates in performance improvement and CQI activities. Competencies: • Understands HIPAA regulations. • Ability to multi-task and prioritize effectively. • Demonstrates excellent organizational skills and attention to detail. • Demonstrates a thorough understanding of EMR and documentation guidelines. • Proficient planning, time management and decision-making skills. • Demonstrated ability to interact and communicate effectively with all levels of an organization. • Demonstrates strong written and verbal communication skills. • Able to prioritize tasks, handles compliance issues first. Able to work under tight project deadlines, handles stress appropriately. Demonstrates an ability to be flexible, organized and function under stressful situations. • Demonstrates excellent conflict resolution skills; especially the ability to deescalate situations in an empathetic, equitable and professional manner. • Ability to maintain control and respond calmly and appropriately in a crisis situation. • Demonstrates knowledge and ability to set appropriate professional boundaries and avoids entering into dual relationships. • Demonstrates basic understanding of the disease concept of addiction and the 12 Step Program. • Prioritizes required tasks and work responsibilities to ensure optimum quality of care. • Understands compliance as it relates to the facilities licensing entities. Main Duties and Responsibilities: • Work with Dietary department on menu design and approve all menus and special diets. • Direct nutritional aspects of client care and treatment. Coordinate continuity of service with other departments. • Conduct nutritional assessment, individual consultation and education of clients on special diet(s). • Provide regular group instruction in nutrition during recovery and the prevention of relapse. • Review and approve diet manual with appropriate revisions to same as needed. • Develop protocol regarding special diets. • Ensure that special diet instructions are implemented. • Record appropriate/pertinent nutrition information on charts as required. • Evaluate food items for compliance with the philosophy of the facility. • Assist in the development of department goals, policies, and procedures. • Provides patient consultation within timeframe requested. • Maintains patient confidentiality as required by HIPAA. • Performs other duties as assigned. Qualifications: Must have a current Dietitian Licensure in the State of Florida. Registered Dietitian strongly preferred. At least three (3) years experience working as a dietitian or nutritionist is preferred. Experience in behavioral health or chemical dependency is preferred. Proficient/strong knowledge of Microsoft Office products (Word, Excel and Outlook) and the ability to navigate EMR systems. Must be able to function independently and communicate effectively with staff and external contacts. Must have highly developed organizational and planning and the ability to work effectively with others. Proven professional demeanor with excellent interpersonal skills with excellent written and oral communication. Must have proven record of great customer service and ability to assist multiple people professionally, effectively, and efficiently. Education: Bachelor's Degree in Nutrition, Dietetics or similarly related field required.

Part-Time (20-hours per week) Your experience matters: North Florida Rehabilitation Hospital is a state-of-the-art, 50-bed inpatient acute rehabilitation hospital dedicated to the treatment and recovery of individuals who have experienced the debilitating effects of a severe injury or illness. Our rehabilitation programs provide ongoing care and specialized treatment to patients throughout their recovery journey. We offer customized, individualized rehabilitation tailored to the specific needs of those recovering from a stroke, brain injury, neurological conditions, trauma, spinal cord injury, amputation, and orthopedic injury. North Florida Rehabilitation Hospital strives to maximize the health, function, and quality of life of those we serve through comprehensive physical medicine and rehabilitation programs. How you'll contribute: Dietician approves menus including modified diets, provides nutritional assessments for patients as needed, and provides counsel to patients and their families on dietary plans, food selections, preparation, and nutritional principles. The Dietician monitors the performance improvement plans of the Dietary Services department and provides input in the development and implementation of patient care plans in relation to nutritional needs. Additional responsibilities include: * Consult with patients and family members concerning dietary needs and goals. May instruct patients and/or families regarding diet therapy programs. * Coordinate the Dietary Services Department with JCAHO standards for food service and assist the Dietary Manager as needed. * Plan modified diets for patients as requested by attending physician/licensed practitioner. Communicate with the Dietary team in a timely manner. * Perform nutritional assessments in a timely manner. Monitor and document patient care on therapeutic diets. * Review patients' charts to determine need for nutritional assessments. Document patient charts with nutritional planning, and update as changes in nutritional needs occur. What we offer: Fundamental to providing great care is supporting and rewarding our team. In addition to your base compensation, this position also offers: * Comprehensive medical, dental, and vision plans, plus flexible-spending and health- savings accounts * Competitive paid time off and extended illness bank package for full-time employees * Income-protection programs, such as life, accident, critical-injury insurance, short- and long-term disability, and identity theft coverage * Tuition reimbursement, loan assistance, and 401(k) matching * Employee assistance program including mental, physical, and financial wellness * Professional development and growth opportunities Qualifications and requirements: * Bachelor's degree from an accredited institution. * Requires a minimum of three (3) years dietary experience in a health care facility, with concentration in nutritional in nutritional assessment and planning. * Current Registration with the American Dietetic Association (RD or RDN) or similar organization and licensure per state of practice required EEOC Statement North Florida Rehabilitation Hospital is an Equal Opportunity Employer. North Florida Rehabilitation Hospital is committed to Equal Employment Opportunity for all applicants and employees and complies with all applicable laws prohibiting discrimination and harassment in employment.

This PRN Dietitian role involves providing comprehensive nutritional assessments, developing individualized care plans, and collaborating with a multidisciplinary team to support employee health at a client health center. The position includes educating members on nutrition-related health risks, creating wellness programs, and ensuring proper documentation of care according to medical and HEDIS standards. The ideal candidate holds a Bachelor's degree approved by the Academy of Nutrition and Dietetics, relevant licensure, and has clinical dietitian experience, preferably with public speaking and wellness program involvement. Premise's mission is to help people get, stay, and be well. We hope you will join us in our mission and experience why amazing health starts with amazing healthcare. For more information, visit *************************** Dynamic team looking for a PRN Dietitian to join us in providing exceptional nutritional care and support to client employees in our Health Center located in Jacksonville, FL. This position is 8.5 hours, 1 day per week. Currently the schedule is Tuesdays 10am-7pm, however the hiring team is open to splitting the days (one early shift and one late shift), per week. This is a great opportunity for someone who values flexibility, collaboration, and making a meaningful impact in a supportive environment What You'll Do • Collaborates with our multidisciplinary team to deliver optimum member care • Conducts a comprehensive nutritional assessment on members ages 2 and up, which includes obtaining a detailed nutrition history, review of risk factors, labs, and medical history, and identification of nutrition behaviors contributing to risk • Identifies and discusses areas where members can decrease health risks and provides evidenced based recommendations, education and resources or provide referrals as needed • Develops an individualized plan of care and may assist members in creating SMART goals while evaluating progress and following up as needed • Documents nutrition care plans and member progress into member's medical records in timely manner • Reviews HEDIS standards for members who have Diabetes or HTN and monitors outcomes • Plans and presents nutrition wellness programs based on needs of client and contract. This may include development of programs, marketing, presentation, and evaluation • May work with cafeteria or food service vendor to evaluate nutrition offerings and make suggestions • May require other duties as assigned What You'll Bring • Bachelor's degree with course work approved by the Academy of Nutrition and Dietetics. Masters preferred • Documentation of state license/registration if applicable (e.g. copy of actual license, verification of license, or email including license number) • Copy of Commission on Dietetic Registration Certificate Card and CDR number. • State Lab Certificate (NV only) • Additional certifications in wellness/fitness specialties preferred • Three years' experience as a registered dietitian in a clinical setting • Experience in public speaking and presentations • Experience in health promotion or work site wellness preferred Work-life balance is at the foundation of how decisions are made and where Premise is headed. We can only help people get, stay, and be well if we do the same for ourselves. In addition to competitive pay, Premise offers our PRN and Part-time (less than 20hrs/week) team members a 401(k) program with company match, a company-sponsored wellness program, EAP, access to virtual primary care and virtual behavioral health at no cost for team members and their dependents. Additional benefits will be discussed once you connect with our Talent Acquisition team. Premise is an equal opportunity employer; we value inclusion and do not discriminate based on race, color, religion, creed, national origin or ancestry, ethnicity, sex (including pregnancy and related conditions), gender identity or expression, sexual orientation, age, physical or mental disability, genetic information, past, current or prospective service in the uniformed services, or any other characteristic protected under applicable federal, state, or local law. #LI-DW2 Keywords: dietitian, nutritionist, nutritional assessment, healthcare, clinical dietitian, wellness programs, nutrition education, health promotion, medical nutrition therapy, dietary recommendations

PRN Dietitian Job Purpose: Responsible for patient consultation and nutritional education. Responsible for approving patient menus. Is a part of a multidisciplinary team of healthcare workers. Participates in performance improvement and CQI activities. Competencies: * Understands HIPAA regulations. * Ability to multi-task and prioritize effectively. * Demonstrates excellent organizational skills and attention to detail. * Demonstrates a thorough understanding of EMR and documentation guidelines. * Proficient planning, time management and decision-making skills. * Demonstrated ability to interact and communicate effectively with all levels of an organization. * Demonstrates strong written and verbal communication skills. * Able to prioritize tasks, handles compliance issues first. Able to work under tight project deadlines, handles stress appropriately. Demonstrates an ability to be flexible, organized and function under stressful situations. * Demonstrates excellent conflict resolution skills; especially the ability to deescalate situations in an empathetic, equitable and professional manner. * Ability to maintain control and respond calmly and appropriately in a crisis situation. * Demonstrates knowledge and ability to set appropriate professional boundaries and avoids entering into dual relationships. * Demonstrates basic understanding of the disease concept of addiction and the 12 Step Program. * Prioritizes required tasks and work responsibilities to ensure optimum quality of care. * Understands compliance as it relates to the facilities licensing entities. Main Duties and Responsibilities: * Work with Dietary department on menu design and approve all menus and special diets. * Direct nutritional aspects of client care and treatment. Coordinate continuity of service with other departments. * Conduct nutritional assessment, individual consultation and education of clients on special diet(s). * Provide regular group instruction in nutrition during recovery and the prevention of relapse. * Review and approve diet manual with appropriate revisions to same as needed. * Develop protocol regarding special diets. * Ensure that special diet instructions are implemented. * Record appropriate/pertinent nutrition information on charts as required. * Evaluate food items for compliance with the philosophy of the facility. * Assist in the development of department goals, policies, and procedures. * Provides patient consultation within timeframe requested. * Maintains patient confidentiality as required by HIPAA. * Performs other duties as assigned. Qualifications: Must have a current Dietitian Licensure in the State of Florida. Registered Dietitian strongly preferred. At least three (3) years experience working as a dietitian or nutritionist is preferred. Experience in behavioral health or chemical dependency is preferred. Proficient/strong knowledge of Microsoft Office products (Word, Excel and Outlook) and the ability to navigate EMR systems. Must be able to function independently and communicate effectively with staff and external contacts. Must have highly developed organizational and planning and the ability to work effectively with others. Proven professional demeanor with excellent interpersonal skills with excellent written and oral communication. Must have proven record of great customer service and ability to assist multiple people professionally, effectively, and efficiently. Education: Bachelor's Degree in Nutrition, Dietetics or similarly related field required.

Performs nutrient intake analysis, assesses nutritional needs of patients, develops and implements nutritional care plans for Ryan White patients at UF CARES and within Ryan White Jacksonville network. Assesses learning needs and readiness of patients and families; provides individualized age-appropriate nutrition information to patients and families, ensuring comprehension and re-educating as needed. Participates in discharge planning or patient care/case conferences; follows-up on recommendations and care plans with team; coordinates and transitions care from inpatient to outpatient or outpatient to inpatient services; participates and develops pertinent nutrition related programs as needed. Provides for counseling of patients and/or their support network when special dietary needs indicate that explanations and/or instructions are needed. Consults and works with community resources, professional organizations and other agencies in implementing care plans. Documents nutrition information in the electronic medical record. Maintains all records and reports. Participates as a member of the healthcare team and acts as liaison between patients, families and the clinical team to ensure quality customer service. Assists with developing, updating, and revising of nutritional educational materials, including annual review of dietary manual. Develops and presents health education and promotion programs, including training workshops, conferences, and community presentations. Attends and participates in staffing, department and hospital-wide meetings. Expected Salary: $45,000 to $65,000 pro-rated based on FTE Minimum Requirements: Bachelor's degree in dietetics, foods and nutrition or food service administration, completion of American Dietetic Association approved dietetic education program. Licensed as a Dietitian in accordance with Chapter 468, Florida Statutes. Preferred Qualifications: Two years clinical experience in a healthcare setting and/or with HIV/AIDS population preferred. Master's degree in an appropriate area of specialization; or a bachelor's degree in an appropriate area of specialization and two years of appropriate experience Special Instructions to Applicants: This is a time-limited position. Time limited positions are based on circumstances, such as funding sources, which control the length of time for which the position is available. Background Check is Required. To be considered you must upload your Cover Letter, Resume/CV, and 3 References. University of Florida College of Medicine - Jacksonville: Visit this link to watch the video. Application must be submitted by 11:55 p.m. (ET) of the posting end date. University of Florida is a member of the State University System of Florida and an Equal Opportunity Employer. All qualified applicants will receive consideration for employment based on merit. This requisition has been reposted. Previous applicants are still under consideration and need not reapply. Health Assessment Required: Yes

Incorporate the nutrition care process: nutrition assessment/re-assessment, nutrition diagnosis, nutrition intervention (food and/or nutrient delivery, nutrition education, nutrition counseling and coordination of nutrition care) and nutrition monitoring/evaluation. This includes advanced/specialized nutrition care for high acuity/medically complex patients. Works collaboratively with colleagues throughout the enterprise to develop MNT practice guidelines and/or protocols, curriculum, and nutrition education materials. Precepts dietetic interns; mentors and trains new staff (clinic and hospitals). Collaborates with dietetic technicians and administrative support staff. Works collaboratively with providers and other allied health care staff to develop and deliver programs and services that promote both therapeutic and wellness initiatives. Researches best practice to ensure effective interventions and measures outcomes of interventions. Demonstrates effective public speaking/presentation skills. Bachelor of Science Degree in Clinical Dietetics, Nutrition, or related field. Completion of Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited internship. Advanced degree in nutrition or related field is preferred. Previous clinical dietetics experience and nutrition-related specialty certifications are preferred. Commission on Dietetic Registration (CDR) credential and LD/N licensure with the state of Florida are required.

The Clinical Dietitian provides total nutrition care and is a member of the interdisciplinary health care team. The Clinical Dietitian provides evidence-based care to patients through Assessment of needs, defining appropriate nutrition Diagnoses, implementing Interventions, Monitoring the success of interventions, and evaluating outcomes. Nutrition care is communicated using electronic medical health records, verbal discussions with the interdisciplinary health care team, patients and their families. Supports the development and review of regular and therapeutic meals/menus. Displays competence in providing nutrition care to infant, pediatric, adolescent, adult and geriatric patients. Part of committees, and/or task forces to improve department, program and hospital processes and patient care outcomes. Stays current with most recent nutrition-related trends, research, policy, certifications and standards of practice. PRN, as needed-12HR Shifts Responsibilities: Screens, assesses, and monitors patients according to established policies and procedures. Interprets physician orders related to dietary requirements. Provides education and discharge diet instructions for patients and family members. Provides nutrition recommendations related to critically ill patients, or those with multiple injuries or disease processes. Interacts with physicians in a consultant role. Investigates nutritional problems of patients and establishes priorities to ensure appropriate nutritional intervention. Participates actively in team huddles for patients served. Maintains appropriate documentation of nutritional intervention in patient's medical records and in food service departmental records. Monitors peer charting using a standardized formal review protocol reflecting regulatory requirements. Assists with in-service training according to Joint Commission requirements and needs. To include monthly in-services for nursing unit(s), dietary department, support groups (frequency as assigned). Maintains an adequate supply of instructional materials for patients and staff. Assists with training, and clinical and non-clinical supervision of diet clerks and department operations to ensure established standards are met. To include department nutrition presentations as assigned. Collects data, evaluates data and develops reports on assigned quality and performance initiatives Pursues own educational opportunities. Maintains personal and professional growth and development. Performs assigned duties in a manner that ensures excellent customer service. Probes potential problems and apprises manager of status on resolution of problems or issues. Using appropriate resources when necessary. Rotates the responsibility of presentations to functions outside of assigned unit/program to include guest dietitian speaker in the community, support groups, media requests - radio, newspaper or television. Available for a consistent 40-hour workweek that may include weekends and or holidays. Works and upholds the Mission, Vision and Values of Brooks Rehabilitation Hospital to include Teamwork Perform other related duties as assigned or requested by management Weekend coverage Qualifications: Bachelor's degree in Clinical Dietetics and completion of related practicum. At least 3 years of inpatient experience required Certification/Licensure/Registration/Experience: Registered through the Academy of Nutrition and Dietetics, Commission on Dietetics Registration and Licensed in the state of Florida. (Verification shows clear and active status)

If you're looking for a schedule that fits your lifestyle, check out PAM Health. Some things that our hospital can offer YOU: Opportunities for growth and advancement Flexible scheduling Employee Bonus Referral Program $$$ Supportive leadership Responsibilities The Registered Clinical Dietitian is responsible for planning regular and modified diets for all ages of patients as prescribed by Medical Staff. Functions include routinely visiting patients, counseling patients with nutritional needs. Participates in hospital, patient, and community education and outpatient programs. Assists with the maintenance of the department's Quality Assessment & Quality Improvement plan. Qualifications Education and Training: Registered with Commission on Dietetic Registration. Licensed by the State in which the facility resides to practice Dietetics. Experience: 3 years' experience in a clinical setting preferred. Rehabilitation experiences a plus. About PAM Health PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 80 locations, as well as wound clinics and outpatient physical therapy locations, in 17 states. PAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. Its mission is to serve people by providing compassionate, expert care, and to support recovery through education and research. Joining our PAMily allows you to work in a collaborative environment with colleagues and leadership with exposure to a variety of patient care levels. Aside from our competitive pay, generous paid benefit time, and excellent insurance options, you will also have opportunities for professional growth through our Education Advancement Program. We are excited to learn more about you and hope that you consider joining us on a shared mission to improve the lives of others by being an integral part of our We Care Program. Please take a moment to visit us online at ***************** for a comprehensive look at how we're able to positively impact our local communities. PAM Health does not discriminate and does not permit discrimination, including, without limitation, bullying, abuse or harassment, on the basis of actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status, or based on association with another person on account of that person's actual or perceived race, color, religion, national origin, ancestry, age, gender, physical or mental disability, sexual orientation, gender identity or expression or HIV status.

Nemours is seeking a Clinical Dietitian to join our team in Jacksonville, FL. The pediatric Registered Dietitian (RD) provides medical nutrition therapy to pediatric patients ages 0-18 years with various renal conditions, including patients receiving dialysis. Primary Functions * Assess nutritional status and calculate nutrient requirements utilizing current pediatric standards and provide written documentation. * Develop and implement nutrition care plan based on nutritional assessment and provide documentation. * Instruct and counsel patients/caregivers regarding modified diets and/or modified formulas and provide documentation of description of instruction and assessment of understanding and compliance in the progress note. * Evaluate effectiveness of care plan in meeting therapeutic goals and provide documentation in the progress note. * Provide continuity of care by serving as a resource person for the patient, providing referrals to other health care agencies and facilities and providing follow-up care as ordered and documented in the progress note. * Maintain effective communication with the health care team through patient care conferences and interaction with other health care providers. * Attend pertinent education activities and review literature to maintain area of clinical expertise. * Develop and implement an individualized portfolio plan in accordance with the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics for professional growth and development. Requirements Master's degree required Minimum of 1 year experience required Registered Dietitian with active registration by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics Licensed Dietitian/Nutritionist in the state of Florida.[i]

Nemours is seeking a Clinical Dietitian to join our team in Jacksonville, FL. The pediatric Registered Dietitian (RD) provides medical nutrition therapy to pediatric patients ages 0-18 years with various renal conditions, including patients receiving dialysis. Primary Functions Assess nutritional status and calculate nutrient requirements utilizing current pediatric standards and provide written documentation. Develop and implement nutrition care plan based on nutritional assessment and provide documentation. Instruct and counsel patients/caregivers regarding modified diets and/or modified formulas and provide documentation of description of instruction and assessment of understanding and compliance in the progress note. Evaluate effectiveness of care plan in meeting therapeutic goals and provide documentation in the progress note. Provide continuity of care by serving as a resource person for the patient, providing referrals to other health care agencies and facilities and providing follow-up care as ordered and documented in the progress note. Maintain effective communication with the health care team through patient care conferences and interaction with other health care providers. Attend pertinent education activities and review literature to maintain area of clinical expertise. Develop and implement an individualized portfolio plan in accordance with the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics for professional growth and development. Requirements Master's degree required Minimum of 1 year experience required Registered Dietitian with active registration by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics Licensed Dietitian/Nutritionist in the state of Florida.[i]

Part-Time (20-hours per week) Your experience matters: North Florida Rehabilitation Hospital is a state-of-the-art, 50-bed inpatient acute rehabilitation hospital dedicated to the treatment and recovery of individuals who have experienced the debilitating effects of a severe injury or illness. Our rehabilitation programs provide ongoing care and specialized treatment to patients throughout their recovery journey. We offer customized, individualized rehabilitation tailored to the specific needs of those recovering from a stroke, brain injury, neurological conditions, trauma, spinal cord injury, amputation, and orthopedic injury. North Florida Rehabilitation Hospital strives to maximize the health, function, and quality of life of those we serve through comprehensive physical medicine and rehabilitation programs. How you'll contribute: Dietician approves menus including modified diets, provides nutritional assessments for patients as needed, and provides counsel to patients and their families on dietary plans, food selections, preparation, and nutritional principles. The Dietician monitors the performance improvement plans of the Dietary Services department and provides input in the development and implementation of patient care plans in relation to nutritional needs. Additional responsibilities include: Consult with patients and family members concerning dietary needs and goals. May instruct patients and/or families regarding diet therapy programs. Coordinate the Dietary Services Department with JCAHO standards for food service and assist the Dietary Manager as needed. Plan modified diets for patients as requested by attending physician/licensed practitioner. Communicate with the Dietary team in a timely manner. Perform nutritional assessments in a timely manner. Monitor and document patient care on therapeutic diets. Review patients' charts to determine need for nutritional assessments. Document patient charts with nutritional planning, and update as changes in nutritional needs occur. What we offer: Fundamental to providing great care is supporting and rewarding our team. In addition to your base compensation, this position also offers: Comprehensive medical, dental, and vision plans, plus flexible-spending and health- savings accounts Competitive paid time off and extended illness bank package for full-time employees Income-protection programs, such as life, accident, critical-injury insurance, short- and long-term disability, and identity theft coverage Tuition reimbursement, loan assistance, and 401(k) matching Employee assistance program including mental, physical, and financial wellness Professional development and growth opportunities Qualifications and requirements: Bachelor's degree from an accredited institution. Requires a minimum of three (3) years dietary experience in a health care facility, with concentration in nutritional in nutritional assessment and planning. Current Registration with the American Dietetic Association (RD or RDN) or similar organization and licensure per state of practice required EEOC Statement North Florida Rehabilitation Hospital is an Equal Opportunity Employer. North Florida Rehabilitation Hospital is committed to Equal Employment Opportunity for all applicants and employees and complies with all applicable laws prohibiting discrimination and harassment in employment.

Nemours is seeking a Clinical Dietitian to join our team in Jacksonville, FL. The pediatric Registered Dietitian (RD) provides medical nutrition therapy to pediatric patients ages 0-18 years with various renal conditions, including patients receiving dialysis. Primary Functions Assess nutritional status and calculate nutrient requirements utilizing current pediatric standards and provide written documentation. Develop and implement nutrition care plan based on nutritional assessment and provide documentation. Instruct and counsel patients/caregivers regarding modified diets and/or modified formulas and provide documentation of description of instruction and assessment of understanding and compliance in the progress note. Evaluate effectiveness of care plan in meeting therapeutic goals and provide documentation in the progress note. Provide continuity of care by serving as a resource person for the patient, providing referrals to other health care agencies and facilities and providing follow-up care as ordered and documented in the progress note. Maintain effective communication with the health care team through patient care conferences and interaction with other health care providers. Attend pertinent education activities and review literature to maintain area of clinical expertise. Develop and implement an individualized portfolio plan in accordance with the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics for professional growth and development. Requirements Master's degree required Minimum of 1 year experience required Registered Dietitian with active registration by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics Licensed Dietitian/Nutritionist in the state of Florida.[i]